Was here to meet my daughter for Sunday brunch @ 11 am. The restaurant was about 25% occupied and…read morethe bar was empty. Once we were seated the waiter arrived asking about drinks which we declined in favor of bottled water, i ordered coffee as well and was offered 1 whole cup. Nobody came around for refill the rest of the meal We each ordered an appetizer and a main, both of our mains featuring 2sunny side up. 15 -20 minutes later BOTH entrees and my appetizer arrive WTF? After that our server just seemed to disappear. My daughter had hangar steak & eggs. I had the pork carnitas and eggs. Both our order's eggs were ordered sunny side up. Typically it's the yolks that are runny but both of our orders had runny whites as well. All this time we waited on the other appetizer to arrive. For a place that was not very busy the service was galactically awful. The food was passable but not great. The banana bread appetizer arrived as the busboy came to take our entree dishes. And that was after 2 reminders to our waiter (both appetizers were taken to go). Whoever is running this place (nobody game by asking how our meal was) should be embarrassed. When i spoke with our waiter about the abysmal service he passed it off on the busboy! There is no sense of teamwork nor pride in doing a good job. Sad.

I've been to The Wheel a number of times - Generally, it is very good in terms of both service and…read morefood. It's a spacious, beautiful restaurant and on nice days during the warmer months, you can sit on their outdoor patio on the canal. The 48-hour braised short rib over polenta is my absolute favorite dish; tender and flavorful. I also recommend the Hiroshi Roll, Salmon Crispy Rice if you're into sushi. Next time, I'd like to try the tallow fried rice!

What an amazing addition the downtown Cos Cob. This place checks all the boxes - incredible menu,…read morefabulous space, great bar, and interesting specials. A must try.

"Dessert made the night."…read more La Bistro delivers a solid, comfortable dining experience, even if it does not quite separate itself from the pack. I ordered the 1930's Rachel sandwich with pastrami, Swiss, sauerkraut, and thousand island on rye, served with a side of fries. The sandwich was well balanced and satisfying, with the pastrami bringing a good depth of flavor and the bread nicely toasted, though nothing about it pushed beyond what you would expect from a reliable local spot. The fries were crisp and did their job, but again, more supporting act than standout. Where the meal really turned was dessert. The Tangerine and Ube mousses were easily the highlight of the night. Both had a clean, refined presentation and a smooth texture that felt more thoughtful and elevated than the rest of the meal. The tangerine was bright and refreshing, while the ube brought a subtle richness that rounded things out nicely. It was the one moment that felt memorable. The ambiance leans warm and relaxed, making it an easy place to sit and talk without feeling rushed. Service was steady and unobtrusive, fitting the tone of the restaurant well. Overall, La Bistro is a dependable spot that gets the fundamentals right, but it is the dessert that gives you a reason to come back.

This place has a cozy ambience and excellent service. There is a small, but solid, food menu too!read more

This is a hotel bar, but it has an impressive menu of creative cocktails, and a surprising range of…read moretequila, rum, and other liquor options behind the bar. As a hotel bar the ambiance isn't top grade, but this also means it won't be packed, loud, or over-crowded, so it's very much worth checking out if you're nearby and want a good drink before/after dinner or before/after seeing a movie at the nearby theaters.

Typical I don't write many reviews but my experience was too good to not share. Eloquent dishes,…read moreLump Crab medallions and Bronzino were memorable. Our server Jim suggested with a bottle of Rutherford Sauvignon Blanc. My family could not stop speaking about the decor. Thank again for such a great experience!

We sat at the bar last Friday night. The restaurant was empty, and the bar is beautiful and this…read moreservers bartenders were very sweet and made a very good drink. We started out with the bar on salad. We sat at the bar last Friday night. The restaurant was empty, and the bar is beautiful and this servers bartenders were very sweet and made a very good drink. We started out with the bar on salad.

Great waiter, great food and great ambiance…read more I went with a large group and they accommodated all 12 of us. I'd definitely visit again

I really want to love this restaurant. The atmosphere and music are wonderful, and the interior…read morefeels almost like a museum -- beautifully designed with gorgeous decor. The shareable small plates and desserts were both excellent. I think I dream of the cheese pickled peppers, burek, and baklava. Unfortunately, service has been the consistent issue across both of my visits. On each occasion, it was incredibly slow and inattentive, to the point that we skipped entrees altogether after waiting roughly 1.5 hours just to receive our first shared plate. Ordering a bottle of wine felt disorganized, as it seemed to have been forgotten both times. The space and food have so much potential, but the pacing and attentiveness put a damper on the overall experience.

I went last night with a colleague for their "reverse happy hour" (best idea ever!). It was our…read morefirst time coming across this restaurant despite living locally. The low light ambiance and music was definitely giving adults-only vibes. What I really liked was being able to talk and hear because the volume level of the music was just right. Our waiter was attentive and would check-in on us from time to time, ensuring our experience was the best. He had quite a friendly and genuine demeanor about him (sorry, I don't remember his name but he wore glasses and had dark hair). The margarita pizza, wine, and desserts (didn't have lava cake so I tried their chocolate mousse) were delightful to indulge. We also received a complimentary drink of choice on the house just because! I will definitely be coming back again and hope to bring other colleagues along for the Quartiere experience.

I had a mixed experience at Quartiere. The staff were friendly and mostly attentive but the food…read morewas hit or miss. We started with some mocktails that were very good and the apple & pear salad that was also good. Our waitress also brought us some complimentary bread and herb butter. All good. But when my entree came it was so disappointing. I ordered the hanger steak cook medium. It was cooked to temp but had to be the chewiest steak Ive ever had. The steak knife wouldnt even cut through it. The knife basically ripped the steak apart. It also came with the largest broccolini I have ever seen. It was basically broccoli but ultimately was under cooked for how large the stalks were. I did try the desserts but they looked good.

