Pizza Monkey knows how to do Detroit-style pizza! Ordered online and pizza was ready at the stated…read moretime. The Detroiter and Bee Sting were both delicious, but I preferred the Detroiter more (I love meat!). You can tell the ingredients were fresh. Definitely give them a try if you're looking for this style of pizza. Carry out only!

I was shopping in the area and took the opportunity to order a pizza to take home. My husband is…read moreparticularly keen on Detroit style, and we have had quite a few Detroit style pizzas from places over the years both in and outside of Detroit. This one was pretty good, but I do have a quibble; the crust was much denser than Detroit style crust usually is. The height of the pizza was about 2/3 of the usual height of a light and airy but thick Detroit style crust, so I am not sure if this dough just didn't rise properly or if PM does their crust differently. I don't personally care for heavy thick crust so this isn't a deviation I particularly care for. That said, I did like the robust sauce and the cheese, toppings were sufficient though not exceptionally generously applied. I recommend getting hot honey on the side if you want that, it was less noticeable pre-applied, though I could taste it a little. The pop up is colocated with Corned Beef King and there is a picnic table for when the weather is good but it is primarily takeout. Food was ready ontime so I was in and out super quickly. If you don't mind a heavier crust you should give them a try. I'll probably be back when hubs wants a Detroit style and we don't have time to drive to Frederick where the best one I've found in MD can be had, but tbh just one slice sat like a brick in my tummy.

Burrito fan? Check…read moreout Pati Jinich's burrito pop-up at Marriott Bonvoy - They're open early, at 7:30 AM, and it's a nice treat to have in the morning! We ordered the Chile Relleno Burrito (filled with a oaxaca cheese-filled poblano pepper) and the Jalapeno Hash BEC Breakfast Burrito (filled with bacon, potatoes, scrambled eggs, cheddar cheese, and sliced avocado). The burritos are wrapped in a homemade four tortilla, and the salsas are all homemade. The burritos were well-packed and very generous. We also had to try their Seasoned Refried Beans, Pati's Chunky Guacamole, and the agua frescas (the Basil Limonada) and the Tangerine Jamaica - note that the specific drinks are offered on specific days! They were nice and chilled. We were lucky to get a signed cookbook from Pati herself! A great pop-up to stop by to get your fix - make sure you check them out before it ends! +stuffed burritos +Chile Relleno Burrito +signed cookbooks! +located inside Marriott Bonvoy

Some of the best PR food I've ever had! Everything was…read moreflavorful. From the drinks to the food My favorites: Drinks - Ten Cuidado & Crashboat Food - carne Frita. Ensalada de Pulpo Can't wait to come back! Salsa dancing on first FRIDAY of every month!

Visited Qui Qui DC for a friend's birthday dinner and I was pleasantly surprised by how well they…read moreturned this venue around to place their new beautiful restaurant. After moving the location, this place is now where they can proudly call home and boy did they make it look beautiful. The location is a bit small so incoming crowds had to wait outside until their time arrived, not the best in the cold weather. However, service was fantastic, very pleasant and lively staff. Shoutout to our waitress Jaime! Drinks: I didn't get any of their cocktails but instead enjoyed my traditional vodka soda. Appetizer: there were several appetizers on the table but I only had the Bacalaitos (not pictured) which was a little too salty for me. Main Dish: it's safe to say that I'm not the best judge when it comes to what makes a great Mofongo. But, having indulged in Mofongo from a local spot in Puerto Rico, I have a little understanding of which flavor profiles must be in the dish. This dish, had those profiles!!!!! It was so delicious and too good to not finish off-ate all of it LOL. The shrimp on top was also a winner, perfectly prepared and well seasoned. No dessert at the end just lots of laughs and good vibes. But overall everyone thoroughly enjoyed their dishes and the variety of options on the menu. It was safe for vegans, vegetarians, pescatarians, and the meat eaters. We all enjoyed! Note that they are good at keeping groups on time with table use so FYI in case you want to support but have late folks who like to stroll in at odd hours. Best to keep your party on time!!! Overall, I will be back to try another dish and simply support.

Best freaking burgers I ever had!!!!!!!! Service was the sweetest, cashier made sure our order was…read moreclear and was very patient with us. OBSESSED with the STEEZESAUCE!!!!!

