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Delfiore Pizza & Food

4.0 (145 reviews)
ModerateItalian, Pizza
Closed 11:00 am - 8:00 pm

Delfiore Pizza & Food Photos

DELFIORE PIZZA & FOOD ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Delfiore Pizza & Food

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Mariah B.

I got the chicken parm takeout here for the first time and OMG was it delicious!!!!! The cheese was flavorful and the chicken cutlet was just perfect! For $16.95, I received pita bread (although garlic bread is listed on their website which was annoying), a house salad and three pieces of chicken parm. Highly recommend!

Erick S.

A staple pizza place in Patchogue.. Brooklyn slice is out of this world... on fridays they have a calamari pizza special but sometimes if your lucky you can snag the left over slice Saturday!!!

Back entrance
Andrew M.

Excellent service and pizza. We had several individual slices that were all amazing. Can't wait to go back again!

Driveway salad
Jessica H.

Their food is amazing. Despite a mishap, I'm giving them 5 stars because of how delicious everything we were able to eat was. I ordered food from them through door dash. The DoorDasher left our food on the porch, knowing there was a rip in the bag (we could see him trying to cover it up WITH HIS FOOT on our doorbell cam, which we checked later that evening). When we picked up the bag, door dasher was just walking away, the bag tore and all of our food fell to the ground. Our salad exploded... which I personally was very upset about because it looked really good, even piled on the stoop of our house. The dasher told us to call Delfiore. I unintentionally "karened" my way to the manager who sounded very apologetic and said that once the food leaves the building the responsibility is on door dash, which I totally understood. I'm only writing this to highlight the food that we were able to eat (packaged in secure plastic containers, which only leaked ) was incredible. I also appreciate the tone in the mangers voice as he apologized, he really sounded sincere. I was able to get refunded through door dash (I am sincerely apologetic to Delfiore for this, I honestly didn't expect them to refund what they did). I will be ordering from them again, a nice big order to make up for the last one. Your food is always on point. Thank you for making social distancing a bit better by providing a delicious meal.

(L to R) Brooklyn slice Margarita slice.
Xandria B.

Amazing pizza!! So perfect it looks fake on display! My favorite pizza on the island!

Pizza
Kyle B.

Pizza was very good. Very creative. We got the mini Burgers also. They where good the Garlic knot bun was good.

Brooklyn Pizza!
Marisa D.

I've been to Del Fiore a handful of times for lunch but surprisingly the other day was my first check in. Man.... if I lived in Patchogue or Bayport or Sayville... THIS would be my pizza spot. Oooo so good like 4.5 stars good. I've had the Plain, Margarheita and Brooklyn. By far hands down Brooklyn wins. Both the Margarheita and Brooklyn are a nice and crispy crusted pizza! And not too thick. Next time I come back I'll take some pictures. I promise! Definitely giving this place a 4 cause it's solid pizza!

Half chicken and onion half olive and mushroom
Doug W.

It's no secret I've had a differnce in opinion of Delfiore over the years. In fact I've reviewed them as "Hands down the most overrated, cruddy-crusted compilation of crap I've ever consumed." I feel bad for being harsh, but I've had such grumpy service and such bad experiences when grabbing a slice or two. Well, tonight I had a bit of a Eureka! moment; I realized the reason I go back and forth is that some places, you can get great slices but a pie to go just fails, well Del fiore is just the opposite. The pies I order really are pretty great. The slices on a whim, always let me down. I'm a little cheap I guess but they really are overpriced since their move to Main Street years ago. What has really out-shined though, are their meatballs, some of my favorite over the years, tender as can be, saucy, and wonderful! This being said, what kind of pizza shop doesn't make a hero? They will only make you a meatball panini... sorry but a panini by definition is pressed, a pressed meatball is a burger, what BS.

Lemon chicken salad
Diana M.

I'm so addicted to their lemon chicken salad. Beyond delicious! Their pizza is amazing too but I could eat this salad every day!

Ceasar
Renee J T.

