I love coming here for fresh Filipino desserts but the last couple of times I visited they were out of a lot of things. It's probably because we did end up going when it was close to closing & then tried going when it opened. I did enjoy the fresh, soft Spanish rolls. The middle filling has the perfect sweetness to it. I also liked the carioca. It was perfectly fried with the right amount of glaze, which is usually brown sugar. This bakery definitely hit the spot. read more

Valerios Tropical Bakeshop - Carioca - Desserts Near Me - Mississauga, Ontario

I finally had a chance to drop into Valerios Tropical Bake Shop. All products are made from enriched white flour. I was hoping for something using sprouted wheat but staff confirmed only regular flour. Oh well! There were lots of interesting baked goods. Checkout was quick. read more

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I really hope that this bakery one day finds it way to NYC. I love everything at this bakery but my favorite is the pimiento bulilit and cheese balls. read more

Valerios Tropical Bakeshop - Desserts Near Me - Mississauga, Ontario

It was my first time at Valerios and it did not disappointed. I only ended up grabbing a pork adobo pandesal (it was more of a pork bun hybrid and not so much of a pandesal bun) and monggo hopia, which I have yet to try. The pork adobo pandesal was super flavorful and had tons of filling in it, but again, not in an actual pandesal. There was a line to check out and took about 15 mins before I reached the counter. Definitely a place to go to for all sorts of Filipino pastries and breads. read more

The Biko and workers were enough for me to give five stars. I may be hyping up the Biko but it's so friggin delicious. Reminds me of how my Lola makes it and NO ONE beats the way my Lola makes it. I love how it doesn't get hard after awhile either. Sometimes when you put Biko in the fridge it gets hard and doesn't taste as fresh. Not this one! Stays soft and gooey once it gets back to room temp! The texture and sweetness is perfect. There are also a few little pieces of jackfruit throughout the dessert. I could probably eat the whole tray but I don't want my family getting mad at me. To be honest, I think 7.99 is pretty hefty, but literally it was flying off the shelves when I was there. Sooo people will buy it! And because it's so good, it's justified. My mom also bought some ensaymada from the display case and damn, they were surprisingly on point too! I usually don't like store bought ensaymada but the plain ones here are perfect! My mom actually fell in love with them too! I like the "plain" ones because there's no cheese on it. I know that might be weird but I prefer my ensaymada without the cheese. They sugar the bottom of the ensaymada instead of the top. Servers were sweet, respectful and fast. They referred to my mom as tita (aunt) and I heard them call other patrons the respectful way in Filipino. We came pretty early on Boxing Day and their shelves were pretty bare. Not sure if it's because it was early or things fly off the shelves. *shrug I'm just glad we got Biko and ensaymada. read more

Valerios Tropical Bakeshop - Price is kinda hefty, but who cares cuz it's SO GOOD. - Desserts Near Me - Mississauga, Ontario

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the aroma of constantly baking pandesal is so delicious they have a large variety here from breads to sweet and savoury options, and all so fresh the pimento cheese is addictive, the empanadas are almost all meat filled and their hopias are a treat and a deal! a must stop if you are in the area! read more

Just saw this place at heartland and decided to check it out. The place smells heavenly when you enter. They have all the traditional Filipino baked goods. We tried a cheese roll which was basically cream cheese and sugar on a roll and it was tasty. There were a lot of varieties of pandesal and bullits. We picked up the cheese pandesal and a cream dulce roll, both of which are delicious! They had little milk candy samples which i don't remember the name of and they were sooo good!! Many items were sold out by the time we got there, so I'm curious to see what else is there and try some new items next time. read more

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Service staff are rude and ill-mannered, they don't want you to touch their products, though it was displayed in the open. She told me it's not allowed to touch it, didn't ask why I just left very disappointed. Decided to buy goodies inside Seafood City instead. Roasted peanuts from Sari Sari brand is so awesome (wish i bought more) especially the spicy one. They do have variety of filipino delicacies like hopia, puto etc too. read more

