the host was nice and the food was spectacula! the meat was extra tender and juicy with so much…read moreflavor!! dessert Was even more spectacular the flavors melt right on ur tongue makes u wanna hit the griddy so yummy.

A delightful little place tucked into a hotel. The indoor decor was cozy and adorable on a frigid…read moreFlorida night. A couple of tv's are hung for sports viewing. The menu is eclectic. Something for everyone from pizza and burgers to healthy grain bowls and pasta entrees. Our party had a burger, a bbq chicken pizza, and a falafel bowl. All were delicious and out quickly. Our server, Sarah, was the best. She gave us recommendations and never let our drinks empty. S A lovely evening. Highly recommend d.

My girlfriend and I only got their drinks here. We really liked the ambiance and setting here. It's…read moresuper tucked away and literally hidden. It looks so small on the outside but it's a big establishment. Based on aesthetics it looks really amazing. Our bartender was really nice and charismatic, talking to everyone at the bar table. My girlfriend loved the smokiness of their drink and I liked my espresso martini. They weren't too strong, and a bit on the pricier side. It wasn't one of the best espresso martinis I've had, but decently tasty.

I rarely leave negative reviews, but this experience was so disappointing that I feel compelled to…read moreshare it. From the moment we arrived, we felt unfairly judged. As the hostess walked away from our table, she commented that our group was going to be "nothing but a problem." The basis for that assumption? One member of our party had simply helped clear and organize the table to make the seating process easier and faster for the staff. Yes, we were a lively group. We were on vacation, having a great time at Disney, laughing and enjoying each other's company. What we were not was intoxicated. The situation escalated when one of our friends was accused of being drunk and our entire party of 10 was asked to leave. The problem is that she wasn't intoxicated at all. What makes this especially troubling is that our friend has worked incredibly hard to maintain her sobriety and recently celebrated 12 months alcohol-free through AA. To be publicly accused of being drunk after reaching such a significant milestone was humiliating, heartbreaking, and completely unnecessary. When we brought our concerns to the General Manager, Scott, we expected leadership. We expected someone who would take a moment to assess the situation, listen to both sides, and use his own judgment. Instead, he simply stated that he trusted his employees and made no effort to independently evaluate what had happened. A manager's job isn't to blindly accept accusations. A manager's job is to gather facts, assess the situation, and make informed decisions. In this case, Scott failed to do that. As a result, the restaurant lost a party of 10 customers. More importantly, they deeply hurt someone who has spent the last year fighting for her sobriety. That's the part of this experience we won't forget. Everyone makes mistakes. Great restaurants acknowledge them, learn from them, and treat people with dignity. Unfortunately, this experience was defined by assumptions, poor judgment, and a complete lack of empathy from both the staff and management.

Went here recently for our book club meetup and they did have a good amount of seating for bigger…read moregroups, which was nice since we had around 9 people. The food was okay. I had the brisket sandwich and it wasn't bad, but it wasn't anything amazing either. I also upgraded to the truffle fries and honestly, not really worth it. The fries were just okay too. I got a spicy margarita and I feel like tajín would've made way more sense than the sugar rim they used. One thing I did notice was the service. Nobody really checked in on us and at the end I had to walk up to the bar because my tab was never closed out. When I asked about it, the waiter looked a little bothered that I even asked and said he'd go find somebody else, even though he was supposed to be our server. Not the biggest issue ever, just something I noticed that made the service feel a little inattentive overall. Overall, not horrible, but probably not somewhere I'd personally go back to.

Felt like a bear and it had been a while since we had been here so we took a trip…read more The beer selection definitely seems to be smaller than what it's been in the past, but we are both able to find something that we enjoyed. My husband got the beer that was released for the triple crown series and it's one of his favorites. He really enjoys it. I tried the strawberry cream ale and found that I really enjoyed it. For dinner, my husband got the hamburger and said that he wouldn't have put the jam on it. He got it on the side, but even when he put on, even though it was very little, overpowered the taste of the burger. I got the special for the month of May, which was a taco salad and while the meat was delicious, it was actually too much of it. I would've liked to have more lettuce in my actual salad.

