If you're looking for authentic, bold, real-deal linguica, Michael's Provision absolutely delivers!…read moreThe flavor is incredible--perfect balance of smoky, savory, and just the right kick of spice. You can taste the quality and care in every bite. We've grilled it, added it to breakfast plates, tossed it into pasta... it's amazing no matter how you cook it. Fresh, flavorful, and consistently delicious. Definitely my new go-to linguica brand. Highly recommend!

What a joke. I just sliced into some CHOURICO that I picked up at Stop & Shop. This is disgusting…read more Loaded with fat. This will be the last time I will buy this. I should've listen to my brother and got Gasbarros. In the photo you can see why I had to remove the fat.

Best chorico ever Great customer service as well…read more And they ship any where I'm sure The olives are great Bifanas passed my mothers test (which is hard )

Great Chourico, nice friendly people. You looking for a nice…read morelocal market like you used to remember? Please stop by and give them a visit!

Wonderful place! Wife & I visit every time we're in the area--always a time to stock up on fresh…read morelinguica & chourico, as well as the Portuguese version of anisette. Love it!

Always the best linguisa/ spicy chorizo for thanksgiving! I have it shipped to NC every year for my…read morePortuguese stuffing! The best customer service!

If you are in Fall River and looking to stock up on tasty Portuguese foods you can go to Portugalia…read moreif you want trendy, but go to Amaral's if you want delicious things at a great price without the fuss. The rotisserie chicken that they have on Saturdays is delicious, even my picky eating five year old was all about it. I also love their marinade that they have at their meat counter, it's like a piri piri/chorizo sauce. You can buy meat already marinating in it or a container of it for undere $2. You just have to ask at the meat counter. I also like to stock up on my Azores butter here. The cheese counter is a lovely sight. My aunt loves the St Jorge cheese. They cut it right off of the wheel for you. I'm obsessed with the fresh cheese that they carry from Manny's Dairy Farm. The large container generally does not last the weekend once my husband and I dig into it. Like fresh mozzarella, but better. The piece de resistance for me is their Portuguese corn bread-- broa. If you've never had it, it's a corn and rye bread (not at all like Southern cornbread). When you are headed to the checkout here they have it towards the front. I don't know if it's like this everyday, but on Saturday mornings it is literally still hot when you grab one. Super fresh and super delicious. It's the perfect compliment to that fresh cheese! Overall a solid supermarket with great items.

Nice selection of Portuguese wine ( and other Portuguese foods). Also, they have St Jorge cheese…read morewhich I like a lot. Banana selection wasn't good on the day I was there.

I got meats and very nice to have a big roast and going there to get a roast to cook and and know…read morethe owner and he was nice and I have not Ben there for a long while but going back and getting a roast

There are not too many places like this left, a REAL meat market that will actually cut meat to…read moreyour request. Additionally, the Latin grocery is awesome. So many different things you'll never fine a a chain store.

The chourcio is delicious .....very meaty...not very much "filler" which I like. I tried the…read morerotisserie chicken a couple of weekends ago and it was great too. It was juicy and flavorful. Clean and neat store front and friendly staff. Thinking about using a few of their special platters for the next family gathering too. Everything else has been great ...I am sure their catering will be up to par as well. =) Bravo for the little shop around the corner.

Oooooh, what an A+ marketplace for specialty foods, kitchenware, artsy home decor, wines, savories…read moreand sweets from the Portuguese kitchen. This is not just a place you go to pick up your chorizo and pastel de nata, though you will. This is a destination marketplace to wander each aisle and discover new flavors. Fill a container with olives from big beautiful tubs. Order salted fish from the cold room with the fishmongers. And good luck finding a bigger variety of sardines. As if selecting a cart full of nosh for your Saturday night is not a big enough task here, you also have Ginormous pastries and breads in their bakery, as well as butcher fresh meats and seafood. Truly a delightful, delicious experience.

This place is a mecca for all things Portuguese, especially if it's edible. It's a destination…read morethat's been featured in The NY Times. Think Eataly but Portuguese. It's also smaller, friendlier, and more approachable. Pasteis de nata, ports/other fine spirits/wine, charcuterie/chorizo, tinned fish, olive oils, bacalao (a whole room dedicated to)...the proprietors have taken the time to pick and showcase the best of Portugal. They've placed it all under one roof. There's even a section of designed goods - plates to scarves. It's a neat place to window shop...start to explore the myriad facets of a culture that's an ocean away.

The strip steak was not as good as prime from market basket- but is fresh and local. Attentive…read morecounter clerks.

The first time I went to Westport Meats I bought boneless pork chops. They were beautiful. No…read moregristle or excessive fats. What's more they were delicious. I thought it might have been a fluke. I have been there several times since. Bought everything from steaks to roast, prime rib and beef tenderloin. The meat has consistently been top notch. Flavorful, lean and tender enough to cut with a fork. Frankly, I would never consider going anywhere else. The butcher takes great pride in his product, and it shows.

The chicken caesar salad sandwich is to die for. It tastes so good with the bread and the meat and…read moreroasted red peppers and more

outstanding service, ordered an Italian Porketta. Angelo did a fantastic job putting it together…read more(9lb) highly recommend

The saying "you get what you pay for" is representative of Barrington Butchery. The cuts of meat…read moreare superior to every other place I've been to. My wife and I have been buying from Barrington Butchery since (literally) day one of business, and we've been evangelists for the best porkchops on the planet sold at BB. I call 'em "magic porkchops" because they're moisture-injected, and it matters not one bit if you get bone-in or boneless, these pork chops are without rival. Some salt, some pepper (and for me, some Tony Chachere's Cajun seasoning), put 'em on the grill on low heat -- internal temp is 145º - 150º, put it on a plate, and then let it rest for a good 5 minutes. I've had tears a joy rolling down my cheeks from these pork chops. There've been times when one week's chops are better than the previous week's but they still always, always, always beat every other chop I've ever had from any other source, hands down. Don't get me wrong, I've had all sorts of other wonderful things from BB, including the seasonal Piedmontese, lovely Filet Mignon, Tomahawk, Flank, and their homemade sausage. Never a disappointment.

I just enjoyed a 2" thick out-of-this-world delicious pork chop with Bone Suckin' Sauce Seasoning &…read moreRub! Wow, so good!!! The rub was an in-store recommendation and it was a home run! This butchery doesn't disappoint ... it's family owned and operated, which is an important distinction for me. It continues to offer quality meats, poultry and accompaniments; is staffed by experienced butchers, a chef, a sous chef and all-in very welcoming people. 5-Star all the way!!!