Craving a smash burger and this place is newish and has great reviews…read more Order at the counter and grab a table. Outside is nice but the Salty Num is very loud. Grabbed the pickle fries. They were tasty but a little over breaded. Then I had a single smash. It had really great grill flavor, fresh fixings and a brioche bun. It was good but it could have been more smashed and the bun could been a bit more toasted. Fries were really good! Debs chicken salad sandwich had great flavors and I am not usually a fan but this one was good. Great sounding sandwiches here. Looking forward to trying other options.

Awesome "burgers" at Proper Meats..the Sticky Pig slow pulled pork, sticky asian sauce, and…read moresouthern slaw! The BMAC burger...smashed pattie, mac the cheese, queso and bacon sdd in some 3bq Beans and fries and you're set! Great crew and the food was excellent! Some great blues playing on the sound system in the background was a nice touch too!

1,000,000% about supporting local business, but also a huge proponent of high-quality meat with…read moreproper fat content and marbling. I'm OK to pay Snake River Farms pricing for the product I expect., however time and again this shop under delivers. From a very large, multi bone prime rib to the a prime strip... Somehow they miss the mark, and this has been over a multitude visits. The Steak rub & the meatballs I've purchased in the past, and some of the other things are really very nice... But when it comes to looking for a high-quality, juicy, cut, I have not yet had one turn out as expected Sorry guys.

Love the options here. Whether you're making a fancy dinner for a date or going to a cookout …read more.. You will be ready to impress everyone with the best cuts. They also gave everything you need for a killer charcuterie board. Corinne always takes care of me.

The guys are nice. And I like the chicken wings. They have…read morefresh meat and a lot of different seasonings.

So today I went to get goat for Christmas. I asked for 3 lbs. Was shown 3.41 lbs. and I said that…read morewas fine. Can someone PLEASE TELL ME why when I got home and weighed the goat it was LESS THAN 3 LBS??? I paid almost THIRTY dollars and was CHEATED out of 1 lbs. of goat! NOT HAPPY!!!

I used to get my meat here but was out of state for 2 years. I went there 2 weeks ago & wasn't…read morereally impressed with their prices & a lot of the choices had been frozen before so I wouldn't want to stock up & refreeze it. The staff are all very courteous & friendly.

I went to this market and was very satisfied with the store and the service. This market is located…read morein the Harbordale section of St. Pete. It's a decent sized meat market with fresh vegetables and meats. The butcher was very helpful and the staff was friendly. The store is clean and well lit. I'll be going back often.

Almost afraid to write this but since the 'secret' is already out I've been going here for 16 years…read more& I love their food as well as their staff A+

What isn't amazing here!!! The selection of cuts and types of meats/ protein is incredible. They…read morehave amazing butchers and know how to explain the difference between meat. Excellent service and quality. I don't mean just meats an example. They have lobster to choose from Caribbean or pacific. Fish of all sorts. Exotic like elk, wild boar and in house special made sausages. The place is so nice and inviting, I had not had a local butcher experience in decades. My new neighborhood butcher shop is amazing.

Best BBQ I have had in years! Staff was so friendly too! I would highly recommend the brisket!read more

Treehouse barbecue is the real deal. We had an amazing lunch there with some of the best pulled…read morepork and brisket I've ever had. The ribs were decent, mac & cheese had a unique garlic flavor and smoky and spicy collard greens for our vegetable side,. the cornbread was a little dry, although it had a nice honey butter slathered on top. The owner stopped by our table to make sure everything was right and informed us that all the barbecue sauces are also made in house. You can certainly tell! we will definitely be coming back here and I would highly recommend it to anyone who needs their barbecue fix.

Awesome, thank you everyone. I did something today that I tried to forget. But everyone was so…read morekind and helpful. If you do know what I'm talking about look at camera around 11:45 today. Thank you again BTW: The food is really good. Great customer service.

I made the mistake of going to Mazzaro's on a Saturday afternoon. I didn't realize they closed at…read more2:30 p.m., and that is 100% my fault. I arrived around 2:20 p.m. and was let in by a worker at the front door, who told me they were closing shortly and suggested I head to the deli first if that was what I wanted. Once I walked in, however, a cashier yelled to me that they were closed. I was a little confused because I had just been let in by a worker who knew I was coming inside. From there, the experience felt a bit chaotic. There were quite a few people in the store, and I felt like the workers were very displeased by my presence. I honestly felt like I was a bother. I completely understand that I arrived close to closing, so I tried to be respectful of their time and rushed through the store to grab a few items. I had driven an hour to get there, so I wanted to at least make the most of the trip. When I went to check out, I initially got in one line, and the cashier was finishing up with the customer already there and directed me to another line, so I followed her instructions. I had a basket with my items and wasn't sure if I was supposed to empty it myself. There wasn't an obvious place to leave the empty basket, and the cashier never indicated that she would take it from me. I apologized and explained that it was my first time there. She told me that next time I should come during the week so I could browse more. As I was leaving, I noticed so many people trying to enter the store and being turned away because it was now past closing. That made me think Mazzaro's may want to reconsider its Saturday hours. They are clearly a very popular and well-known store, yet being open from only 9:00 a.m. to 2:30 p.m. on Saturdays and being closed on Sundays makes it difficult for people who work typical Monday-Friday, full-time hours to visit. I take responsibility for not checking the hours before making the drive, and I understand that the employees were probably ready to go home. However, I still think there is a difference between enforcing closing time and making a customer feel unwelcome. Unfortunately, I did not feel warmly greeted or welcomed during my visit, and it put a damper on the entire experience.

Very nice clean Butcher shop. Also offer some interesting sides, such as bacon wrapped asparagus…read more Prices seem fair.

Let's start with this, I'm a believer in this place for beef and the jerky. I really question the…read moreeggs. $20 for 2 1/2 doz. I'm fine with the $ amount but really question where they come from. I happened to have a couple eggs left from Sam's Club that were free range organic and they had better color and taste for far less money. I have never bought farm fresh eggs that looked this bad and with this little flavor.

The best meats in the area! Excellent service & choices, plus great sales. I've shopped with them…read morefor almost 10 years and plan to continue, and I now live over 30 minutes away.

They are local and an old school butcher shop. I think they have great meats and gladly shop thereread more

Quality of food is great, prices and selection are fair. Service is great and staff knows their meatread more

Hi this is Lin Swinney military veteran, family.. On July 4, 2025 came to Ryan's Meat Market to…read morepick up a meat order T bone steaks, pork chops.for grilling.. Myself and family.wanted to say thank you for the order put together. Ryan's meats were delicious. Meats here are of top.nptch delicious quality. My family as scottish." Swinney", Mom's side italian, german are different ways cooking. Mother Toni born in..Italy and her Mom Gerrman grew up there during world War II in 1950's moved to US. I'm a book author for my book The International Taste Foodie by me, Linda Lucia Swinney. Published and sold online Amazon.com Barmes and Nobles bookstores and other online merchants. My cook book is myself discovery, some my family and living on europe UK, England, Netherlands and Sweden. Traveled to many different European countries trying their different foods.. I enjoy cooking. Thank.you to staff of Ryan's Meat Market, St. Petersburg, Florida. Lin Swinney, Navy Veteran. 7276100129