This is our first viist to this very lovely venue! Lots of comfortable seating at the bar or…read morelounge areas. We enjoyed delighful cocktails prepared by an "excellent" Bartender. However, we missed-out on the live music as we arrived a little early. But, the friendly bartending staff encouraged us to return again to relax and listen to the live musical entertainment which starts around 9 p.m. We will be back soon. :) Maureen

The social lounge is now margaritas, got to try it tonight and the food is great! Service is even…read morebetter! If I have one complaint it would be that our bartender/ server Ariana uses the GLASS as an ice scoop instead of an actual scoop! There is a very distinctive sound when glass hits the ice.

We were curious about this restaurant since it's closer to us now living in Clermont, and inside…read morethe Ette Hotel near Animal Kingdom. I'm so happy we made the trip here! The hotel lobby was very clean and sleek, and the concierge were very nice and communicative! The restaurant is just inside on the first floor, and was very well presented. It was very slow this morning for brunch, and we had no problems finding a place to sit with our little 2 month old boy! The staff served us quickly, and explained each of their recommendations. I'm so glad we listened because each of the items were beautifully presented, and so so delicious. We started with the tuna pizza, mainly because we were curious, and that was the most unique take on pizza/seafood in my opinion. The tuna was so fresh, the garlic aioli complimented very well with the crisp cracker/crust. I had the Ette Norwegian Benedict and was very happy. The smoked salmon was very tasty, and the side arugula and avocado salad was very fresh. Maddie had the lobster roll which absolutely slapped! Lastly, we were recommended the AB Chocolate in a cup, and WOW you must try this! Very warm nutella chocolate cake at the bottom, vanilla ice cream all the way to the top of the cup, and topped with a hard chocolate disk and banana foam. It was honestly one of the top desserts I have ever had. We shared one, but so tempted to order another one! I can't wait to come back and try some of their cocktails sometime with dinner!

Wow, just wow! The level of attention and class of this restaurant is unprecedented…read more I would like to start of with a HUGE shout out to executive chef, Theo Goupil! He is not only managing a phenomenal team but he is so incredibly available to diners! Made us feel like VIPs! Naomi, the hostess, clearly knows what she is doing and made sure every single thing went smoothly! It was my first time at a Michelin star restaurant and the mixologist, Marcel, literally came by to ask about preferences and created a unique cocktail for me! Service could literally not get better!! Aidan and Daniel, just WOW!!! Like wow! If I say wow one more time you'll probably stop reading but that's just how amazing they were! Daniel picked every single dish we ate and we loved every single dish!! The tuna pizza, MY GOD! The otoro (fatty tuna), MY GOD! Like every single thing was amazing!!! Ambiance is dope, exactly what you'd expect at a Michel star restaurant! Absolute 5 star! Jump over to ette for my hotel review!

catalina was amazing!!! The food was 10/10. I stopped here not knowing what to expect. To my…read morepleasant surprise it was amazing. The service was wonderful. The staff was friendly and I'll definitely be back!

First time at Noble Crust and will continue the drive from Spring Hill to visit again…read more As expected on Fathers Day weekend it was packed! We had reservations and we're seated with no wait. ( I recommend a reservation if you know you are going) lots of stand by waiting groups. We were greeted promptly by our waitress and food came out quick and hot! Everything was delicious and portions were enough to feed two per plate. 10/10 recommend.

Such a pretty restaurant in celebration. Definitely recommend sitting outside as it has the best…read moreviews. I come back just for the Turkish eggs! It is seriously their best menu item.

Beautiful restaurant at the charming hotel in Celebration. My sister and I had strolled and shopped…read moreand just wanted to keep enjoying the lovely afternoon. We went in to check out the hotel lobby and discovered the beautiful restaurant with lakeside outdoor seating. Had a happy hour glass of wine and nice conversations with other guests. Would definitely return to try the food.

The overall vibe and everything was amazing for a cute little night out tonight! The Cuban Eggrolls…read morecaught our eye on the menu and when the waitress mentioned them as well I knew we had to try them and they didn't disappoint! My partner said they were the best eggrolls he's ever had and he is a picky one. The Buffalo Mac & Cheese was delicious and how crispy the chicken was made it even better! My partner ate their Okee Smash burger in probably under a minute too, he was so ecstatic about this place! We found a new hidden gem in Lakeland! We can't wait to go back!

Small portions for the amount of money and messy meals…read more That's what everyone on the table stated.. One person counted 14 fries for his meals. I did the simple burger and it was way too simple. A 4 for 4 from Wendy's. Lol This place should be rename "just beer".