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    Virginia Diner

    3.2 (428 reviews)
    Closed 8:00 am - 7:00 pm

    Virginia Diner Photos

    Business Info

    VIRGINIA DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Virginia Diner

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    Waldorf salad with peanut sauce
    Treva C.

    What a comedown! This Diner has been a highlight of our drive to VA Beach from the mountains for years, but the service today was slow and the famous ham biscuits used overdone biscuits. My husband loved his fried chicken and the spoon bread was ok. We won't go out of our way to get there in the future.

    Menu (May 2026)
    Leah J.

    I've driven past Virginia Diner many times over the last 4 years, since it's the way I used to take to get to my daughter's school. Well after her college graduation, we decided we should finally stop in and enjoy a meal. I called ahead of time, since it was about 7 of us, to see if there would be a long wait. The first girl I spoke with told me that they wouldn't be able to accommodate us and then put me on hold. Either the call disconnected or she hung up but I called back again and thankfully, the lady that answered told me that they'd be able to accommodate us with no issues. Once we arrived, there was a table available for us so we were seated right away. The staff were very friendly. Once we put in our drink orders, we were able to enjoy the buffet or order from their menu. We all decided on the buffet. The buffet included fried chicken, fried catfish, greens, green beans, potatoes, corn, ham, deviled eggs, a salad bar, brisket mac & cheese, lima beans, carrot soufflé and desserts, among other things. The food was delicious!!! I'm not a huge buffet person but the food was seasoned like a southern person was back there making it lol! My family thoroughly enjoyed their meals and we all went back for seconds lol. It did take some time for the server to refill our drinks but they explained that they were short staffed so we understood. The buffet is only open on the weekends, I believe, but it was only $19.99! Can you believe that?! If I lived closer, I would probably go to Virginia Diner once a month lol. The restaurant was very clean and the dining area was very spacious. The restaurant includes a nut shop when you walk in, so we all were able to grab a few different types of nuts before leaving. If you're in the area, definitely stop in! If the buffet was that good, I'm sure their other meals are even better!!!

    Description of the ham biscuits
    Kayla F.

    Beyond disappointed in the ham biscuits. This isn't my first time getting them here so I know what to expect. These are just thrown in a box, not thin shaved, nor salt cured. Take the extra drive and go to Darden's in Smithfield. So upset I spent $20+ on these.

    Grilled Chicken Salad

    I had the chicken salad with shredded country ham on a croissant. It was very good. The onion rings as a side were also good, but they only gave me 4. My friend got the grilled chicken salad and said it was good. We were with a tour group of 42. They were expecting us. They had one waitress who served the entire group. We were there for over 2 hours. They just could not handle the group and one person never got their food. Our tour director complained to the manager who gave him a "smart" answer, saying they were under new management. He later came back and apologized. Nothing fancy as far as decor, chairs are medal and uncomfortable. I may try again when we come this way, if I have extra time.

    Scallops
    Tracy A.

    Love the collards and ham biscuits. This time, my 2nd time here, I got the broiled scallops. They were yummy. Service was attentive. Ambiance is cafe.

    Ralph S.

    On our way home from Virginia Beach today we stop by the famous Virginia Diner for lunch! Virginia's highway system took shape during the 1920s as automobile ownership expanded rapidly. State Route 52 was established in 1928 to connect Suffolk with Prince George County. In 1933, this road became part of the new U.S. 460 from Roanoke to the Chesapeake Bay. The highway was later extended to St. Louis, Missouri, but its western terminus was eventually fixed at Frankfort, Kentucky. To accommodate travelers' needs, entrepreneurs opened gas stations, motels, and cafes along the roadside. Among these was the Virginia Diner, which D'Earcy and Laura Davis established here in 1929 inside a refurbished Surry, Sussex and Southampton Railroad car. By the way the Fried Green Tomatoes were absolutely delicious, service was excellent and the gift shop was filled with peanut delights! Absolutely a must visit!

    Shapray N.

