Tried the vegetarian chicken nuggets & fries. The nuggets were pretty convincing in texture - a bit…read moresofter than chicken. They say everyone else is tougher so they went in the other direction, but if you let it sit a while it'll be firmer. The taste wasn't like chicken, but they're not quite aiming for that. The staff said there was "no aftertaste, no nasty chemicals". I don't know about the latter but there indeed wasn't an aftertaste. Spicy mayo was very very spicy. Fries were decent.

Walked 20 minutes to find this place and it doesn't exist. No signs or anything showing where it's…read moreat. Waste of time.

I was so surprised by this place. The food was incredible, the people at the front were so nice and…read morefriendly. The only thing is the venue is an open food court which tends to be chilly during the winter. They gave me an extra tart to share with my gf which was really cute. The food platter was sooo good; French toast was super well done, fluffy and full of flavour. Highly recommend

Oh I adore Karine's it's been years since I've been and the owner is still there and and just as…read morefriendly. Despite this place being inside the food court, the owner really goes above and beyond by delivering the food to your table when it's ready and even giving you bucket of condiments with it. It's also served over nice plate so you feel like you're getting the full brunch experience in a dine-in restaurant. Now on to the food, we got their huge platter the Supreme for $20 bucks which we can easily share between 2. No tax if you pay in cash too. I enjoyed that you can choose French toast or pancakes and it's like a classic breakfast but more elevated and stacked up with fresh fruit as well. Lots of healthy options too from their menu from fresh juice to smoothies.

My 1st review of June is not even in my country, the US. It was a year ago today, June 1, we left…read morefor our Niagara Falls/Toronto trip. This continues the 2025 alphabet series, C is for Cafe Landwer. On Tuesday, 6/3/25, we went to St. Lawrence Market; see my B is for Buster Sea Cove. Seems like we happened to go alphabetical for lunch/brunch as the next day Wed., 6/4/25. This place had good reviews. So, we got on TTC to Osgoode station and was a very close walk. It said established in 1919, so we thought it's a good sign it's been in business over a century; although not this location specifically. Their history in the 20th century was that they started in Berlin, Germany in 1919, but they were a Jewish family who ended up immgrating to Israel in 1933, opening their store there, and expanded locations throughout Israel. Their history in Toronto & North America (including some in the US) is much more recent since opening in 2017. Unfortunately, my closest is New York City; none in Maryland or DC area. This location is in busy downtown Toronto. We sat outside on their big patio area as the weather was warm and could enjoy the view of the buildings, people, cars, etc. Server was friendly answering our questions. I ended up getting an egg benedict with salmon in a croissant. It was creative and delicious take on egg benedict. The only issue was it was messy to eat in the croissant, but I didn't care as it was so delicious. My girlfriend got a Belgian waffle with blueberries, whipped cream, etc. It was unique and very good & sweet too as I tried a bite. Overall, this was a 5-star experience with great food, service, & atmosphere.

My wife and I were visiting Toronto and we ate here. It was a delightful food experience. The…read moreservice was "meh" but food was good which is why I gave three stars. Service: It was not great. We sat for a while and no one took attention (we were outside and they were busy but no excuse for them -- they should do better). We had folks come in and out and were somewhat nonchalant and not attentive. Food: This was the great part of the experience. - Berries and Granola with Greek Yogurt: My brother in law got this an he devoured it and said it was great. - Farmers Breakfast: My wife got this and she LOVED it. She went back to get their Halwah Latte (which she said was just OK) - Egg white Omlette Skillet: I customized my food and it was good -- for reference I've had better only because the cheese was feta and it was unclear that this was the only option as I don't love feta. Also I'm pretty sure while I asked for egg whites there was normal egg (i.e., eggs). If you order egg white make sure the server hears you. They screwed this up for me. This is why I'm giving it three stars -- I could have made a stink but didn't think it was necessary to do so. All in all -- I'd recommend this spot to folks but don't go there thinking the service will be great.

