Reached out to Travis last weekend and he was able to put me on the schedule by Monday. The price…read morewas reasonable and comparable to what others quoted. He did a really great job. The areas that were black and nasty are shiny and new. I'll definitely reach out to Travis again.

From the owner: Grill Genie specializes in professional grill and vent hood deep cleaning, going beyond surface…read moreshine. We fully disassemble each grill and hood, cleaning every part individually to remove all grease, carbon buildup, and debris caused by extreme heat and cooking. We also offer expert grill installation services. Our meticulous, detail-driven approach restores your equipment to peak performance, extends its lifespan, and keeps it safe, spotless, and ready to impress.

This place is better than chipotle, cava, anything. Shrimp bowl. 2 words. Ordered online and got…read moretakeout. Heavenly, flavorful, fresh. And they are so friendly. Do not skip this place I will be coming here everytime I'm in town And I'm picky - 10 stars if i could

Interesting concept... being able to order tabbouleh and lentils on top of Latin-style chicken with…read morepico sounds a little unexpected, but honestly, it works. The Uber Eats pricing is on the higher side, but the BOGO deal made it feel worth it, especially considering how massive the portion was. And the whole order was put together thoughtfully. I loved the signature habanero hot sauce, and all the flavors were really on point. Best part, it felt like a satisfying meal without the usual guilt that comes with eating out.

Really good experience. Came in hungry and left full…read more The cool signage drew me in. A cozy, quaint atmosphere inside. Chips, a carafe of salsa, and 2 squeeze bottles of hot sauce were immediately dropped off after I ordered a water. Everything on the menu looked amazing, but I ended up getting the Chorizo Tacos ($12). I didn't want anything too filling and I thought it might be on the lighter side. Quite the opposite; possibly the most loaded chorizo tacos I've ever had. The meat was seared piping hot and covered in onion and cilantro. I doused them all in the green sauce devoured them. I bit off more than I could chew (so to speak) on this visit, so I'll definitely be bringing a friend next time. Server was nice. Looks like the margs and sangria are only $5.

This one of my favorite go to spots. Authentic Mexican food and excellent service are what keeps me…read morecoming back. My favorite is the molcajete. You can't go wrong!

My Wife and I came in to try a new Mexican place we've never been to. This place did not…read moredisappoint. We were greeted immediately by the host and seated within seconds. Our server was great and the service was extremely quick. We enjoyed the chimichanga and a veggie trio (pictured) as well as the house margarita and a beer. All the food was great! The restaurant can accommodate multiple party sizes from single up to 8 per table. There is also a bar area with counter space and smaller high top tables for up to 4. We're so glad we branched out and gave this place a try. We look forward to coming back again soon.

​Round two, and unfortunately, it's the same story. We avoided this restaurant for quite some time…read morebut decided to give it a second chance. ​We ordered the fajitas for two and a margarita. The margarita was really good and was easily the saving grace of the meal. Our food also came out quickly and was sizzling hot. However, I noticed on my side plate that the rice and beans were covered in a very oily cheese. When I asked our server what type of cheese it was, they told me it was American. ​The fajitas themselves were just alright. Not all of the meat was sliced properly; I ended up with some mini "steaks" that I had to cut up myself just to get them to fit on the tortilla. The flavor was okay, but it definitely could have used more seasoning. The rice was bland, and I unfortunately couldn't enjoy the beans at all due to the unpleasant combination of the American cheese. ​It's sad to see they haven't upgraded to a more authentic cheese over the years. Overall, this place is just okay. While it can be tough to find truly authentic Mexican food in Orlando, I'd much rather head across the street to Los Generales. They may not have a full bar, but their food is on a completely different level.

Carnez is a meat lover's paradise! Every cut I've tried has been amazing--tender, juicy, and packed…read morewith flavor. The variety is awesome: from perfectly aged steaks to artisanal sausages, and my absolute favorite, the picanha (punta trasera). Even the delivery feels special--everything shows up ice-cold, beautifully packed, and ready to hit the grill. Honestly, it's a six-out-of-five star experience. If you love meat, you'll love Carnez.

I was so excited to learn about Carnez. I was searching for a high quality butcher shop because my…read moreuncle, whose family owns a butcher shop in New York, was coming to town and I wanted to impress him with an authentic Argentine asado. My husband is an expert "asador" who loves grilling typical Argentine meats. However, he is very picky and looks for cuts of meat that he would find in his native country, Argentina. It's hard to find those cuts in a regular grocery store. Carnez definitely has all the cuts he needs for an authentic Argentine asado. My uncle was so impressed with the flap meat's tenderness and he loved the chorizo's flavor. He enjoyed the meat so much that he plans on placing an order! From now on, we will get our meat from Carnez! Oh, and the ground beef made the best empanadas! Love, love, love this place!