The food is great I had the Grouper sandwich and the butter hamburger that was so delicious 5 stars…read more Very clean and service was great Thank you Colab

I have been wanting to try COLAB forEVERRR and finally found the time!…read more Such a cool place, great vibe, clean AND farm to table. Also, every employee we encountered was so friendly! I will say, being cleaner food, some food was more bland, like my burger. I sort of wished it was like the kids burger at their sister restaurant (District Table), which it may be, but it wasn't as flavorful the day I had it. I also wish fries were an option. Since chips or a side salad didn't appeal to me, I upgraded to their potatoes, which I will say were delish! I was so excited to try their dry rubbed wings that were mentioned in many reviews, but they were no longer available, which ended up working out because their sticky wing replacement were AMAZING! My daughter (10) also really enjoyed her avocado toast which had a bunch of ingredients she's not usually fond of, but once incorporated with the dressing, she has now become a tomato fan! Instead of getting dessert at the table we decided to grab the Swiss roll cake in the market that we had seen on our walk in. If you like real buttercream, I highly recommend it! So yeah, I will definitely be back! I do wish they offered some type of brunch promo fun...maybe bottomless or pitchers of mimosa...?!

Stopped in for dinner and as always was a great experience. This is a upscale casual establishment…read more The food is always very good. Had a fantastic burger that was loaded with all the goodies. Had Stephanie as my server and she was terrific which made the meal even better. If you haven't tried this place you are missing out. By the way their Happy Hour is very good also.

I recently brought a very special guest to Sophia's for their first visit, and from start to…read morefinish, the experience exceeded every expectation. We were greeted warmly upon arrival and swiftly escorted to our table, which offered a lovely view of the bar area and a musician playing genuinely cool, soulful music. The energy in the room was vibrant, welcoming, and effortlessly chic -- the kind of atmosphere that immediately lets you know you're somewhere special. Our server, Lizzie, was an absolute standout. She was warm, welcoming, and incredibly knowledgeable, with such a bright and genuine spirit. Her guidance through the menu was thoughtful and spot-on, and she truly elevated the entire dining experience. We began with the specialty oysters and the tuna poke. The tuna was clearly sushi-grade and incredibly fresh, served with house-made wonton chips that were nothing short of outstanding. The oysters were beautifully presented and came with a phenomenal variety of accompaniments that complemented them perfectly. For entrées, we chose the sweet potato-crusted grouper with truffle fries and plantains, as well as the crusted snapper served with mashed potatoes and asparagus. Both dishes were expertly prepared, flavorful, and beautifully plated. I must also note that the portion size of the fresh Florida fish was incredibly generous -- easily enough to feed two people, which was a wonderful surprise and tremendous value. We also requested a customized margarita, and the bartender nailed it -- perfectly balanced and exactly what we had in mind. From the ambiance to the service, cocktails, and exceptional food, Sophia's delivered a truly memorable dining experience. We left impressed, happy, and already planning our return. This is a gem in Hobe Sound, and we will absolutely be back.

This was our first time at this cafe. My cousins who live in Stuart recommended we go there for a…read morelate lunch. We were a party of 5. The service was friendly and we thoroughly enjoyed our meal. My shrimp and grits with over easy eggs was a standout! I highly recommend this.

Lovely little breakfast spot just outside of downtown Stuart! The omelettes were cooked perfectly,…read morejust how we like them (folded griddle/deli style instead of the toppings mixed in)! The eggs were thin and not overdone, and the toppings were hearty and evenly spread throughout the omelettes. The pancake was also spot on! I ordered my omelette with an English muffin on the side, and my husband ordered his with a biscuit, neither of us left disappointed! Our server was attentive and friendly as well! Three Little Birds checked all of the boxes!

Wow! This spot was such a great find my last visit to PSL. The food was delicious and the service…read morewas excellent! The restaurant is situated near Publix in the tradition shopping plaza. It is large and offers indoor as well as outdoor seating. I especially loved the decor and the t-shirts the staff were wearing that read "Hot Girls only need money and Pasta", it compliments my "Hot girls eat Pasta" hat We ordered the clams casino of which were tasty but a bit in the dry/overcooked side along with a salad that had mixed greens, sliced green apples, candied pecans, goat cheese and a lovely house made vinaigrette. For our entree we ordered the traditional Roman style cheese pizza. The crust was thin, and excellent sauce/cheese ratio and fresh basil. It was delicious and will be a definite go-to next time I visit.

