The place is a little busy but worth waiting. The food is delicious, service is top notch. Restrooms need a little extra attention. Our meals had plenty of food, we were able to have lunch the next day. read more

I was craving seafood, and Vincent's Clam Bar came up, so we had to give it a try! Reservations are recommended but not required. We only waited about 5 minutes on a Friday night... surprisingly quick! You can't go to a clam bar without ordering clams!!! Raw Clams: Fresh, large, and served with cocktail sauce and horseradish. Can't go wrong! Baked Clams: A must order! The breading was flavorful, and had the perfect crispy crunch. Mussels in White Wine Sauce: Generous portion with fresh mussels. The white wine sauce was rich, buttery, and perfect for dipping bread. Seafood Salad: My favorite was the calamari. It was perfectly tender with a bouncy texture, not rubbery/chewy. It also came with shrimp, scallops, mussels, and large crunchy croutons. Vincent's Classic Combination: We chose the fried calamari and fried shrimp. The breading was light, crispy, and not oily. The sauce leaned on the sweeter side, even though we requested it spicy. My only complaint is that I wish it came with more linguine. Napoleon: Light, flaky, and not overly sweet. A great way to end the meal. Overall, fresh seafood in generous portions with classic Italian flavors. If you're looking for a solid seafood spot, this one is definitely worth a visit! Highly recommend! read more

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I always forget about this place. Maybe because it's old school Italian food and the hype now is modern fancy Italian. This place is not divey, it is a nice restaurant. We were there celebrating a friend's birthday. They did a really great job of serving everyone and the food was pretty good. The place was packed but our server John made sure we were attended to. When we first arrived the hostess did say we should wait to sit until the majority of the party arrived as the 2 hour limit clock starts upon sitting down. They were like a well oiled machine and we were in and out in 2 hours but did not feel rushed at all. Great job! read more

Came here for Happy Hour on 5/22/26-the Friday before Memorial Day Weekend. Ordered steamed calamari and received a complimentary bread basket. The portion was large for both, but the calamari was overpriced at $28.90, and I only got rings--none of my beloved tentacles! I sat at the bar, where Jillian was the bartender. I was blown away by her service because she made me an off menu Old Fashioned with Angel's Envy, a premium Bourbon, for a Happy Hour price--$9.95. This is a good place to go for Happy Hour, which is only on Fridays. I love the eclectic crowd. Everybody from all walks of life comes here to eat. There was no wait for a seat at the bar around 4:30 pm. The cutlery was spotless, and I did not feel rushed There is ample parking, and it shares the same strip mall with Planet Fitness. read more

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Came in for the lunch special and arrived just before four in the afternoon. Sergio was my server, he started me off with a massive loaf with oil with roasted garlic, pepper, salt, pepper and basil. Now, usually when I go to a restaurant, they just give you some oil and pepper, but they gave you the works of all the seasonings which was very nice and tasteful. They also gave me sausage marinara little bites complementary of the chef. They were very good. The food came out so quick. I got the eggplant and a side of linguine. I absolutely loved the eggplant. It was so delicious and huge portion, I hardly made a dent in my food. I'd recommend if you're getting one of the pastas to get it with oil if you opt for the eggplant as well because then you can also dip your pasta in the marinara sauce of the eggplant and it is so delicious. They do a lunch special from 11 AM to 4 PM. It's only $16.95 with a variety of choices. I would've recommend doing the entrée because it comes with your choice of a side pasta or soup and it's a huge portion. While eating, I spilt some oil on my pants and Sergio was very nice to bring me not only a club soda, but some extra napkins prepped to clean up an oil spill and even a tip to best get it out. Lastly, he surprised me with a mini chocolate mousse with whipped cream and chocolate chips on top he said courtesy of Nicky (pardon if I'm spelling the name wrong). The dessert was the icing on the cake. To be honest, I was very full already from the rest of the food but after a couple bites, it was too good to resist. I practically licked it clean. Not sure why this place doesn't overall have five stars, but I wouldn't hesitate to check this place out if I were you. The waiter Sergio was very accommodating and attentive. For example, giving me a new napkin without me asking when I had used mine up. Gave me the Italian hospitality, which was absolutely wonderful. He was very good with the other tables around me as well, even being extra helpful with the elderly at the table next to me. It seemed like all the servers around me were extremely fast, moving like there was no tomorrow. Seems like a very family oriented business because Sergio's son assisted with me packing my leftovers. My total came out to less than $19 which is absolutely insane for the amount of food I got and the impeccable service. This restaurant is huge too, lots to look at. They also have huge TVs playing classical well know Italian songs and music videos. Friendly atmosphere where tables were talking to each other, smiling at the server. And if you join their mailing list, you'll receive Free birthday jar of sauce and a free house appetizer in your next visit. This looks like the place to come for your birthday cause there were a couple families who were celebrating here and the staff does a little birthday chant. Such a shame I dont live in this area because I'd definitely come back. They seem like they really care about their customers. Even their walls are covered with photos of their staff and a variety of celebrities who have dined at their restaurant. I would definitely recommend Sergio as a server, he'll take great care of you and your table. Thanks so much Vincent's Clam Bar! read more

