Service was excellent and very friendly, the clams we got were really fresh and tasty. Will…read moredefinitely try this place again!

Fresh Salmon was delicious but $37 per pound. Rockfish was $10 per pound. Very clean. Friendly…read more Limited inventory.

It's been over 5 years since my wife & I went here, one of our favorite seafood places in Long…read moreBeach, WA, so on my own now finally able to check it out again. I usually have the deep fried shrimp but saw someone else's 5 Star rating on the batter dipped fried shrimp tacos, and WOW!!! Three delicious prawn tacos, so far only place I've found that does the batter dipped fried prawn tacos since having them when I visited my parents in Yuma, AZ & we would go to Los Algodones, Mexico. They were the greatest, along with the little serving of chips & salsa, even the water was crystal clear with no chlorine taste. Only one waitress plus a guy helping with everything, ran the whole floor and was very responsive to everyone, even checked on me for more water. The ambience was nothing exciting, but everything including restroom were clean, would have been a 3 to 4 star except the shrimp tacos blew it out of the water, will definitely be back again...

An interesting place. One side is a store with live and fresh seafood options and the other is a…read morerestaurant with several booths and a few table option indoors and also a fetables outdoors Service is kindly but a bit slow. Had to wait to be seated and then told to pick a table. We prefer a slice of lemon in our water and had to remind the server. We ordered both a 1-piece and a 2-piece halibut and chips with a cup of chowder. The fish & chips came out quickly. Nice and hot. The slaw is more like a carrot and cabbage salad with a slight Mexican flavor accent. I believe portions are out of balance as there was way more slaw than fish on both platters. The chowder was thick and creamy and clam forward in flavor. A good mix of celery potato and clam. If there had not been oyster crackers I would say it needed more veg & clams to give texture to the chowder base. The fish was battered and came out hot and crispy. The portions were disappointingly small with a big price. The tarter was very chunky so not great for dipping. Overall, it was good food but I don't think I would go back.

Great little local market for most of your needs. We've come here a bunch of times and been happy…read morewith everything. Today we bought 1 small bunch of Green Onions and noticed after leaving that they cost $25.89 said they were organic on the receipt UT they weren't, they were regular Green Onions from Mexico. So we obviously went back. Found it was a simple checker mistake. We got charged for about 15 bunches. Actual cost $1.99 They refunded our money and gave us the Green Onions for free.

Sid's IGA Market is located across the street from the Shelburne Hotel & Pub in Seaview…read more Wandered through the sections and aisles. Passed on the deli section, despite having fried chicken on the brain. Duly noted though on the alcoholic front...huge party buckets, nice selection of whiskeys, and other spirits.

Service was good, clam chowder was excellent, but entrees were underwhelming for the price. If you…read morewant Skipers at Red Lobster prices, this is the place for you.

Food: Got the half order of crab, with a cup of chowder & baked potato. Crab was sautéed in garlic,…read moreherbs, & butter. So delicious. Chowder was creamy and buttery, clams were perfect. Baked potato came with a giant dollop of sour cream, which I loved. For dessert, had the peanut butter pie, which was perfect to share for two. Watermelon lemonade was topped off with two little watermelon candies, so cute. Service: Very kind staff. Waitress was amazing and helped us decide dessert. Servers helped fill water and were quick to finish up our bill as our waitress was serving others. Smiles from everyone. Ambiance: Great music taste! Indie folk playlist for sure. Sat at a window table with the sun just peaking through. Adorable ocean theme, star fish on the windows were a nice touch. Went here to celebrate my birthday with my best friend and it was a great experience. Will 100% come back the next time I need a seafood fix.

The food was really good! Chowder was thick and chunky as I like, the coconut shrimp were yummy and…read morecrispy and the crab roll was all crab, no filler on a flavorful garlic toasted bun. Will definitely go back to have the shrimp again and try their other chowders!

This little joint was fantastic. We had our two pups and were on the hunt for lunch. Coming from…read moreAZ desert where we don't get fresh seafood ... we wanted seafood. My husband is a clam chowder fanatic and extra points if he gets it in a bread bowl ( loves his carbs). We had read reviews they had outdoor tables here and the reviews were good so we landed here. The nice lady inside took our order... at first I was not getting anything as I am not a fan of clams BUT she indicated she did have the crab roll which I jumped on. I got the sense she makes all of the food herself? Anyway she brought our food out which we inhaled. The crab roll was EXCELLENT, not sure why I was surprised... the hubs loved his chowder bread bowls well. It's a little hole in the wall sort of place next to a big souvenir store so easily missed. SO glad we spotted it.

The Depot has always been one of our favorite places for special occasions on the Long Beach…read morePeninsula. We own a house in Long Beach, and during the time we lived there full-time, this was our go-to spot for anniversaries and my husband's birthdays. It exudes that cozy, historic Seaview charm that invites you to relax and linger...warm, intimate, and full of character without being over the top. A true small-town and now not so hidden gem. My husband is a fan of their Old Fashioneds, particularly those with a smoked maple twist, and he often gravitates back to the slow-braised pork. Their current Southern Comfort Pork dish is just his style: slow-braised pork shoulder served over brown sugar yam mash with jalapeño creamed corn, green onion, and maple-bacon salsa. That's comfort food crafted with real culinary skill. As someone who follows a plant-based diet, I truly appreciate how The Depot makes an effort to accommodate vegetarian and vegan diners in a way that feels genuine rather than forced. Last winter, I was thrilled to discover the ginger-coconut soba noodles, they were flavorful, satisfying, and perfectly balanced. Their current mika soba noodles with garlic-ginger coconut cream, vegetables, toasted cashews, and cilantro are exactly the kind of dish I'm thankful to find on a Peninsula menu. I also have fond memories of Burger Wednesdays from our time on the Peninsula. It's incredible how satisfying a customized portobello burger can be when a kitchen understands texture and seasoning especially in a place where plant-based options can still be scarce. The food is fantastic, but the service deserves a special mention. While Peninsula restaurants are known for their good service, The Depot's service is exceptional: polished, friendly, warm, and just the right amount of attentive. Although we now reside in California, we plan to make another reservation when we return to the Long Beach Peninsula in July. I'm already looking forward to their summer menu. Note: I've forgotten to take photos so the ones on this review are from the restaurants social media - definitely a reflection of our last meal at The Depot without the drinks.

Last time, was three years ago and yes things do normally change, especially prices for quality…read moreingredients. So you try to be more efficient and reduce expenses But having less spirt choices at the bar maybe shouldn't be one, or not having any options to tweet a choice, or not fully cooking potatoes in the chowder, or... I don't have the challenge of running a restaurant these days, but I do have choices of where to dine. It's a good restaurant, it was just so much better.

Sat at the bar and enjoyed the steamer linguini and a ginger beer…read more The bartender lady was so kind and friendly, I didn't get her name but she really made me feel so taken care of even though I wasn't drinking. Steamer linguini was FULL of steamer clams and bacon, they definitely don't skimp! The toasted baguette slices were just right with it, too. Got a tiramisu to go which was really good, I think it's house-made. Great "last night of vacation" meal after a long day in the sunshine!

My four-top was underwhelmed…read more Ev started with a Caesar salad, calamari, & clam chowder. The main courses moved onto A crab melt, a burger, a club sandwich, & steamers. The service was without complaint. We have been patronizing this establishment for the last 25 years whenever we would be able to leave the city hide on the beach for a few days, with or without & well before kids. No real complaints here, but an honest 3/5.