Fresh shrimp ! Scuba Steve offers huge fresh jumbo shrimp . Their shrimp is by far the best on…read morethe island. To make it taste the best, toss it in some Old Bay or other preferred seasoning and let it sit over night before boiling. Enjoy!

When I lived in Savannah I got all my fresh seafood here. Prices are fair and it was really…read moreconvenient coming from the beach back home.

What an absolute treasure. Fresh fish at the waters edge. Plenty of knowledge here for the asking…read more Besides the shrimp be sure and grab their Deviled Crab!

Great options but go early for best selection. On tybee time so be patient. It's worth it !!!!…read more Only spot with fresh grouper on the regular

It is a seafood market not a restaurant but the food is fresh and delicious. I recommend.read more

Delicious fresh seafood boil to order . Seafoodlicious has a…read moregreat selection of fresh seafood to choose from . Simply , choose the seafood you would like to either be fried or boiled they'll have your seafood boiled to the way you would like . Service was great , the workers were helpful in helping us choose what we wanted and the food came out quickly . Quick, efficient, fresh and delicious. Highly recommended!

We decided to have dinner at this local favorite in Tybee Island. It is a good amount of outside…read moredining and very casual. You can choose your own seat here. The restaurant is right on the water in the middle of a marina, so fishing boats come in and they clean the fish not far from the restaurant's edge. We started off with a half pound shrimp that was hot and well seasoned. The tartar sauce was very spicy with horseradish. I tried the special Herb Salad. It was tasty but a little pricey at 18.63. It would have been tasty with some pecans or walnuts. For entrees we tried the shrimp and grits. Very tasty with red eye gravy on top. Was missing the sausage, but still very good. Shrimp was well seasoned. The scallop dinner was delicious. Came with Alfredo sauce, hush puppies and a side salad. Prices are fair for all local seafood, which is what you expect on Tybee. And you can taste the difference in the local seafood. Very fresh and tasty. My one negative here was food came out too fast. We were still enjoying salads, then the shrimp appetizer came out. We were still eating our shrimp app, and the entrees came out. Felt a little rushed. The server was ready to bring the check, but we asked for dessert first. They already ran out of one dessert and just had the special, which was cheesecake. I normally don't complain about food coming out too fast, but when you are rushing through your courses, it feels like they need your table quickly. Food was really good, so it was just easy enough to ask for to go boxes with what we could not finish. Go early so there is no wait. People were waiting as we were leaving.

My kind of dump! LOL... don't let the rundown appearance fool ya, the food is awesome! See below…read morefor review of bathrooms though. We stopped here for lunch on a Tuesday, place wasn't too busy and the service was attentive and both drink and food came out quick. We had hush puppies and peel & eat shrimp to start. The hush puppies weren't much on their own (as they tend to be) but dipped in honey butter they were damn good and kind of addictive. The peel and eat shrimp were cooked perfectly, sweet and succulent. After peeling don't forget to devein if needed... about half our order had some mud vein remaining (which is fine for peel and eat, just remove it!). Then my wife and I split the lunch special, a double fried flounder sandwich with cheese and tartar sauce... a take on McDs double fillet-o-fish. It was amazing! The fresh flounder was cooked perfectly and was soft and juicy inside its crispy fried crust. My wife especially appreciated the toasted bun! The coleslaw that was the lunch special side wasn't great... under seasoned imo. I put a little malt vinegar, salt & pepper on it and it was fine. To finish it off we split a piece of key lime pie. This is the first time either of us had key lime pie, so we don't have much context to compare this to, but our experience with this key lime pie was amazing. The crust was one of the best graham crusts I've had. It was buttery and cooked to the point it had a caramel taste to it. The filling had a cheesecake taste and texture to it with a distinct citrus lime tang. The whipped topping was creamy and cool, a perfect complement to the custard-like filling. A wonderful dessert! Now, the only bad part of this review is of the bathrooms. As much as I like a dive bar, back country vibe... the bathrooms are gross. My wife was visibly disgusted when she returned to the table. Later in our trip she used the restroom at a Savannah gas station and joked it was the Taj Mahal compared to the restroom at Bubba Gumbo's. So, be warned... just hold it if you can! Bathrooms 1-Star... and that's just because they have one and it has running water LOL

Deep Friend Snapper is the absolute best! Affordable, and there's many sizes and weights to choose…read morefrom when stock isn't completely being sold out from many choice allowances. We get the head fried on the whole fish. Of course, it's cleaned, split to gut out, and fan open for deep frying. Ooooooh My Goodness Wowwww! This fish is wayyyy too good and much too hearty to eat alone lest your eyes trick you. It's totally shareable for certain. This is my Go2 spot for amazing Affordable deep-fried Red Snapper, Y'all. 3/21/24 FranknKimm Over & Out

My mother in law ordered for pick up. The food was fresh and delicious, and made well…read more The inside can get busy, but it's worth it. The seafood boil was really good, we got seasoning on the side, but can't wait to try with the seasoning on it.

Im new to the area and found a good spot to buy fresh and delicious seafood!!!! I ordered spicy…read moreconch and spicy garlic crab. They were so good and paired perfectly with my beer.

I'm so glad to have taken Alasha's Yelp advice and headed out of the Historic District for our last…read moremeal in Savannah. I was not willing to leave without having tried their famous "low country boil"! We got there around 11:10 am and was sad to see that it wouldn't be open until noon (we were in a hurry to leave town onto our next destination). As we were deliberating what to do about the lunch situation, in comes the owner, who was nice enough to open her business 45 minutes early for us, without me having to beg :) This place is located in a pretty random neighborhood (to an out-of-towner anyway) not too far away from the Historic District. It's just down the street from Savannah High School, in case you get lost. It's owned by a little cute Korean lady who has worked there for about 17 years now and may retire soon :( The low country boil was soooo good, and tasted every bit like I expected it to --- maybe even better. All the "specials" we ordered were relatively inexpensive, with nothing over $10. In fact, there's a special with two pieces of tilapia and french fries on the side, for only $3.99! Each of our food boxes came with A TON of food --- A TON! You can also order pounds of different types of seafood, cooked in the style you want. The only downside is that there's no place to eat in her shop. You basically get your food to go and eat it elsewhere. But seeing that this is a neighborhood mom 'n pap shop, it's not a huge issue for most people that frequent this place. Also... delicious 32 oz. sweet tea for only $1.25!

This a a hidden locals restaurant on Wilmington Island. Cozy spot to have a delicious lunch or…read moredinner with great service. Had the steak with 2 sides. It was cooked to perfection. The menu had a good selection of appetizers and entrees. Daily specials are offered during the week. The prices were very reasonable and the portions were a good size. Will I be back? Absolutely!

First time visitor with no intentions of returning. Young…read morekid at the door asked if we had reservations. No, you site outside on the patio even though there appeared to be many open seats inside. No salt or pepper shakers on patio tables. (WTF) Over priced for lunch except for the $9.99 pot roast special that needed some salt. Waiter was loopy as heck. It was a tad bit chilly so the waiter tried to get the propane heater working but it ran out of fuel. All in al, not a great first experience so I have many other BETTER locations for the future.