I came to The Conservatory for breakfast twice during my stay at the Ritz Carlton. Our stay…read moreincluded $84 credit towards our breakfast. I have to say I was very pleased with the quality of service: there was always someone nearby to ask questions, and each of our servers were beyond welcoming and helpful. Nothing beats an ocean view in Half Moon Bay. I was glad to be seated near the windows to enjoy the ambiance. All of the seats had a good view though. I was excited to try a handful of different breakfast options: berries, belgian waffles, mimosas, oatmeal, hashbrowns, and the lox bagel. I wasn't even hungry but I finished everything. Maybe it was the mimosas I had, but each dish was very appetizing and filling. Our server noticed that I love mimosas, so she personally made me a special one: Kombucha mimosa! I enjoyed everything about this restaurant. The view, the service, the comfortable seats, and the classic options with elevated taste.

Additional- so relaxing, a beautiful quiet setting amongst family…read more Twilight birthday accommodations.

We are locals, love breakfast and brunch and are fans of the original Ketch Joanne's. We're also…read morefans of the current owners of Jetty Wave, who are presenting a new incarnation of Joanne's under the name Ketch Harbor Pub. Curious about what the new/old place is like, our three-person family went there for a late breakfast today. Walking up to the front doors, the original inset stained glass remains. Walking in, the cool wood paneling and nautical decor remains in place with a couple of new touches. The fully appointed bar also remains, now with a more streamlined look with subtle lighting changes. We were greeted pleasantly and seated inside the dining room immediately; it was moderately busy and buzzing, not too loud. Our server was quick to our table, menu-knowledgeable and consistent in his attention to us. We had a Denver omelette, a couple of bennies and lemon ricotta pancakes to share. My omelette had particularly fresh and al fresca peppers and onions - wonderful. The lemon ricotta pancakes were sufficiently saturated and fluffy(hard to pull off)and came with fresh cream. The prices were at about the same level as the local competition, which pleasantly surprised us. It appears that the folks who did this breakfast/lunch reboot were shrewd in pricing their dishes. Jetty Wave, a drinks and appetizers adventure(which I heartily recommend as well for different reasons)in the northwestern part of Princeton, is not for the fiscally faint hearted. The only element that makes our experience short of a 5 is that we were not given a farewell when we left, though I was able to find our friendly server and thanked him. In all, the Joanne's legacy is intact - the old carved wood Ketch Joanne sign still hangs inside - literally and figuratively a homage to its legacy while bringing a new energy to this space. Recommended.

Ketch Harbor Pub (often just called Ketch) is a fantastic spot right on Pillar Point Harbor in Half…read moreMoon Bay. We stopped by for lunch on a crisp day, and it completely captured that perfect coastal vibe--think fresh seafood, laid-back atmosphere, and killer views of the boats and water. We started with the calamari, which was hands-down some of the best I've ever had: tender, not rubbery at all, perfectly seasoned and fried, melting in your mouth. The New England-style clam chowder was rich, creamy, with just the right subtle smokiness and balanced seasoning--definitely lives up to Half Moon Bay's chowder reputation. For mains, the Dungeness crab sandwich was the star: generous lumps of sweet local crab, minimal sauce (just how I like it), on toasted sourdough with fries on the side. My partner went with the fish and chips, and the cod was crispy, flaky, and not greasy at all--classic done right. The outdoor patio with fire pits was cozy even in cooler weather, and our server was super friendly, attentive, and full of local recommendations. The place feels welcoming, whether you're a regular from the Coastside or just passing through after a beach walk or harbor stroll. Prices are fair for the fresh, quality ingredients and location--definitely worth it. We've already added it to our list for the next trip to Half Moon Bay. Highly recommend if you're craving solid seafood in a charming harborside setting! 5/5 stars.

Eat here. Food is…read moreincredible. Staff is incredible. Booze incredible. Everything incredible. Out house for bathroom but fine with me. Has a sink so what the hey. Love it.too. Use GPS if cant find it. Worth it. Quality spot.

Solid 4 out of 5…read more First and foremost, seating feels awkward. Could definitely come up with a better system or at least have employees letting wandering souls know to sit anywhere. Better signage maybe? Maybe I'm blind? I don't know. It was also weird how there's two different window serving two different menu's and one doesn't even sell their own gin even though they have gin cocktails. Weird. But with that said! Cocktails were really good and unique. Food was super tasty! Although I wish there were some simpler kid options. The satay did the job for the kids though. Vibe was fun. Lots of dogs. People didn't mind (too much) that our Husky was noisy.

This place was great. The pub is very funky, with all sorts of old beer cans on the walls and lots…read moreof kitschy items decorating the space. They have a number of arcade games as well. The beer selection is quite good: they have a number of solid beers on draft like Old Speckled Hen and Kilkenny. The service was also good: we were greeted and seated promptly, and our server checked in on us frequently. I really liked the food. I got the beef pastie and it was a nice comfort food on a cool foggy Half Moon Bay evening. The beef and peas were well seasoned, the pastry was nice, and the gravy was tasty. My wife got the artichoke soup and was blown away. It was rich, a little creamy, and very flavorful. I also appreciated the bread bowl it was in had a toasted top. We'll be back, especially because I want to try the fish and chips!

