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    Via Pizza

    4.3 (81 reviews)
    InexpensivePizza, Salad, Italian
    Closed 11:00 am - 10:00 pm

    Order Via Pizza Takeout or Delivery

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    Grandma Pizza Slice Broccoli Rabe & Sausage Slice Cant remember the bottom left slice name Buffalo Chicken Bacon Ranch Pizza Slice
    Margaret B.

    Every single thing we ordered was mind blowing good. Opened the pizza box the second we got back into the car (parked directly in front of Via) and i wouldnt be surprised if the folks there got 1st row seats to the two of us doing the "this is soooo good" head nod over and over. Incredible crust and balance of toppings. We got a few slices and garlic bread and chicken parm. The slices are huge as well as the serving of chicken parm being able to feed a fam of 3-4. Hope youre on your way now, you wont regret it.

    I may be hungover, but so was this pizza. A regular pie, half sausage, extra crispy, nothing crazy. Ignoring the fold on the pie, the cut was absolutely insane. Not proportional at all. My small party of hungover minions cannot be evenly fed. The crust is also NOT crispy at all. I can't pick a piece up without making a mess. This isn't the convenient meal I dreamed of. I never really come here but my fiancé loves the place. We were in need of a quick meal and while we will eat this pizza cause we are desperate; the world must know that we are never going back.

    Plain, Sicilian and a pepperoni pinwheel
    Scott M.

    This is a very small, unassuming little pizzeria. My wife and I had a dog rescue fund raising event nearby and we had 45 minutes to kill, so with our bellies rumbling, we stopped off for some pizza. With no prior knowledge of this particular establishment, all I could repeatedly say to myself was, "please don't suck, please don't suck." They didn't suck. Instead of my usual two regular slices, I went for the gold. I got one regular, one Sicilian, and a pepperoni pinwheel. My wife ordered a lasagna slice. The pinwheel was perfect, with pepperoni and a little bit of ham wrapped up in there. It was delicious. Moving onto my Sicilian slice, what can I say? The perfect amount of cheese, the crust was both soft and crisp. The sauce was tangy without being overly obvious. My wife's lasagna slice was fantastic. In fact, it was huge. I almost felt like they mistakenly gave us two slices, just forgetting to run the cutter down the middle. There was no chance that she was going to finish even a third of it, and since we knew we weren't going to eat leftovers at home (that's how I stay skinny), I took the bullet. It was a carb explosion, but it was totally worth it. Amazing, amazing, amazing. On top of all of that, the service was extremely friendly and attentive. I wish I lived in the area, I would go there more often. However, the next time I'm going by, I will remember to pull in and get something. Their selection is large for such a small place. I'm actually surprised, and disappointed, that there aren't more pictures. Recommended without hesitation.

    Chicken Bacon Ranch Pizza
    Jennifer P.

    First time ordering from Via Pizza, not disappointed. We got a chicken/bacon/ranch which was PHENOMENAL, with relatively thin crust and packed with flavor. Also got a grandma Sicilian style pizza which was average (although to be honest I think I just personally prefer a higher cheese-to-tomato ratio, which contradicts the basic concept of a Sicilian pizza). Food was delivered very quickly (about 30 minutes) and was hot on arrival. May have a new favorite pizza joint in town!

    the bottom of the pinwheel

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    3 hours ago

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    2 months ago

    Pizza,chicken Parmesan cutlet hero and zeppole are very good. Freshly made. Service is great.

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    2 years ago

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    4 years ago

    Classic LI pizza joint - good variety and crispy crust. Consistently satisfying for lunch or a quick dinner.

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    4 years ago

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    8 years ago

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    6 years ago

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    7 years ago

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    3 years ago

    I love the place it's best pizza around very clean prices is right and it's real Italian family

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    6 years ago

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    5 years ago

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    3 years ago

    Love there pizza and service. A nice little gem hidden deep in Setauket! Highly recommend.

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    8 years ago

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    4 years ago

    Great regular and gluten free options. Super fast service. Friendly staff. Highly recommend.

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    6 years ago

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    4 years ago

    We're obsessed with the grandma pie! (Extra sauce puts it over the edge!) the people who work there are always so nice, too.

