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    Vinos Bibayoff

    4.0 (2 reviews)
    Open 9:00 am - 5:00 pm

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    Bar Bura - This is where our group was seated at the restaurant, plata section.

    Bar Bura

    3.9(102 reviews)
    25.5 km
    $$$

    There are places you visit and then there are places that live in your head rent free forever. Bar…read moreBura is the second kind. Perched on a cliff above the Pacific with nothing but open ocean in front of you, this is honestly one of the most iconic spots in all of Valle and I will die on that hill (pun very much intended). Getting there is part of the experience. You park at the bottom, hop on a shuttle, and ride up a winding dirt road to the bar. The drivers are so fun and honestly the whole shuttle vibe is its own thing. People are dancing, singing, already in a great mood before they even arrive. Instant friends every time. Once you're up top, the drinks are flowing and the sunset views are absolutely unreal. I haven't done a full meal here but the chips alone deserve their own Yelp page. Homemade, crunchy, covered in cheese. I could have just eaten those and been completely happy. Oh and one more thing, and I'm being completely serious: please go to the bathroom. Even if you don't need to. Especially if you don't need to. The views from the restroom might be better than some restaurants I've paid full price to eat at. Bar Bura is one of those places I'll keep coming back to no matter how many times I've been. If you haven't gone yet, fix that immediately.

    Out of this world ambiance and the most exciting bus ride you'll ever have this close to the US.read more

    Photos
    Bar Bura - Espresso martinis, one vodka, one mezcal

    Espresso martinis, one vodka, one mezcal

    Bar Bura - On the cliff

    On the cliff

    Bar Bura - Fresh berries and vodka was so good!

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    Fresh berries and vodka was so good!

    Malva

    Malva

    4.6(48 reviews)
    21.5 km
    $$

    This review is strictly for their wine tasting with Mina Penélope which is Malva's vineyard on the…read moresame property. I didn't realize you needed a reservation to come here but Nathan who owns this beautiful property with his vintner wife opened up their table for the best tasting we ever had! Each pour was delicious and we also got their charcuterie board which is not on the Malva menu but you can request. Nathan was very descriptive of their wine and praised his wife on creating so many of their wines. He made it clear that this is a woman owned vineyard and he just helps out. This made us chuckle because we all are married and would love for our husbands to praise us like he did! The vineyard is very resourceful and does clean practices for winemaking making it shine in their wines. I ended up going home with their Julio wine. I can't wait to try it at home and you can be sure we'll be back!

    Located right in the middle of a vineyard so your view while eating is just amazing. The dogs that…read moreguard the vineyard are fairly friendly. One in particular loved to ask for head scratches by resting his head on your leg waiting for you to pet him. We got there right when they opened so service was a bit slow but that's understandable because they were still preparing for the rest of the day. Presentation was on point and made for a very fun meal. The horse mackerel rosette while not in an actual rosette was very good. Nice touch of citrus. Sea urchin flan was very umami and very filling. Gyozas were more like dumplings because they did not have any crispness to the bottom and the gyoza wrappers tasted like they were dried out in a fridge. Filling was an ox tail filling and worked wonderfully. The ramen broth however was just a bit too salty. I think if they made it into an aspic and put a bit of it with the filling it would have made for a better flavor explosion. Catch of the day was ok. The skin of the fish was kinda soggy but overall flavor was good. I think the crispness of the fish skin added with the shaving of jicama would have made it more of a standout dish. For the Pig dish, they used a suckling pig. My only complaint with the dish is they should have dried the skin out some more and made it crispier. Who isn't a fan of crispy pork skins from a suckling pig. The presentation of the desserts was the most amazing. The pumpkin is pretty much a lavender milk cereal inside and some sort of jelly and granola topped with a salted caramel ice cream. The carrot cake. This is the most delicious carrot cake I have ever eaten and the presentation itself was very fun. The carrot itself is a carrot puree that was candied and filled with a cream to look like an actual carrot.

    Photos
    Malva - View from the terrace

    View from the terrace

    Malva
    Malva - One of their nice wines

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    One of their nice wines

    El Cielo - Great wines!!!

    El Cielo

    3.7(210 reviews)
    31.5 km
    $$$

    El Cielo was easily one of the highlights of our trip to Valle de Guadalupe. The property is…read moreabsolutely breathtaking! The wines were fantastic, but what really made the experience stand out was the service. Everyone we interacted with was warm, welcoming, and genuinely excited to share their wines and story with us. Our sommelier was especially wonderful and made the tasting feel personal and relaxed rather than rushed or scripted. One of our favorite parts of the visit was the chocolate and wine pairing that my husband and I did together. Every pairing was thoughtfully put together, and it was so much fun discovering how the flavors changed and complemented each other with every sip and bite. The best surprise of the day? Finding out our sommelier was from the 805! As fellow Central Coast locals, it made the experience feel even more special and gave us an instant connection that we definitely weren't expecting to find in the middle of wine country in Baja.

    The main issues seem to be: Seating: we made a reservation,…read morebut were placed outside during an exceptionally hot weekend despite requesting indoor seating or an outdoor table under a ceiling fan. Those areas reportedly remained empty. Conflicting information: One server said we could order à la carte, while another later said only the buffet was available. The captain ultimately denied the request. Poor beverage quality: The Americano coffees appeared to be regular drip coffee, and the orange juice seemed watered down. Slow and inattentive service: Sugar and milk took a long time to arrive, and afterward the servers did not check on our table until we requested the bill. Given the lack of service and the misleading or inconsistent information, we felt the experience did not warrant a tip. The problem wasn't just one minor issue--it was a pattern of poor hospitality, inflexibility, and contradictory communication.

    Photos
    El Cielo - Rose tasting

    Rose tasting

    El Cielo - Exterior -- Two of the casas

    Exterior -- Two of the casas

    El Cielo - This was the view from our luxurious suite!

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    This was the view from our luxurious suite!

    Vinos Bibayoff - bbq - Updated August 2026

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