I love Cameron's! It's a must whenever we go to Half Moon Bay. The fish and chips is my favorite…read moredish to order. The fish fillets are quite full, and the fries and perfectly fried. The coleslaw is amazing! I also got a clam chowder bowl. The chowder is a but bland but with a little salt and pepper, it was good. I enjoyed the bread bowl, the chowder definitely is better suited if you get bread along with it. The seafood platter is also a must! Perfectly crispy, fried seafood. Besides the food, I truly believe our experience was overall great because of our server, Rachel! Rachel was so kind, and communicative. We talked a bit about where we were from and what we do as our jobs, and it was just really nice to talk to a server that views us customers like people. It was great to slow down and just talk. Thank you!!

Saw this new spot that opened up recently and wanted to give it a try. It's rare for me to come…read moreacross German food within the bay area but this place is for sure a hidden gem. Service: T'was excellent and bar tender was very friendly. They do 4% discount if you pay with cash. For online ordering, order directly from their personal site to get the same menu prices. Ambiance: Great atmosphere and cool decor. There's window access to the ocean view. Huge variety of German beers. Parking is limited back of the building. Bathroom very nice and clean. Giant Bavarian Pretzel $15 (5/5): The best pretzel I ever had. This was fried instead of baked which gave it a a nice crust and soft inside. Portion size is huge, it's a sharable snack. The beer cheese and pickled that comes with it was great as well. There's also 5 different selection of mustard to eat with it. Sausage roll $13 (4/5): This was good. Make your own roll starting with $13 and 1 topping included, additional is $1-2. Ordered with yak bratwurst ($2+), sauerkraut, and grilled onions. There are a large variety of brats on the wall shown what's in stock including alligator, venison, and other exotic meats. Bread was good and freshly made, wished I did grilled onions with the pickled onions instead. I'd definitely would come back again to try the jägerschnitzel. Menu is a bit expensive side but the quality does reflect the price for sure.

I called in an order, picked it up 10 minutes later, everything was as requested. The restaurant is…read moresmall, pub-like, and the bartender was very pleasant. Pretzel: 5 stars +! It was fantastic all by itself, but the beer cheese really made it. Sausages: we chose a bratwurst and a chicken apple sherry flavors, 4 stars. They were good, but we would order the schnitzel next time. It came with coleslaw and sauerkraut. Coleslaw: 5 stars+! Red cabbage and green onion, with a vinaigrette style dressing rather than mayonnaise based. I know, it's just coleslaw, right? But no, it was a standout part of the meal. I regret not ordering homemade potato salad with bacon, that will be happening next time.

Everything went well, but best of all was the service. I cannot say enough good things about our…read moreserver, Pedro. I'm a fussy eater, my friend is on a restricted diet. Pedro was attentive, knowledgeable, and just generally the all around perfect server The food was delicious. The scenery can't be beat. Also worth mentioning is the hostess Rosie. Friendly and informative. You have two great employees.

Best garlic fries of my life!!! (And the coolest bathrooms!)…read more My boss took me here for first time there last week and we had the best food, ambiance & service! Pedro was such an attentive waiter and went above and beyond with every step of our service. And then on our way out, Rosie was super helpful teaching us how we could shout him out properly. (Sorry this review took so long to write.) We can't wait to come back! Highly recommend. :)

Was in the area and wanted a fresh sandwich and San Benito's delivered. Line was about 5 people…read morelong on a Saturday afternoon and the line moved fairly quickly. Got the egg salad with avocado on the sliced wheat and it was so good. Filled high and everything was fresh. The potato salad wasn't my vibe, too oniony but went home added some things and it was fine. The patio as everyone mentions is nice and will definitely be back!

Great sandwich - made with simple yet, very fresh ingredients…read more They have a nice outdoor patio that you could eat at or take it to-go and eat it on the beach! There was a wait even though I reached at 3pm, but it was worth it.

Wonderful dinner. Perfectly cooked steak. Even better staff. Highly recommend choosing Mullins for…read morethe best service and a dinner you could never prepare at home - incredible!!!!

Was staying at the Ritz Carlton for the weekend. We opted for the Guest houses since we had our dog…read morewith us. Close by was Mullins that is not really part of the hotel, but on the hotel grounds. As a result, there was no reservations needed and the food prices were a bit cheaper. Wedge salad - 4/5: asked for it to be pre-chopped. Dressing was served on the side. Came with very crispy bacon on top. Very good salad. Ribeye Steak - 5/5: this actually blew my mind as I was not expecting the steak to be that good. Cooked a perfect medium rare with a perfect char and rendered fat. I chose the garlic herb butter which was good but not really needed. I was so impressed, I actually forgot to take a picture of it before I devoured it. Overall, this was one of my favorite restaurants on the hotel grounds. When you first walk in, it does feel like a sports bar, but not crowded. My only slight gripe, was that my steak was brought out before I finished my salad. Small but notable. Was not expecting much, but this place exceeded my expectations.