Every delicious and great service. It was hard to find a place to sit but they can't control that…read moreso I wouldn't blame them. There birra burrito bowl was soooooo good

Birria Landia is a popular birria spot that started as a food truck and has expanded into a more…read morepermanent location inside Tangram Mall. We walked up to a casual, convenient setup with ordering kiosks and a quick pickup-style format that works well for a fast meal. The concept is simple, focusing on Mexican street-style birria with tacos, mulitas, and other dishes built around slow-cooked meat and flavorful consommé. The food court setting means seating is shared, and the atmosphere depends more on the mall environment than the restaurant itself, making it a practical stop for a quick meal while exploring the area. The main highlight is the birria tacos, which come packed with flavorful meat and pair especially well with the consommé for dipping. We ordered a few and found the consommé to be the standout item, with a rich, savory flavor that added a lot to the tacos. The tacos are on the smaller side, so ordering multiple is the better way to fully enjoy the meal, and the mulita and other menu options are also good choices if you want something more filling. The quality of the food is what makes Birria Landia stand out. The flavors are bold, the meat is well seasoned, and the combination of crispy tortillas with the juicy birria creates the kind of texture that makes the dish enjoyable. The main downside is the pricing, especially compared to the original food truck experience. Being inside a mall location makes it feel more expensive than what you might expect for street-style tacos, and the value feels less competitive given the portion size. The ordering process is simple and efficient, with the food coming out relatively quickly. The staff handled the flow well, and the kiosk system made it easy to customize orders without holding up the line. Since it is located inside a food court, seating is shared, so it can get busy during peak hours, but it works well for grabbing a quick meal while exploring the area. Birria Landia is a solid spot for birria tacos, especially if you are looking for a flavorful and casual meal. The consommé and taco combination is the reason to visit, and while the prices are higher than a traditional street setup, the quality of the food makes it worth trying. It offers a dependable, quick birria fix in a convenient location, even if the mall setting takes away some of the street food charm.

Menu is short and sweet. My favorite tacos in NYC…read more Option for me 7 days a week even in the rain

All I'm rating is the food. I give it 4 stars. I ordered via Uber Eats. Since it wasn't a winter…read moreday, the food was warm when it was delivered. I ordered two birria tacos ($5 each) and consomme ($5). I immediately squeezed the lime over the tacos and ate them. the tacos which were finger licking good. I decided to eat the consumme the next day so I stored it in the fridge. the cold consomme becomes a block of jello. I flipped it into a pot and warmed it up. It was a beefy broth with 2 slivers of beef. I'd skip the consomme next time.

Mexican (and Tex-Mex) isn't an option that Queens lacks, but about a year ago the Chilaquiles on…read morethe menu put El Ranchero on my radar. Surprisingly, it is a dish that is hard to find in the Flushing/Fresh Meadows area especially in a sit down, comfortable restaurant. The Chilaquiles was a nice little plate of deliciousness - I loved the tangy green salsa soaked bed of tortilla with nicely fried over easy eggs (they way I ordered it). A fan of avocado, tomato and onions top the dish as well - it comes with a side of rice and beans. I recently returned when I was in the mood for enchiladas - they have combo option with beef, chicken and cheese. I ordered them divorced style with both red and green salsa. It comes blanketed with a shredded lettuce salad with tomato, onions and avocado. Rice and beans round out the dish. A couple of other dishes I tasted were the eggs with chorizo and the chimichanga - both were very good. I love their house salsas both a dark red and green one. They bring out tortilla chips with a thick salsa that is tomato-ey sweet. They have a full bar if you are so inclined and the service is very good here.

Nice corner spot with residential street parking nearby. A few tables comfortably spaced out as…read morewell as a few counter/bar seating. They get a lot of takeout/delivery orders. Not fluent in English, but very friendly service. They have an extensive menu! They give complimentary chips and salsa. The salsa is a sweet tomato-y salsa and the chips are crisp. The Chimichanga with Cecina (Salted Beef) was stuffed! Crisp fried exterior, covered in flavorful red (tomato-y) and green (herb-y) sauces. The cecina is perfectly salted. I enjoyed the guac and chips (same as the complimentary chips) and pico on the side added freshness. They also have a house red and green sauce, which have a good kick and flavor to them. The Pineapple Juice is the right amount of sweetness and tart. I like that there's no ice so it's a full glass of juice! Overall a neat local spot to hit up for good food and friendly service (and a full bar!).

Delicious authentic Mexican food! I ordered the pancita and WOW I was blown away. It reminded me…read moreexactly of the one my mother used to make. My husband had the special of the day, Costillas en salsa verde. It was amazing! The meat was tender, just absolutely perfect. We also had the Quesabirria con Consomé and that was also delightful. Our toddlers were so happy with their sopes de frijol con queso and kept saying how tasty they were. The service was outstanding as well. The servers were friendly and attentive. Definitely the best Mexican restaurant I have tried in NYC! Yes, that's how great this place is. We will be back! Thank you for your service and delicious food!

It's a quaint spot with enough seating for tone large group of like 8-10. The server was nice but…read morethey don't really give us enough time to make up our minds. The food though was fresh and good. I enjoyed the soy and I would come again.

La comida es muy buena pero el servicio hace que me sienta como en casa. Gracias a Rubby que hace…read moremuy buen trabajo.