Steeze Burger absolutely lives up to the hype. It's easy to see why this place has grown so much in…read morepopularity, it serves one of the best smash burgers I've ever had. The burgers are cooked to perfection with crispy, caramelized edges, juicy patties, and fresh, flavorful toppings that come together perfectly. The quality of the ingredients and attention to detail really stand out, making every bite memorable. Whether you're a longtime burger fan or just looking for a great meal, Steeze Burger is a must-try. I'll definitely be coming back for another burger soon! Congratulations to the team on their first brick and mortar place. Cheers!

They have quite the outdoor kitchen going on here. Don't underestimate the outdoor cooking for…read morequality. Food was great! We were a party of three and got two pizzas and an order of Brussels sprouts. This was plenty of food for the three of us as we even had some leftover pizza. You could order in person but we ordered on the QR code because there was a deal for free brussels sprouts with two pizzas. The brussels sprouts were delicious so even if you have to pay you should get them. Pizza was also yummy! We never ventured into the building to see if there was indoor seating but there was lots of outdoor seating and it was a nice night out so we were happy to sit at one of the picnic tables.

The other afternoon my wife dropped in to try a pizza & Brussels sprout side on a beautiful sunny…read moreday. Lazy Bones did not disappoint. I was craving a " classic pepperoni " . The crust was airy crunchy with the perfect bite. Savory tomato sauce and just the right amount of cheese. The cupped charred and large portions of pepperoni hit the spot . It was a very good pie. The brussel sprouts with added goat cheese & balsamic was the ideal pairing and we really enjoyed both. I didn't rate it a five not because of the food but the charge extra for " dipping " sauce. I would rather pay a little more and have sauces available if you want. Small dipping portions of course. All in all it was a tasty . Thank you

Food Is Amazing, service: great attitude and Ambience so peaceful . Thank you Carmen.read more

Service was good, very small place originally an ice cream shop. Husband and I both had Cubans…read morebread was extra hard but the meat was really good. Husband said his had a slightly sweet taste to it.

Amazingly good musubis! So good that I've had them twice in a month! Yes, I went to two different…read morepop ups! Ha! The booth is always filled with super friendly staff and the food never disappoints! I can't wait to see what's on the next pop up menu that I attend!

I ordered the OG, Beef Bulgogi, and a butter mochi pandan. The atmosphere was absolutely…read morecaptivating from the rich aroma of the food to how warm and welcoming the owner Vivien and her husband Luke were. Both of the musubis tasted absolutely delicious. I was especially fond of the way the rice is so crisp and toasty on the outside, covered in rich seasonings and toppings and yet is so soft and goey on the inside. The multitude of flavors and textures compliment each other very well and it's clear that each dish is a meticulously hand crafted labor of love. The plating of it all was also beautifully done, from the seasme seeds to the sauce drizzle it all was very elegant looking. Overall if I had to describe the experience it was like eating a dish with the authenticity of a home cooked meal but with a chic and elevated look. 10/10 would buy again and I can't wait to see what else Lei Musubi has in store for the future!

The guy is very nice! He is really sweet and is very accommodating. He'll suggest different options…read moreper your taste and likes. Cleanliness is great. I got an egg sandwich on croissant and it was so good. The portion size is great.

K-Project is a pop-up coffee shop that can be found on Sundays at The block. From Chef David Ho,…read morethey use Nguyen Coffee Supply and offers various coffee with a Vietnamese twist. I, at first, thought it was a Korean coffee stand, but it derives from their response with 'K' to how people 'perceive Viet food/culture'. The menu has items such as black coffee, egg coffee, rice coffee, canned coffee (using either coconut or condensed milk), and also coffee beans for sale. I ordered a Ca Phe Trung, aka Egg Coffee, and the Condensed Milk Canned Coffee. Staff are friendly, and there's plenty of parking in the large plaza lot. +pop-up on Sundays only +at The Block +plenty of parking in large lot

From the owner: Immerse yourself in the rich aroma and flavors of Vietnamese coffee tradition at K Project, the…read morefirst pop-up café in the DC metropolitan area to offer single-origin Vietnamese beans. Experience the unique delights of Hanoi Egg Coffee, known for its velvety texture and subtle sweetness, or savor the creamy richness of Salted Milk Coffee, a classic Vietnamese indulgence. We are at the Block Sunday Market from 12:00 PM - 5:00 PM, hope to see you there!