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    Ventuno

    3.7 (45 reviews)
    ModerateItalian, Pizza
    Closed 12:00 pm - 10:30 PM

    Ventuno Photos

    VENTUNO ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Ventuno

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    Bar area

    What a restaurant. Casual laid back waterfront dining with a vibe. The food did not disappoint. The dough of the pizza was one of the best I've eaten.

    Garlic pizza to start - yummy.
    Jac H.

    Pre-theatre meal for five people at Ventuno. We made a reservation and advised the staff that we were going to the theatre that evening when we booked. We arrived and were swiftly taken to our seats. The waitress mentioned we were going to the theatre and would be fed and watered in time for the show! Our table was right next to the water. Perfect seats. The service was good. We ordered and the food came out promptly as promised. We shared a garlic pizza to start and I chose an entree as my main - the octopus and shared the rocket, pear and parmesan salad. My food was good but my husband's pasta was better. How come my husband always orders better then me?! Anyone else suffer from food envy after ordering? The Pino Grigio wine was belissimo and was the standout of everything I ordered. A nice meal but not a restaurant I'll rush back to visit. Four stars from me as the staff truly did look after us.

    Giant platter for starters
    Marcus C.

    Lovely staff. Scenic location. Pretty good Italian food. As expensive as you would expect. I came here with my family before going to the theatre- it was nice, but I would probably go somewhere else next time or order something totally different. The agreed best part of the meal was the starter. we started with the big anti pasti board which was more than enough for 4 people and really nice. It had prosciutto, olives, bread, ricotta, big hunks of Parmesan and mozzarella. The giant mozzarella specifically was amazing. I could eat that all day. For the mains I had spinach and ricotta ravioli. The actually ravioli was great, but it was smothered in Parmesan which was way too overpowering for me. Now, I'm normally a cheese lover and am known to enjoy my fair share of Parmesan topped delights, however this was so overbearing I found myself scraping off the cheese to enjoy the rest. My sister had a similar issue with the vegetable lasagne. She will normally choose something based on its high cheese levels but couldn't finish her dish from the sheer mounds of cheese packed into each bite. Some of you may think this is the best thing ever- and if that's you then power to you! Having said that the other 2 in my party ordered the same beef ragu thing (sorry I can't remember the name) and both said it was brilliant. I would recommend this place if you are in the area and after a feed- but wouldn't suggest crossing town or stepping over your nonna for it.

    Ventuno pizza
    Maria Trinette T.

    We went to Ventuno for the Sydney Pizza Festival. Being the swanky place that it was, I was afraid that we would be treated differently as we weren't full priced paying customers. My fear did not materialise as our waiter was very friendly and helpful, and there was no special menu for us. We were able to choose pizzas from their regular menu, and I was bit surprised that the pizzas were moderately priced. I was expecting them to be dearer because of the upscale vibe of the restaurant. I ordered the Ventuno pizza and I love that the gorgonzola was not too overpowering but still had that bite. Incidentally, it was also my birthday on the day we went and my friend had brought me a box of small cakes and they offered to keep it in the fridge for us and served it to us when it was time for dessert. Great location by the water, fantastic service and good food. I wouldn't mind coming back here for an off-the-beaten track pizza fix in the city.

    Stuffed Zucchini flowers
    KandM D.

    We dined as a group of six, showing up early as we had finished work early for the day. They were very accommodating, ensured we had sufficient drinks, and made good suggestions on platers to start with. We ordered 3 pizzas and some other dishes for mains. Food was delivered fast, and presented nicely. Pizza was on the money, and we enjoyed zucchini flowers and tomato buffalo salad etc. We picked desserts and I had tiramisu, it was very smooth and perhaps a little sweet as I couldn't finish it, nor could my colleague with the same. Highly recommended Italian with good service.

    Tereza B.

    Ventuno has been around for awhile and certainly a place to return too if you are tired of seeking out those new openings with no signage, tucked in behind lanes and not big enough to swing a cat in. It has space, harbour view, italian accents and straightforward pizza. The wine list is huge and it can be educational should you ask your waiters to explain the italian grading system of The Antipastas are enormous and have variety. The dopo lavoro is the macdaddy of them all for carnivores like myself with meatballs, rice balls, italian sausages, calamari and brussel sprouts. Im also lover of mozzarella and pizza so Vulanco is my order. The topping is tomato, mozzarella, pancetta, asparagus and shaved parmesan. With a nice vini bianchi the afternoon is easily passed as we consider the cocktails for the early evening. Ventuno is a faithful and I hope its around for many years to come.

