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    Two Brothers' Pizza

    4.0 (163 reviews)
    ModeratePizza

    Order Two Brothers' Pizza Takeout or Delivery

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    TWO BROTHERS' PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Two Brothers' Pizza

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    Go Team Green!!
    Julia K.

    Two Brothers is one of those rare places that feels like a real pizza spot again. Not just grab it and go. Not just a delivery box. A place you actually sit, eat, and hang out. First time I came, I was low carbing and told myself I could only have one slice. One bite and I was like... YES. What is happening right now. If you're ever going to have a cheat day, make it here. It is so WORTH it. Calories, carbs, all of it. This time we came as a full crew: my husband, my parents, my cousins, and their boys. Pro tip: come with people. This is the kind of place where you want options, and the best way to do it is order a few pies and everyone grabs a slice of everything. Pizzas we ordered: * Pineapple, Ham & Jalapeños * Kimchi and Bacon * Bulgogi and Mushroom * Everything * And of course the New York style pepperoni The crust is thin with crispy edges, the cheese hits, and I swear the secret is their sauce. Their pizza sauce is ridiculously good, like there's something special in it that makes you pause mid bite. And their dipping sauces are on point too: ranch, blue cheese, Caesar, BBQ, marinara, and their 2BHB sweet & spicy. Now the wings. The garlic wings stole the show for my dad, and he is a true wing connoisseur. He likes all kinds of wings, but he's picky: some are too battered, too sweet, too salty, too hard, or not crispy enough. These were the perfect bite. He gave two thumbs up and we ordered two more baskets. Enough said. We also got salads and they were actually fresh and crisp (not sad, limp, or forgotten). The kids loved the mozzarella sticks and burgers. And I appreciated that they have a gluten friendly pizza option plus lighter choices, so everyone can find something. Service truly made a difference. Energetic, youthful, polite, courteous, helpful staff who look you in the eye, smile, and make you feel welcomed. That feels rare. Bonus: big screens for the sports bar vibe, an arcade that actually keeps kids busy, and space for teams or groups. We even ran into friends there for trivia night, which tells you everything about the kind of place this is. Come hungry, bring people, order too much, and stay awhile. Two Brothers is the kind of spot you leave already planning your next visit.

    Dodgers baseball on the big screen
    Steve O.

    Great pizza and it was a staple 2 slice lunch deal. The owners are still here. Great to see them still together making pizza. Pizza is just as good as I remember. The lunch special is still offered and it's a great value. Love this pizza.

    Meatball sub
    Melinda T.

    Been here twice, once during a college football bowl game and another during happy hour. The place is great for games. It's open and spacious. There are screens in all the walls that are easy to see. Both times we went was not packed - it almost feels like a hidden gem or a locals place. The service is ideal - attentive but not pushy or over the top. We didn't feel rushed at any point. For the food, I appreciate a solid meatball sub, and it did not disappoint. Stuffed and saucy. The wings are good too. Not overly fried; it was juicy and tasty. Surprisingly, the pizza fell flat. The flavor was not distinct. Lastly, it was a bummer that the HH menu on the website is not honored. There is not a menu they provide so we couldn't compare the rest of the item. In between 3-4 stars, but I'll give the place the benefit of the doubt because the people are nice and two out of three items were really good.

    Just a small amount of flop. Appropriate.
    Cuong N.

    Two Brothers Pizza in Huntington Beach (Brookhurst & Yorktown) has seriously stepped up their game. Their lunch special is a winner: two slices of crisp, tasty NY-style cheese pizza and a beer for just $12. The crust has that perfect bar pie crunch, the cheese is spot on, and well, one bite, everybody knows the rules! They've definitely evolved since they first opened, and I'm pleasantly surprised at how good it is now. Service is fantastic with co-owner Brandon in charge, and the ambiance of the space has increased greatly. Clean clean clean! I appreciate all that this place has to offer.

    The view
    Johann J.

    The Kimchi bacon is a winner, not just because i'm a Korean. The crust is good too. Large tv's to watch games. Great service. Would be a good place to host a watch party

    Fríes
    Irene Z.

    Husband found this spot via YouTube I think. He mentioned it a few times and we finally made the drive out there and upon arriving during the day you could not tell this place is open for business not which door to enter through. We ordered the bulgolgi pizza. It was good, nothing crazy and probably wouldn't try again because all you could really taste was the mushrooms but the crust was good and you could tell they def know how to make a pizza. Would prob opt for bacon and pepperoni next time. Wings were skimpy for the price but good flavor! Fries were a skimpy amount for the price and overly salty. Staff was friendly. There's a little arcade area for the kiddos too Husband says 4.5 stars for taste 3.5 stars for pricing

    My stunning wife and delicious pizza.

