This little gem is so close to the OBED, and I'm so glad we stopped in (a few times now)--nothing…read morebetter than a day of beautiful hiking/climbing, followed by a cold brew to celebrate. Love it's outdoors, dog friendly, super casual, but has real bathrooms ;) The beers have been good, but they also have cocktails, which is great for the non-beer-drinking folks. There is a food truck that dishes out decent options (BBQ) and good ice cream on those warm summer days. Occasionally, you can catch some live music, which elevates the vibe. There is camping too - if that's your thing! Happy to hop in anytime we're in the area.

This spot is amazing. Great beer and food. The atmosphere is truly unique. I can't say enough…read moreabout the staff that works here. They are fun, engaging, and just so friendly. My wife and I are looking forward to a return visit and we are bringing friends with us.

We'd tried so many spots around here and kept getting let down. This hidden gem was recommended by…read morea longtime local at a dive bar we sometimes drop into. It took us a while to actually go -- my husband was skeptical, insisting "locals don't know good pizza" -- so I pulled up some reviews and photos online to talk him into it. So glad I did! The pizza was excellent: wood-fired, chewy crust, loaded with toppings, and a great sauce. Everything you want in a pie. The beer was just as good. This is officially our go-to pizza spot now. A few things to know before you go: it's only open select hours, so check ahead. It's dog-friendly (they've even got their own resident pups on the property), and it's just 12 minutes from Frozen Head State Park -- perfect for a post-hike meal. Oh, and the view is great too. So stoked to have this in my neighborhood!

This was the last stop on the 62 Ale Trail and so happy we made the trip. Off the beaten path,…read morelocated in a barn with views that can't be beat! Huge property, picnic tables, a fire pit and dog friendly. Also be sure to pick up a passport and get your beer stamps along the way!

Was here on a wedding trip! The beer was cold and the help was outstanding! Absolutely loved the…read morebanter between locals and bartenders. The place is an old refurbished train depot next to an active Norfolk Southern mainline. Food was good. Place is awesome!

We enjoyed our night. What a fun venue with a great menu. I was very excited to see a lot of…read morevariety to choose from in every category. Our waitress was attentive and had suggestions when I asked. The craft beer was excellent - so many to choose from that we ordered flights. All of our food was excellent. You can't go wrong with any choice.

Nice little outdoor place with friendly staff and some outside games for the kids. They have a few…read moredifferent putt putt courses, big chess set, connect four, and a bunch of outdoor seating. Putt putt was $7 for kids 13 and under and there's draft beer from Gypsy Circus - it's kind of chill and definitely a value. Not a lot of indoor space so there's not a lot of places to get relief from the the heat but they've got some fans going.

This is a nice little place to have a couple drinks and hang out. Effectively all outdoors, so…read moredress appropriately. Wide array of ciders and brews on tap, so you have a decent choice to have a sip while knocking a few balls in or hanging out on the patio.

A great beer spot right in the middle of the mall food court. What more could you want?? They…read moreeven have a very good selection of local brews. This place has changed names and ownership a few times, but it has only gotten better. We didn't have beer in the mall for many years (a crime really). Set your shopping bags down and have a brewski!

