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    Whistle Junction

    3.0 (3 reviews)
    ModerateDiners

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    Recommended Reviews - Whistle Junction

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    9 years ago

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    5 years ago

    Slow service, mediocre food. Had to switch from a booth to a table because dead bugs were falling out of the ceiling vent. Won't be back.

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    10 years ago

    Mac and cheese side is from a craft box. Chicken Fried steak is good. Wife said shrimp was mediocre and fries were unsalted.

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    Gold Country Inn Cafe

    Gold Country Inn Cafe

    4.2(89 reviews)
    36.5 mi
    $

    Honestly if I could give zero stars, I would. My husband and a friend of ours went here last year…read morewhen leaving Sturgis and loved it. This year I went and it was complexly awful. Everything from the attitude greeting at the door to paying the incorrect tab amount. It was awful. It took us a minute to find parking and finally found a spot up the street. We walked in and immediately the lady said how many people, we said 4 and she then said 'Well we have a limited menu today. You can get a breakfast burrito, breakfast sandwich or biscuits and gravy'. All of us were fine with that and said that is okay, then she looked around the room and said 'Well it is going to be a while' and then walked away. Not even a hi when we walked in the door, just straight to trying to drive us away. I went to the restroom and as I came out a table of 5 people that all had biscuits and gravy was being sent back the kitchen. That didn't look good since that is what I wanted. I heard the server ask the cook if he could heat them all up. I guess they were all cold. I could deal with that. We stood around waiting for about 15-20 minutes and the I walked over to their tiny casino area and threw in $5 to waste some time. Finally the same rude chic said to us that she had 2 high top 2 seat tables if we wanted to split. We were tired of waiting so we took them. Then we waited and waited. We watched several people come in and wait to be greeted and never spoken to, so they leave disgruntled. We waited maybe another 15-20 minutes watching other tables wait for their food and even their drinks to come. We finally got asked what we wanted to drink. We got iced tea each and ordered our limited menu breakfast. And then we waited FOREVER. The table next to us finally got their food in 2 waves with about 5-10 minutes apart. The server said the cook cannot make the gravy fsst enough. Honestly, they shouldn't have the biscuits and gravy on the menu if it takes that long. And why couldn't they have a basic breakfast, eggs, hash brown ham or sausage and toast. This was literally the items on the sandwich or the burrito. Would have made things easier for the cook. Our food finally arrived. My husbands breakfast sandwich looked amazing and it was steaming hot. My biscuits and gravy were good.... at first. One biscuit was light and fluffy but when I got to the second biscuit it was completely burned on the bottom. I couldn't even cut it. I gave up. The server gave us our tab and charged up for an omelet and hash browns for $13. They didn't even have omelets available! Then when my husband questioned the bill and the server started arguing with him. How are you going to charge us for something you don't even offer? It was ridiculous. Overall we were there for almost 2 hours which cut in to our drive time to come back to Denver. Thanks, but I won't ever be back.

    Awesome diner vibes. Super quick service and friendly staff. The menu had all the classics, and the…read morefood was delicious with huge portions! Highly recommend stopping here for breakfast when in deadwood.

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    Gold Country Inn Cafe
    Gold Country Inn Cafe
    Gold Country Inn Cafe

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    Skogen Kitchen

    Skogen Kitchen

    4.9(315 reviews)
    12.4 mi
    $$

    Skogen is truly a hidden gem in Custer, and reservations are an absolute must! For a special…read moreoccasion, I highly recommend the chef's table. We were visiting from North Carolina and celebrating our anniversary, and the entire experience made the evening incredibly memorable. From the moment we arrived, the host team was warm and welcoming. Although we were about 15 minutes early, our table was already prepared--a small detail that showed genuine care and attention. Our wonderful server, Teagahn, was full of smiles and positive energy. She took exceptional care of us throughout the evening and made us feel completely at home. The food was spectacular and far exceeded our expectations. We've experienced everything from hole-in-the-wall gems to high-end restaurants such as Michael Mina, and Skogen ranks very high on our list--honestly, even better than Hell's Kitchen. Every plate placed in front of us was thoughtfully prepared, beautifully presented, and full of flavor. The lobster salad and lobster bun were delightful starters. Our swordfish and filet were cooked perfectly, with balanced flavors and well-proportioned servings. What elevated the experience even further was watching Skogen's remarkably talented young kitchen team--mostly in their late teens and early twenties--handle a very busy dinner service like seasoned professionals. They were focused and polished, yet still friendly and personable. A special shoutout to Dominic, Teagahn, Rosalinda, Lance, and Joseph, the executive chef and owner. The combination of amazing food, genuine hospitality, and an outstanding team made our anniversary dinner one we will not forget. Our entire experience at Skogen was exceptional. It is highly recommended and absolutely worth planning your visit around!

    went to skogen kitchen for dinner on our last night of vacation and it was great!!!…read more we had a reservation which definitely is needed as it's a small space. the risotto was OUT OF THIS WORLD i could eat a bucket of it. the lobster steam buns were also great. the only qualm we had was that the salmon was a bit too dry but everything else was great!

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    Skogen Kitchen - Inside

    Inside

    Skogen Kitchen - Steak

    Steak

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    Picture of building from outside

    Whistle Junction - diners - Updated September 2026

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