Hi, I posting this…read morereview because I feel Yelp's rating of 3.8 is unfair to this restaurant. The restaurant is well decorated, very clean, has very good service, and the food is good. I would say it should have a 4.3 rating or so.

I met my friends at the Rusty Moose before flying back to Reno in Airway heights…read more My friend worked for the owner and he hung all the novelty items up in the restaurant. The decor is cute and it has the cabin look about it. My friends and I ordered the half flatbread with Caesar salad and I had the lobster bisque soup for my side. The soup was fantastic with large pieces of lobster. The flatbread was dry and needed more sauce or balsamic vinegar drizzled on top. My friend was pouring tabasco on his to add some flavor. I had the huckleberry cosmo and it was delicious. You can't find huckleberry's in Reno. The restaurant had just opened and still asked us to wait 5-6 minutes which I thought was strange. The staff were friendly and plenty of parking. Perfect spot to get a bite to eat prior to going to the airport which is just a couple miles away.

So after being shut down for a while for a "to the foundation" kitchen remodel, I figured EPIC was…read moregoing to do a big menu update with a bunch of new cool stuff. Chance to start fresh right? Well, sorta. They did add some cool new stuff, so props for that. And the service has kicked it way up since they reopened. Great folks serving. But there is still work to do. They have new plates. And they should have picked different new plates. Got a side salad and it was pretty generous. But the design of the plate has stuff falling off if you look at the plate wrong. It basically looks like the lid to something flipped over for a plate. Salad plates normally have a little room on the sides so stuff doesn't fall all over your table when you eat it. I am guessing someone thought this design looked cool without thinking about functionality. So another typical Northern Quest eating venue gaffe. They have Cubano sammiches now. Excellent! Cubanos are one of my favorite things. Except they massively overcooked it, making the bread too hard and drying out what probably would have been a great sandwich. Also, who the hell puts a Cubano in a panini press. Go see the world and find out how a proper Cubano is made ffs. I will say the onion rings at EPIC are a bajillion times better now. I feel like the food venue folks at Quest are starting to get a little more in tune with how food venues should be. Starting to. Still a lot of work to do. At least things are improving

Been coming here since they opened and have noticed a huge decline in service and food quality. We…read morestarted with some onion rings and we are very glad we did. They were nothing amazing but we were starving. We ordered our food at 5:40 pm and the onion rings came out in about 10 minutes. I ordered the fish and chips and the other meal was supposed to be pork tacos. 35 minutes pass and we finally flag down a random server because ours never came back to our table finally the fish and chips show up but not the tacos. The fish was horrible mostly breading with no seasoning (not even salt), fries were cooked well but were missing seasoning as well, the coleslaw was literally just mayo and cabbage. Another 10 minutes pass and they bring out some kind of pork salad thing so we sent it back to get the correct food. 20 more minutes go by and the "tacos" finally show up and somehow were cold and soggy. This may be our last time coming back to epic.

So after giving this place another shot, my rating will not change…read more We were literally the only people in there shortly after 9 PM, and it took nearly 15 minutes for anyone to appear to take out order. When the waitress finally showed up, she was very inattentive. She kept trying to rush off before we could finsish z

My wife and I were invited to their soft opening.... Food was amazing, 52 beers on top, full bar,…read moreamazing staff! We had the poki salad, the flatbread pizza and the bratworst sliders. All were prepared to perfection. The poke salad was perfectly balanced with a variety of sauces to add as you like... Seasoned ahi tuna, avocado, pickled ginger, wakame, sesame seeds, togarashi, green onions, and unagi sauce. Most chefs that make a poke salad add goofy things like mango salsa, slices of fruit..... leave out like Riverbank Taphouse did! The flatbread was a cabrese flatbread with basil pesto, fresh mozzarella, roma tomatoes, garlic confit, and fresh basil. The brat sliders were a nice approach, because they came with all the topping options on the side, so you can add whatever you'd like. 2 kinds of mustard, beer pickles and red 'kraut (which is bomb!) Very nice experience overall. Very high end embiance, but very relaxed atmosphere and staff. I was impressed on even on their soft opening, our waiter was well educated on each individual beer I ordered, and they were not common beers! We will frequent Riverbank Taphouse. Tons of pics to follow.

Traveling through and looking for a dive bar for a drink and some characters? Look no further.read more

Worst service in town, Dennys has better service not three miles away. Unless you like chicken…read morestrips (2) for 13.99, stop here

Larissa (the bartender) is AMAZING! She was so welcoming and fun to talk to while she took care of…read moreeveryone in the bar. The vibe was so chill and fun. We definitely felt like we have been here before. The drinks were on point! The huckleberry lemonade and prickly pear mojito were my orders and my hubby ordered a Stella Artois and a Bourbon Peach Moscow Mule. We recommend ALL OF THEM! As for the food, everything that Cameron (the chef) made was DELICIOUS! Those sliders (we did one of each) and the Brisket BBQ Grilled Cheese are all something to have here! We can't wait to try breakfast tomorrow.

Had dinner and a drink here after flying in and it was great. I met a few fellow travelers and…read morechatted with the bartender. The burger was yummy!