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    1 month ago

    Been going to this place since 80's. The best cheese pizza place. Every time I'm in HB. I have go to this place.

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    4 months ago

    Delicious pizza (well-seasoned sauce, crispy/chewy crust n generous toppings) and efficient welcoming service = 5 solid stars.

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    2 years ago

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    3 months ago

    Horrible pizza worst pizza I have ever had taste like cardboard. The two brothers on Warner is way better.

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    Page 1 of 5

    Ask the Community - Two Brothers' Pizza

    Do they have trivia night? If so, what night and what time?

    Yes. But not sure what evening.

    Hello Two Brothers, welcome back! 🥲 is it open to the public yet? We've been waiting since you closed.

    Yes it's open...eaten there a few times..just like it used to be but be ready for the sticker shock

    Don’t See Your Question? Ask Away!

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    Riip Beer & Pizza

    4.4
    (885 reviews)
    1.0 mi
    $$
    Locally owned & operated
    Free WiFi

    I've been to the Warner location tons of time but just moved and closer to Magnolia location now,…read moreand after today won't be back to this location. The food was great as always but we walked in and asked to order food to go and was told to wait by the barrels. We waited there while multiple employees looked at us and walked past without saying anything. Not a big deal i get it they were busy. But after a while i asked someone if we could order and she took our order immediately. We ordered a slice of cheese, slice of pepperoni and mozzarella sticks. We got the slice of cheese then the mozzarella sticks 5 minutes later then i literally started a timer and got the slice of "pepperoni" 14 minutes AFTER the mozzarella sticks. The cheese slice was already cold at that point. When i asked how long the pepperoni slice was going to take the gentleman was nice and said "they may of had to make a new pepperoni pizza" that's fine i just want it all to come out hot and generally around the same time. Then when he gave us our pepperoni slice we were so over waiting so long we didn't check the box and when we got home it was just a cheese slice no pepperoni... will not be back to this location. Whoever is FOH manager needs to figure it out. Warner location has it figured out

    Simply the BEST Pastrami sandwich I've EVER HAD!!…read more Our server Shannon was fantastic. This is a MUST visit if you're in HB/Sunset

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    Close up of the pizza. The crust, incredible. The bowl pepperoni? Yassssssss please

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    Riip Beer & Pizza

    Riip Beer & Pizza

    4.6
    (196 reviews)
    6.6 mi
    $$

    The garlic fries were AMAZING. They came with a crazy amount of Parmesan and an amazing garlic…read moresauce. The fries were crispy and hot 10/10. We got the 18" thin crust pizza with half no brainer and half Sauce Addiction. The no brainer is a great classic pizza, that really is a no brainer to choose haha. The Sauce Addiction was a bit too decadent for me. The sauce was really heavy and didn't have any other toppings to cut through the sauce. The sauce was also quite spicy, so maybe not suitable for people who can't do spice. The no brainer was a 10/10 and the sauce addiction was a 6/10. We came here to watch the FIFA World Cup and the wait was about 1hr 40 min, but it was worth it! The fries came out fast, but the pizza took about 40min, this is how long it usually takes on the weekends.

    First off the beer options are good a nice variety, they also have wine and other options for non…read morebeer drinkers. Second the pizza was amazing did the slice option and the new slice something Sauce it was called had a vodka tomato sauce in pepperoni pizza and it was the bomb. The thin crust option was great. Tried the ghost extra pale ale and the smells like purple rain beer and both were great flavors. Very similar tastes but slightly higher ABV on the first one. The service was great, they seemed very busy so I get, and it was no issue getting beers no problems but the slices took a very long time like over 30 minutes, but the bartender said they were having an issue with slices so communication was good. Asked for the check and they came over with it fairly quickly.

