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    Trillium

    4.5 (334 reviews)
    Closed 7:00 am - 10:00 pm

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    TRILLIUM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - Trillium

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    Beef stroganoff
    Sharon D.

    An all day rainy day winter solstice called for some comfort food and what better place than Trillium at the Grove Hotel. Best perk of the night is the free valet parking when dining. Always stellar service and ambiance is prefect for date night. Creative cocktails and a fantastic wine list including my favorite Pinot from the Willamette, Adelsheim. The food does not disappoint! A mainstay on the menu for good reason is their beef stroganoff which is nothing like your grandma's. It's modern and upbeat and garlicky and so incredibly delicious that it goes straight to your heart. Please do not ever remove this dish from the menu I beg of you. Tonight we also had the Osso Bucco which comes out in a cast iron bowl brimming with so many flavors it's like a treasure hunt in every bite. Trillium is at the very top when it comes to fine dining in Boise.

    The freshest coffee today
    Dani S.

    I asked my friend where he wanted to go for his birthday breakfast and without hesitation he said Trillium. I made us a reservation at 10 for today. I didn't know how busy it was going to be since The Grove is such a popular hotel. I didn't have a bad nor good experience last time so I made sure I came in with an open mind this time around. Walking in, I was instantly greeted by 2 gentleman. Santos let me choose a booth or table. I loved the emerald green love seats at the booth so I sat and waited for the birthday boy. My server was busy with another table so Santos was kind and got my coffee started. Amanda came and greeted us. The birthday boy showed up not much after my coffee was dropped off . She got our orders squared away and more coffee refilled for us. I checked the menu out online and the birthday boy is a regular so we knew what we wanted. Ordering was fast and easy today. I got the classic breakfast today. 2 eggs, sausages and fruit. The eggs were cooked perfectly, I wanted them fried a little harder since I passed on the toast today. My favorite part of my meal was the fruit cup. Talk about an amazing fruit cup. There were your basic watermelon, grapes, pineapple, cantaloupe and honeydew but it also had raspberry, blueberries, cherries, strawberries and blackberries. You got a healthy portion of fruit and it was so fresh. You also get two sausages with your classic breakfast, I had one. The sausage was kinda hard and dry, it wasn't that good. Amanda was sweet and got Tod a birthday treat. He picked orange creme brulee. This dessert was perfection. The sugar crust was crunchy and a little bitter so complimented the sweet orange creme nicely. The orange creme was delightful and rich. I love the fresh strawberries and blackberries on top. The strawberries and orange creme was the ultimate bite. It was an impeccable birthday treat! I appreciate that everyone came and said hi to Tod. Everyone was so nice and helpful. When Amanda wasn't available, someone was always checking up on us. I love that they recognize Tod as a regular and the servers interacted with him. It's transactions like that that make me miss serving so much, the relationships you create with your customers. Today was a good visit at Trillium. I know I'll be back for the orange creme brulee. It was too good not to have again.

    Room with a view at the Grove Hotel
    Timothy A.

    I had the Croque Madame, my wife had the Chicken & Waffles, and we finished with crème brûlée--hands down one of the best breakfasts I've ever had. The toast on my Croque Madame was incredible. I added a little strawberry jam to each bite and just a touch of Tapatío for an extra kick--absolutely perfect. I also may have stolen a few bites of my wife's hot Chicken & Waffles with lavender honey ice cream and maple syrup... and wow. I couldn't get enough of that either. We were here celebrating our 20-year anniversary and were thrilled to discover this gem tucked away in the Grove Hotel. I'm honestly shocked by how amazing the food is. The service was top notch--John B. took incredible care of us. We even had the chance to compliment the chef and meet Ryan, who made my Croque Madame. Hearing him talk about his experience, his love for cooking, and seeing the precision and care he puts into his work made the meal even more special. It truly shows in every bite. Because of the service, the experience, and the expertise behind the food, we happily left a generous tip--it was well deserved. And for only $18-$20 per entrée, the value is unbelievable. I can't wait to come back and try more items on the menu... although I'm the type of guy who, once I find something I love, it's hard not to order it again. So many great choices--what do I do?! Absolutely loved our experience here. Highly recommend.