This place is our "go to" spot every single time we come to Airway Heights…read more You cannot go wrong with the food or service. Whatever you decide to order from the menu, you can bet it's going to be authentic and delicious! Don't forget to try the mango sticky rice and their amazing and refreshing Thai tea! This place is family owned which makes it cozy and family oriented. The attached bar is nice, it has pull tabs too. It has a stage but we haven't been there for any performance yet. Highly recommend!

My daughter and I tried the restaurant for the first time and the food was delicious. There is a…read morelunch menu that allows you to choose 2 dishes for $18. We were there in the early afternoon and it wasn't busy at all. Our server greeted us immediately and seated us with menus. Then brought water and gave us time to decide what to order. We chose Pad Thai (with chicken. Tofu not an option.) and drunken noodles. Both were hot and delicious. Our server was awesome - very attentive but not intrusive. Unfortunately I do have complaints. The table toppers offering happy hour food and the condiments tray were sticky. Not good. And our bill showed a couple dollars "sur charge". They have been directed to remove it if a customer objects (we did). What it's actually for is take out orders. Kind of weird.

Always good. The food and ambiance are predictable…read more Service with a smile and clean tidy restaurant.

Came here with my husband before a concert and it was awful…read more From the food to the service, we were just disappointed the whole experience. Not to mention our table was right next to a corner and the kiosk, so it was super uncomfortable. Our waitress made us feel like an inconvenience, she forgot stuff, she was slow, and so unhelpful. The steak I got was way overcooked, had no flavor, and was so stringy and gross. My husband got the meatloaf, which is his favorite food, and couldn't eat it. It has a piece of rubbery bacon wrapped around it and was like a piece of minced meat. It's like what wet dog food looks and feels like when you take it out of the can - just like a literal loaf, but in the worst way. The appetizer we got came with this pita bread that was overcooked so they were like chips, instead of a soft delicious bread. On top of that they had SO MUCH salt on them that it was like eating a salt lick. We will never go back here. It was a horrible waste of money and such a disappointment.

It is a shame the best drinks at Northern Quest are in the cigar lounge. Well, I mean, it isn't if…read moreyou like cigars, but for the larger portion of the population who actually doesn't smoke, this kinda makes me sad However, since this place is clearly labeled a cigar lounge, I am not gonna knock for that. The decor is really nice, kinda professional, kinda relaxed. Just a nice upscale vibe without being snooty. As previously mentioned, the bartenders here are great. Not just friendly and hardworking, I swear the drinks just taste better in here. If you don't mind smoke, especially cigars that range from mildly pleasant aroma to smelling like someone is smoking a poop blunt, this is a great place to have some drinks with friends.

No eating tonight as I attended a company party in the resort. That in itself was a wonderful…read moreexperience and I highly recommend for companies looking to let their employees know they are appreciated and keep them in the fold. I stopped in at Legends for a cigar like I used to before moving back to the east side of WA. I miss this place having lived here for over 10 years when NQC started their expansion. I experienced the awesome addition of the amazing outdoor sonic concert experiences and the Legends of Fire cigar lounge which I love and is unique on this side of Spokane. It was great to visit on a busy Saturday night. They only had two servers in the cigar lounge but they were gracious and checked on me in the seating area. I chatted with some of the folks at the bar which has a great vibe which I truly miss the most. It's great to visit and experience that again. I will always stop in when I visit family on the east side of WA state. Keep it up NQC!

The perfect hotel bar in Washington's winter wonderland…read more My brothers and I flew into Spokane airport to visit my parents for the holidays in Coeur d'Alene. When we landed a week ago it was -11 degrees. Holy shit. Since we're all from California and don't know how to handle anything below 60 degrees, we rushed over to Remington's Restaurant for some hot cocktails. Like always, alcohol did the trick. Their hot apple cider warmed us up quickly! We also ordered a side of fried cheese curds to snack on. These were greasy perfection! Highly recommend this bar if you're looking to escape the airport.

We were staying at the Ramada by the airport and popped into the on-site restaurant/bar Remington's…read more& Bar 509, late afternoon on a Monday prior to catching our Uber to Rusty Moose for dinner. There was one guy at the end of the bar, a couple at table and Becky and I posted up to the other end of the bar. It was eerily quiet in the room. I can't remember if they had any music playing, if they did, turn it up a notch. Service was decent, if not a little weird. There was one woman working, but she wasn't really working behind the bar. It was an order at the counter and take a seat type situation. She was plenty nice, but she was more cashier than bartender. We had two each then bounced. The entire experience was awkward and weird.

Wide open venue with ample parking across from Dicks. Nice beers and pleasant servers. I only gave…read morefour stars because I Didn't try the food.

I had the chicken souvlaki, and it was very good. It came with fries. I was hungry and forgot to…read moretake a picture, but I didn't forget to pray. It had a lot of flavor and the fries were cooked just how I like them. A little bit of crisp on the outside and soft on the inside, not soggy or overdone. It was the perfect amount of food and the pita was firm where it didnt fall apart and soft enough where it was enjoyable to eat. Good amount of chicken. Clean and spacious inside. The service was friendly and helpful.