This Pizza shop moved a while ago, so their parking is a bit harder to find as its now on Main St I parked in back super friendly staff make you feel warm and welcome do your self a pizza favor get the Sicilian its what I consider deep dish and its round the crust is so nice and crispy fresh salad self serve soda counter find yourself a table and start enjoying great pizza, friendly staff , clean restaurant what more could one ask for? GO

Chicken park fazzini
Keith L.

First off there is no option for a half star so I decided to bump this to a 5 star rather than lower it to a 4 but I would give this a 4.5 Regular slice is like a 2/5 not great at all in my opinion However everything else is fantastic Speciality slices are top notch and I just got this gazing thing today...oof it is slammin! Never seen anything like it and looooove it. I got chicken parm fazzini it's like a folded half pizza panini type thing its hard to describe but it is unreal Highly suggest this place just not for the reg slices

Chicken special ... chicken was hard and chewy.. the chicken portion was tiny.

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4 months ago

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1 year ago

I've been coming to this place for years. I love the mozzarella balls. I literally get them twice a week. 10/10.

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5 years ago

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1 year ago

Best Brooklyn Pizza . Great staff love the place. Very clean try the garlic knots. My grandchildren love it here.

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4 years ago

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9 years ago

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4 years ago

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11 years ago

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10 years ago

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12 years ago

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4 years ago

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3 years ago

My order was ready at the time they said. The Brooklyn Sicilian may be the best pizza I ever ate. Really. Counter staff was great as well.

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5 years ago

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13 years ago

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9 years ago

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8 years ago

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6 years ago

Got the grandma and Brooklyn. Brooklyn is legit good pie. Really enjoyed both though. Fresh good taste.

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5 years ago

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9 years ago

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Ask the Community - Delfiore Pizza & Food

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Furci's Pizza

Furci's Pizza

4.2
(60 reviews)
2.5 mi
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The crew at Furci's is doing everything right...consistently. This has been our local spot through…read morethree different houses in two different neighboring towns. In an area where there's a pizza joint on every corner, that's saying something. Dinners are excellent: the chicken francese, Marsala and penne vodka are simple dishes, done right every time. The penne specifically can feed more than one, and it's a great weeknight meal when the kids have sports and cooking is out! The staff is great and friendly, and greets you with a smile as soon as you walk in, regardless of how busy they are. Specialty slices are my favorite, and I've never tried something I didn't like. Fresh tomato slice is fabulous, and we've catered many staff gatherings with a salad pie at our local business. It blows any other salad slice I've ever tried out of the water! The newest addition to their menu, and my absolute new favorite obsession is their New Haven style pizza. I heard some rumors that it was awesome and when I called to order one, they very kindly told me I should come early to be sure I was there when it came out of the oven. That plus opening the box in the car to let out the steam gave us literally the best slice I've ever had. It's crispy and crunchy on the bottom, thin and delicious on top with no dripping cheese. Just the right amount of sauce and little punch of what I think is parm reggiano and it is now my favorite thing to eat. Whether you have a favorite local spot or not, go for the New Haven pizza at least. Buy a whole pie, you'll want leftovers. I can't wait to eat this again.

Great local place. Furcis is definitely more than a "pizza place "…read more Really good authentic Italian food. Chicken parm with spaghetti is excellent. Tasty sauce, not too sweet. The specialty pizzas are very good. The heroes are top notch. Today my wife ordered the chicken parmigiana. Great as always. I went with the sausage and pepper hero. Loaded with sausage, delicious sauce and tasty peppers. Small place, big food!

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Furci's Pizza
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Donatina Neapolitan Pizza Cafe

Donatina Neapolitan Pizza Cafe

3.8
(208 reviews)
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Good food, great service, and a classic pizza shop ambiance is how I describe Donatina's. I had the…read moreAla Vodka Spicy Pepperoni slice and the Detroit style pepperoni cup slice. Both were very good, especially the Detroit Style Pepperoni cup slice. The cheese crust, the sauce, and pepperoni was delicious. The Ala Vodka slice was really good too. The crust was decent. Great service, and great selection of pizza. Looking forward to trying the Jonny Gravone Detroit style pizza next time!

