Hole 19 is cool. Their menu seems simple enough, and plenty of beer options too. The highlight of…read moretheir draft lineup was definitely the Mango Cart. I also happened to be there for Music Bingo night, which was fun! As for the food, it was a bit of a mixed bag. The fries were great actually. Very crispy, well-seasoned, and exactly what you want with fries. Sadly, the chicken tenders, were a tad overdone and a little on the dry side. Their breading was good though. That being said, the vibes, the beer selection, and the entertainment are top-notch. I'll definitely be back for another round of Mango Cart since I know they serve it well!

This is one I'm especially upset about. We've been here numerous times in the past and had a great…read moreexperience with quality food. On this weekday during happy hour, we had a bad experience unfortunately. Our server was amazing though! Giving her props for her friendly demeanor and great service. Drinks were also cold and refreshing. Where it turned sour: our Chef's Special appetizer plate. The mozzarella sticks were hollow. Not just thin, but completely hollow with no cheese, just an outer shell. The "beef" empanadas had no beef inside. Again, mainly hollow with only a little cheese inside. Overcooked and almost impossible to chew. They were also out of some pickled items that were supposed to be on the plate, and they substituted some old strawberries, which definitely did not complement anything on this plate. We were here for a full meal, but we stopped here and did not order our main courses. ***MOST IMPORTANTLY*** Some employees were engaging in activities inside the establishment, which are not conducive to a restaurant in any capacity. A call will be made to management and/or the owner(s). We're highly hopeful this is a one-off experience and these issues will be rectified going forward. We love this place. We've had amazing food and evenings out with friends and family here. We want to be back, and I would love to update this review in the near future.

Always enjoyed the food... but you changed the sausage on your pizza and it's Not good. Hope you…read morewill go back to the original sausage or find a good replacement. Thanks. Bill

Expensive. Food was okay. My chicken-farfalle pasta dish was a chef specialty. It was fine…read more But, at $21, that's a pricey bowl of pasta. My daughter had the chicken marsala, another popular dish on this menu, and it was also okay. Again, pretty pricey. We had the (half-price) appetizer, with hummus, dolmas and babaganoush. It was okay. I would have added more tahini into the dips for richness. This is mostly a lunchtime pizza and sandwich place, so I would say stick to that part of the menu. (My mistake was checking real quick on Google maps for a nearby eatery. I should have stuck with my ever-trustworthy YELP!) Service was very friendly and the food was quickly served hot and fresh. It was an hour before closing on a Saturday night, and we were the only customers there, even with half-price appetizers and half-price wine bottles. The ambiance of the place is quite nice. Low lights in the evening, and the decor goes along with the mediterrainian theme.

Barberitos is always a great choice when I want to eat a healthy, yet satisfying, meal. The service…read moreis great and I live how I'm able to customize my burrito bowl. In my opinion, they have the best, and most diverse, toppings options in this food category. I've never eaten inside the restaurant, as I always order takeout. However, it's set up for in-house dining. But, if you run cold, be sure to bring a coat. Inside of my burrito bowl I have rice, tofu, chicken, spinach, a little cheese, guacamole, and sautéed mushrooms, bell peppers, and onions.

I love love a good sized kids meal and this was perfect. The burrito wasnt too big or too small it…read morewas perfectly filling along with the Chips and salsa and side of guacamole I don't remember the drink I had but it was an oddly delciious flavor. It was one of their fresh drinks and it was nice and refreshing. The price point is similar to moes or salsaritas and very similar in taste. Overall a very solid kids meal

It has been a while since I've been here. The great service and food haven't changed. I love their…read morechicken pot pie. The crust is flavorful and the right texture. This time I chose to a side salad and mashed potatoes with gravy.

Overall a decent experience, but nothing crazy! This place was open late, so I decided to swing by…read more Parking and location were very convenient and easy to find. Inside, the ambiance was very small town, with a welcoming southern charm. The food came out extraordinarily quickly, and I had no complaints about the service. The food itself was decent but nothing insane. I got the chicken pot pie with Mac n cheese and fruit, and my friend got the chicken with French fries. It honestly felt a bit hastily thrown together and was not the most flavorful, but for the price point and convenience, it was a solid experience.

Nothing but good things to say about this place. I got the Scarlett with tator tots and it was one…read moreof the top panini sandwiches I've ever had. I don't remember the name of the drink I got but it was one of the specialty cocktails and it was good and strong. Its a nice place with a good amount of seating and space between tables. The waitress was attentive and the food/drinks came out in timely manner. I've marked this place as one where I would bring out of town friends and family too and would highly recommend trying it out.