Located conveniently by the train station. Very friendly staff…read more It is about $5 for one taco. I ordered 3x al pastor and 3x birria tacos. Overall pretty standard tacos! There is a lot of filling per taco which is a huge plus :)

I have been to Mas Tortilla numerous times since I wrote my first review and it never disappoints…read more Great service (Hi, Brian!), food and cocktails. I recommend the lunch special (which includes a margarita and other beverages) which is an amazing deal for $20. My go-to for day drinking adventures with my bestie!

The lunch is legit here with a drink included as well. Had…read moremyself a Al Pastor Chalupa with its respective white sangria and it was delicious. Thank you to Dany for taking care of me this afternoon.

Really good tacos! I came here after a Broadway show and there was a short line to order. Keep your…read moreticket after ordering, you'll need to hand it to the worker on the left side of the counters who will make the order right then. I tried the pork tacos and chicken tacos with corn tortillas, but preferred the chicken over the pork (a little bit too spicy for me). Seating is pretty limited and standing only at counters. There also isn't a restroom available inside.

Great tacos, fast service, lots of standing room, plenty of options. Delicioso jamaica too. This…read moreplace started as a tiny stand with zero seating in Chelsea Market back in 2013, founded by three friends, one from Tijuana, two from Brawley, California, none of them with any real restaurant background, they were architects who spent months in Tijuana learning family recipes before opening with $80,000 borrowed from one of their dads. It clearly worked: they've since grown to nine locations around Manhattan, and this Times Square outpost took over a corner of the old New York Times building back in 2017. The no-seating, standing-room setup is baked into the concept itself, not just this location. I don't love the location though, it's on a busy street in a very touristy area, which tracks, since that's exactly what it was built for. And yes, I was being a tour guide, taking friends and family to Times Square for what felt like the 80th time. At least the tacos make the trip worth it.

Ambiance (5/5): The restaurant goes far back and into a backyard patio. It would've been great but…read moreit was rainy the night we visited around 7:45p on a weekday. There's a window to see the kitchen prep and all the ingredients that they use. There was one other party but at the end of our meal, a group of 15 people came in! Service (4/5): Service was very slow and hardly had refills. In this establishment, you will have to flag down staff to notify them when you're ready to close out. Food (5/5): The food was delicious!! I ordered the Alabre Tepito (#11 roast pork, chicken, steak). The meats were flavored, the tortilla was soft and fresh (not a wrap). The portions were huge and price was super reasonable ($14 for 3 tacos, $15.50 for a huge burrito). The homemade house sauces were fire. Recommend and will come back! Great happy hour deals.

Tasty and wholesome. Definitely packed with flavor and chicken. The tortilla was thick which held…read moreeverything together nicely. But it was a lil dry so I wish it came with a lil sour cream or chipotle mayo to enhance it. Presentation and warm were great since I got it Uberd. Excited to try more things from here!

This is a reliable standby place for me. It's so easy to run and pick up something for lunch and…read morethe food is always good. Obviously the tacos are a key driver and I like their shrimp tacos best. However, I am addicted to their rice and beans. Just typing this, my stomach is growling. The beans are so good! Now, I usually just order something for takeout or order ahead and pick up, so I can't comment on the dining in experience, but food-wise, I have absolutely no complaints!

Tacombi in Long Island City is definitely a hidden gem when it comes to the atmosphere. The…read morerestaurant is much bigger inside than it looks, with plenty of seating and a cool aesthetic that reminded me of a low-key taquería in Mexico City. We visited on a Sunday around 6 p.m. It was busy, though not packed, and it seemed like they may have been a bit understaffed. Be prepared to wait--our food took about 15-18 minutes to come out. My frozen margarita arrived first, and it ended up being the highlight of my meal. It was strong, had a delicious seasoned rim, and I even got to keep the cup. For food, I ordered the birria taco with consommé and an al pastor taco. The tortillas were a bit dry, and while the meat was decent, it didn't justify the price. The birria taco was about $6.50 and the al pastor was $5.50, which felt a little expensive for what we received. My fiancé ordered the carne asada, shrimp, and fish tacos. He was expecting slices of skirt steak for the carne asada but instead received chopped beef, and the quality wasn't what he was hoping for. The fish taco was also a bit soggy. The creamy green salsa was excellent and easily one of the best things we tried. Between that, the margarita, and the restaurant's atmosphere, there were definitely some highlights. Overall, it was a decent experience, but we left expecting more. Considering the prices, there are other taco spots in New York that offer fresher tortillas, better-quality meat, and faster service. I'd come back for the margarita.

Tacombi was such a great vibe before going to a concert at the Forest Hills Stadium. Highly…read morerecommend going before your event. Tacombi is serving up authentic mexican. I really enjoyed the carne asada and Sinaloa shrimp tacos. The steak was cooked to perfection and was tender. It came with jalapenos and onions. The shrimp taco was a flavor exposion. It came with pickled onions, melted cheese and avocado. The melted cheese and avocado made this such a luxurious bite. FYI, the tacos are on the smaller size but fair for the $5-6 price per each. I'd recommend getting 3 tacos.

This cute shack on Austin st in forest hills, has these delicious tacos. I'm usually not a taco…read morefan, but these were actually good We ordered a few tacos to share - Seared Fish - Beef Birria - Carne Asada - Corn Esquites The bad thing is there wasn't any AC since they opened the windows and it gets pretty stuffy.