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    Madiran The Wine Bar

    Madiran The Wine Bar

    4.3
    (109 reviews)
    0.0 mi
    $$$

    Upon arriving back in NY yesterday, we were vexed with the options for dinner; wanting a wine bar…read morewith Old World characteristics, food being of relative importance. We read a recent review where someone proclaimed the owner to be nasty & unfriendly (sure, I am paraphrasing). Those types of reviews are generally emotionally charged and written by plebs I find. More on that toward the end. Pulling up to a rather unassuming east end Long Island small shopping plaza drenched in rain; opening the door, you are taken back to a semi rustic and dim interior. Perfectly elegant in its bucolic charm- with nice lounge music playing. It is a sit where one likes atmosphere. This is meant with the utmost of respect and candour. We were greeted kindly by the proprietoress (Jacqueline), and handed pleasantly robust binders with the wine list and food. Deciding to treat this in the more European café type, we had glasses and charcuterie. I, the Sagrantino, and her the Kerner. Jacqueline was vocally pleased with our interesting choices. The night drew on, more wine ensued, more food, multiple conversations, and I completed reading through each page and wine choice...finding much to be recognised and appreciated (Kirwan, Moric, Georg Breuer to name but a few) At the end of the night, I asked Jacqueline to pick an appropriate nightcap. She not only delivered, but gave us a wonderful story including the provenance and her experiences - ultimately, the word genius came up more than once. To wit, there was nothing here but an exceptional experience with a like-minded wine enthusiast. I felt welcomed and in the frith of old kin. Nasty, belligerent, dullard atmosphere- indeed not. "Pour out the wine without restraint or stay, Pour not by cups, but by the bellyful, Pour out to all that wull." -Edmund Spenser

    What a lovely place with great wine pours and tasty tapas. We tried almost all of their offering…read morewith our group of five. All were excellent, especially Brussels sprouts and artichokes. Menu changes seasonally. We had several wines by the glass, all recommended by the owner who also served our table. This place deserves all the accolades it gets. PS half pours available. PS review updated to reflect she is the sole owner!

    Photos
    Madiran
    Madiran
    Whipped ricotta Delicious!
    Whipped ricotta Delicious!
    Excellent Rioja and soothing background

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    Excellent Rioja and soothing background
    LUCA

    LUCA

    4.4
    (137 reviews)
    2.8 mi

    Outstanding experience!! The restaurant is beautiful and the ambiance is relaxing. Our waitress,…read moreAshley was a rockstar!! We had a party of four and we all did the three course meal and it was outstanding! Fresh ingredients, appropriate portion sizes and delicious! We will definitely be going back and if you haven't been there.....go!

    I was so excited to finally try Luca after hearing so many great reviews -- and it absolutely lived…read moreup to the hype! We arrived with a reservation and were seated promptly. From the moment we walked in, everyone was warm and welcoming, and the hospitality remained consistent throughout the entire visit. We started with appetizers. The meatball was absolutely delicious sauce and perfectly seasoned and impressively large. The crab meat topped artichoke was hands down the most delicious artichoke I've ever had. It was a flattened artichoke topped generously with crab meat, and the flavors were outstanding. For pasta, we ordered the Bolognese and the penne alla vodka. The Bolognese wasn't your typical red sauce -- it was more of a rich brown meats sauce, unique and incredibly flavorful. The penne alla vodka was outstanding, made with fresh pasta and a perfectly balanced sauce. For our entrées, we had the chicken parmesan and the veal chop. The chicken parmesan featured fresh, tender chicken topped with delicious mozzarella, and the sauce was out of this world. The veal chop, served in a delicious mushroom sauce, was cooked perfectly and is a dish I would highly recommend. To finish, we had pistachio gelato and a blood orange sorbet (a special that evening). Both desserts were amazing and the perfect ending to a fantastic meal. The service was impeccable -- our waitress Shanna was amazing, attentive, and friendly plus helpful. We were given a cozy table, and even the bathrooms were thoughtfully stocked with washcloths to dry your hands. There's truly nothing negative to say. Highly, highly recommend this restaurant!

