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    Varlamos Pizzeria

    4.1 (200 reviews)
    ModeratePizza, Italian, Bars
    Closed 4:00 pm - 9:00 PM
    Updated 2 weeks ago

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    VARLAMOS PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Varlamos Pizzeria

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    Meat lovers pizza medium
    Stephanie R.

    Such a great spot! The wings were really good, although I do I wish they had a bit more sauce, but the size and taste made up for it. The favorite of the pizza was the meat lovers, it was packed with so much meat and the cheese pulls we got were insane. The bbq pizza was good, but I prefer one with banana peppers and cilantro over pineapple. Aside from the food service was really great! We were directed to a booth that would comfortably fit our bigger group and the staff checked in on us periodically as we waited for our food. The spot itself is very laidback and provided a relaxing and casual atmosphere that's great for family and friends!

    1/2 Nina+1/2 Terminator=totally delicious
    Susan W.

    O M G. I have finally decided if I can only eat one pizza for the rest of my life I want it to be The Nina pizza from Varlamos. It is the most amazing pizza ever. Hubby & I have been getting pizzas here for over 10 years. We love to get half & half pizzas because it's basically getting 2 pizzas in one and we like playing the flavors back & forth. Our second favorite is The Laurelhurst. Nice chunks of chicken on it. We still need to dine in and try pastas. But we still love grabbing a pizza or calzone to go.

    The Clucker Calzone
    Lynn C.

    When you walk into the restaurant, you can sit anywhere you want but will need to go to the waiter/waitress who is located in the back. The vibes is more like a bar or pub than a normal restaurant so they will as you after you order, if you want to keep your tan open or close it. They also serve beer, more drinks in the bar (bar-lamos). The waitress we had was nice and attentive to our needs such as utensils, water, and napkin. My brother first introduced me to this place, mainly for its calzones. Which by the way are FOOTBALL SIZE! For the price you pay, which is $20, the portion is huge and is stuffed inside. All calzones come with a side salad and they will ask you which dressing you'd like your salad with. The first time I went, I got the meat lovers calzone and it has great cheese pull. Not to mention, the bread is perfect consistency too, crunchy and soft, not too dry either. The second time I went, I ordered the clucker calzone and was able to substitute pepperoni for chicken with no change in the price, talk about flexibility with the menu! My friends got the meat lovers pizza and there is literally a layer of meat in the pizza dough part, they wouldn't get enough and said that the pizza tasted amazing They also got chocolate chip cookie and ice cream which was devoured in minutes. The cookie comes warm so it pairs very well with the cool vanilla ice cream. Overall this place is 10/10 worth it, you can come here for good vibes and it is pretty accessible. The 75 bus will take you there directly for anyone interested and living around the UW area. There is also accessible parking nearby (it doesn't belong to the restaurant but you can park there for a certain amount of time) Give it a try if you're ever in the area and are hangry for some good food !

    a pizza in a box
    Maestro L.

    Still amazing pizza with great tasting sauce and a well cooked crust. They also have capers as a topping!!!

    Pizza
    Jayadurga N.

    I visited place after reading so many reviews and ordered a 3 topping 10in pizza and spinach fingers. Unfortunately not my type. I ordered a thin crust but got a pizza that was soooo thick and deep dish. It was disappointing as I had hoped it to be thin and light. I am not a huge fan of cheese and both my pizza and spinach was overloaded with cheese. However, the order was quickly prepared and the pizza was very fresh . They also followed proper safety measures and the staff were friendly.

    Philly cheesesteak sandwich: not that great.
    Caitlin H.

    I came here to try the Philly cheesesteak sandwich. My friend summed it up perfectly when he said, "I can't tell if that's supposed to be ground beef or Italian sausage." Steak, it's supposed to be steak. And when your steak tastes like a cross between ground beef and Italian sausage, that's a problem. All of the cheese had melted off to one side of the sandwich. You couldn't taste the peppers or onions at all. The bread was super hard and crusty. I didn't want the salad that was supposed to come with it. I didn't think to ask if I could substitute anything for it. I was kind of annoyed about paying $16.75 for a single sandwich, but that's partially my own fault. The Philly cheesesteak here might be somebody's idea of a good sandwich, but it's definitely not what I was looking for.

