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    Williams Sonoma

    4.8 (4 reviews)
    Closed 10:00 am - 8:00 pm

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    Pitman Restaurant Equipment

    Pitman Restaurant Equipment

    4.2
    (35 reviews)
    1.3 mi

    Since I'm tired of throwing vegetables around my kitchen, I went to Pitman yesterday to purchase a…read morehuge mixing bowl for my weekly vegetable roasting duties. The store was amazing! What a selection at great prices! A gentleman by the name of James helped me out, and he was kind enough to offer me a discount while he regaled me with adorable anecdotes about his wife, a committed baker. It's a sad state of affairs that I am always impressed by warmth and helpfulness during customer service interactions, but such is the state of affairs in 2018. America. Thank you James and thank you Pitman for making the world just that much better. Oh...and look at my new mixing bowl!

    Not just for restaurant and food cart owners, anyone can shop here. Since I love to cook, I'm…read morealways seeking different Kitchen tools, pans, pots and serving pieces. I love walking up and down every aisle, marveling at the industrial size mixing bowls, baking supplies, ladles, rolling pins - you name it, it's here! Grills, griddles, fryers, cast iron - yep, got it! They also have a selection of bar ware, both the serving glasses and the tools to stock your own bar at home. Even neon signs! Since my dinnerware is white, I often come here to pick up additional serving platters, individual salt bowls, cream pitchers or whatever I need or just want to add to my table scale. Of course they have the large appliances - refrigerators, ovens, microwaves, wine refrigerators, etc. Prices are affordable and you can buy single pieces or bulk. Customer service is friendly, they greet you when you enter and let you browse. If you need assistance, they are there to help. That's exactly how I prefer it.

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    Pitman Restaurant Equipment
    Pitman Restaurant Equipment
    Pitman Restaurant Equipment

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    Kitchen Kaboodle

    Kitchen Kaboodle

    3.7
    (68 reviews)
    0.7 mi
    $$

    I'm a sucker for household goods stores, so of course I loved this upscale kitchen/home store! My…read morekid purchased her fancy shmancy coffee/espresso machine here, so she knew I'd enjoy checking this place out. And she was RIGHT. Think HomeGoods or HomeSense stores, but much MUCH higher end. That about encapsulates this place. The store itself is one large, open concept floor. It has all sorts of kitchen gadgets and linens, gourmet foods/condiments, patio furniture and gardening accessories, home furnishings and household accessories. Nothing is cheap here, literally or figuratively. Everything is super well-made, but very pricey. My kid saw a pizza platter here for $20 that she purchased the day before at HomeGoods for $4.99. The exact same item. That said, this place carries a lot of brands and items that you cannot find elsewhere, and the staff are extremely knowledgeable about their product lines. I liked their selection of retro wall clocks in a rainbow of colors, each for about $50 (I thought that was reasonable). Also, note that their sale prices on items are excellent deals. And they also carry smaller scale, cute gift things, on carousels by the front counter. I got my friend a cute pair of socks here.

    We bought some dining chairs 5 yrs ago from Kitchen Kaboodle, with vinyl covered seat cushions. A…read morecouple years back we noticed the paint was coming off the vinyl! It looks terrible. And no help from Kitchen Kaboodle customer service. I was hoping for free replacement, a credit of a discount on new chairs, but they wont even answer my emails or return phone calls. See the pictures attached. Buyer beware!

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    Gourmet condiments, puzzles and books.
    Gourmet condiments, puzzles and books.
    Kotobuki dinnerware adds so much serenity and ambiance to Stay at Home dining
    Kotobuki dinnerware adds so much serenity and ambiance to Stay at Home dining
    Large single floor layout

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    Large single floor layout
    Feed The Mass

    Feed The Mass

    4.8
    (37 reviews)
    0.6 mi
    $

    I've taken several classes here after being introduced through a Yelp Elite event. They had me at…read morestreet tacos! Chef Valentine is so nice and patient, the classes are fun, and at the end, you realize it's surprisingly easy to make good, healthy, affordable food that is delicious! I've taken the pork ramen class, which was my favorite. The broth, cooks in 30 minutes in an Instapot, and it was so rich and flavorful. I went out an Instapot the next day! We also made the noodles from scratch. It took a lot of kneeding to get the texture where it needed to be, but it was worth it! I haven't made the noodles at home yet because it took two of us to manage the pasta sheets and pasta machine, which I don't have. But someday! Also enjoyed the class where we learned how to make Saag Paneer, one of my favorite Indian dishes. Once you learn the technique, you can substitute chicken or lamb for the paneer. Quick, delicious, and far less money than if buying out. What makes these cooking classes so enjoyable is the ease and comfort of the atmosphere, created by Chef Valentine, and the ability to get to know the other people in the class. You all prep and cook together and then share the meal as a community. You can bring beer, wine or hard cider - and if you forget, go downstairs and buy some! People tend to share what they bring which adds to the sense of community. Chef Valentine has taught me knife skills, which I thought I had! Wrong. I was doing all the work and not letting the knife do it's job. It's all about the tools and using them properly. These classes have also taught me patience. Cutting all the veggies for the ramen takes time, skill and patience to get uniformed cuts. Prepping and measuring first makes the actual cooking process go smoother. I've always been a cook, but never much of a baker because baking is about being precise with measurements, which requires patience. After taking several cooking classes at Feed the Mass, I've learned how patience pays off. This Christmas, I baked about a dozen varieties of cookies, including baklava. They all turned out wonderful, according to my friends who gobbled them up and I owe it to Chef Valentine! Classes are located on the second floor of Whole Foods in the Pearl. You can park on the street or in Whole Foods garage. If you spent $10 on groceries, parking is free. Love taking classes here! I bought a book of 5 passes so classes end up being $25 per class, a bargain since you also eat a meal! What I really like is the mission of a Feed the Mass, which is to educate and provide classes to those who can't afford to pay for classes, to teach them how to make a healthy and affordable meals for their family. A meal that costs less than fast food and is far more delicious. And healthier. Taking classes supports this Non-Profit's mission. There are classes for kids, date nights, family classes and even classes where you learn how to prep a few meals that stretch out for a week. So take some classes and learn new skills, have fun and pay it forward! It's a great experience and a fun way to spend an evening with friends, family or as a single...once you walk in the door, you are part of the community.

    I took the ramen class taught by Chef Jacobsen Valentine at a private event. As a casual home cook,…read moreI thought it was awesome. No matter your skill level (unless, maybe, if you're already a professional chef), you'll learn something new. We made ramen noodles from scratch (!), which were an amazing consistency and soaked up the flavor of the broth well. We also learned proper knife techniques. Chef Valentine has a real passion for cooking and teaching others this important life skill as a means to a healthier lifestyle. A portion of class fees goes towards scholarships for classes for those in need. On the down side, this may have ruined me for instant and non-housemade restaurant ramen, as ours was so good! Now I'll really be saying, I could/should have made this at home!

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    Making that Pad Thai
    Making that Pad Thai
    Everyone cooks
    Everyone cooks
    Pad thai from scratch

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    Pad thai from scratch

    Williams Sonoma - kitchensupplies - Updated August 2026

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