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Troppo

2.7 (162 reviews)

Troppo Photos

TROPPO ATMOSPHERE

What's the vibe?
Moderate noise
Upscale
Classy
Good for groups

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Reviews With Photos

Ahi tuna tartare
Matt M.

We came here with a large group for a late lunch. The service was fantastic and both the menu options and the food itself were great. To start we had the ahi tartare and the calamari. Both were phenomenal and bursting with flavor. For our entrees our group ordered everything from the filet to the burger, pasta and more. Everybody was served a moderate portion and overall the food was very good. Prices were high for the Lansing area but not obnoxious. Drinks were also very good and affordably priced.

Uncooked salmon.. not good
Lauren R.

Beautiful scenery outside the restaurant & the menu looked amazing, but lemon pepper salmon came out under cooked ( raw in the middle). In our party someone else's steak came back raw instead of medium well.

Best martini under $10 I've had...ever. The Troppotini is a must.
Rasheda K.

Each time I visit my brother's family in Lansing, I check out this restaurant. It has the best patio in town and great happy hour and Sunday specials. But what I really enjoyed most outside of the food is the Troppotini- a fabulous martini that is made of vodka infused raspberries. And it is under $10. This place is a bit on the expensive side but if you go on Sunday you'll get a third off. Overall I like it. But I don't know if I would go on a day that isn't Sunday or happy hour. Paying 20 bucks for chicken marsala in downtown Lansing doesn't seem justifiable to me.

Margarita pizza, supposed to have basil, but that's alfalfa sprouts!

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EVent T.

Thanks, Krystle! We look forward to seeing you again soon!

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7 years ago

The macaroni and cheese was barely warm. The rolls were microwaved and not edible when cooled.

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Great environment and excellent food. This is definitely one of the nicer places in Lansing.

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Troppo - newamerican - Updated July 2026

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