Stopped by but no goats. Looks like the owner moved on. What a shame. I purchased from this farm in…read morethe past and was looking forward to buying again.

The food was ok. Service was interesting. It was my birthday. I stopped for lunch by myself. I was…read moreplaced in the middle of the aisle so every time waitress walked by I felt like I was being bumped. There were plenty of tables available. So I really didn't need to be in the way. I've had very good southern BBQ. This was NW BBQ. Just ok! I pass this place every time I have to drive to Olympia. Always wanted to stopm now I have. Moving on!

When I make the trek to Long Beach, WA, a favorite lunch spot for me is Surfer Sands. They serve a…read morevariety of tasty and quirkily made sandwiches, along with homemade macaroni and potato salads. Their turkey sandwich with cream cheese, cashews and cranberry sauce, and their tuna sandwich are two of my go-to's.

When ordering the women was so kind and helpful. We had cheesesteaks that hit the spot on a sunny…read moreday. My daughter had chili and grilled cheese, she says it's the best grilled cheese ever and the chili was spicy but yummy!

No! This place was…read morereally disappointing. Came here based on reviews, but I. would caution anyone to steer clear of this place. It started with flat champagne drinks. That's just a fail, and it suggests a place that doesn't bother keeping things fresh. It kind of went downhill from there. We were looking for nice fresh fish and chips, wile we were out along the coast. We live near the coast ourselves, and are no strangers to good seafood. We decided to do the Cod and the Halibut fish and chips. While the halibut seemed fresh, the cod was waxy and looked old, and frankly i found it somehow mildly nauseating. I couldn't bring myself to teat it. The batter was crsipy, but lacked seasoning and tasted really flat (cardboard?). Aside from that, the coleslaw seemed pretty old soggy. Gross. Not impressed at all - some of the worst fish and chips I have ever had. Some people may like this kind of food - but i will actively avoid this place the next time in Astoria. Hard pass. i'm nauseous just thinking back to my experience here. Could hardly get away fast enough...

To start with, I had a really hard time finding this place because the building and signs are…read moredifferent than what is available online. The halibut was soft and wet rather than dry and meaty. The crab louie salad was underwhelming in both size and flavor. We spent over $60 and didn't feel like we got much. So what is the name of this place?

A family owned and operated grass-based dairy making hand-crafted cheeses, with eighteen different…read moretypes of cheese and seasonal variations using raw cow and goat milk . Estrella's Cheese can be found at Beecher's Handmade Cheese, DeLaurenti, Whole Foods, Madison Market and The Cheese Cellar. My fiance' and I had signed up with a tour group sponsored by The Edgewater Hotel. We met at the Hotel around 8:00am and joined an intimate group of 6 which included a couple visiting Seattle, a father and son duo, the Chef and our Tour Guide. The tour provided transportation and a boxed lunch courtesy of the Chef. The ride down to the Creamery would average around 45 minutes to an hour so Chef supplied a well planned out game which he tested our knowledge on cheese and congratulated the winning team with Max McCalman & David Gibbons book "A Connoisseur's Guide to the Worlds Best Cheese". We didn't win. :( boo. lol Arriving around 9:30am, we were greeted by the entire Estrella Family. Kelli led the tour which took us through their entire operation to how they raise and milk their cows and goats and the cheese cellar where we got a chance to see more than a decade of cheeses. After the tour of the farm, Kelli brought us into the factory. Sanitized, capped and booties on, we were ready to make some cheese! It was so much fun! Having the chance to be a part of the process was amazing! After cleaning up, we headed outside where Kelli surprised us with wine and a table spread of cheeses. It was so fresh! I have never tasted cheese with so much flavor and definition. You could taste the freshness of the farm and the care they take in the process. At the end of the tour, we made sure to bring home a bag of this organic goodness and not to mention, made some great new friends. What a great day! :)

We really enjoyed our dinner here. The crab was so dang fresh! Ate my crab cocktail before I barely…read moregot a picture of it. The oysters were just eh. It was our first time having them so maybe it was just these oysters? They were overloaded with cheese for sure so maybe next time I would try them without the cheese. Fish was good and the clam strips were as expected. This place was EXTREMELY busy. The servers were working their butts off, but it did take a long time to get water and our bill.