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Tried Vincent's Clam Bar tonight after a long break, and it immediately earned a spot in our regular rotation. We arrived just before 7:00 pm, and the place was already packed--buzzing with energy and a lively, classic Italian restaurant atmosphere. We ordered the paccheri alla spicy vodka and the shrimp & calamari combination parmigiana over linguine. Both dishes were hearty, rich, and generously portioned--we each had leftovers (and it seemed like most tables around us did too!). They start you off with a generous round of warm, complimentary bread, paired with olive oil and fresh herbs for dipping--such a thoughtful touch and always appreciated. Service was excellent. Our server, Anthony G., was friendly, attentive, and clearly very experienced. He has a warm, welcoming demeanor and stayed on top of everything throughout the meal--checking in at just the right moments without ever being intrusive. He mentioned he's only been there a few months, but with over 30 years in the restaurant industry, it truly shows in his effortless, professional service. The only downside is that the tables are set quite close together--you can easily hear neighboring conversations--so it's not the most intimate setting. That said, if you're looking for delicious, comforting Italian food and standout service, this place is a winner. We'll definitely be back--next time, we'll just come a little earlier. read more

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Vincent's Clam Bar did not disappoint! From the moment we walked in, the hospitality was exceptional and we felt right at home. The food was absolutely delicious, and the portions were incredibly generous--you definitely won't leave hungry. I have to mention the bread...OMG...sooo good!! And whatever you do, don't skip dessert! It's the perfect ending to an amazing meal. I can't wait to go back when back on Long Island! read more

Vincent's Clam Bar was absolutely amazing! We ordered the Tour of Italy, Chicken Marsala, and the stuffed chicken ravioli, and every dish was packed with flavor. The espresso martini was hands down the best I've ever had! The food, drinks, and service made for such a great dining experience. I can't wait to come back! read more

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Somehow my previous review for Vincent's has disappeared. I'll start with the rustic decor with ol world table and chairs, pictures on the wall of celebrities, a little dark for me. Everything I've ordered here in the past has not disappointed me. The chicken Marsala is good with a lil sweetness. Caesar salad is just that, nothing different. Shrimp Scampi is really good for my tastebuds. Sausage and peppers complimentary sliders were great. I wasn't too fond of the eggplant bruschetta ( not a fan of eggplant). The garlic knot is just their regular bread with cheese and garlic poured over it, I like small garlic knots. The waiters are always on point. read more

Vincent's Clam Bar - Complimentary Sausage and peppers sliders - Seafood Near Me - Carle Place, New York