Probably some of the best tasting Filipino bakery goods I've had. My family and I are super happy this place finally opened up! The fresh pandesal is amazing and is a steal for the price - you get 16 pcs (which are quite large) for about 3-4 dollars. The bibingka is also very tasty. All of the other items are very delicious too. My only complaint is some of the younger workers. For the most part, they are nice and accommodating but some of the younger workers working behind the counter don't seem like they know what they're doing nor do they know what some of the bakery items are made of. I asked one of them a question on one of the items and she simply said "I don't know". She didn't even take the time to find out for me.. she could've asked one of the managers there. It didn't really bother me but I don't think this would fly with customers of other races who enter the bakery for the first time.. especially those customers with food allergies or ingredient concerns. read more

A bit pricey. Good to indulge every once in a while. Was a bit disappointed with the quality of the Spanish Bread on my most recent visit because there weren't enough filling this time. With regards to the ube and macapuno haba-haba, there was ample filling but were poorly (or rather lazily) spread throughout. For now, the karyoka and cheese pimiento bulilits are still showing consistency. read more

If you're into carbs, definitely the place to go. On weekends, they can barely keep the buns on the shelves as people are picking them up as soon as they came out. Best things to buy are hot pandesal, pimento bulilits and their pre-packaged siopaos Nice, clean and organized location. The staff are super friendly. Only complaint is it is super busy on weekends. Expect to line up at least 20 minutes on weekends. Other than that, great place to get bread and traditional Filipino kakanin. read more

This Filipino bakery just opened up recently beside Congee Queen in Heartland and after visiting 2 weeks ago, I already know that I'll be back when I'm in the area! I've tried the bibingka (fluffy cake on banana leaf), ube ensymada (purple yam sponge cake) and chicken empanada here so far. I'm a fan of their bibingka - delicious, not overwhelmingly sweet and it's best enjoyed warm. Bibingka was one of my favourite treats growing up and this one was definitely one of the best versions I've tasted. The ube ensymada had ube filling with a bit of shredded cheese on top and some ube flavoured crumble as well. I also enjoyed this one but it's more of a once in a while kind of treat since it's on the sweeter side compared to the bibingka. The chicken empanada was also tasty, a good portion and it was more flavourful than I expected. There were many other offerings in this bakery such as fresh turon (deep fried banana spring rolls), pandesal (sweet buns), biko (glutinous rice dessert), coconut flavoured desserts, and many different types of sweets and breads. It was busy when I came here on a Saturday afternoon but it was nice to see food still being made throughout that time I was there. To top it off, they had friendly staff who were helpful and efficient. Most items were also reasonably priced. I'm already looking forward to my next visit and wish this bakery continued success! read more

Heard that Valerios Bakery was opening and decided to check it out. . It is a Filipino bakery located by the recently opened Seafood City and sells baked items and various other foods . I got some pandesal bread to take home as I have heard its quite good. The pandesal was soft l tasted nice and sweet . On my next trip here I will try other items to broaden my foodie experiences. The Service is quick and the store is very clean and neat. All customers are made welcome. with warm greetings. I would recommend getting the hot breads since they will go well with home made soup on a cold winter day . read more

During the first month since this bakery opened the bread has had enough fillings like siopao, and cheese pimiento. But lately any bread that they sell has hardly any toppings at all. Won't be buying anymore in this bakery again. read more

Valerios Tropical Bakeshop - Desserts Near Me - Mississauga, Ontario

I'm glad they branched out here in Toronto area! They make the best Filipino pastries/desserts in North America! I like their pastillas de leche, espasol, bulilits, pandesal, etc. read more

The Biko, Pandecoco, Pandesal, Bibingka, Puto Bungbong was good. I love this płace . But last Thursday, Jan.11,2018, the two pcs. big bibingka that I bought, was nót the same like before. The baker changed his recipe. I was disappointed, and when I came back yesterday, Jan. 13, I told the Cashier to mention the baker about my complain. And today, I just learned from my friend that your Puto Bungbong is just made from Mochico and not from real glutinous rice. So it was just food color and Mochico. And we arę paying $8.99 for that. We will still go back to your płace for your pandesal...I hope your Pandesal will not change and stay the same quality... read more

One of the best Filipino bakeshop in Mississauga. The bakery clerks are so friendly,they will answers your queries. If you are a kind of person who don't like to wait in line, definitely don't go on Fridays through Sundays. But waiting in line is worth it. Cheese Pimiento Bulilits is a must try and it's their best seller. read more