My wife and I were in the Port Saint Lucie area to escape the NY winter and enjoy some Mets…read morebaseball. We wanted some authentic New York Italian food, I was skeptical but , we couldn't have been more pleased. Pastaio is a small authentic Italian restaurant the likes of which we have rarely seen. We grabbed 2 bar seats as we typically do. Troy was the bartender. Fantastic job. Personable and attentive. He made well crafted drinks with attention to detail. I had an old fashioned. Perfectly made , chilled and served over 1 large clear cube. My wife had a vodka/soda/ cranberry drink which was perfectly blended. To start we received a basket of bread. I normally wouldn't mention this but to call this "bread" would be an insult. This was warm delicious Tuscan Italian bread bathed in butter and covered in sharp fresh Parmesan . Literally a meal on its own. For the appetizer we went with the eggplant stack. Fantastic. Crispy eggplant , delicious authentic sauce smothered in rich mozzarella. Main course for me was homemade cavatelli in Sunday sauce. This included fall off the bone pork ribs and an incredibly authentic Italian meat ball. My 1st generation Italian family, including my mom would have loved this! My wife also had the home made cavatelli, however she chose the Cavatelli Trattoria. A delicious blend of chicken, spinach, cherry tomatoes and roasted herbs. Delicious. If you live in the Port Saint Lucie area and haven't been here and enjoyed a serious authentic Italian meal, this is your place. Ditch the Olive Garden and see what Italian food is really all about. We are anxiously awaiting our return to Florida and this is our first stop.!

Absolutely fantastic products, staff & atmosphere, the cakes, tarts & cupcakes were…read moreout-of-this-world good, and it's refreshing to get such super high quality & delicious treats! Don't get your bland or tasteless birthday or special event cakes elsewhere, get multiple different tarts/cakes/treats/pies at Jennifer's as the assorted choices & tastes are sure to please all.

A+++ all the way, the cute ambience is very relaxing and easy to sit down and chat as you enjoy…read moreyour yummies. Nice selection of bakery perfection! They even have gluten free. The cupcakes are beautiful! Husband and wife team are very helpful . They went above and beyond in helping me retrieve a week old receipt. The quiche Lorraine was amazing! Everyone enjoyed their pastries and cupcakes. I see that it is for sale. I truly hope the new owners take the same pride and service with this special bakery as this couple does.

Waterfront Restaurant is the best restaurant/bar in Stuart. Downstairs bar area is fantastic, open…read moreair, open water views. Great happy hour, Santana and Steve are the best bartenders in town, very friendly and professional. Great food, great atmosphere, great vibe. Good for locals and visitors alike.

Amy was our server... We sat at the bar so she was also our bartender. Five star personality and…read morefive star drinks. We ordered a crispy chicken sandwich and a burger. Both were cooked to perfection. They came with Fries which were like small steak house fries. Generous portions. We also ordered a side salad with their ranch dressing. The dressing was delicious. We sat at the bar with a beautiful view of the St. Lucie River. Beautiful. What could be better? We will be back again.

My husband and I were on a mini road trip when we had a craving for Italian food. I consulted my…read morehandy-dandy Yelp app and happened upon Pastaio Handmade Pasta. This free-standing establishment has an elegant feel without the pretentiousness. With black and white modern decor and attentive staff, Pastaio's gave us a 5-star experience all around. Our server, Axel, was amazing - great suggestions, anticipated our needs but didn't hover. Our meal began with complimentary garlic bread that was warm, tasty and just plain good. My husband and I also ordered a salad - the burrata caprese - to split before our entrees came out. We gobbled up the dish quickly - it was fresh, colorful and light. For my entree, I ordered the spaghetti with marinara and my husband ordered the lasagna. We both truly loved our dishes - to the point that I joked that we would have to spend hundreds of dollars on Uber Eats to get this food to our house (3 hours away) whenever we craved Italian! It was that good and now I really want their spaghetti....(leaves to access Uber Eats)

