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    Wawa

    2.5 (15 reviews)
    Open Open 24 hours

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    Roaming Rooster

    Roaming Rooster

    4.2(24 reviews)
    2.7 mi
    Family-owned & operated
    Locally owned & operated

    Roaming Rooster at Woodmore Towne Centre has become one of my go-to spots, and it never…read moredisappoints. This time I ordered the Honey Butter Chicken Sandwich with cheddar cheese, along with fries and a drink. The chicken was crispy on the outside, juicy on the inside, and the honey butter paired perfectly with the cheddar. The fries were hot and fresh, making the meal even better. I also ordered food for my family, and it was their first time trying Roaming Rooster. Everyone loved it! It's always nice introducing people to a place that lives up to the hype, and this was definitely one of those times. The restaurant was clean, the staff was friendly, and our food came out fresh and made to order. I've eaten at Roaming Rooster several times over the years, and they've consistently delivered great food and a great experience. If you're looking for an excellent chicken sandwich in the DMV, I highly recommend giving Roaming Rooster a try. I'll definitely be back!

    I love Roaming Rooster. Whenever someone asks me what my favorite local fried chicken is that is…read morenot a massive national chain, I usually say this one. Long ago, when I was working in dc, I remember their food truck being all that they had and I would walk 15 minutes just to get their sandwich. And then they popped up in a food hall nearby, and now they have several locations around the DMV! I love their chicken tenders, but I am obsessed with the honey butter sandwich. And give me all the heat! I can easily handle the hot, but medium is a safer choice for me. And it's Black-owned! I saw on the menu that they have the summer refreshers, so I'm sure those are great. I'll try one next time!

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    Roaming Rooster
    Roaming Rooster
    Roaming Rooster

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    Wendy's

    Wendy's

    1.9(55 reviews)
    3.9 mi
    $

    What a disappointment this turned out to be. I had finished my day and just wanted to grab some…read morefood to take home with me. I should have went elsewhere, but because this was in the plaza I was already at I decided to give it a go. Getting in here was a nightmare when I had stopped. It looked like one of their competitors to get in here just to get to the drive thru. Finally got to the menu and placed my order. Took some time to get it. Not sure why, as this is supposed to be fast food, it felt like they were making each order from scratch as they were coming in. Finally get my order and make my way home. The actually go my order right, but it felt like they threw it together. Like, literally threw it together. The sandwiches were a mess. Then the condiments were heavy to a side and not throughout the sandwich. Fries were cold, as if they had sat there under an underperforming heat lamp. It was a disappointing meal, but it was a meal to say the least.

    DO NOT COME HERE. The lady was training a new young gentleman how to take my order wrong. I asked…read morefor a large wrap combo, she charged me for a MEDIUM fry , LARGE drink instead of just upgrading to a large. I used to work in fast food and this was one of those experiences where i just wanting something quick but her lack of decency caused a whole scene. Wouldn't come here if the food was FREE .... No gloves , and rude staff in charge so don't expect a refund because they will overcharge you ... they're probably going out of business soon.

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    Wendy's
    Wendy's - Bacon Cheeseburger with 2 Patties

    Bacon Cheeseburger with 2 Patties

    Wendy's

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    Sardis - Pollo à la brasa!

    Sardis

    4.3(15 reviews)
    2.5 mi

    Well this seems to be the latest in this chain to open. I thought it was just Peruvian chicken but…read moreit's pretty much Peruvian everything plus cheese steaks, dry roasts, and vegetables. I'm here at lunchtime and it's filling up which of course is exactly what we want to see. I'm here on the recommendation of someone who has tried these gyros and they know how picky I am about the gyros. Because they're cooked to order , I can tell you that the place is very clean and very organized. The staff is all Hispanic. I don't know what that means, Caribbean chicken, I guess, but since I don't eat Peruvian chicken because it's very very salty, I'm trying the other meals. You can get an assortment of vegetables if that's what you want. I already mentioned there's chicken. You can eat wraps, different sandwiches, and a lot of Latin specialties. one complaint is that since they cook to order and you don't pick up at the table as my gyro, I sat here waiting for someone to call me. I didn't hear my name called out even though they asked for your name. I eventually had to go up to get it. I'm sure it's a little cooler than I would probably like it but we'll see. The final thing is, which I'm beginning to see not just here, A sign begging we want tips and we appreciate it. As for the Sandwich, they use the pre-sliced meat like that you would buy in a kit. . Cut thin and uniform and crisp on the ends. Think of bacon with a identity issue. Bread? it may think its Pita more like pity and last, The dressing was tasty and liberal would have licked it off the bread. Bottom Line, do not come here for the cold gyros , but i'm sure you find other food to like. 2.5 out of 5