    Alphie W.

    Somewhat ok service, 8/10 Delicious food. Personally I've had pepperoni pizza but I've never had a pizza as delicious as the pizza served here. Fresh cheese and pineapple pizza and pepperoni. A successful restaurant has fresh ingredients. Authentic? What do I know lol I think IT IS. The shrimp and calzone are also delicious and made well. I would recommend this place for date night with your significant other or family and friends. The environment is perfect for romantic evenings and again or family. The service could be better. If the waitress sees empty glass cups, they should ask if we need more water. Just advice. I would give this place a 5/5 but the service needs slight help otherwise the food is amazing.

    chicken salad (no onions) to-go.  So very tasty!

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    10 years ago

    I'll drive 30 mins from the eastside to eat Chicken Picatta here. Love this place. Consistently good.

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    15 years ago

    Service is poor. Mostly inexperienced UW kids, it would seem.

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    Ba Bar - Crispy Imperial Rolls ($11.50) - pure country pork, white prawn, mushroom, fresh mint, nước chấm

    Ba Bar

    3.4(546 reviews)
    0.5 miUniversity District
    $$

    Ba Bar is our go to lunch spot if we're at U-Village. It's a beautiful space with lots of windows…read moreand has some outdoor seating. The Bun Cha Ca La Vong - the vermicelli bowl with Washington coast rockfish and imperial rolls. The rockfish is tender and savory. And Ba Bars imperial rolls are some of the best in the city. At least one of us and often both of us get this every time we go. It's that good. Occasionally we'll also get the lemongrass chicken which is also very good. We enjoy these dishes so much we've never tried the Pho or soup noodles. The staff is always friendly.

    Decided to come here to celebrate a birthday yesterday! I really like the beef salad and the…read moreeggroll. My bf really enjoyed his lemongrass noodle bowl as well. I wanted to order Bun cha ca la vong but they ran out, so I got bun cha Ha Noi instead. I liked how the meat was grilled on charcoal cuz I could see the slightly dark crust on the outside, that's what made it authentic! I didn't really like the pork ball that inside the nuoc cham tho! It had some strange taste to it that I was not familiar with, and I wish the texture was a bit more firm! Overall, it was a good dinner and the service was fast! My drink was good too and the interiors was nice! I saw there is a "Quay Banh Cuon", I got hyped for a second thinking it was a real banh cuon bar but it was just for decoration lol! We will definitely come back!

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    Ba Bar - Lemongrass Rockfish ($19.50) -  seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served w side soup.

    Lemongrass Rockfish ($19.50) - seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served w side soup.

    Ba Bar - Freckled Dragon
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    JOEY Kitchen At University Village - Interior

    JOEY Kitchen At University Village

    3.9(1.4k reviews)
    0.5 miUniversity District
    $$$

    JOEY Kitchen continues to be one of my favorite restaurants. The food was great across the board,…read moreand the service handled a long wait about as well as anyone could. Get: Miso Roasted Mushrooms, Herb Crush Salmon, Katsu Chicken Peanut Salad Skip: Nothing we ordered The Herb Crush Salmon came with truffle beurre blanc, creamy mashed potatoes, preserved tomatoes and vegetables. It was a very good, well-rounded entrée. The Katsu Chicken Peanut Salad was another winner, with crispy chicken, julienned vegetables, peanuts and miso ginger dressing. It felt substantial enough to be a full meal rather than a salad you regret ordering when everyone else's food arrives. We shared the Miso Roasted Mushrooms, made with shallots and white wine, and those were excellent too. The Individually Baked Apple Tart was worth it, but took a while to arrive. We were asking for the check instead when it arrived. The wait was long, but the complimentary champagne and mocktails were a thoughtful touch, and the service throughout was great. Overall, another excellent meal at one of my go-to restaurants in Seattle.

