If I were to create a perfect restaurant this would be the restaurant that I would create…read more 1. It's located in an art gallery. 2. There's greenery and plants everywhere. 3. It has a water feature. 4. There's an inexpensive prixe fixe meal offering. 5. The food is delicious. 6. On the outside it looks like nothing special, but when you enter you're amazed by the beauty, color and whimsy. Seriously, this was the best meal experience we had during our Puerto Vallarta trip. It's located in the fun Zona Romántica. I recommend making dinner reservations ahead of time. If you're a party of 2 they have tables that look out over the street.

I'm my short 68 years of life this is the best restaurant I have ever eaten at. My lemon fettuccine…read morewith a beautifully cooked piece of salmon was heavenly! I had a delicious cocktail called La Cura that was refreshing and tasty. It was white rum, coconut milk and tangerine. The old world, open air charm of the building has been preserved. The restaurant is on a balcony overlooking an art gallery. The balcony railing was lined with full blooming orchids that were breathtakingly beautiful, and wisteria vines grew from the floor below us appearing to grow straight into the sky! The sweet young waiter was perfect in every way with us 3 women from the states! And, the prices were very reasonable! My drink, entree and tip came to $37 USD!

Combination (Shrimp and Octopus) ceviche was delicious. We added avocado and recommend the same…read more There is shaded seating within the bar area and on the sand. Not as populated as a few blocks closer to the center so it's very peaceful. Everything is made to order so you just allow time for preparation, otherwise service was great.

I love this place. The bartender was super sweet, as was our server. I clearly conveyed my love for…read moretequila and was not disappointed. The moment I'd finish a shot, the server was there to retrieve my glass. I essentially had free flowing top shelf tequila. Super attentive. I will be going back very soon. I figured they had food since I saw the kitchen, but wasn't provided with a food menu. I wasn't there to eat anyway. Great place to chill and people watch. Their Michelada is simply TO DIE FOR!!!

We've had the best experience at Matiz! The food is the freshest and the atmosphere is amazing, the…read morestaff is super friendly, and everything is made from scratch, the tuna tostada, octopus, carpaccio, and ceviche are the best! We are definitely coming back, go and try for yourself because this is definitely the best restaurant in Sayulita!

Near the beach, upper floor highly recommended for their seafood tostadas, as everywhere…read moreelse, very casual which is a good thing. Octopus was tender and charred to perfection Aguachili (style of cooking) scallops presentation was magnificent however I found it too cucumbery for me and the scallop must have been very large as it was served in slices and a little too chewy for me Tuna and crab tostadas were fresh and flavorful,, alot of meat ratioed with a nice crispy tostada All topped off with their habanero and chipotle condiments, pure heaven Viva la Mexico!!

So beautiful! Great escape from our Ai resort. The best…read morecocktail I've had in a long time- gin basil gimlet, you will not regret it! The mussels were great and the bread they provided was delicious!

Mark's has been permanently closed for over a year. It's now just a huge hole in the…read moreground.............

This is a very special place around San Pancho. The bohemian decoration is just a-mazing! You can…read moretell that every single details was well thought. The service was good, but slow. One of the dishes took 40 minutes to be served. The was pretty long and that's why I removed one star. They did apologize tho, but I would expect a bit more than that for the long wait. :/ The food was pretty good and well made. We tried 3 different main dishes and one appetizer. Keep in mind that this is a tapas restaurant, so it won't be that cheap. But the price is fair for the nice ambiance and good quality of the food. The location of the restaurant at night is a bit weird and empty, but we drove there so it was ok. There is a parking on the back. So that was pretty handy.