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Anytime my husband asks me where I want to go for dinner, I say Vincent's. It's reliably delicious every time. We always start with the calamari with medium sauce, and either the mussels in white sauce or the baked clams. I've never been a fan of red sauce or pasta in general, so I always order the Abruzzese. I think it's the sleeper hit on the menu. For dinner we get the chocolate chip bread pudding to go and easily get 4-5 portions out of it. The waiters and busboys are always quick and courteous. I love the atmosphere as well, it's giving its campy in the best way. Definitely make a reservation, especially if you plan to go for dinner and/or on a weekend. The wait time can get lengthy without one. read more

Vincent's Clam Bar - Best dish on the menu. Iykyk. - Seafood Near Me - Carle Place, New York

I DON'T WANT TO WRITE THIS, BUT I MUST. Do you have that one person in your family or group of friends who's always really hard to please, a picky eater, that one individual who you all talk about behind their back bc it's hard to pick a place they won't complain about afterwards?? WELL I DO, a TEENAGER, and her assessment of Vincent's is it's now her FAVORITE RESTAURANT!!!! For a place established in 1904 I could write a book about what they're known for and what ppl mention most but I'm going to just give you our experience. Made a 9pm reservation on a busy Saturday night, arrived at 8:55pm and were seated within 10 minutes. Hostesses were welcoming. Our server LOUIS S. is top notch. Brought us what we wanted before we asked for it, that's rare nowadays. Guided us through the menu like a conductor. Apps and meals arrived hot, well-seasoned and delicious.!!! Every dish that arrived the teenager exclaimed it was the BEST that she'd ever had, and we all agreed. And the kitchen operates like a well-oiled machine, all dishes arrived timely and oversized. We spent days talking about the shrimp scampi, Bocourti Avruzzese and the lobster kiss. The Bocourti abruzzese with gnocchi and shrimp was divine. I had the most amazing Arnold Palmer I've ever had, with fresh lemon juice!!! And when you see the tiramisu you will fall over!!!! Feds 3 easily and is so good!!! Food 10/10 Service 10/10 LOUIS S. 20/10 NOISE LEVEL 7.5/10 FAMILY TIME SPENT TOGETHER OVER AMAZING FOOD AND FELLOW DINERS=PRICELESS EVERYONE WILL FIND SOMETHING THEY'RE GONNA LOVE HERE!!!! We're already planning our next visit!!!! read more

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Love the food here. We've been here for many years and the food has always been consistently good! Only thing is sometimes some dishes can be salty but probably because we generally don't eat a lot of salt in our food. We've catered from here several times during holidays and they're easy to order. The food is always good and family always compliment it. Today we've tried the Margherita pizza, pasta with Sunday sauce, and of course the linguini with clam sauce. The linguini with clam sauce is absolute must try. We've also tried fried ravioli & calamari appetizers. Both were great. We've had money bags , chicken Marsala, pasta with alfredo sauce etc and all were great. , read more

Vincent's Clam Bar - Linguini with clams. See more on Instagram at @NY.Foodie - Seafood Near Me - Carle Place, New York