had a craving for a chicken Parmesan hero and decided to try Donatina since it was close to the…read moregym. I even worked out a little extra so I wouldn't feel guilty about indulging. The hero roll was a fresh, seeded semolina bread--crispy on the outside and soft on the inside. The chicken cutlet was generously sized and fried to perfection. The cheese was plentiful, and the sandwich wasn't overloaded with sauce. When I opened the bag and saw the hero, I was pleasantly surprised. At $13, it was a substantial sandwich and a good value. Many restaurants charge similar prices but skimp on the filling, leaving you with little more than a bread sandwich. On my first bite, I immediately noticed the tangy, acidic tomato sauce. While many people enjoy a bright, acidic sauce, it's not my personal preference. I also encountered a chewy bite, likely from the tendon that sometimes runs through a chicken tenderloin. It's the tough white cord-like strip that can occasionally make its way into a sandwich. Overall, I'd rate this sandwich an 8/10 for value but only a 5/10 for flavor. While the portion size and quality of the bread and chicken were impressive, the sauce wasn't to my liking. Unfortunately, I won't be back.

Photos
Oh no!
Oh no!
Great selection of pizza!
Great selection of pizza!
Wood fired Margherita, well done.  The crust was thin and crispy with no flop in sight.  So tasty!

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Wood fired Margherita, well done. The crust was thin and crispy with no flop in sight. So tasty!
Lombardi's On the Bay

Lombardi's On the Bay

3.0
(520 reviews)
1.2 mi
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Slow nights are the truth serum of a restaurant. When it's slammed, decent places can hide behind…read morechaos. On a quiet night, there's nowhere to hide. On this occasion the staff really used the bandwidth to elevate our experience. We came here for the first time just before closing on a slow night en route to the East End, and i can tell you that this typically bustling place (judging from other reviews) delighted across the board. There is obviously a strong management culture here that expects excellence at all times. Food is fantastic - all the Italian American standards are represented here. Chicken francese and pasta with vodka sauce were off-the-hook. Portions are of the "roll you out the door" size, so the experience continued to lunch the following day. The restaurant is situated right in the bay, so it's a lovely setting as well - even in January. I enjoyed the service most of all. It was extremely tight and not rushed despite the fact that we were the last table. Thanks to the team for making this a very memorable experience when it would have been so much easier to pack it in for the night. I'm looking forward to the next time.

Seating is soo nice, especially on the patio! Bread wasn't the best this time; not sure if they…read morechanged their olive oil but it wasn't the same. My penne alla vodka was plentiful. Fried calamari was extremely small for the price and our party of five didn't have much each. Still a nice time

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Lombardi's On the Bay
Fried Calamari NY Strip Steak - 18 oz
Fried Calamari NY Strip Steak - 18 oz
Outside seating

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Virgola Wine Bar

Virgola Wine Bar

4.4
(81 reviews)
0.2 mi

Finally remembered to visit here Monday when my brother and sister in law flew in from Oregon…read more Holy cow everything was amazing!! The wine, the flatbread, the bruschetta you name it. Service was wonderful also. I was so happy we were able to finally make it because it was so worth it. We will be back again and definitely when they come for a visit next year.

Cool spot with a Manhattan vibe "behind" Main Street in Patchogue…read more The reason this is key is because, since they face out to the firehouse and residential areas, parking USUALLY isn't a problem. There's a small lot that's free and you can park on Jennings. (sorry residents). We went on NYE so had to park several blocks away. No biggie. The inside is dark and cool with a city-vibe. Ample bar space and 1-4 tops an some banquet seating that lets you look out over the street. We were greeted right away by what turned out to be our server and seated promptly by the windows (we had a reservation). Also greeted by a gentleman that we think might have been her dad. The young lady hustled all night and managed the crowd well. We never waited too long for her to check in on us and she was very helpful with selecting wine and clarifying menu items. That being said, THIS IS A SMALL PLATES JOINT. People expecting full-sized portions should adjust their expectations accordingly. We did, however, order the Trastavere seafood platter (medium) which came as a tower and seemed impressive. Two types of oysters (large and medium) were presented; briny and fresh and pretty damned tasty. There was also a ceviche and tuna tartare that was, unfortunately, a bit unremarkable, as was the shrimp cocktail (though the shrimps were pretty hefty). The American "black caviar" was a nice way to commemorate the meal. Nutty with a pop of salinity but maybe something you can skip. We meant to order the Carne e Formaggi but got the Gamberetto instead which was fine as it was pretty tasty nonetheless (made with shrimp but it almost tasted like smoked salmon). Virgola Manhattan was good but pretty standard. Follow-up drink of dirty Manhattan was blissfully salty and cold. But back to the menu: we are unsure if they have an actual kitchen back there which would also explain the small plates concept and oyster and chilled fish options. The bruschetta was tasty, as mentioned, but it seems like they cut and toasted the bread and topped it with the crudo. The other bruschetta options featured ingredients from other menu items that could be re-purposed for multiple dishes. Smart but expect this. We plan on returning and trying the charcuterie board (mix and match cheeses and meats) and some cocktails. Overall, a nice night out and a nice option for dining and drinking around Patchogue. Cheers!

