We came here on Good Friday as we were in the area. The restaurant itself was small but quaint,…read morewith only a handful of tables, decorated with red checkered tablecloths, and Italian inspired photographs on the walls. We settled on the calamari fritti to start, and the margarita pizza as our main. The food all came together, however, we had asked if the calamari fritti could come first since it was an appetizer. We also didn't receive the basket of bread and butter until our main meal arrived. The food was quite tasty, and filling as well. We had hoped for more of a mix when it came to the calamari fritti, as the menu stated that it came with a medley of seafood options. However, we only saw two shrimp, with the rest being calamari. The margarita pizza had too much cheese, and no basil at all. Service was slow, as there were a few tables filled with guests. It looked like there was only one server so, that could have been why. Overall, food was pretty good, and the price was reasonable. If I were in the area again, I would definitely give it another try.

Service and food was amazing!! Cannot ask for more choices on the menu, something for everyone!!…read moreAtmosphere is not that fancy but it's quite enjoyable to have such tasty food it's our new favourite!

Ambiance: Firstly, I really thought this was a chain of…read moreGusto 101 but that's not the case. This restaurant is in the middle of farm land for those traveling from afar. The restaurant itself is decent. There are booths, a bar and tables inside. There was a tent in the back which is lit up with lights Food: This is where I have to deduct points Gnocchi Ai Porcini -this was certainly overcooked. The flavour itself was tasty hence it was the only reason we could eat this. Penne Al Pollo -this was certainly the most dissatisfying dish overall. There was absolutely no flavour. Lambchop- probably the most favorite amongst the group. Service: the service was great. They were very accommodating. Overall, I wish the food was a little tastier but otherwise this place is great for locals to enjoy.

Amazing spot in Caldeon. We got the linguine and capellini pasta and loved every bit.read more

The Terra Cotta Inn has become one of our family's favourite places to celebrate special occasions,…read moreand after many visits over the years, I can honestly say I've never had a bad meal or poor service. The food is consistently excellent, the staff are welcoming and attentive, and every visit feels a little special. One of the things I love most about this restaurant is the setting. Nestled along the Credit River, the atmosphere is peaceful, scenic, and uniquely local. Whether you're enjoying a quiet dinner or celebrating a milestone with family and friends, it's hard to beat the charm of this location. While I've never personally attended a wedding here, I've seen several weddings hosted at the property over the years, and they have all looked absolutely stunning. The natural beauty of the grounds and riverside setting create an incredible backdrop for special events. If you're looking for a memorable dining experience in the Halton Hills area, The Terra Cotta Inn is well worth a visit.

A beautiful, longstanding restaurant that has been a pillar of the Caledon community. That being…read moresaid, Terra Cotta Inn is competing with newer restaurants closing in, and some may find the menu offerings rather old fashioned or dated. It does cater mostly to an older crowd. Would do well with some updates and elevations to bring a sense of modernity to the table. The building is lovely, however, and I can appreciate the antique design that captures the old-time charm of the restaurant. Fitting for a casual lunch or a more formal dinner. Mealwise, our dishes were tasty-- including the bread that comes with the meal!

Great pizza...great staff...can't say enough good things about the place...we live in Caledon East…read morewith 4 different choices...our new go to for friday night dinner.

Had a lovely dining experience here! The staff were so friendly…read more I tried the four seasons pizza which had a fresh eggs, artichoke, and other things that I cannot remember. The pizza crust was very tasty and the thickness at the bottom of the pizza was just right. My only comment would be that the toppings were a bit too salty for me. I ordered the 12" (smallest size) pizza for $16 and it was so filling. I couldn't even finish half the pizza, I ended up taking a bit more than half the pizza home. I tried some of my friend's fries and they were so good. They tasted like fresh cut potatoes. If you like those kind of chewy real potato tasting fries then these are for you.

Great Italian food that's apparently cooked up by the Italian couple who runs the spot! Super…read morefriendly and accommodating waiters too. Love the small but cozy dining room. BONUS points for having a in-house accordion player who sings old Italian classics on select weekends! I've been a couple times already and it's our go-to dine-out dinner spot in Fergus at the moment! We're tried their dinner and appetizer specials - pork always done to perfection and generous portions. On their regular menu, we had their calamari which was a bit generic and lack lustre. Their mushroom and pear pizza was ok as well. I'd honestly stick to their pastas and dinner specials!

I ordered Veal Parmesan with pasta for takeout and it was delicious! The veal was tender and…read morecovered with cheese and sauce. The pasta was cooked perfectly and the sauce was yummy. The portion size was just right.

Delicious Italian restaurant in the heart of Bolton. The wood oven pizza was well done. I ordered…read morethe pizza with mortadella, pistachio and pesto. The combination of flavours was unique (and tasty), although I wish I was able to taste more of the pistachio. The pizza dough was light, and not too thin (so the toppings weren't seeping through the crust). The inside of the restaurant has a warm feel to it. There is a bar in middle, with plenty of surrounding tables. Our waitress was very kind and quick with our order.

March 9/21: Pretty decent place in the heart of Caledon East. Pretty good selection from the Hot…read moreTable, Bakery counter & grocery. The gelato was seasonally empty. As expected there was no seating available due to Covid-19. The food quality from the hot table was moderate (hence the 3*'s). Had a salami calzone for lunch. We also bought a blueberry/strawberry scone/biscuit. I deducted a star cause the biscuit was virtually tasteless. Almost zero taste! Found that strange considering the cost was $3.50! I'd do over but just the gelato this time.

This is for the bake shop. I wasn't hungry enough to eat though all the reviews tell me I should…read moreeat there! Well everything looks great and it's pretty good. We got almond cookies, hazelnut cookies with chocolate, pecan butter tart, strawberry cheesecake, apple strudel. My son thought the strudel was sweet. He likes uncle tetsu cheesecakes which aren't too sweet. The almond cookies had too much vanilla in them. There was an aftertaste that wasn't the best The hazelnut had the same issue. The butter tarts were good. Sweet not overly runny. You could bite them and they didn't drip out but not a firm Filling either. My friend bought the chocolate pecan? Butter tart and it was quite good. The I thought the chocolate added to it. Was worried it would make it too sweet. The Apple strudel was pretty good. I always like pastry no filo please!!!! Anyways kinda reminded me of what you'd buy in a store. I think the filling is the kind that comes from a bucket. So I don't think I'd get again unless I was in a strudel mood. I do have a weakness for strudel. Saturday mornings at st Lawrence market has a better one if she is still there. I definitely need to go back to Try the food!!'

Service was fantastic, cute place. Food was really good. Got a bacon egg and cheese sandwhich and…read moretruffle fries. The others got breakfast items too, which were all good.

Four of us went for breakfast last weekend and everything was perfect as always…read more Great food Great prices Great people Great service. Highly recommend!

Soup Chili is said to be spicy，it looks like a combination where sofrito and ground meat live…read moretogether--except that the meat sauce has turned into a soup. There's nothing particularly surprising about it.

Hot hamburger is amazing. The staff is very friendly and the service is quick. I wish that they…read morewere open in the evening for dinner.