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It's long overdue for me to update my review from a decade ago. We've been back several times since then, and I have to say--the service has definitely improved. Thankfully, we also haven't experienced that unfortunate incident again. A solid go-to order here is the chicken marsala on linguine. The sauce is very tasty and downright delicious. My kids are usually not mushroom lovers at all, but this dish is the exception--they actually enjoyed it. That alone says a lot. Another favorite is the calamari parmigiana on linguine with a mildly spicy sauce. The sauce has a subtle sweetness to it and, even though it's tomato-based, it's much less acidic than usual. The way they coat the calamari is so good that the combination of the crispy calamari and the sauce is absolute heaven. My husband takes his sweet time savoring this dish. He usually shares... but this is the one meal where he wants it all to himself. We also ordered the penne alla vodka with grilled shrimp, which was tasty in its own right, but honestly, it got a bit overshadowed by the other two dishes. Now... ugh. I take it back. Knocking off one star from what would've been a solid 5-star review. Literally just as we finished our meal, the table was cleared and I was ready to order dessert--so no, we weren't camping or lingering at the table at all--the waiter respectfully asked if we could move because a larger group was coming and they needed our table. Seriously. If it weren't for the fact that we were genuinely happy with our meal--and that the waiter truly did ask very nicely--I would have been pretty upset. But still... as I'm writing this, watching them reset the table we were just sitting at while I'm now waiting for dessert elsewhere, it's making me slightly more annoyed. Ugh. Food: excellent Service: improved, but that ending knocked it down a notch Overall, still a good experience... just not a perfect one. **Update:** They didn't charge us for the brownie sundae dessert we ordered and enjoyed at the new table, which we truly appreciated. Thank you for the thoughtful gesture--it definitely helped soften the situation. That said, next time I do hope they refrain from moving diners when they aren't lingering and are actually fast eaters who simply want to enjoy their meal and dessert in peace. We made the trek here from Queens, so it's not exactly around the corner for us. A little consideration goes a long way, especially for guests who are already wrapping up and planning to order dessert. read more

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Been going here since I was a kid! Now 40 years later it's still got some of the best food on the island! Large portions and great service. The riceballs and meatballs are a must have! Be sure to make a reservation! We ordered dessert to go and they threw in extra. read more

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My family and I have been long time fans of Vincen't Clam Bar. I remember growing up and always coming here to eat and loving every meal I had. As I have moved a bit further, I usually get the family meals with my parents so we get the salad, pasta and meat to go. The food is always so delicious and it's a bit of taste of "home" just in a take out meal! I can't wait for my next dine in experience at Vincent's! read more

First of all, if you don't like it here, don't come, they won't miss you. That's for starters. Even with a reservation, you might have to wait. If you don't hear so well , if you don't like a "lively" and upbeat meal, don't come here. If you hate leftovers, you'll be disappointed because chances are, you will be taking home food in a Berkin sized bag and possibly eating it for at least 2 more meals. You will be using your outdoor voice for some or most of the evening. If you are aware of all of this before arriving, you will have nothing negative to say when it happens. But if you want consistently prepared, delicious, heaping plates of food, served by quick & witty servers where almost nothing is a too much to ask, you will enjoy your experience. Perfectly made cocktails at a very reasonable price, fabulous desserts, Louie Prima on the big screen. You wanna come prime time for dinner ? Gonna be the above amplified. Try a slightly off hour, maybe 4:30 pm on a Sunday. We love the Bocourti Abruzzese, a flaky white fish & shrimp in a lemon butter sauce over broccoli rabe, seared gnocchi & tomatoes, but I am not a gnocchi fan so subbed out for rigatoni. This is a wonderfully light dish. Otherwise, if you are a linguini & white clam sauce fan, there is no other choice. Enjoy ! read more

I absolutely loved Vincent's! I cannot believe this was my first time here but it's definitely not my last. Vincents has an incredible selection of various Italian entrees. The espresso martini was 10/10 and the fried mozzarella was to die for. For my entree, i did money bags with chicken cutlet in vodka sauce. They let me sub for extra spicy vodka sauce that made it even better. We had no room for dessert, but we still needed to end with a sweet treat. Highly recommend, service is great , making reservations is definitely recommended! read more

Vincent's Clam Bar - Seafood Near Me - Carle Place, New York

Hard to get into this place without reservations so plan accordingly; we made it happen mid-week for lunch. The service was impeccable- easy to see why it's always packed evenings and weekends. Got seated with rapid pace; waters to the table came almost instantly. Waiter did a great intro and covered all the specials. He even answered any questions we had about the menu as well as covered the portion sizes. Everything about this place was fantastic - decor was old school but classy. Ambiance was comfortable but can likely be elegant on evenings. The food was next level - the portions were huge and quality was amazing. The menu is so extensive and they can even customize a dish if you wanted to change out anything. Overall - this place is a must try but make sure to reserve and come hungry. read more