My husband and I visited Fire + Smoke in Knoxville on a whim, looking for somewhere different that…read moreneither of us had tried. We secured a same-day reservation, and it turned into one of the best dining experiences we've had in quite some time. Don't let the unassuming strip-mall location fool you. Inside, the restaurant is intimate, beautiful and thoughtfully designed. Every table appeared occupied, yet it never felt loud or crowded. We could easily carry on a conversation without competing with the room around us. We arrived early and started at the beautiful bar, separated from the dining room by a glass fireplace. My husband ordered an Old Fashioned, his usual benchmark at a new bar. Served over a single large cube, it was properly spirit-forward rather than overly sweet and exactly his preference. I was intrigued by the Campfire Martini but don't particularly enjoy mezcal, so our bartender enthusiastically substituted bourbon. With chocolate liqueur, smoked marshmallow syrup, cream, cocoa and smoked graham cracker, it was rich and chocolate-forward while still allowing the bourbon to shine. My only minor critique was the lemon on the rim, which didn't quite complement the bourbon and chocolate. I suspect it works better with the original mezcal. Our server, Rosa, personally came to the bar to tell us our table was ready. That small touch was the beginning of exceptional service. We often share an entrée, so we chose the 14-ounce Prime New York Strip and asked Rosa for guidance on accompaniments. This is where she really distinguished herself. Rather than simply telling us what was popular or expensive, she could discuss ingredients, preparation, flavors and pairings. Her enthusiasm for the food was genuine, and her recommendations were spot-on. We started with the Caesar, thoughtfully divided into two bowls by the kitchen. Crisp greens, freshly shaved Parmesan, excellent croutons, house-made bacon bits and a rich dressing where you could actually taste the anchovy made this an outstanding Caesar. At Rosa's recommendation, we chose the smoked baked potato. She was absolutely right. Creamy and light with a distinctive smoky character and what tasted like rosemary-forward butter, it was far more interesting than I expected from a baked potato. Then came the Prime New York Strip, ordered medium-rare and cooked perfectly. I'm particularly critical of restaurant steaks because I'm very comfortable preparing them at home. This easily ranks among the top three restaurant steaks I've eaten and may be the best New York strip I've had anywhere. It was seasoned beautifully without masking the quality of the beef. The house-made creamy horseradish was wonderful with both the steak and potato, although neither needed anything added. We were completely full when Rosa mentioned dessert. We agreed to hear the selections only for future reference. That plan didn't survive her description. We ordered the crème brûlée cheesecake, and Rosa suggested substituting bourbon-infused ice cream for the usual lavender. It was an inspired pairing. The cheesecake had a beautifully brûléed top, and the ice cream was vanilla-forward with just enough bourbon to give it character. I'm not a huge fan of graham-cracker crust and thought it slightly overpowered the cheesecake; my husband thought the balance was perfect. Considering how quickly we finished it, he may have won that argument. Rosa deserves special recognition. She was one of the most knowledgeable and genuinely helpful servers we've encountered in quite some time. She was attentive without hovering and never made us feel hurried despite a full restaurant. My husband actually commented that she should be training other servers. Too often, asking a server for a recommendation gets you what's most popular or expensive. Rosa could explain WHY she recommended something. She understood flavors and pairings and genuinely seemed excited about the kitchen's work. That made a tremendous difference in our experience. The menu changes seasonally, so a few things we'd seen in older reviews weren't currently available, including a bread service my husband hoped to try. Rather than a true negative, it gives us another reason to return. Fire + Smoke feels upscale without being stuffy. We happened to be in shorts and felt completely comfortable, yet it would be equally appropriate for a special occasion. Beautiful atmosphere, excellent cocktails, thoughtfully prepared food and exceptional service. The steak alone would bring me back. The smoked potato would bring me back. But Rosa and the attention to detail turned a wonderful dinner into a memorable dining experience. We went looking for somewhere different. We found somewhere we're already looking forward to visiting again.

Return visit back did not disappoint. Really was a big fan of the duck I and the couple of bites of…read moresteak I got to sneak off my wife's plate! The service was good, timely and brought out timely. The inside was nice that afternoon and everything looked tidied up inside. Will definitely be back as we work through our faves, but would come and try it.

I had the sea bass at Tellico Village Yacht Club, and it was excellent. The fish was fresh, moist,…read moreand flaky, with a nicely seasoned exterior that added flavor without overwhelming the delicate seafood. The preparation felt a little more special than typical casual lakeside dining, and the portion was satisfying. The setting is a major part of the experience--great views of the water, a relaxed atmosphere, and friendly service that makes it an easy choice for dinner with friends or a date night. If sea bass is on the menu, I would definitely order it again.

My son and I went to the TV Yacht Club for the first time after living in the Village for about a…read moreyear now. I had not heard much about it so we decided it was time. We were greeted and seated immediately, around 7:00pm on a Thursday. The waitress was very nice (new) and did a great job throughout dinner service never leaving us waiting on a drink or leaving dirty dishes on the table. For dinner I had the Waygu Burger med rare, with sweet potato fries. It came out exactly as ordered and was delicious, as were the fries. My son had the Sea Bass dinner and he said it was as good as it looked. We did not opt for dessert as we were both full. This was a great meal, and while the Yacht Club is a little more spendy than the other Tellico Village restaurants, I felt like it was well worth the dinner and we will be dining there again sooner rather than later.

Great family owned winery with knowledgeable staff and great conversation! Was visiting and came…read morefor a wine tasting experience. Pure good vibes and tasty wines. I recommend checking this place out

Beautiful East Tennessee family owned and operated winery since 1984! One of the oldest and most…read moreawarded wineries in this amazing state. If you are passing through the Knoxville area make sure to check out this historic winery in Loudon, TN. Delicious wines and a tremendous history makes this winery one of the best in the state. The staff was so delightful and knowledgable as well!