    Biscuits and gravy - meh
    Michael B.

    Great spot for breakfast - terrific server Amanda took care of us. The omelet was delicious and you have a choice of sides. I highly recommend the local Acme bread toasted, accompanied by scrumptious huckleberry jam. The cheddar cheese biscuits and gravy were underwhelming-- gravy needed so much more seasoning and were disappointing., especially at this price point. The eggs were cooked as ordered. Excellent coffee. Weird encounter with the host when we walked in. I asked him if we could still get breakfast because it was a few minutes before 11 when breakfast service ends. He said "No" without any smile so I didn't realize he was just acting out his apparently snarky self. Way to start with a poor impression man!

    Manhattan and espresso martini .
    Jay F.

    My wife and I went in on date night. We had to read a review on the meatloaf . It was supposed to be the best meatloaf in Idaho . The meatloaf was great tasting, but I thought it was a little dry.. I had to ask for more reduction. The service was not bad and the orange crème brûlée was so so..

    Huck Rita
    Christina C.

    We tried Trillium for the first time for my birthday and it was the perfect way to celebrate! Delicious food, amazing staff, and a pleasant ambiance. Food: 5/5. Everything from drinks to appetizers, entrees and dessert was absolutely amazing! To drink I had the Huck Rita and the Crime of Passion. Both were great, but I think I preferred the tropical flavors of the Crime of Passion. We started with the smoked trout poutine, which was phenomenal! I could not recommend it more! For entrees we had the short ribs and the steak frites. Again, phenomenal. The grits that come with the short ribs are such a delicious side. We got to torte to go for dessert and since it was my birthday they put a candle in the to go box which was such a touching thought! Service: 5/5. Everyone was very professional and our service was fairly quick. Our waters were filled continuously and the waitress was friendly and outgoing. Atmosphere: 4/5. I really liked the ambience of the restaurant. It felt modern and cozy. It was a little brighter than similar restaurants. Kid friendly: 2/5. Not somewhere I would recommend taking kids. I didn't notice a kids menu or high chairs. Save this place for a nice date night away from the kids.

    Farm Girl

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    1 month ago

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    15 days ago

    Ciara was our sever and she was so nice and attentive, the food was delicious and the atmosphere was nice. Definitely reccomend.

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    4 months ago

    Delicious food and great presentation. Everyone at the table expressed good comments.

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    Page 1 of 9

    Ask the Community - Trillium

    Is there a happy hour?

    Yes there is, Sunday-Thursday from 4-6 with the exception of event nights in the arena. 50% off appetizers and $4 beers and well drinks.

    Don’t See Your Question? Ask Away!

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.3
    (899 reviews)
    0.1 mi
    $$
    Full bar
    Takes reservations

    Tupelo Honey has become one of our family's go-to spots, especially for Mother's Day. We've eaten…read morehere at least a dozen times over the years for different occasions, and it never disappoints.. Had the Brussels sprouts, strawberry French toast, and the famous fried green tomatoes, which were all so yummy! The service was quick, the staff was friendly, and the overall experience was just as great as we remembered. The Brussels sprouts are a huge fav for us. The sauce is so flavorful and we order them every time! My only tiny note is that the portion size seems to have gotten a little smaller over the years, but they're still worth getting every single visit.