    Went to Joey at the U Village location since I love the food and was in the area. Walked in and…read morethey were able to move my reservation up from 5:30 to 3:30 P.M. Great first impression since this was my sister's first time at Joey, or so I thought. We get seated at the outside patio and we order water to start. The water glasses came in a very small glass and since it was hot out, we drank our cups fast. I asked our waitress if we could have a pitcher / jug / container of some sort explicitly saying we want to refill our glasses. I suppose there was a miscommunication because a different waitress brought a bottle and then 3 more glasses out. We were then charged $10 for the bottle. I really just wanted a pitcher of tap, ice cold water we could drink since our waitress was not attentive to us whatsoever. My frustrations lie with the service we were given. 3 people eating at Joey is NOT cheap. It took 20 minutes for us to order our drinks and appetizer. Our appetizer came out before our drinks. We waited another 15 minutes for our drinks after that. A different waitress brought them out so at this point we have three waitresses, have been there nearly 50 minutes in the heat, barely any water with NO ice, and still have not ordered our food. I am disappointed since it had died down and there were only 3 other tables occupied outside at this point. Our waitress finally asks for our orders and we wait another 20 minutes for our food to come out. My partner ordered a larger size steak - $7 more. When the plates were brought out my sides were paired with his steak on my plate and vice versa. We asked the waitress can you verify that the 7 oz. steak was present in front of one of us since we were paying more. She left and checked with the chef, but we had to wait even more time before we ate in case they needed to take our plates back. We eat our meal and finish with our plates cleaned, glasses empty, and all stacked with napkins on top indicating we were finished eating. Our waitress walked past multiple times without ever checking in on us. She walked by and I eventually waved my hand and asked for the check. I see the $10 bottle was charged and asked for it to be removed. Thankfully, they did. Food was good as I have eaten Joey at the Bellevue location, but for the $160 tab I am VERY dissatisfied with our service. For the time and money we spent I would have appreciated more check ins, our food plated correctly, and WAY faster service. All in all, we sat there for over an hour and half when it could've been an hour max. Also, we were served room temperature water on a hot day when other tables had ice. Hoping the managers work on service. Don't waste your hard earned time and money by visiting this location, just go to Bellevue. Never had this bad of service there ONCE.

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    JOEY Kitchen At University Village - Baja Fish Tacos

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    Mr West Coffee - Matcha cocktail

    Mr West Coffee

    4.0(443 reviews)
    0.5 miUniversity District
    $$

    I've been coming to this UVillage cafe every summer when I visit Seattle. The vibe is so fun and…read moreclassy. The food and coffee always so yummy. So I'm sad to see the decline in this establishment. Upon entering I immediately noticed the worn upholstery in the booths. A serious makeover is needed. So trashy. But I get it times are hard. My food arrived on a chipped plate - time to throw it away folks. The counter server was very friendly as normal so that's a definite plus. However the BLT I ordered looked like they threw all the ingredients on the toast with no real prep. The tomato jam was not jam but pieces huge chunks too big to eat. While I'm glad they aren't skimping on the ingredients it was piled so high that it was challenging to eat. I ended up eating it in pieces with my fork and as such lost the tastiness of a combination of the flavors as it quickly became a deconstructed mess. A huge plus - the Seattle Fog was probably the best "London" fog I've ever had !!! Bravo. Not sure I'll come back again this visit. Maybe I'll check it next summer to see if improvements have been made.

    I have been going to the Mr West downtown for many years and finally had the chance to check out…read morethe U village location. They have so much outdoor seating, on both sides of the cafe, which I really like. Way more than downtown. Food came out super quick too. My go to order has always been the Mr Breakfast plate, it's super hearty and full of great breakfast foods. However, the price has increased exponentially and quality has definitely gone down. I used to pay around $15 for this plate and it included bacon and now it's $17 + an extra $4 to add 2 pieces of bacon. (The bacon is totally worth it though). The potatoes recipe need to be completely refined, or they need to offer a substitution option for them. They are overly soft and they don't have nearly enough seasoning. That was the only thing that remained on my plate when I was done! and the soft boiled egg tasted a little off to me, like it had been sitting for a bit long. Other than that, the Turkish eggs and chopped chicken salad were very fresh and good. Staff were super nice when ordering at the counter, coffees and pastries were good as well. Overall I will come back here, just would like to see some quality changes with the Mr Breakfast as it used to be very good.

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    Varlamos Pizzeria - pizza - Updated September 2026

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