I'm always on the lookout for good gluten free restaurants and this one popped up in a recent…read moresearch for a Family Day brunch. It has a clean, almost cafeteria feel which doesn't do a lot for the experience but at least provides confidence in the food quality. Service is friendly and professional, however it doesn't offer table ordering so you order at the counter and the food to your table. They advertise "Wheatless and Meatless" so as well a gluten free baked goods they offer many alternatives to popular brunch staples like bacon and eggs. I had the Breakfast Bowl, a beautiful medley of guacamole, pico de gallo, sweet potato, roasted mushroom, organic kale, black beans and tofu eggs. It was delicious. Have to admit, not exactly sunny side up eggs over a couple of slices of bacon, but it did taste great and I actually felt good afterwards. My daughter had the avocado toast which was served on a seed and oat toast. Spectacular dish, really tasty and gorgeous! I'm a black tea drinker and an added bonus is that they serve one of the best I've had (other than in my own kitchen). Will definitely be back, and they cater so next time you need to serve a lot of vegetarian celiacs you'll know who to call!

My first time at Kupfert & Kim. The food was hearty and delicious and the prices were reasonable. I…read morewill try their sit down location soon.

After a busy day of sightseeing, we wanted some yummy food to take back to our hotel and eat in the…read moreroom. After looking on Yelp, we decided on Pai Northern Thai. The menu had several vegetarian/vegan options plus all other options. I ordered online and it was ready when we got there. I asked for some bowls and cutlery and got some. Everything was packed well and still warm when we got back to our room.

Yummy Thai food with fresh ingredients…read more For two people we got the papaya salad w/dried shrimp, Khao Soi w/shrimp, and pad gra prow w/crispy pork. We ordered medium spicy for the papaya salad and it only had a slight kick. I wished the salad portion was more as it was gone pretty quickly. It comes with shrimp chips, pork rinds, and 2 small bundles of rice noodles. The dried shrimp in the salad was very chewy though, which made it a bit less enjoyable. I ended up picking them all out. We ordered spicy for the pad gra prow but it wasn't spicy at all. I think you can ask for the Thai chilis/ Thai chili fish sauce thing on the side but we decided we were fine with no spicy. Unfortunately the crispy pork was not crispy at all and was also very chewy. Overall it was still delicious! The Khao soi mightve honestly been the least favorite, but it was still good. It is on the sweeter side. The egg noodles were cooked al dente and had a nice chew. Sometimes when I get Khao soi it ends up being too heavy or creamy, but the curry for this one was thinner and easy to eat. The shrimp was the best part - super fresh and bouncy. In the end I thought the portions and quality were good. The service was also super nice, and it was impressive to see our waitress cover so many tables. The restrooms were also clean.

Hawker is a cute little restaurant nestled in the heart of Kensington market. They serve…read moreplant-based Indian food, and the food is quite delicious. Plates are meant to be shared. We tried the mushroom, the biryani, the papadum and the gai lan, followed by a date cake. The delicate interplay of flavours is a delight to the senses. Service was prompt and friendly.

I made reservations and was genuinely excited to support this vegan restaurant. The space feels…read moreintimate and comfortable, with beautiful touches like fabric draping and dried herbs and flowers hanging from the ceiling. Alex, one of the owners, introduced himself shortly after we were seated, offering a warm welcome that immediately made us feel at home. The cocktail program is creative, with a thoughtful lineup of drinks, beers, and wines. We tried two cocktails--both delicious, though quite small for the price. A bit of a Toronto theme, it seems. We chose the six-course vegan prix fixe. Each plate was a true piece of art, crafted with precision and intention. You get to experience a range of flavors and techniques, though the dishes lean more toward tasting portions than filling plates. We left a bit hungry, and the pricing felt high for the amount of food. The best way to think of it is as investing in edible art--beautiful, expressive, and memorable, though not necessarily hearty. I'm not sure I'd rush back based on value alone, but I'm genuinely happy to see a vegan restaurant like this thriving. Grateful for the chance to experience it.

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Food and drinks were delicious. Service was good but timing was slow. Arrived for our reservation…read more Sat immediately. Server came to say hello. Came second time to get drink order. Came a third time to get our food order. Saw drinks at the bar for several minutes before we got them. Food arrived 55 minutes after we sat. Didn't see server for several minutes needing condiments. Finally got them after we were half way done. Food was great. Server was lovely just no hustle (but maybe that's the vibe?). I would go back but I'd order everything at first hello.

Nice decor, very friendly staff, average to below average food…read more First off we are greeted by the nicest people , everyone was great! The order, however, took 45 min to arrive. Not a huge ordeal considering wasn't in a rush , but strange for breakfast food in a large bust restaurant. Egg sandwich arrived cold with undercooked, fatty bacon . Hash browns were cold and from frozen. The yogurt parfait was blah. Nice people but wouldn't return.