    Growing up in Virginia, I've heard about Virginia Diner for as long as I can remember. I've always associated it with their famous peanut products cashews, and all kinds of flavored peanuts. So, walking in, I had high expectations. To my surprise, they had even more exclusive peanut flavors than I knew existed. That alone was impressive. I visited with a large family group about 18-20 people we had already prepaid for the buffet. I later learned you can also order from the regular menu, which is good to know for future visits. The buffet had several dishes that made my country-bumpkin heart happy. I really enjoyed the beets, macaroni and cheese, and greens because the flavors I haven't had in a while. However, some other items could've been a bit more elevated. It's also been years since I've been to a buffet, and the overall style did give off a more old-timey vibe, which may appeal to some but felt a bit dated for me. One major highlight was the service. Our waitress handled our large group beautifully from helping us cut our cake and serve ice cream to making sure everyone had what they needed. Her warmth and attentiveness truly made the experience memorable. Overall, I'm glad I finally visited Virginia Diner, but the old-fashioned buffet style isn't quite my speed. Still, for fans of Southern comfort food and nostalgia, it's worth checking out at least once.

    Peanut Pie
    Jeff H.

    While driving by we seen the sign for world famous peanut pie, so we decided to get a slice to go. The staff were friendly, fast and efficient. The pie however was a bit disappointing. It was like a pecan pie, swapping out for peanuts. The flavor was very good, however the pie filling was scarce and texture was peanut brittle. The plastic fork AND knife would not cut it. We finally had to pick it up and eat it with our hands, a messy task to say the least. As a chef, and foodie, I definitely can make this 5 star worthy and for that it was worth the stop.

    Excellent tasting food and service. Highly recommend this place. Pancakes were crispy and the best. Sausage links were awesome. I recommend the Sausage links over the bacon for the flavor. I will be visiting again.

    Carrot soufflé in Brunswick stew
    Annie B.

    Ambience... Walked into this pleasant looking restaurant on a Sunday afternoon, and it was fairly busy for the middle of the afternoon There were plenty of servers walking through the floor There were two hostesses at the hostess station when you came in The food was excellent. I had a carrot soufflé and a bowl of Brunswick stew... I just came in wanting a snack as I was passing through town to go back to Richmond. The service was not good. No one had a smile on their face my server sauntered over to me and was very casual and not significantly attentive I noticed all the locals got their coffee cups refilled, but I never did and I didn't ask. I wanted to see if she would do it without me asking. I had to wait an long time for my food, which was a simple order. I did a lot of observing while I was waiting... there was no hustle existent in this place not that I expected too much of a hustle because it was southern comfort food, establishment however they do need to step up their game and treat everyone the same

    Mac & Cheese Green Beans Spoonbread
    Emma S.

    No trip through town is complete without a stop at VA Diner. Service was very slow. Food is always incredible. Took a long time just to get our check after our meal. I'd drive way out of my way just for the amazing Mac and cheese!

    Hot Open-Faced Roast Beef Sandwich with Candied Yams
    Amy M.

    We stopped by on a snowy Saturday night after we had been driving most of the day and we were cold and hungry. We pulled up at 6:13pm when they normally close at 7 and we wanted to grab something to go so we wouldn't keep them, but they insisted we sit down and order, which we were actually really thankful for. They had a $20 AYCE buffet that they were about to start breaking down, it was filled with things like fried chicken and a chocolate/vanilla pudding and other stuff. It looked good, but we didn't want to keep them from breaking it down, so we ordered off the menu. I ordered the open faced roast beef sandwich that comes with mashed potatoes and gravy, a biscuit, and I ordered the carrot soufflé. My little brother ordered the meatloaf with mashed potatoes and gravy and candied yams and hush puppies. I LOVED the gravy. It is a beef gravy that was not too salty but was so flavorful. Pair that with what is probably the best mashed potatoes I have ever had... YES! The roast beef was so tender and topped with more of that delicious gravy. The carrot soufflé was pretty good, not as sweet as the one I used to love at (*shows my age*) Piccadilly. The biscuits were just a classic biscuit, perfect for dunking in the potatoes and gravy. The meatloaf was pretty darn good and again, covered in that delicious gravy. The yams were good too, really cinnamon and sugary. The hush puppies were crisp on the outside and soft on the inside and delicious. This place opens up into a cute little shop that sells Virginia Diner peanuts and such, which is a pretty big deal around these parts, judging by how many shops I see selling them. The restaurant looks like a classic cafeteria/diner. Clean floors, ample space to walk, and plenty of friendly people. I will definitely be by again (and again and again) for more of that delicious food.

    Menu

    We stopped on our way through town. It was a weekend, so they had a buffet. It wasn't huge, but had a decent selection with lots of the traditional southern selections. The salad bar portion was small, but sufficient to compliment the main course. They had carrot souffle, which my wife fell in love even though she is not a huge fan of cooked carrots.