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Interior
Interior
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San Marzano Trattoria

San Marzano Trattoria

4.2
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6.5 mi
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Ooo thank you Yelp for helping me find this gem!…read more Small dark restaurant with limited tables and a long bar & stools and cool view of the wood-fired brick oven pizza. Everything was delicious and fresh, I only wished I lived close to this place because I would eat here all the time. Monday night dinner and only a few tables were filled which seemed strange to me since the food was A+, but the takeout was poppin. We started with 6 garlic knots. If you think you only need 6...you are wrong. You need 12, I'm serious! Such warm, crusty, garlicky goodness, they were gone in 60 seconds and we had to order more. - Caprese salad had perfectly ripe yellow and red tomato with a seriously gigantic ball of buffalo mozz - Caesar salad was a little too heavy on the dressing - fresh pasta so good! Papparadella with pesto and fresh mozz & rigatoni bolognese. Flavorful sauces! - Forresta pizza crust was so perfectly thin & crispy and the prosciutto was shaved thin and cooked crispy. Great combo with the arugula - sadly they were out of the tiramasu and sorbet so we tried a cannoli and it was very large filled with rich creamy ricotta and chocolate chips - thanks to a fellow yelper find...they have Mexican Coke! Small parking lot that seems to only go one way.

Been here several times now, sometimes for dinner, sometimes for drinks & apps…read more Love the cozy rustic vibe. Drinks are amazing. Food is even better. Service..in my experience being here a number of times, it's OK. Friendly but not fast or efficient. It doesn't stop me from coming here, but it's frustrating. The food is so so good. Their homemade pasta is delicious. Wood fired pizzas are amazing. Love their charred brussel sprouts. Meatballs taste like homemade. Very good food. The place is very small, so if you are coming with a large party, call ahead.

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San Marzano Trattoria
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Avino's Italian Table

Avino's Italian Table

4.0
(195 reviews)
3.9 mi
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We had a last minute change of plans and were so happy to get a reservation for brunch after church…read moreon Easter Sunday and to finally check this place out. Thought we were going to be outside on the enclosed patio and knew it was going to be raining so we were thrilled to be seated inside by the fireplace instead. Price fixe was $65 pp so a bit steep but the bottomless drink options definitely helped. We enjoyed everything we ate and the service, restroom cleanliness and atmosphere were all on point. Will def return!

My sister tried this restaurant for the first time we enjoyed it. The restaurant itself is very…read morecozy and homey as it is in an old house and we walked through a variety of rooms to get to the different dining rooms. The two rooms we saw even had fireplace places in them. Everyone on the staff was super nice and service oriented. Our waitress was very good, but we enjoyed the bus boy even more with his upbeat personality, excellent service and great smile. They have a number of dining options, including a prefix menu which we took advantage of. Between the two of us, we had baked clams and a fried artichoke appetizer, Uncle Leo's chicken, Nonna's Sunday sauce with meatball, and ice cream sundaes for dessert. All the food was delicious and the portions were plentiful as we both took home half of our entrée, which will serve as dinner another night. I would definitely come back to this restaurant and look forward to sitting on the patio when the warmer weather arrives.

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Avino's Italian Table
Linguine con Vongole
Linguine con Vongole
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Delfiore Pizza & Food - italian - Updated July 2026

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