It has wonderful food and service! I don't have to wait to long for my order and it was cooked to…read moreperfection.

I was in the mood for oxtails on a week night after the snow in Raleigh. Placed that were open late…read moreand considering the weather were far and few between but Hady's was open. We made the trek from the north side of town over and it was worth it. The place is immaculately clean and the menu is an extensive list of cuisine from all over the world. From Jamaica to Ghana and place in between. I know this could be a difficult balance to strike, but it was done well. I ordered the oxtails with rice and peace and plantains. The order was a nice size but I do feel the oxtails portion could have been bigger. Lots of sauce but not a lot of meat. The seasoning on it was very well done. Spicy but not too spicy. Well balanced. I enjoyed it along with my well portioned sides. The person with me got jollof rice and chicken. They said the rice was good and the grilled onion on top of the chicken was perfect. The chicken wasn't to their personal taste but looked well portioned and prepared. They also had a variety of bottled drinks to choose from like mango and hibiscus drinks. I would go back.

Great portion of food . Got it delivered and the presentation was great …read more Everything was flavorful but way too salty to my liking . The salmon although seasoned well was very overcooked and dry. Would be willing to try something else .

Golden Krust is a solid choice if you are looking for oxtails in the city. Granted it's a chain,…read morethey employed people from Jamaica to try and keep the food authentic. The portions are large and they have a variety of plate sizes to choose from to fit your budget and needs. I always get the same thing - oxtails, rice and peas, plantains and a meat pie. It's not the most authentic in the city as it is a chain, but it's always a solid choice I have been to in more than one city. The service is like any fast food restaurant. You order at the counter and your food is packaged to go. The restaurant looks like a fast food place inside as well. Nothing fancy but usually clean.

Jerk Masters is definitely one of those "don't judge a book by its cover" spots . The area can feel…read morea little sketchy, but listen...the food is GOOD. I've had several things from here and they rarely disappoint. The jerk chicken is flavorful and seasoned well, the chicken wings are really good, and I absolutely love their coco bread--especially with one of their beef patties. They also have curry chicken, which is another solid option if jerk isn't what you're in the mood for. My only complaint is the wait. Depending on when you go, you may be standing there a little longer than expected, so I wouldn't necessarily come if I was in a serious rush. But once you get your food? Worth it. The portions are good, the flavors are there, and it has that authentic Caribbean comfort-food feel. I've been more than once and will definitely continue going back. Just give yourself a little extra time!

Truthfully speaking I don't know if there remodeling, moving,closedown or what. They never answer…read morethe phone, got me wondering. The jerk sauce is the best in Raleigh.....sauce

Great catering!!! Food never disappoints! Ordered catering from here twice. I am Jamaican and food…read moreis authentic

Usually get the oxtail and rice , now everywhere charges a pretty good amount for this but I will…read moresay that the size matched the price ! Pretty great no complaints !

I got the oxtail snack plate for a late lunch and it was just the right portion of food. 2 sides…read moreplus a slice of plantain. The oxtails were small but had plenty of meat and were flavorful. This worked out for the snack plate since i got more than just one large tail.. Quick friendly service too. Note that it is cheaper to pay cash.

I was very disappointed with the food. The menu for the snack allows you to select two sides to go…read morewith your meat choice. I selected my two side choices, which were mac and cheese and collard greens. Despite the price that was listed on the overhead menu for the snack selection, which included two sides, I was told I had to pay an upcharge of $3.00 for the mac and cheese. I did not want to argue about something that I felt was unfair and inappropriate. What made the situation really disturbing was that the overcharged mac and cheese was ruined because it was placed and mixed with the oxtail meat and oxtail juices. This situation led to a decline in the food's quality, which did not meet my expectations. The presentation of the small snack container was very unappealing because the three food choices were squished together in a tiny container. My total charge for the small, tight, thin oxtails and two sides snack was not at all worth the $20.00 I was charged. The quality of the oxtails was a real disappointment that needs major improvement. I was expecting much better quality, and I would not recommend this food location based on my recent visit.

This place is solid. Got the jerk chicken lunch special and it was so good. The chicken was moist…read moreand the rice was so flavorful. Well worth going to!

