Peacemaker Lobster and Crab was absolutely amazing. We ordered a ridiculous amount of food because…read morethere were so many things on the menu we wanted to try, and somehow, nearly everything we ordered was a hit. We started with Stella on tap, which just felt appropriate while visiting St. Louis, especially after touring the nearby Anheuser-Busch brewery. It was easily one of the freshest Stellas we've ever had. For food, we tried the lobster mac and cheese, lobster bisque with pieces of lobster, a pound of steamed crab legs, fried green tomatoes, and the warm lobster roll. The lobster roll was phenomenal. We shared it, but I honestly could have eaten the entire sandwich myself. The real standout, though, was just how perfectly the seafood was cooked. Both the lobster and crab were juicy, sweet, and tender with just the right amount of chew. Nothing was rubbery or overcooked, but it wasn't soft or mushy either. I genuinely don't think they could have cooked the seafood any better. The fried green tomatoes were also cooked perfectly and something I was excited to try since you don't see them on every menu. Unfortunately, they were a little too spicy for my personal taste, so we didn't finish them, but that's definitely more about my spice tolerance than the quality of the dish. The atmosphere was another plus. It's a really cute setup with great ambiance, and our server was wonderful. We also walked right in without a reservation and had no wait at all, which has honestly been one of our favorite things about eating our way through St. Louis. Coming from California, we're used to having to plan ahead for popular restaurants, sometimes weeks in advance. Here, we've been able to discover some fantastic places without having to plan our entire trip around restaurant reservations. I will say, this was probably the most expensive meal of our trip. The one pound of steamed crab legs was $65 market price, and the lobster roll was $37 market price, so Peacemaker definitely isn't the cheapest place we've eaten. That said, considering the quality of the seafood and how much we enjoyed everything, it was absolutely worth the splurge. From the crab legs to the lobster roll to the bisque and mac and cheese, everything we tried was delicious. Combine that with the atmosphere, great service, and being able to walk right in, and this was easily one of our favorite meals in St. Louis. I'm actually hoping I can convince some of my coworkers from my training class to go back with me before I leave Missouri. I think that probably says everything you need to know about how much I enjoyed it.

Peacemaker has been on my to-try list for YEARS, and we finally got around to trying it out on…read moreFriday night (funnily enough, right after visiting the aquarium)! The outside is very unassuming, as are most restaurants along Sidney St. in my opinion, but upon walking to the table for our reservation the first thing that caught my eye was the wooden plank ceiling which really fit the expected vibe of a seafood restaurant with more of an upscale feel. After being seated, our server brought us some water in these cool colored mason jars which added to the character of the entire restaurant. Our server was very attentive and made sure we had everything we needed as she checked in quite a few times throughout our dining experience and answered our questions in full. We started off with some cocktails: the Port Royal as well as the seasonal slushie, the Yodermelon. Both of them were quite delicious, with the Yodermelon tasting exactly like a refreshing watermelon slushie; you could barely tell there was any alcohol in it! The Port Royal was very good as well and fit the seaside vibe with the rum & pineapple mixture. For the food, we got the seasonal salad which was a Tomato Salad with tomatoes (obviously) beneath a bed of arugula, peaches, pickled red onion, feta, croutons, dill, & a pistachio pesto. Although I really enjoyed all of the different flavors, I do wish the salad was mixed a little bit more as most of the pesto dressing was at the bottom which made it difficult to coat the rest of the salad as we ate. I ordered the Snow Crab Legs as my entree which came complete with a bucket & bib. The clarified butter & roasted lemon to drizzle really complimented the crab. There's something really satisfying about having to work for your food after you're already paying for it since, at the end of it all, you feel accomplished! Despite my love of crab legs, I can't help but feel like I should've ordered something else, though. They were delicious of course, but a side wasn't included despite the somewhat steep market price which meant I was left with a pile of crab legs and nothing else to snack on (besides my girlfriend's lobster roll & chips, thankfully). I was still left feeling hungry after making my way through the crab, so even a recommendation of ordering a side may have swayed me into having a more satiating meal. In short, it felt like I ordered one of the things on the menu that didn't have much character at a restaurant filled to the brim with it. I guess I was just hoping for a differentiator in the preparation or presentation that made this meal feel more unique, which I didn't really get. In summation, I was very pleased with Peacemaker Lobster & Crab and will definitely be finding my way back in the future, likely for a coveted Lobster Roll, but I will be passing on the crab legs next time.