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    Capones Italian Cucina

    Capones Italian Cucina

    4.5
    (1.3k reviews)
    1.8 mi
    $$

    Busier than a Bee hive on West Coast Turnarounds, this place is buzzin' from the Sports Bar to the…read morePizza Oven. Tucked into a mall-ette it beckons. Don't hop the fence into the cute patio. Make a reservation and stroll in. The happy Hostess will greet you and seat you immediately. No need to dress up, it's Huntington Beach a City still trying to find it's goofy footing. The decor reminds me of Rudy's in Fort Lee, New Jersey where home made food is made for made men. Retired worn down muscle hold's court in the worn down Bar. The real boss, however, was the Server who ran the joint from the dining room accessible only through a secret door. The point being that both Capone's and Rudy's have an O. G. feel (although Rudy's is the real deal). Louie Prima croons and scats at Capone's over the clatter of plates and and chatter of dates. Here, there are no secrets. Open Bar, open Kitchen, and Staff with open arms. The Bar: Full to the top. Pop a top or enjoy Martini Thursday (any day). The Staff: Characters with class. Enthusiastic, everyone was on board, and no one was bored. Nicole spent more time looking after me than my sainted Mum. Don't see it on the menu? Ask Nicole. "We can definitely do that, 100%", she'll respond. The entire team were in motion like a human Pachinko Machine. How refreshing to have a squadron of well trained Staff who actually enjoy what they're doing while they're doing it. Who goes there? Locals, SoCals, happy diners and no whiners as the food is worth getting up off the couch for. Me? I felt like I had discovered this place which ultimately was much more meaningful than anything Columbus stumbled across. Capone's offers a huge ambitious menu with all the classics and some modern riffs all through an Italian lens. Ain't nuthin' here you won't like plus the next day you'll enjoy what you couldn't finish even though you wanted too. The Foccacia was fresh baked and still warm. Nicole supplied a healthy pour of quality Olive Oil and a serious splash of rich Aged Balsamic Vinegar to dunk, dip, mop and sop. I watched the next table order the Garlic Bread served with Bagna Cauda (an excellent Olive Tapenade). This also included Garlic Confit which were still hot from roasting and yet remained squishy and caramelized. I had to have it while the table on the other side of me told Nicole, "We want what he's having". The food here made me happy and happy to think about returning soon so I can work my way through the entire heroic menu. "How bout the Special?" asked Nicole. These were Fried Artichoke Hearts the size of Double Cut Pork Chops. The carefully trimmed Artichoke Hearts were deep fried. The breading was crunchy and clung to the huge Artichokes like a rented Tuxedo. A creamy Garlic Sauce was more than welcome and almost not necessary as the Artichokes were pleasantly artichokey on their own. They reminded me of Piperno's hidden in the Jewish Quarter of Rome. But that's another review. Next out was a a bath tub of Frutti di Mar. On the menu it read like a pile of Pasta with a whole lotta shellfish over it. Shrimp, Squid Tubes, Manila Clams, Mussels all buried under a slightly spicy Marinara Sauce. But, be advised it presents like Cioppino. It was definitely a Soup ladled over Linguini lurking beneath the surface. "Nicole, this is Cioppino" I said. "No Honey, our Cioppino comes with a raft of Garlic Bread pieces". Okay. I like Soup. The Linguini was perfectly cooked and still screaming hot when the bowl hit the table. The Shellfish was plentiful and tender. No rubbery anything. This was hardy and substantial (but it was Cioppino, damnit, it was). Something you want on a cold blustery Winter's night. Well, it's Winter in South America and Australia so I simply dug in with gusto and a Soup Spoon. The Tomatoey broth was delicious. The Eggplant Parmesan was the size of a Catcher's Mitt and topped with a comforter of melted Mozzarel and a thick Marinara Sauce all over a mound of Spaghetti and then surrounded by a row of Meat Balls mainly because Nicole said, "I included some Meat Balls. You're gonna love'em". Nicole, girl, you got soul. Al Capone's safe had nothin' but Capone's Italian Cucina has got it all. Don't make me send Luca Brasi to have a sit down wit yas. Just go there now, do what you're told and order up. This is not just business, it's personal.

    This was our first time dining at Capones. The service team was friendly and helpful from start to…read morefinish. Very cute vibe inside as well as on the patio. Large, spacious free parking lot. ADA accessible. We ordered three dishes; calamari, lasagna and Linguini Frutti Di Mar. We really like that the server gave us the option on our calamari dish of more rings or tentacles. The calamari also included two large shrimp. We were happy with the quality and portion size, but felt that the price was a bit on the higher end at $22. Linguini had a nice broth, linguine noodles were cooked well but we did notice that the protein portion was a bit smaller than our usual Italian spot at the same price point of $35. We could not finish the lasagna, nor did we want to take the left overs home due to the heavy salt taste. Good experience overall, worth checking out.

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    Colorful Paintings of Mobsters on a Wall
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    Spaghetti Bolognese
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    We are open for Memorial day from 4pm-9pm!

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    We are open for Memorial day from 4pm-9pm!

    Two Brothers' Pizza - pizza - Updated July 2026

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