Food: The sauce they give you with the jerk chicken is so…read moregood And if you get the Mac and cheese put the sauce on it, it will change your life Drinks: Get the blueberry lemonade

New York introduced me to Golden Crust, and I am so grateful they did because Golden Crust is…read moreperhaps one of the only authentic Jamaican food restaurants. Today I ordered a large curry goat and I must say that I was more than satisfied. The goat was falling off the bone lean and well seasoned, rice and beans absorbed the curry gravy like a champ, cabbage and plantains staggered into mix like a divine combination. I recommend the curry goat to all the goats and Capricorn . Go get you a plate. Service always professional and the space is always bright and clean.

CUSTOMER SERVICE IS TERRIBLE! We're here at 7:30, they close at 8. The older lady had an attitude…read moreand never spoke. We got a large plate that comes with two sides, cabbage and plantains. They're out of cabbage, so we asked if we could get the macaroni instead. She said no, with more attitude. We asked if it comes with 2 sides, and you're out of 1, can we substitute. She said no again. Mind you they have a full pan and a half of more macaroni (that looks old and dry, btw) there's no other customers and again, they close in 25 min. The experience was distasteful and unnecessary. Therefore we don't recommend and won't return again. As we were leaving out, someone told me, "They always have attitude in here." WOW. Not a good reputation to have.

I returned to dine at this location before its closing date scheduled for April 2026. The food was…read morenot hot, and there were 1-2 thin butterfly coconut shrimp in each taco. The jerk shrimp were very small, and the sauce was watery. The mango slush was delicious, but the Bahamarita drink was not sweet, and the alcohol had a bland taste. I did not enjoy the meal. On the other hand, service was great. The music was above as usual. I will miss this Caribbean, reggae-style restaurant. The jerk wings will definitely be missed.

Great choice for Caribbean entrees and tropical vibes. We ordered takeout online. Ordering and…read morepick-up was easy. We enjoyed each of the items ordered (see below) and recommend this restaurant to others! Ahi Tuna Tango Salad $17.99 Filet Frites $27.99 Key Lime Pie $8.99 Chocolate Island $9.49 Virgin Pina Colada $4.99 Side Plantains $2.99

It was nice at first to have a Jamaican restaurant open so close to me. When you first opened, the…read morefood was always tasty. However, lately it seems like something has changed--maybe a different chef? The oxtails now taste like they're cooked with way too much sugar. The rice and peas also taste overly sweet, almost like pure sugar. The red peas soup has been very disappointing, and the cabbage is always overcooked and mushy. I'm not sure what's changed, but I really hope you can go back to the quality and flavors you had when you first opened. Please consider cutting back on the sugar and bringing back the authentic taste that made me want to keep coming back.

I walked into Golden Krust with high hopes, expecting it to be the Chick‑fil‑A of chicken…read moresandwiches. Unfortunately, it fell far short. On a Thursday around 5pm, the sides had already hardened into solid blocks--nowhere near the freshness I was looking for. I was charged extra for the mac and cheese, which turned out to be a stiff chunk of cheese over baked noodles. The plantains were the hardest I've ever had. The bright spot: the cabbage was seasoned well, and the chicken with jerk sauce was genuinely enjoyable. The jerk sauce had a nice hint of BBQ flavor that worked well. But for two plates, two drinks, and a spinach patty totaling $50, I expected much better. I won't be returning.

I love fried plantains, and theirs were fantastic. First time having tequenos, and they were flaky…read moreand delicious. The woman that took my order was nice and efficient. I'm excited to try their empanadas next time. I would definitely recommend them just from the 2 appitzzers I got.

I placed an order for a Pabellon empanada and was told they were out of black beans (took one star…read moreaway as this is a signature Venezuelan dish that is supposed to come with black beans) and asked if I wanted to substitute with something else like corn or bacon so I chose corn. I also ordered a chicken empanada with cheese and pico added extra. I was told it would be 5-10 minutes. Only one other person was waiting for an order. Empanadas were fresh and hot and tasted delicious! Even the side of garlic sauce was yummy. Customer service was great too. Would recommend you give them a try. Note- prices on menu are not accurate to what you are charged. Instead of 10 for Pabellon it was 10.30, Chicken was not 7 but 7.72 additional toppings were not 1.00 but 1.03 just a little over a dollar more than advertised prices.