    First: start with the tres leches cake, here. Or end with it. But definitely do not miss it. The…read moreflavor of this cake is not very sweet, but instead like a melty, milky rum caramel almost-pudding that will have you swooning. If you like the complexity of the flavor of flan, you will love this tres leches cake. Many know that El Pollo Rico in Arlington, Virginia is the original Mac Daddy of all of the Peruvian rotisserie chicken restaurants in the DC area. Decades ago, my tech compadres and I would stand on line in their sparse environs and get a quarter chicken with white meat hacked right in front of you. Just like at all the the Peruvian rotisseries today. Back then, all you could get were fries and cole slaw and no other choices for sides unless you wanted yucca. And one type of dessert. That was it. And it was the best chicken ever. Since then, many places offering Peruvian chicken have become mainstays and Sardi's is one. The original Sardi's, in Beltsville, is usually packed and full of families. The decor is welcoming, the seating area is grand and there are many, many sides to choose from. As well as other menu items. Sardi's has since spun-off as a chain all around the DC area, but with a franchised, methodical approach. The recipe as I've at least observed in this New Carrollton location: big branding, open spaces, a clean and simple aesthetic, booth and table seating, plenty of rotisserie, other menu items, a steam table with sides and many desserts. Oh ... and friendly and helpful staff who really make a difference. The rotisserie chicken seasoning at Sardi's brings much sodium and a pleasant, subtle heat. But it's not excessively spicy, by any means. I think it would be fascinating to know how they make the seasoning. This salt plus heat combo is not what I've been used to - Peruvian rotisserie chicken-wise - for decades, but it is flavorful. I would like to ask the team if they have a sweeter sauce to balance the mild heat. I have gotten my favorite yellow 'Amarilla,' sauce here but it's not what I am used to, either. It's salty and there is no mild sweetness. A purely sweet - and maybe hot - sauce would probably balance the spices of the Sardi's Peruvian chicken well. Btw this heat doesn't slowly build, it's just pleasantly smokey. The fries are served piping hot and tasty if you get them right when they are made. They are big and good. The cole slaw is deceiving because it looks like normal slaw but the flavours are quite intense and lively. I kept serving myself more and wondered if I might have just eaten the whole side dish if I didn't have to share it. The yucca is more tender than I'm used to, if yucca can be. Sardi's masters the art of preparing it so that you're not pulling off the edges and chewing too much. So, yes on more yucca please. The rice is lovely, perfectly clumped and well seasoned. As mild as their rice is, you really don't need to add anything to it, ie butter or whatever. It's fabulous just the way it is. Unless, of course, you are like me and rest the undersides of your rotisserie chicken on the rice to intentionally get a bit of that Sardi's rotisserie seasoning on it. As for the other desserts: we tried the chocolate mousse cake. Cakes this light have easily been stale, but not this one. Our slice was fresh and moist. I've had lighter mousse cakes at fine restaurants which sometimes have notes of 'refrigerator' surface so I was relieved this was not the case, here. There are slightly nutty notes in the mousse. I want to say hints of pistachio but the label mentions "soy tree nut (almond, coconut, hazelnut, pecan and walnut.)" Not sure if they are all blended in but this is a classic and mild, nutty chocolate dessert mousse vs. a super-rich, dark chocolate experience. I prefer the latter. This mousse cake is so fresh that when you open the container, you can immediately smell the lovely chocolate cake. That's saying a lot about their quality control standards, here. I would like to next try the carrot cake and the tiramisu cake, here. Why? Because I know they are at least going to be fresh. And with Sardi's emphasis on good flavors, I couldn't imagine these two desserts would be anything less than delicious. The rice pudding is everything, here! It was so delicious that you could even have it for breakfast: it's cold, creamy, sweet and perfectly flavored with cinnamon. Finally, a note about the staff. They are warm and kind when approached. And people were just helpful here. I enjoyed our dinner and feel that the best thing Sardi's has is a focus on their team being helpful with customers, people having an aesthetic space to dine among one another and a reliable place to enjoy Peruvian rotisserie with a bit of flair.

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    Sardis - Menu 3/2026

    Menu 3/2026

    Sardis - 1/2 chicken.  2 sides.  So moist and delicious

    1/2 chicken. 2 sides. So moist and delicious

    Sardis

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    Wawa - servicestations - Updated August 2026

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