Hard to find. Take a taxi but unique wonderful food made…read morewith much attention and care. Service great. Fun atmosphere. Combinations of flavors and delicious homemade bread and interesting cocktails

Tre Piatti = three dishes, is located right next to Don Chava at Calle Venustiano Carranza 212 with…read moreshared entrance to the right side. From the moment you walk in, you find yourself in a different country. The pleasant ambiance with fully air conditioned space and welcoming smiles of the staff were the best appetizer besides the one the Chef offered - delicious fried calamari and shrimp. I'm bad with names so I unfortunately forgot the name of the young kind man who was assisting me with my dinner. He explained the meaning behind the 3 plates on the menu and further shared that the menu is changed periodically and that the entire team is involved. Including staff in decision making is highly valued in my world. Everyone is part of the family and feels the belonging. I could tell it was the case. I didn't want to drink alcohol so I opted for mixed berry drink. Amazing flavor. For main dish I had a steak with Fettuccine or Tagliatelle pasta in creamy sauce, corn and asparagus. The chef asked if I preferred the steak to be precut or in one piece. I opted for the first option. I finished with double espresso served in an espresso cup. The attention to detail was fantastic and assured me of the high quality of the restaurant. I've been to Italy over 20 times and ate at high quality places. The Tri Piatti resembles such high quality! Truly Italian experience. I will definitely recommend it to everyone I know (and I know a lot of people) and when I'm back in town I'll definitely visit again.

Came on a Sunday during high season without a reservation and got a table without an issue. Their…read morewhole back room was empty, in fact. We both got pasta which was delicious and relatively healthy portions. Drinks were great and service was also attentive. The restaurant had a wonderful vibe and ambiance.

Visited San Francisco for the day and decided to try San Pan for a morning drink. It was one of the…read morebusier locations on the beach strip, with a busy atmosphere and lots of folks sitting on the tables inside and outside enjoying their brunch and drinks. Stepping inside the bistro was so cool, from the vibe to the artwork and just style of the bistro, so beachy - loved it! I ordered a Blueberry Muffin and a Strawberry Margarita. Got both within a couple minutes. The muffin was delicious, I especially liked the mini chocolate chips that were hidden within it and totally unexpected! The margarita was very tasty as well, the fresh and organic strawberries blended in made it feel so organic and fresh. I could see why the locals and visitors loved this bistro. We enjoyed ourselves and will be back when we visit here again!

My companion and I stayed across the street from San Pan for most of the month of January and kept…read morecoming back for their delicious food and smoothies (highly recommend the Hot Cakes and the omelets). Great service and reasonable prices and it's great for people watching!

I think I have to agree with some reviews here. There are better options for Italian food around…read moreSayulita. Pricey and very OK quality. It seems fancy until you get the food. I had their gnocchi and was pretty tasteless. The sauce was weird and very watery. Nice ambiance, but pretty empty. I should have wondered why. Now I know. Except those things, service was warm and friendly. That's all.

As Sayulita transitions from a sleepy surf town to a trendy tourist mecca, big city restauranteuers…read moreare making their way here. Increasingly, they bring big city attitude and behavior which is in direct contrast with the local business people and restaurant operators. One such case is Leda. We have enjoyed numerous meals at Leda in the 4 years that it has been open. Last night was the last. In a sheer display of audacity, the restaurant would not provide a wine list, instead suggesting that its list changes rapidly. I am ok w that. Where my problem lies is that when asked if we wanted Cabernet, Pinot, etc., the waiter directed us to a particular ($13 retail) Italian wine. Without sharing the price, and frankly, me not asking the price, I went on trust that my selection would be a reasonably priced wine ($40-$60). Anything higher I would have expected a confirming comment from the waiter. No such thing. After enjoying a wonderful dinner and 2 bottles of wine, I was shocked to see that the 2 bottles of wine cost more than the multicourse meal for 6. I was shocked and felt violated. Certainly I share some of the blame for not asking but going back to my opening comment, the owner (from LA) is just looking to gouge his transient guests. I did approach the owner and he was dismissive and non accommodating, rather suggesting it was my fault and apologizing for not training his staff well. Enjoy dinner here at your own risk. I am not the first to write a review like this. My suggestion is to enjoy a meal at one of the many local operators. They love having you and are in it for the long haul. I have cancelled my reservation for 10 next week at Leda.