    Great atmosphere and excellent service recovery!…read more I stopped by Tupelo Honey in downtown Boise for lunch and loved the vibe. The decor features beautiful artificial greenery that gives the space a light, vibrant, and welcoming feel. My server, Brayden, was fantastic--friendly, prompt, and attentive. I started with the Southern Hospitality mimosa (peach & pineapple with "Blue Ridge Bubbly"), which was incredible. For my meal, I chose the $10.99 Lunch Break Special, upgrading my side to the chicken poblano soup alongside the half honey pecan chicken salad sandwich. While I was looking at the bar, a gentleman named Scott asked how I was enjoying my food. I told him I hadn't tried it yet, but that the mimosa was rocking! The soup was delicious with great flavoring, and the biscuits paired perfectly with their tasty jam. The chicken salad also tasted great, but unfortunately, I bit into a sharp chicken bone that hurt my mouth. Because of this, I stopped eating the sandwich. When Brayden checked back in, I let him know I couldn't finish it due to the bone. He handled it perfectly, promptly took the sandwich away, and removed the charge from my bill. He also brought out some bread for my soup as requested. I finished my meal with a salted caramel craft iced latte, which was absolutely delicious. Minor food mishap aside, the outstanding customer service from both Brayden and Scott will definitely bring me back!

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    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Moe Joe's Breakfast Eatery

    Moe Joe's Breakfast Eatery

    4.5
    (1.1k reviews)
    7.9 mi
    $$

    Hubby and I were starting off my birthday week with breakfast. He asked me where I wanted to eat…read more Of course it had to be Moe Joe's. We were in the area so it was meant to be. We did have to have a small wait. I love the fact that they were busy! Nothing makes me happier than seeing a local business thrive! It was a little over 10 minutes of wait time. No problem, we chilled in the car till we got our text to come in. We were sat, got coffee and juice ordered and checked out the menu. We were both hungry so everything looked good. My husband decided on a stack of pancakes with chocolate chips and a side of biscuits and gravy. I got the Big boy omelet with Moe Joe's potatoes. Our server, I believe her name is Kendra, was super sweet! I have served her before when she came in and ate my at family's restaurant. She was fabulous as a guest and fabulous at taking care of us today. I had requested a fresh cup of half and half that wasn't used my multiple guests. I'm still bring careful with my new kidney. With no hesitation, she gladly gave me a fresh cup of half and for my coffee. I appreciate her kindness so much. Food came out and booooyyyyy did everything look amazing! My husband's pancakes were fluffy and had plenty of chocolate chips. The biscuits were covered with gravy. My omelet was massive and was also covered in gravy. I was ready to tear into them potatoes! They were nice and charry. I know this meal is about to hit! I don't think I said a word to my husband for 15 minutes. The food was so good! Nothing important needed to be talked about when the food was doing the talking for us. My omelet was stuffed with green peppers, onions and all the 3 meats that came with it. I love love love the gravy on top! The potatoes were crispy on the outside and so soft in the middle. The potatoes with gravy is top tier! Of course I tried my husband's pancakes.... so fluffy and sweet. The biscuits weren't crazy dense. I love that they were airy. I really had to hold back on the pancakes, I still had a whole omelet to work on. But them pancakes were the business! It's sad that this joint is clear across town. I would eat here every week if I could. Everything we had today was so good! Everything I had last time was good! The service is fantastic. I adore Memory and Peyton. Now I get to add Kendra to my list! One of the best breakfast joints in town, hands down! I'm so happy I got to start my birthday week at Moe Joe's! I look forward to coming back very soon.

    Worst restaurant experience in a while! We were visiting Meridian and looked this place up on Yelp…read moreand saw that it had a great rating but were totally disappointed. I ordered an omelette that said on the menu that it came with gravy which I told the waitress that I didn't want. Well somehow the chef either didn't see it or decided to put it on anyway. It ruined my breakfast I know better than to send food back with a complaint Won't be back. Update: Joe, in response to your comment: Seems to me that maybe you shouldn't be in the restaurant business if you can't handle a little public criticism by your customers. I only posted what was our experience maybe others would find their change requests ignored of no significance but I'm on a specialized diet and that gravy was not acceptable! So stop being such a pansy and learn to use criticism to improve your product and services!