    Photos
    LUCA
    New York strip steak
    New York strip steak
    LUCA

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    Mirabelle Restaurant & Tavern

    Mirabelle Restaurant & Tavern

    3.8
    (394 reviews)
    2.8 mi
    $$$
    Fine dining
    Private events

    Came to Mirabelle on a weekday for lunch, and most of us ordered from the two-course prix fixe…read morelunch menu. The apps included: chickpea fries, Caesar salad, spicy tuna crispy rice, French onion soup, and jumbo shrimp cocktail. Entrees included: tavern burger, Monterey chicken club, cobb salad, fish & chips, roasted cauliflower 'steak', and lobster roll (either cold or warm). I went with the chickpea fries, which were very crispy on the outside and extremely creamy on the inside. It is coated in a layer of chickpea powder and then fried. It was very interesting and i'd order this again. It paired well with the harissa aioli. For my entrée, I got the beer-battered fish and chips. My fries were much thicker than everyone else's, and they also came with potato chips that tasted oily. I didn't love the fish and chips and wouldn't order this again, but my friends enjoyed their burgers, shrimp cocktail, French onion soup, and roasted cauliflower steak. Service was good. The wait staff checked on us many times to make sure everyone got their food and that our water cups were full. The outside of Mirabelle is beautiful, and we saw it being set up for a baby shower. Near the bar, there is a sticker machine that takes quarters and offers stickers featuring the Inn, espresso martinis, dirty martinis, and a burger.

    Cozy vibes could not make up for mid food and inattentive service. French onion soup would have…read morebeen tastier if the broth weren't so thin. The overpriced lobster roll did not have any large chunks that would be recognizable as lobster but did have finely shredded mystery bits. Waitstaff cleared the dishes without asking; never refilled water glass even when requested; and brought out the wrong dessert. Try harder, Mirabelle.

    Photos
    There's a certain kind of magic in a well-made cocktail.
    There's a certain kind of magic in a well-made cocktail.
    Roasted Icelandic Cod: Wild Rice, Charred Poblano-Edamame, Coconut-Lemongrass Broth
    Roasted Icelandic Cod: Wild Rice, Charred Poblano-Edamame, Coconut-Lemongrass Broth
    Small plates, big flavor. Our appetizers don't hold back.

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    Small plates, big flavor. Our appetizers don't hold back.
    IXCHEL Mexican Cuisine

    IXCHEL Mexican Cuisine

    4.3
    (134 reviews)
    0.1 mi

    Great Mexican restaurant! Highly recommend the tres leches and churros for dessert! The interior…read moredecor is very nice and the staff are friendly. Great spot for dinner and will definitely go back.

    I had the opportunity to attend a private event here on 7/14/26, and it was such a great…read moreexperience! We were seated on their beautiful outdoor patio, which made for the perfect evening. Before we ate, we learned a little about the restaurant, the inspiration behind the menu, and the flavors in each dish. Fun fact: Ixchel is the Mayan Goddess, which adds even more meaning to the restaurant's name. Now, let's talk about the food! We enjoyed a tasting of several dishes, including tableside guacamole with chips and salsa, tortilla soup, handmade corn tortillas topped with different proteins, pibil (slow-roasted pork), a ceviche-style dish with shrimp and scallops, chicken mole, and sautéed shrimp with sweet potato. Every dish had its own unique flavor, and everything tasted incredibly fresh. My favorite of the night was definitely the handmade corn tortillas with the different proteins; they were so yummy! Of course, there was dessert! For dessert we had coconut flan and lemon cake, and both were the perfect sweet ending to the meal. Even though our dinner was outside, I did get a look inside the restaurant, and the interior is just as beautiful as the patio. I can't wait to come back and try more of the menu!

    Photos
    Awesome well deserved date night.  Gorgeous intimate bar. Perfect lighting.
    Awesome well deserved date night. Gorgeous intimate bar. Perfect lighting.
    Tres Leches
    Tres Leches
    Bar area with swings!

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    Bar area with swings!

    Via Pizza - pizza - Updated July 2026

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