First and foremost/ this is NOT Mariscos El Gato. The food is not the same. There is nary a…read morebusiness name to be seen anywhere not even on the menu. It maybe called Mexa-Hondo?????? It was definitely a Mexican Honduras mash-up. So now on to the review Atmosphere: legit Central American restaurant. Good green salsa, terrible ceviche, as our friend put it, it was viscous which is never good for a fish dish much less a fresh uncooked one. The fajitas were good and large, the chicherones were not something we will ever get my husband (who likes to try new foods) again. My margarita was mid at best. Was it terrible? No. Was it good enough to make it a point to go back? Also no. And if someone could please point me to the real Mariscos El Gato I'd love to know. I miss it and we had been hoping to wow our friends with an amazing meal. :-(

If I'm taking the time to do this there definitely was a problem. I usually just don't go back and…read morewarn friends family coworkers etc. I went years ago when they were in the Bevo Mill on Gravois and had a great experience the first time which was also Easter in 2022. We had a huge carry out order that same for Mother or Father's Day and were treated awful but I attributed it to the busy holiday crowd. However afterwards I continually saw negative reviews from African American customers. However, today my daughter and I went and the food was amazing as always and OUR server was great...let me just say that first!!!! However, the atmosphere and the demeanor and attitude of not just the Hispanic clientele but other older female servers was so blatantly rude it was SAD! POC have soooooo many other worries daily that the fact that I couldn't eat my food and enjoy my time with my adult child is crazy, especially and you're on the corner of Chippewa and Gravios...a literal melting pot. That's crazy work

Welcome to Cluster Busters in South City, where seafood dreams are born. This is not a place for…read moredainty eaters or people who care about things like napkins. This is the messiest meal I've ever had and I am thrilled about it. Oh, we dug in. Lobster - Check. Shrimp - Please. Catfish - Obviously. Crab legs - I'm still wearing the shell shards. It's a full-blown crustacean carnival in a bag, and I don't regret a single buttery bite. This is seafood boil heaven, y'all. No tablecloths, no judgment, just you and your bare hands against a mountain of seafood chaos. And now my pants don't fit. Worth it.

Well seasoned, and a nice amount of food. Potatoes, sausage, eggs, crab legs, and shrimp. Didn't…read morelike that the owner suggested we not go to where we normally go, that was a tad bit unprofessional. Your food should speak for itself. I dont think I would dine in, its too small, and the area is okay. The young lady who took our order was nice.

The BF and I visited Who Dat Southern Food Bar & Grill and had a great experience. He'd been prior…read morewith my mom for a lunch date. The food was absolutely delicious--full of flavor and exactly what you'd hope for from a spot serving Southern cuisine. Every dish felt fresh, well-seasoned, and made with care. What really stood out, though, was the exceptional service by the owner, Kyle. The staff were friendly, attentive, and made sure everything was just right throughout the visit. It created a welcoming and enjoyable atmosphere from start to finish. If you're looking for great Southern food paired with top-notch service, this is definitely a place worth checking out.

I had a rare night off and was craving some Cajun or Creole food. Sat alone at the bar and Kyle…read moremade me feel right at home. It's a very laid back, relaxing atmosphere. The other customers were all friendly and made conversation too. Lots of people grabbing a bite to eat here before heading upstairs to the Attic for live music. Now the food! Damn, that was good. I had the special, crawfish and shrimp creole. It had a lot of flavor and just the right kick from the spices. The rice was perfectly fluffy, and I couldn't stop eating the hush puppies. If you're here, grab dat hurricane too. I could sip on that all day, especially in the summer.