Little Pub keeps proving why it's a local favorite -- cozy vibe, friendly service, and creative pub…read morefood that hits the spot more often than not. Napa Salmon Flatbread: The blackened salmon was perfectly seasoned and juicy, balanced by the crisp cabbage and creamy guac. The cilantro-lime sour cream and chipotle honey drizzle added just enough zing and sweetness to tie it all together. Fresh, flavorful, and surprisingly light for a pub dish. Buttermilk Ranch Crunch Wrap: Comfort food done right. Crispy fried chicken, crunchy tater tots, and melty cheddar jack wrapped up with BBQ sauce and ranch -- total flavor bomb. Could've used a touch less sauce to avoid sogginess, but still seriously satisfying. Overall, Little Pub nails casual dining with flair. Great place to grab something fun, filling, and just a little indulgent.

This place is great. I used to go to Ridgefield many years ago. The food is great. The drinks were…read moregreat. The service was great. Great bar area. All positive stuff for this place. Can't wait to go back.

My friend and I decided to do happy hour at The Americano for the first time. We were kindly…read moregreeted and although there were not anymore seats at the bar (where happy hour takes place), the manager was so kind enough to still honor us with the happy hour selection from a table instead. By the time we were ready to start ordering, a few seats opened up and our sweet waiter took care of cleaning the area first before we switched over to the bar. The overall ambiance of this restaurant was family friendly with a holiday feel. We ordered cocktails, which were delicious! Our appetizers (sticky wings = 10/10, omg the sauce!; shrimp bao buns, and some meatballs) kept us more than full enough that we decided to hold off on ordering anything else for the evening. Before we left, our original waiter asked how everything was and some of the exciting things that take place at this restaurant. I'm very big on customer service and I really appreciated how attentive, accommodating, and genuine everyone was throughout the night, even with there being so much people there. I will definitely come back again!

Originally excited by the addition of the Americano to Stamford's downtown scene and aesthetically…read moreloved the place too - but that's about all after my visit. Got there early ahead of our reservation to get drinks at the bar. I ordered a dirty vodka martini and my husband got a gin martini. They got the order wrong and gave us both dirty martinis. I was briefly excited by them asking if I wanted blue cheese olives but even those were dry since you can see them on the bar pre-skewered, sitting in a container, not in brine. We finished our drinks and then moved to a table. We were not given water when seated. Placed an order for another round of drinks then (smartly) made the decision to order a mix of apps first before our entrees. Placed an order for another round of drinks, got the gnocchi, dumplings & wings. Food hit our table before our drinks arrived and we had to ask for water. Now onto the actual food - sadly, nothing good to say about it: - Sticky Gochujang Wings: well fried wing but WAY too much vinegar in the sauce not at all a Gochujang flavor - Sweet Chili Dumplings: Panda Express sauce a cloyingly sweet. Would expect more from a place like this. Also the filling of the dumpling tasted like it had curry seasoning? Curry + sweet chili are not flavors that mix - at least not in this dish. - Gnocchi: The sauce was broken/so grainy and gritty and the gnocchi itself SO DENSE. After this bad show, it was a no-brainer that we were gonna take our night and appetites elsewhere. So disappointing. Feels like they have a lot of service issues. Staff felt new even though they've been open for a year or so now. Unless some big changes happen, I have no interest in coming back.

My husband and I recently hosted our baby shower for our first baby at Flinder's last weekend…read more(3/21/26), and we couldn't have been happier with the experience. We hosted roughly 55 people and utilized the entire restaurant for our private event (restaurant buyout). From the onset, Ross and Eric (Mgr. + Assistant Mgr.) were incredibly friendly, responsive to all my questions via email, and agreed to meet not once, but TWICE in-person to ensure all details were accounted for, and that our requests would be accommodated. The event ran smoothly because of their professionalism and attention to detail. During the event, the kitchen, bar, and wait staff were incredibly attentive, kind, friendly, and honestly felt like part of the party the entire time. Our family and friends raved about the entire experience, including the service, the food, and the configuration of the space. We left smiling from ear-to-ear, and are incredibly grateful to everyone at Flinder's for helping to make our baby shower a great success!

Made a reservation not knowing anything about this establishment for Mother's Day. The food…read moreexceeded my expecations . We tried the Kangaroo (my first time) and it was grilled to perfection. The Wagyu Tartare was was one on the best I've had. The waffles were reminiscent of ones in Belgium and the dessert especially the rhubarb special was excellent. The restaurant itself was bright and not too loud. The service was top notch attentive. Shout out to Sean!

This place was so tiny ! It was clean and inviting nonetheless. The server was sweet and attentive…read moreand my coffee cup was never empty. I ordered a basic bacon egg and cheese but I wish I had looked up at their special board because they had some great sounding items I would have preferred to try. The prices are absolutely reasonable and they didn't hold out on making sure I had a copious amount of bacon as an BEC should have. I one 100 percent go back If I was in the area and wanted breakfast or a great sandwich.

I picked Joey B's from reading Yelp reviews and was eager to try it out…read more It's a tiny place which I didn't see on any of the reviews I read, but don't let that deter you. You can pick from counter seating or a couple of outdoor tables. We sat at the counter and enjoyed the diner ambiance. We had the Chicken Melt with Chipotle Sauce, a Tuna Melt, a Greek wrap, a basket of Fries&Onion Rings, and a Cookies&Cream Milk Shake. Every was delicious. The portions were a bit on the smaller side but good nonetheless. The shake was tasty but could have been thicker. Seemed more like a shake I could make at home and not as thick as I expect to be getting at a diner. The waitress serving everything up was nice and was working nonstop.