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    6 months ago

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    2 years ago

    Excellent pizza. Our party of 13 was happy with everything we ordered. The Venuto pizza and the roasted carrots were delicious.

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    3 years ago

    Best Pizza in Sydney! Ventuno was able to accommodate my group of 6 on a Sunday evening and we had a wonderful meal

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    11 years ago

    Ventuno is incredible! We had antipasti and mains, but it left no room for dessert. Everything we ate was delicious.

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    Page 1 of 2

    Review Highlights - Ventuno

    For main I had the spaghetti pescatore which had this succulent tomato sauce.

    Mentioned in 2 reviews

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    Jamie's Italian - Deconstructed pavlova

    Jamie's Italian

    3.2(175 reviews)
    1.1 kmSydney
    $$

    My friends took me here on my last day in Sydney, and it was the perfect farewell brunch!…read more There was a festive menu at the time that we dined, and it was great! 3 courses for $40AUD (or 2 courses for $35AUD), you know I had to get the 3 courses! For Starters, I got the Ora King Smoked Salmon Pate. For my Mains, I got Primavera Ravioli. For dessert, I got the Jamie's Black Forest Panna Cotta. Everything was soooo good! The ambiance was chic & cute, and the server was great! I honestly felt like I was back in the US for some reason!

    I've been to Australia 3 times and 2 of those visits brought me to this establishment. My first…read morevisit was memorably bad. I couldn't recall the details but I remember not being a fan. My second and most recent visit helped extinguish that memory. Our waitress was very lively and sweet. She gave us plenty of time to look over our menus and made solid recommendations. I ordered the Spaghetti Alla Norma and it was pretty tasty. I also sampled some of the polenta chips which were surprisingly good. We opted to get dessert elsewhere but overall the food was pretty good. I'd like this place more if the prices were a little lower and they had more basic pastas available. I'm not a fan of seafood or mushrooms and can't handle spicy so I felt a little limited...although the pumpkin ravioli was tempting. Next time!

    Photos
    Jamie's Italian - Tasting board MASTER! Jamie, live his work

    Tasting board MASTER! Jamie, live his work

    Jamie's Italian - View from the second floor

    View from the second floor

    Jamie's Italian - Crispy Squid w garlicky mayo

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    Crispy Squid w garlicky mayo

    Fratelli Parlamento - Pork sausage

    Fratelli Parlamento

    4.0(6 reviews)
    1.5 kmSydney
    $$$

    Fratelli Parlamento…read more What's available? Antipasto. Pasta. Pizza. Salads. Wine. Wine. Wine. Desserts. No specials. Great CBD location. On Macquarie Street next door to the Land & Environment Court and across the road from the NSW Parliament. When you get to the Macquarie Street entrance walk down the stairs. You will be greeted by a friendly maître d and a similar layout to its Italian brother on Bridge Street. There is a bar and restaurant (Café Sopra) which offers delicious meals made with fresh ingredients. No fresh produce available at this Fratelli's. The restaurant was buzzing with suits. Which was to be expected due to its central business location! Loved the green chesterfield style seating and dim lighting. The service was great with our waiter being very attentive even with the a full restaurant. Could not fault our visit. Will be coming back here again and again.

    Have heard many things about this place so finally got to visit last night. Service was a bit slow…read moreand it looked like they were low on staff! To start we got the zucchini fritters, burrata, and the cold meats plate. All very tasty. Then for mains i got the pork sausage pizza - i thought it was ok, hardly much pork on the pizza. I got to sample a few other pastas such as the lamb raguy and the polenta with mushrooms and gorgonzola - the polenta was very good! Lots of sauce and went really well with the polenta. For wine we tried the fratelli fresh pino grigio and it had more of a sharp after taste. Overall, I thought the food was good, I enjoyed all the entree's and the other mains except mine.

    Photos
    Fratelli Parlamento - Pâté

    Pâté

    Fratelli Parlamento
    Fratelli Parlamento

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    Ventuno - italian - Updated June 2026

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