Will I go here sometimes Krabby daddy's once in a while the food is delicious the owner Mike Perez…read morehe's awesome people highly recommended

I am a major fan of Krabby Daddy's -- , Incredibly tasty food, and fantastic, great location…read more and amazingly low prices!!!! Also they have easy ordering for delivery or eat there or to pickup!!! Thank you for your prompt service when ordering for delivery!!!

My mom and I visited for the first time today and it was delicious! Best seafood we've had in STL!…read moreThis is our new go-to spot for sure. Restaurant was clean and service was fast and very friendly!

Got in early on a Friday night. Super reasonable prices, delicious food, good service and the…read morepeople are very open and friendly! Place is bigger than it looks and sis I mention the food was very good? It was great! Perfectly cooked crab just comes right out of the shell!! We will definitely be back!!!

Fresh and free delivery!! I have ordered from City Seafood a number of times and Salmon, and Cod…read moreare always fresh!! If you have an order over a certain amount, they will deliver for FREE!! The staff is always top notch. They do not have a typical store front, but you can stop by the office and pick up an order. We will definitely be back

I went there thinking they had a store front so I could see what I was buying. The guy who helped…read moreme was great and helpful. What I got was the tuna, already cut into cubes. It made a great tuna poke bowl. We also got two cluster of crab legs. It was pre frozen but still very good. And the prices were amazing.

We love BOB and hadn't been for a while - so we went! I did make a reservation, but it wasn't super…read morecrowded when we got there. We were able to get a table on the patio where there's live music. Unfortunately, there wasn't anyone playing while we were there. There had been music earlier and there would be some later, but not in the time we were there. Maybe next time! Our server was Anya and she was great! We placed drink orders and then had the tough choice of deciding what we were going to eat. We decided to start with the Alligator Sausage & Shrimp Cheesecake. Sounds weird, but it's delicious! It is in no way a traditional cheesecake. I've added a photo of it, but it was after I had already cut it up. It comes out looking like a piece of pie. I looked at the menu and went to my fave - Shrimp Voodoo Tacos. They were so good! It came with a "side" of Jambalaya. The side was a full dinner portion! In fact, I was so full, I brought the whole serving home and my husband had it for dinner and it filled him up. He got the Fried Oysters. It's a great place for people watching. The last time we were there, a woman walked in with a birdcage and bird. You don't see that every day in a restaurant! The place is just good food, good drinks, and good vibes. We'll definitely be back!

Nice outdoor fun vibe. There's a cover if a band is playing…read more I only stopped in for dessert. The bread pudding is a must have!

Great place family owned staff and food were good Check out…read morethe wings and tacos The owners Went above and beyond to accommodate our large group of college volleyball team coaches and parents

Nice and clean. Service was great! All the food we got was really good! Will definitely come back…read more Highly recommend the fried mushroom but all the appetizers we tried were good. Same with the country fried steak special.

This place has become really crowded and they have a sign outside that asks for patrons to be…read morepatient as they are understaffed. I came alone, so I sat at the bar, was very rapidly served my Dungeness and king, crab legs, I ate, cleaned up after myself, and left. The only thing I would change is that lemons be served so that they can be used to wash our hands with two red off the smell of seafood on them.

The food is generally good, and they offer great specials throughout the week. It's also usually…read moreeasy to get a table, which is a nice bonus. That said, the experience can be very inconsistent. The bar drinks are almost always made far too sweet, and we've had several issues with the food over the years. We've received seafood boils that were cold, bread that wasn't served warm, and even boils with the wrong seasoning. Unfortunately, when we've brought these issues to the staff's attention, they have sometimes been argumentative instead of trying to make it right. When everything is prepared correctly, the food is absolutely worth the visit. However, because the quality is so hit-or-miss, it's difficult to know what kind of experience you'll have each time.