I've been to Melt three or four times now, and overall I really like this restaurant. The last two…read moretimes I've ordered The Mallory panini, which has grilled chicken breast, pimento cheese, mozzarella, and pickled onions. It's served with a creamy herb dipping sauce. The chicken is moist and tender, and the pimento cheese is tasty without being overly heavy on the mayonnaise. On this last visit, I got the panko fried cauliflower as my side and it was okay, not amazing. The breading was nice and crunchy but there wasn't enough flavor, even with the dip, so I wouldn't order this again. I usually get the brussels sprouts as a side, and those are a much more satisfying, delicious choice in my opinion. My husband ordered The Roast Beast panini this time - I had a bite with the au jus and thought it was excellent. I love when restaurants offer mocktails and Melt has a few on their menu. I tried the Blood Orange mocktail and it was unfortunately a bit too heavy on the lime for me. I wouldn't order this again. I find the atmosphere of Melt to be cozy and I love the lighting and decor. The restaurant is on the smaller side and it seems to always have a crowd, so it can get pretty noisy.

Lindley Park Filling Station is a cool neighborhood spot located at an intersection with several…read moreother restaurants, which is good to know because the wait for a table can get a little long. The good news? It's worth it. I had the Reuben, which was excellent, along with a pasta salad that was surprisingly good. I also sampled the artichoke crab dip, and it was easily appetizer-worthy. The burgers looked great too. The menu has enough interesting options that I could see myself coming back several times if I lived nearby. Definitely worth the wait for a great sandwich.

The 11 years I've lived in Greensboro I've never stopped at LPFS. Most people seem to review them…read morefor their burgers. Today I stopped in for a to go order, but next time I plan on enjoying the patio with my pup Ziggy and try one of their burgers. I ordered the Madison Avenue which is a croissant smeared with honey walnut cream cheese, smoked turkey, and granny smith apples. My side was slaw and I also ordered fries with a side of ranch. Upon walking in the place appeared clean, the customer service, not the best. But maybe someone was having a bad day, I get it. I'm so glad I did check my bag before I left because they did not give me ranch or plasticware, man I would have missed out on some amazing ranch. The young man gave me three ranches which I'm so disappointed I only grabbed one. Unfortunately I didn't get the best pictures but the food tasted great. The fries were thick cut (probably frozen) and let me tell you, I would just come back for the ranch! They have my favorite restaurant ranch. The slaw was really tasty - good ole southern sweet mayonnaise slaw, not too vinegary. The sandwich, not bad, good combo of toppings, they paired well together. I' ll be back. Anyone want to go for a patio lunch? Ciao for now

Friendly service. Fries were definitely the high spot. Sandwich was good, but there are better…read moresteak and cheese in town. Nothing bad to say, just won't write home about it.

They need a better sandwich maker. I ordered extra mushrooms on my steak and cheese and I got extra…read moreonions. My wife's sandwich didn't have meat just cheese on the bottom 2 inches and we both ordered extra meat. Service was nice but you've got to watch that sandwich maker.

Had a wonderful dinner tonight. Sat at the bar and had great service from Shae. She was attentive…read moreand made an awesome dirty martini. Highly recommend Epic Chophouse!

Finally made it over to Epic Chophouse and this place absolutely delivered…read more Ordered the "104 Ribeye" with the potato cakes and both were incredible. The steak was cooked perfectly, seasoned right, and you could immediately tell the quality of the cut was there. The potato cakes were honestly the perfect pairing. Crispy, rich, and executed extremely well. Me and my folks ordered the Wagyu meatballs and shrimp as an appetizers and those were outstanding too. Tender, flavorful, and balanced without feeling overly heavy. But the real differentiator here was the service. That's what elevated this from simply being a great dinner to being a genuinely high-end experience worth every dollar spent. Our server was absolutely impeccable. Informative, knowledgeable, and clearly understood both the menu and the overall dining experience. He knew where the food came from, what paired best together, and guided the experience without ever feeling pushy or scripted. That level of professionalism matters, especially when you're dropping serious money on dinner, and because of that, not once did I look at the bill and feel irritated about spending nearly $200. Atmosphere was upscale and refined without being stiff or pretentious. Just a really well-balanced environment overall. Bottom line: well done on all levels. Food, service, atmosphere, execution... all of it. Definitely earned a return visit from me.