    Virginia Country Ham Biscuits

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    2 months ago

    I bought their tailgate mix it was overcooked & dry, sesame sticks were awful. Very disappointed. Will never buy again

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    Nice ambience and service impeccable. Food, not so much, mushy and tasteless, and expensive for what was on offer for Mother's Day buffet.

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    Indian Fields Tavern - Bread pudding

    Indian Fields Tavern

    4.5(174 reviews)
    25.7 mi
    $$

    Well, back from the cruise and REALLY not feeling the whole "cook our own meal" after being so…read morespoiled, we decided to venture out and try something new. I was tasked with phoning in the reservation (thankfully the meal went better than that debacle)and since we were dining early it wasn't an issue. First of all, there are two places in the property; the Tavern and 5 Fields pizza and beer. We dined at the Tavern. GORGEOUS garden lining the old farmhouse! We went in and were seated inside right away. As it was almost 100 today it was ideal seating. The decore is well.... different. Where we sat was a truck grill from 1928, and there was more of a sports motiff. (If you go and sit in the same room, let me know if you can spot the crooked pic!) Once again, my curse at remembering names of the servers has hit again which is a real sham because she was beyond AWESOME. She was VERY patient with my extremely frustrating mum which was nice. We both got this truly genius idea of an appetizer to start; a veggie boat with a ranch style dressing. Omg it was perfect. Warm day, cruciferous veggies, ice cold drinks. Heaven. Next came the burgers, she got the Tavern burger, I got the Charles City burger. The Tavern has cheddar cheese and bacon, the Charles City has bree cheese and this creamy mojo ajo aoli along with fried shallots....there is probably more but all I know is that I feel like an idiot never having triple creme bree on a burger before. I have to take a moment to also inform you that they make the BEST Cosmo outside of NYC. Perfectly blended and chilled, and just strong enough to celebrate a Friday night. Yowza! One.more thing. They tempted me with a scoop of their home made butter pecan ice cream. I just want to move in and become one with this place it was so good. I haven't had butter pecan this good in 50 years!! After this essay I guess you could say that I HIGHLY recommend this restaurant. It's in a beautiful area, lots of parking, great food & ambiance. I couldn't find a single fault.

    Omg - if they won't let you bring food then step up your game! You shouldn't have hour waits for a…read morelittle pizza

    Photos
    Indian Fields Tavern
    Indian Fields Tavern - Bread Pudding (GREAT)

    Bread Pudding (GREAT)

    Indian Fields Tavern - Founders stout

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    Founders stout

    The Salty Siren

    The Salty Siren

    4.1(42 reviews)
    26.2 mi

    The food, the service, the ambience? Wow!! We are visiting the area and were longing for something…read morelocal and authentic. We ended up at the Salty Siren for two reasons, one, it was recommended by one of the guides at the Henricus Historical Park as being near the Farrar's Island historical marker (ancestors) and it was on the river. The view was gorgeous. We were promptly seated at an outdoor table overlooking the water. Our server, Jodi H., greeted us with a smile and offered to get our drinks and our calamari appetizer. It was excellent. Light, crispy, fresh with a few fried jalapeños for zing. The dip served with them was really good. I ordered fried oysters, which came with authentic hush puppies (which for this southerner means no sugar!) and I ordered the vegetable of the day (steamed broccoli) to sort of make up for the "fried". My husband ordered the grilled salmon. His salad was huge and the vegetables were so fresh that I filched some of his cucumbers. His salmon was amazing. It was perfectly cooked and it was so moist and tender. We will try to return if we are ever travelling this way again. Try The Salty Siren. Even if you don't go looking for the mile maker afterwards.

    What a great place to get a great view of the river at sunset in a wonderful open air restaurant…read more The restaurant is shaped like a giant yurt with giant windows that open to the beautiful deck and water. Crab cake sandwich, fresh oysters and cheesesteak were our choices and were definitely good choices. The service could not have been better. Prompt service and cheerful smiles. We will definitely be back. Thank you Salty Siren.

    Photos
    The Salty Siren - Main dining room (inside)

    Main dining room (inside)

    The Salty Siren - Bacon Date Flatbread!

    Bacon Date Flatbread!

    The Salty Siren - The view!

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    The view!

    Virginia Diner - diners - Updated August 2026

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