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    Moe Joe's Breakfast Eatery
    Let's eat!
    Let's eat!
    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)

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    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)
    Wild Root

    Wild Root

    4.2
    (363 reviews)
    0.2 mi
    $$

    For me, wild root is a tried and true Boise staple. I have been here time and time again and each…read moretime I walk away happy, satisfied, and full. Their menu changes with the season but some of my favorites are the avocado toast with an egg over easy add steak, and their seasonal sweet potato hash. The flavors are fresh fruits and vegetables are incorporated throughout their menu and their dishes. The restaurant feels welcoming with beautiful decor, light and airy windows an amazing staff. Wild Root feels like a little Indy breakfast brunch and lunch spot. I am never disappointed. I always recommend this place to my friends. 10 out of 10 every single time.

    TEMPORARILY CLOSED AS OF 12/1/25 per letter posted on eatery door. See excerpts below…read more I was a big fan of this eatery under original owners but not so much since the current owners took over. So, I don't weep for their need to re-evaluate but realize fans will be disappointed. If you have gift cards you can use them at St. Lawrence Gridiron or Rustica, two other Boise downtown restaurants with the same owners. From the letter on door: "As many know, there has been a significant slowdown in consumer spending, especially in restaurants starting late 2024. We've done our very best to keep prices in line with what makes sense to cover costs and provide full benefits for our amazing staff," the letter said. "However, with sales down across all entities this year, we must re-evaluate our operations and make the necessary difficult decisions to be a sustainable business. Also, for the first time in many years, we recently lost two key people in our organization, and they both were a large part of what made Wild Root special. Last, we are heading into the slower, winter months. Instead of scrambling to keep the doors open, we are going to shut it down to evaluate everything."

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    Enjoying an awesome breakfast!
    Enjoying an awesome breakfast!
    Belly Up LT & Fruit Salad
    Belly Up LT & Fruit Salad
    Belly Up LT

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    Belly Up LT
    High Note

    High Note

    4.3
    (224 reviews)
    0.2 mi
    $

    High Note features all-vegan, all housemade food, which is just my thing, so I'm really glad I…read morediscovered it during my short stay in Boise. I came here for a late lunch around 2 pm after arriving in Boise. They weren't crowded at this point but business wasn't dead either. My waitress was very friendly. Inside has a lived-in, intimate feel, but it was pretty dark, so much that I wasn't sure they were actually open as I was opening the door. I had the French dip sandwich with a side of tomato basil soup. The sandwich was delicious and tasted homemade in the best way. The "meat" of the sandwich was seitan. I don't THINK it was a perfect meat replica (but I've never had a real French dip), but it was very flavourful. I loved the flavour and the thick cut of their bread, but it didn't have much structure and fell apart easily as I was eating which made the sandwich very messy. The tomato basil soup was a little different. It was slightly creamy but brothy and a little chunky - not a smooth puree. Again, it tasted great and was nice and light, which was a good contrast to the very rich sandwich. It was a little slow, especially considering they weren't that busy. I didn't really mind since I wasn't on a schedule, but this is something to be aware of - don't come here for a quick meal. Not cheap, but worth it for the quality.

    I like to visit an all vegan restaurant whenever I am traveling. I saw that the High Note was only…read more.8 mile from where I was staying. My vegetarian friend offered to accompany me. The restaurant was cute, and I was excited to try it. I ordered the grilled cheese and mushroom sandwich with tomato basil soup. I liked the bread of the sandwich, it was pretty hearty. The cheese wasn't very melty. My friend got a French dip sandwich, she only ate half and brought the rest back to our Airbnb. The next day when we were departing, she offered it to me for my drive home. The service was ok, it wasn't the friendliest. Prices were a little steep. If I lived nearby, I would come back and give another try.

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    Interior
    Interior
    The masher, add pickled jalapenos
    The masher, add pickled jalapenos
    Front door.  It's right next to a pizza place with red/white umbrellas, so don't miss it.

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    Front door. It's right next to a pizza place with red/white umbrellas, so don't miss it.

    Trillium - newamerican - Updated July 2026

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