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Over the years, I've been to Vincent's numerous times to celebrate birthdays and other special occasions. When you dine here, you always know what to expect as they consistently offer great food and service. The restaurant is very large with plenty of seating, but they're always crowded even on week nights. Reservations are highly recommended. I had the Chicken Cutlet Parmigiana the last time I ate here. The portion was huge, and I had enough to eat at home for the next two days. The Fried Zucchini and the Oversized Garlic Knots were great appetizers. For dessert, the Creme Brulee is a great choice since it's cool to see it getting fired right on the table. The Napoleon is also another great choice. The Bavarian cream that they use is delicious. read more

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3.5 stars - I was hoping to love Vincent's more than I actually did, seeing that this seems to be a local favorite. I made a reservation for my fiance & I on a Friday night (highly recommended as wait times were about 25 mins for walk ins). We arrived a bit earlier, but we were seated within 10 mins despite the large crowd. The restaurant is quite spacious but fully packed for the dinner rush. I love that they start off with fresh bread here, because the bread is phenomenal especially when warm. For our apps, we ordered the side salad and baked clams. Both were tasty - I would order these again! Unfortunately, the entrees and pastas were a bit disappointing in comparison. We ordered the linguine with clam sauce & the chicken parm with a side of penne pasta. The linguine with clams had good flavor and a hefty amount of clams, but it definitely needed a good pinch of salt. The dish was just kind of bland. When we heated the leftovers the next day, this was so much better with salt. The chicken parm was the thing that threw us off the most. We were a bit puzzled by how sweet the marinara sauce was. I enjoy a bit of sugar in my sauce here & there, but this was bordering on too sweet for a savory dish. One things for sure though - generous portions seems to be the theme at Vincent's. Everything was massive & perfect for sharing. Prices were also really reasonable for the portions. Service deserves 5 stars - Louis is a gem, and true to his promise, he took good care of us. He was so charming, and we appreciated his recs! read more

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This place was great! In Garden City for a quick work trip and found this spot not far from my hotel. At 4 pm on a chilly Sunday this place was jumping. I found a seat at the bar, ordered the Vincent Old Fashion and the Mulberry Street Pizza. They offer a bread service while your food was being prepped and the vibe at the bar was nice. At the time, there was only one guy behind the bar. He was excellent, very attentive, all while being super busy. Drink was great and so was the pizza. Grabbed a cold brew to go before heading back to the hotel. Overall highly recommend if you are in the area. THE MULBERRY STREET read more

Vincent's Clam Bar - The Mulberry Street Pizza. LOADED with pepperoni and cheese. Highly recommend! - Seafood Near Me - Carle Place, New York

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The outside looks very unassuming but upon entering you are blasted straight into Italy! The decorative lights, full blast music and nods to Little Italy in NYC are everywhere. I found the atmosphere to be really nice and wait staff were extremely attentive. My best friend and I split the little meatballs and clams oreganata. Both were delicious! For my entree I had the lobster ravioli and that was wonderful. The sauce was really fantastic. I would have loved for it to be hot though. When it arrived on my table it was very lukewarm. That is my only gripe about this place. read more

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Food was great, our family of five went for my son's 26 birthday and we loved it , service was great (we try and get to a restaurant around 4 pm to avoid crowds) and our food aficionado was Sabrina and she was great and new exactly what she was doing. The restaurant is hi energy and well decorated very nice read more

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Food was authentic Italian style cooking. Family style feeding too. The place is nice looking and it's been around for decades.