Second try still not impressed Hostess was fine, Shannon our…read moreserver was polite, although the three younger guys seemed more on the ball No iceberg lettuce because the price has gone up so they offered a kale Caesar salad... Nasty Ordered some Sunday happy hour 3 to 5 o'clock stuff Ordered the tomato mozzarella appetizer. It was huge, but just a plate of cherry tomatoes, fresh mozzarella ball, and the balsamic was on the bottom. Half the specials come with pasta and half don't chicken Parmesan yes the chicken franchise or chicken marsala no Kind of weird Wife liked her short rib with pasta Ragoo But said the pasta fagiole soup was bland and watery Eggplant stack had more spinach than eggplant White pizza with mushrooms with decent But Lenora's down the street is so much better for pizza and food wife's highlight was the cheesecake Then they had the audacity to charge 3.5% ops fee for changing supplier cost But you didn't even offer regular iceberg or Romain in the salads Sounds a bit sketchy Cannot conscientiously recommend when there are several better places nearby Anna's has a better pizza and Lenora is just good even the Greek place has some better pasta

I usually hate being downtown West Palm, but was dragged there Saturday night by friends and we…read moreended up at Hullabaloo. My friends wanted to leave, but I really liked your host, Gabby, and they insisted we stay and introduced us to Alex our server. We had great service and I had the delicious golden beet dish-- I'm vegan so I had to ask for no cheese. The atmosphere was chill and fun, and the staff was all so friendly and engaging. Highly recommend!

Yelp DEFINITELY steered us in the right direction with this one! The moment you walk in the door,…read morethe classic rock is booming, the staff are frantic, and the customers are digging into the massive and delicious dishes. The sauce on the rigatoni was A+ and the short rib didn't require a knife it was so tender. Our waitress was fun, and our food came out QUICK! Hullabaloo is a fusion of Italian food and classic American fare, with a rock-and-roll backdrop worthy of the memorabilia on the walls. We barely spoke after the entrees were brought out because we couldn't stop. The restaurant was also in a cool part of town, so the massive portions were perfectly paired with a nice walk around afterwards. This place is a gem and the top of the mark for our week in Palm Beach thus so far.

I hate to write this review because I like being able to get a table most of the time when I want…read moreone. But this is the best Italian restaurant in Palm Beach County, I'm sure. Far from "red sauce italian," Il Professore serves up exquisitely crafted italian regional specialties in a sleek but humble environment, with service that makes you feel perfectly at home whe3ther you're a first timer or a regular. Last night was our 4th time eating there. Started with fried stuffed zucchini blossoms... clearly homemade ricotta, hot out of the oven in fresh tomato and basil pesto sauces. Perfect. We shared the Staghetti Bottarga, which was split for us. Pasta, perfectly cooked. Sauce, olive oil, garlic, cherry tomatoes and botttarga, just crunchy and flavorful enough to add life tot he dish without overwhelming it. Two entrees. Lamb chops in a beautifully savory sauce, with roasted potatoes crisp on the outside and fluffy and hot inside. The breadcrumb/parmesan crusted halibut was perfectly fresh, moist, seasoned correctly (not too salty) and all around perfect. Don't sleep on the desserts -- the pistachio tiramiso is always on the menu and excellent. Chocolate cake with a scoop of homemade vanilla ice cream, also well worth the calories. Don't miss this place! It's small and in the usual crappy Florida strip mall, but it is always an experience!

Food service ambience all outstanding fresh made pasta. Every detail from the homemade rolls to the…read morehomemade desserts was beyond expectations.

We had a wonderful happy hour with miss staples... Friendly, accommodating and the best cauliflower…read moreappetizer ever! Thank you ! The Rappas

I recently stopped by Spritz Bistro and had such a delicious experience that I had to share!…read more For my main dish, I ordered the Angus burger with a side of French fries and coleslaw. The burger was juicy, perfectly cooked, and packed with flavor--exactly what you want from a great burger. I also tried several appetizers and sides. The roasted Brussels sprouts were shaved and had a really nice flavor that made them stand out. The Kung Pao cauliflower was absolutely amazing with bold Kung Pao flavor that I loved. The calamari was served on top of a bed of fresh arugula, which complemented the dish beautifully. It came with a sauce on the side that I personally found a bit too sweet for my taste, so I skipped it and instead squeezed fresh lemon over the calamari and arugula--which made it perfect for me. For dessert, I had a cappuccino and tiramisu. The tiramisu was fluffy, creamy, and the perfect sweet ending to the meal. Service was excellent. My server's name was Spencer. He was attentive and offered great suggestions. Overall, everything was delicious and it made for a really enjoyable dining experience!