It's been over 5 years since my wife & I went here, one of our favorite seafood places in Long…read moreBeach, WA, so on my own now finally able to check it out again. I usually have the deep fried shrimp but saw someone else's 5 Star rating on the batter dipped fried shrimp tacos, and WOW!!! Three delicious prawn tacos, so far only place I've found that does the batter dipped fried prawn tacos since having them when I visited my parents in Yuma, AZ & we would go to Los Algodones, Mexico. They were the greatest, along with the little serving of chips & salsa, even the water was crystal clear with no chlorine taste. Only one waitress plus a guy helping with everything, ran the whole floor and was very responsive to everyone, even checked on me for more water. The ambience was nothing exciting, but everything including restroom were clean, would have been a 3 to 4 star except the shrimp tacos blew it out of the water, will definitely be back again...

This place is a massive, nostalgic treasure trove! It's part convenience store, part candy land,…read morefeaturing everything from fudge and unique knick-knacks to one of the coolest energy drink selections I've ever seen. They even carry Faygo, which is a rare find here on the West Coast. It definitely has a nostalgic ambiance while being just modern enough. Its also at the end of the strip (or start depending where you park) which makes it convenient. While the ice cream selection is huge, the ordering process is a bit of a puzzle. You're required to pay at the register before you even pick your flavors, which is at the end of the long counter. You pass all the ice cream to get there which leads to a lot of confusion and some "line tension" among customers. It's also worth noting that they don't offer samples-which is a bit of a bummer considering how many delicious options there are! If you can navigate the at times chaotic line, the treats are worth it.

We walked into Scoopers with 4 adults and 7 kids (including two in a stroller) hoping to get ice…read morecream for dessert after having dinner. Within seconds we were treated with outright disrespect by an elderly woman near the salt-water taffy. She immediately started shaking her head at us and then made multiple inappropriate and disgusting comments -- within less than a minute: - "Is this an insane asylum or a sane asylum?" - Telling my 12 year old daughter and niece to "close their legs and keep them shut." Speaking to CHILDREN like that is beyond inappropriate--it's disturbing. As we were walking out she went behind the counter and started opening & shutting cabinets as loudly as she could. We didn't even stay a full minute before leaving because of how uncomfortable and disrespected we were. No family should ever be made to feel like that walking into a business. If this is how customers, especially kids are treated, then Scoopers doesn't deserve anyone's business. We will never be back.

Astoria Co+op, which is across the street from a Shell Gas Station, is a market that has a little…read moresalad bar and deli that also sells prepared meals and even has a little dining area for you to eat your food. Because we were driving through on our road trip, we decided to make a stop here for a late lunch this last Tuesday afternoon, around 2:15 pm. After we parked, we walked inside and headed towards the salad bar/ hot bar food area. After looking around (there is also a counter that you can order made to order sandwiches and burritos), I ended up deciding to purchase the following: Peanut Chicken Sesame Noodle Salad, $8.99- This was quite a massive portion so I only ended up eating about 1/3 of it and then had the rest over the next few days (I ended up mixing it with some chopped cucumbers and tomatoes that I had to make a large salad). I loved the peanut sesame dressing and noodles in this salad but wished there was more chicken. Mayak Egg Noodle Bowl, $8.99- My husband picked this salad for himself but I didn't have any. He thought it was good and appreciated something fresh, as his bowl had shredded cabbage, like my salad, and cucumbers and shredded carrots. Pumpkin Pie, $6.99- My husband saw this small pumpkin pie and decided to get it because he is such a big fan of it. I actually don't like pumpkin as much as when I was much younger. But I did like this pie and thought the flavors were well balanced, not too overly sweet. ---------------------------------------- (Total= $24.97) I really appreciated that the little dining area (there is also an outdoor dining area as well but because it had rained previously, we opted to sit inside) had plastic bowls and plates available for you to put your food in. This was helpful for me to be able to thoroughly mix my noodle salad since the dressing was mostly on the bottom. Then after I mixed it, I just put it back in the plastic container and only left about 1/3 of the salad in my bowl to eat. If I lived in this area, I would definitely be a regularly of this market (specifically for the prepared food area).

Staff were very engaging and friendly. Salad bar/deli/prepared foods clean and well organized…read more Rotisserie chickens look delicious. Lots of different items that are not found in national chains. HOWEVER, I know the items are organic/local but we thought the prices were extremely high. Did not make a purchase.

Love this spot. Stop whenever I need oysters. Don't let the long driveway intimidate you.read more

I saw this place on Google map and decided to stop by when we visited the area on our road trip. We…read moregot Korean spicy smoked oysters and dangeness crab corn chowder. They were nice to heat up the chowder and split 1 pint into 2 cups to eat in the car (it was raining and too cold to sit outside). Chowder was runny texture compared to what we are used to and we liked it because it did not feel heavy. It had very good flavor of crabs and corns and had fresh scallions. Smoked oysters were good as well. The smokiness and sweet and spicy flavor kinda overpowered the oyster flavor but it was good.