I have to admit it was my 1st time coming here and just based on the food and our waiter Sergio, I had a fantastic dining experience. Granted, for a Monday night I did not expect it to be packed, although it was President's day. Almost every seqt was filled and at least 20 people waiting for a table. The place is large and there is plenty of parking outside. I arrived on time, and my 2 companions arrived 15 mins later. Even then, the hostess was very nice and asked me to let her know when the other 2 were coming. When they finally arrived we waited maybe 5 to 10 mins and they had a table for us under the big tv screen. Sergio came by and he offered nice choices for wines. He recommended the Juggernaut Cab, and the Barolo! We went with the cab and it was nice. He told us about the best baked clams and we went with it. It was really good and a good amount of under sauce of garlic!! Sergio had many tables and he was quite busy but we were not in any rush and it worked out well. We ordered Chicken Parm with rigatoni, Fruition di Mare, and the Shrimp scampy; all were quite good. I took some of the chicken parm to friends afterwards and they enjoyed. The chicken was nice and tender. For dessert we got the tiramisu and the Napolean. Both were nice sized desserts and we took them down!!! All in all, if you are not in a rush, but want friendly service and great food, I highly recommend Vincent's Clam Bar in Csrle Place. It gets crowded, the tables are almost on top of each other but the food makes up for it! Definitely go!!! read more

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Delicious food large portions. Variety comfortable atmosphere . Friendly staff quick service. Calamari crunchy tasty

They were on time with reservations. The Food was amazingggg! I definitely can see why they're considered the best Italian on Long Island. Our server Louis was the best! Very informative and kind. I did notice the ambiance changed a bit. It used to be dimmer but it is still pleasant. read more

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First time here early afternoon- the vibe was very welcoming & not a long wait to be seated. The meal starts with warm, complimentary bread served alongside olive oil and fresh herbs; from there the portions are generous and everything is delicious. Service was excellent beginning to end. Our waiter, Jared, delivered the kind of hospitality that elevates the entire dining experience. He was friendly, attentive, and clearly took pride in his work! A 5-Star Experience here! read more

Phenomenal family-style spot with an incredible atmosphere. We were warmly welcomed as soon as we walked in, and the service throughout was outstanding. The food experience was nothing short of amazing - we got to try a wide variety of appetizers including clams, fries, octopus, meatballs, penne vodka, pasta with meat sauce, fried zucchini, and of course their fresh bread with olive oil. The plates just kept coming, and everything was packed with flavor. For my entrée, I went with the chicken parm - perfectly cooked and absolutely delicious. This place truly feels like home, from the quality of the food to the hospitality. Highly recommend Vincent's for anyone looking for a classic, hearty Italian dining experience. read more

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This place has great atmosphere for a nostalgic guy like me. The service by John was awesome. Very courteous, attentive and efficient. Before you order appetizer, the fresh baked bread was delicious. Chicken parmigiana with linguini - it's huge!! The pasta was ok not as Al dente as I hope for. Chicken parmigiana was very good. Love the sauce, bit of sweetness. Oversized garlic knot - This one was serious. Great garlicky taste, cheese was good and delicious but it's huge! We couldn't get dessert because we were just too full. read more

Vincent's Clam Bar - Chicken Vinchaise - Seafood Near Me - Carle Place, New York

The food, the service and the company. The baked clams were on point. The calamari was light and crispy. Get a side of the spicy sauce it was excellent. The meat balls were so good as well as the gnocchi bolognese. Ask for Brian Portillo. One of the best waiters I have seen in a while. Enjoy. read more

Vincent's Clam Bar - Crem Brûlée - Seafood Near Me - Carle Place, New York

10/10 Service was great, food was fantastic, ambiance is gorgeous. And don't skip on thr dessert, it's too good! read more

Hilarious that they call this "Italian" food. Maybe if you've never tasted real Italian food in your life. The tomato sauce will burn a hole in your stomach. I found a jalapeño in my spicy tomato sauce. No, no, no, NO. Famous chicken parmigiana was a giant dry chicken cutlet smothered in acidic sauce and blanketed with rubbery cheese. Oh, and so noisy in there! read more

