Hands down the best in service & food quality. The ambiance is lively, it's loud when it's the rush…read morehour, we came during the downtime. The place gets clean & tidy super fast! The total bill for 12 people was $210! and we were all stuffed! Wow!

Great tasting and visually appealing food, awesome service including a small covered hamper for…read moreyour valuables, all in a very clean and attractive dining area. The experience was so good, if I had a few million laying around, I'd open a chain of them back in my home state!

My family and I really like King Bee! They consistently have good Chinese food too…read more The first time I tried their Jumbo Siopao was from my tita. I was hooked. I had to know where it was from. That's when I learned of King Bee. Masinag seems to be the nearest to our place... even if it's really far away from us. For Sunday lunches with our clan, we go all the way to Masinag to pick up lunch. That's exactly what we did today. Our usuals are their Yang Chow Fried Rice, Sweet and Sour Pork, Chopseuy Fried Noodles, Hakaw, Asado Siopao, and of course, Jumbo Siopao. These dishes from them never fail us. Their hakaw has the most shrimp I've ever seen inside a hakaw. The Jumbo Siopao is a mix of bola bola with egg, chorizo, shrimp, and mushroom. I've tried something similar from other places... and King Bee's is still the best.

King Bee used to be my favorite Chinese restaurant when I use to work in Antipolo. Whenever my work…read morefriends and I craved for some Chinese grub, this is the one place we'd always end up in. It's become one of the best places I truly miss when I finally moved to the Ortigas area. Unlike most Chinese restaurants, King Bee does not use MSG in their dishes. I guess they are just able to create delicious Oriental food without any "magic". Hahaha. My personal favorites would be their dumplings. I love King Bee's Hakaw!!! It's one of the best I've ever gotten to taste. It's seasoned well and is always fresh! Plus, whenever I check the shrimp (yes, I do that), I always appreciate the fact that they take out the black string-like thing found in between the shrimp's body. Their siomai is pretty good too and I usually pair these with their Yangchow Fried Rice. So good! Serving size here at King Bee is always good to share so coming here in groups would be a good idea. I actually have not had the time to take my dad here (he loves Chinese cuisine) so I'll be sure to take him here one of these days. I'm pretty sure he's going to love it!

Remember the famous line from the Rime of the Ancient Mariner? "Water, water everywhere, but not a…read moredrop to drink." Sometimes I feel that way with Chinese food in the Philippines especially when it comes to dimsum. There's a lot of Chinese food everywhere at very cheap prices but most of them fail to impress. There really are times when I want more than the lifeless congee, the predictable siomai and sharksfin, and the old and boring pancit that most stalls and cheap fast foods offer. But going to an expensive, quality Chinese restaurant is also not always an option; save them for special occasions. For your ordinary day craving for Chinese foodd an affordable but quality alternative is Mongkok. They offer a good variety of delicious, filling dishes for all courses: appetizers, soups, dimsum, noodles, fried rice and rice toppings, main dishes, and dessert. While the prices of their dishes are not dirt cheap, they are certainly reasonable.

Sir Ryan of Palmera Dimsum is very accommodating. The food…read moreis very reasonable for the price. The place is clean, and cozy. Their butter garlic chicken is a must try. Service if fast for dine in and take out. If you are from Taytay and looking for a venue of an event, Palmera is ideal because it is hassle free, they cater for adult and children's party, wedding.

I ordered the Steamed Chicken with Chinese Chorizo and Mushroom Rice Bowl for myself, and shared…read morethe Baked BBQ Pork Buns with the fam. The rice bowl was not too heavy a meal, which makes a great post-workout meal. The chicken was cooked perfectly, and had a clean and slightly sweet taste (mostly from the sauce that the server will pour in your rice bowl just before serving). The chinese chorizo brings more flavor to the dish, and the shiitake mushrooms add a pleasant texture. I only wish there were more of it. The BBQ pork bun had a tasty filling and a soft bun, with a slightly sweet tasting crust on top. It was so good we requested a second serving of it...and a third serving to go!

Best tasting pork bun, fresh ingredient used in the siomai...not so expensive place for dimsum...read more

I just love the place for its good fried rice and hakaw. The service is also generally and…read moreconsistently great. The staff is very friendly, and they get the orders out in just a few minutes. I go here almost once a week and I just love the variety of the menu. I think the incredible taste of the food is testament to the kitchen staff's skill, because it still tastes pretty bomb even if we take out a lot of ingredients from the food. I don't eat pork, and considering that Chinese gets a lot of its flavors from pork, the food still comes out great. Great job!

Having Tim Ho Wan in the Philippines was such a treat! We were craving good dim sum, and this…read moredefinitely hit the spot. Every dish came out hot, fresh, and full of flavor. The baked BBQ pork buns lived up to the hype, and everything else we ordered was just as delicious. Service was quick, the staff was friendly and attentive, and the restaurant was clean and well-organized despite being busy. It's the perfect place to enjoy a satisfying meal with family. We'll definitely be back the next time we're in the Philippines!

Affordable dimsum , and other Chinese menu. Service is ok- sometimes you have to flag to get…read moreattention. Usually resto is fully packed on peak times. Portion of food is small - got the young chow fried rice as take out. Otherwise - very good food.

Mogu Tree Noodle House is located in this compound where there's a small grocery store in front,…read moreanother restaurant and a big tree. This is their second branch, their first branch is on Lilac St. in Marikina. The place is rather small. It serves Chinese food and there's a spread where you can choose your toppings for your claypot rice or soup. THE FOOD We had the Pork Asado and Garlic Sausage Claypot Rice (P170) - it's good. Reminds me of Binondo eateries. Better than I expected from a place that looked like what it looks like. I don't think they actually cook the rice in the clay pot like they do in Hong Kong, but that would be expecting too much. We also had the Spareribs Tausi (P140) - this was good but nothing too different from what you'll find in Binondo dimsum restaurants. The best dish we had, for me, was the Laksa Noodle Soup. The noodles were not soggy, the spicy, creamy and sour flavors were balanced - the whole effect was delicious. This is the dish I would recommend someone try. IMPRESSIONS I wasn't particularly impressed by the looks of the place. It looks like a neighborhood eatery. As for the food & drinks, I was surprised that they had imported sodas/drinks! The food was actually pretty decent and delicious, more than acceptable for its price range, and reminds me of Binondo eateries. This is not a high-end place, but it's clean. I don't know if there are any other Chinese restaurants in Antipolo since I'm not from there, but if you just have a craving for claypot rice, laksa, or Chinese sodas and beer, you could try Mogu Tree. The menu is a bit limited to claypot rice and laksa and a few dimsum dishes, but it's authentic in the sense that it feels / tastes like a Binondo eatery.

Great food! Great service! Great ambience! Very convenient as to location and parking area.read more

Best chow mein in town! And get their patatim and squid and fried rice. And try the a la carte…read moreitems too. Try everything! They're all good. Free parking underground!