This place is solid. It looks like a hole in the wall restaurant from the outside but inside it takes u to a whole new world. It's like being inside a festive pub like vibe(not a pub but a restaurant) and the waiters and the staff just know what they are doing. There is always a long line for dine in as well as take out but it's so smooth. If you don't mind good Italian food in a loud hectic restaurant for that Italian family style festive mood this is the place. The food portions are huge and their bread is piping hot. Their sauce sweet juicy and addicting. Despite the crow the people seem to know everybody inside which tells me they are all regular customers -always a sign that it's a great restaurant read more

Vincent's Clam Bar - Meatballs or Sausage (2) clam pasta as a side - Seafood Near Me - Carle Place, New York

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Fantastic Resteraunt, this place is a amazing Italian American restaurant to eat at. There servings sizes are huge, their prices are incredibly affordable and their service is unmatched. The ambiance gives an Old School New York Italian neighborhood. They give a bread service of this freshly baked bread with olive oil, absolutely delicious, I strongly recommend the calamari is a amazing appetizer to start with, I personally am a sucker for the seafood salad, it's a light yet filling dish with multiple types of seafood. For pasta you can't go wrong with any of their options but my personal favorite is the penne vodka with a chicken cutlet. Their desserts are delicious and just as big as the entree. I recommend getting the caramel latte and the tiramisu & or brownie. The crème brûlée is really fun. They bring out a torch and light it up in-front of you. Fantastic Resteraunt, great prices and great people! Love it! read more

Came here on a Saturday evening with a group of friends. The restaurant is inside an unassuming shopping complex however the inside makes you feel like you have been transported somewhere else. We ordered the fried ravioli, stuffed mushrooms and the giant garlic knot. The apps were delicious including the marinara sauce the fried ravioli and knot came with. For mains, we ordered chicken parm, trio (with eggplant parm, chicken parm and ravioli), baked ziti and weekend special which was a seafood pasta. The pasta sauces for some of these dishes were unfortunately a bit too sweet for our liking. However, the apps alone makes it worth it to be honest. I am open to going back to try other pasta dishes - but will see if there are any items that are not too sweet. read more

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Wow ! 10/10 ! Came for a birthday dinner party of 16 and service was great. Food was absolutely delicious I'm still drooling . Food came in very large portions every plate was enough to feed two. I highly recommended the Strawberry Sangria as well. Ambiance was beautiful for the holiday season. I can't wait to go back here read more

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I'd not been back to Vincent's in over 12 years, I'm just never in this neighborhood. What's changed in the 12 years, nothing and that's a good thing. They say they have been serving the same food for over 120 years and that's because "if it's not broke don't fix it!" I was in the area at 2:00 so I figured let's stop in. The ambience is old world yet delightful in this bustling restaurant, it was packed presumably for the $16.95 lunch menu. We were immediately greeted by our server Allison who was polite. attentive and friendly. We ordered garlic bread with cheese to start which was garlicky and delicious, but right before it came Allison said the chef would like to offer you a small little something on the house which was 2 stuffed and baked mussels, such a nice touch. Our lunch course consisted of huge portions of eggplant parm and chicken parm both with rigatoni. Vincent's gives you a choice of pasta sauce mild, medium or hot, something they are known for and sell jarred to take home if you wish. The food was well prepared came out quickly and was as I remembered it deliciously sweet and spicy. There was enough to take home for lunch the next day. All in all a great lunch experience. read more

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Came for lunch on a Sunday with our party of 5. Was able to get a half booth and enjoyed a delightful meal with our family. Appetizers came hot and quick as well as our family style main dishes arriving timely. Large TV screen on the wall and music playing for entertainment. Cappuccinos, coffee and all of the desserts were scrumptious. Very lively inside. Service was impeccable, polite and very efficient. Looking forward to returning again. read more

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Our go to italian!!! Everythjng on the menu is good! A must visit! Chicken parm is still TDF! read more

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