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    Yeah Yeah Thai

    4.3 (52 reviews)
    Open Open 24 hours

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    YEAH YEAH THAI ATMOSPHERE

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    Super oily curry with undercooked roti
    Cin C.

    We came to Yeah Yeah Thai for a late dinner and it was a lively spot. I like the neon lights and the tropical theme of the space. Service was fast and speedy in line with typical HK cafe experiences. The food itself was hit and miss. I didn't like the curry as it came with a layer of greasy oil on top and the rotis were under cooked and anemic. However, the icecream pineapple bun was delicious and very well made. I guess one good and one bad cancels out each other to be just okay.

    Fried Shrimp
    Rachel L.

    The restaurant offers a QR code menu at every table for you to order from with servers available to answer your questions. We got the fried shrimp as an appetizer and I had the Tom Yum Risotto while my friend had the Laksa Style Seafood Noodle. The shrimps were super crunchy and came with a sweet chilli sauce, but the flavour was nothing special. The risotto was heavenly - creamy, tangy with a bit of a kick, and the sauce coated all the seafood, packing a punch. My friend also enjoyed her noodle dish and portions were quite generous. I would like to return and try some of their other menu items which include individual thai hot pots, curry rice, stir-fry dishes, roti, sizzling plates, and cheese-baked rice/spaghetti.

    Taro Ice Cream Pineapple Bun
    Stephen L.

    Trendy Thai / Hong Kong fusion restaurant offering great soup dishes (plus other dishes) and amazing desserts in Toronto's Chinatown. I got the Bangkok Deluxe Pho ($17), which had fish balls, pork, minced meat, bean sprouts, and crispy shallots within the broth. There was a decent amount of meat and each ingredient tasted fairly fresh and well made. I thought the broth could have been a bit more flavorful though. Not sure if this was the best pho I've had but solid nonetheless. I also tried the House Deluxe Tom Yum Soup with Instant Noodle ($18). This came with Vietnamese sausage, shrimp, fish balls, a fried egg, and bean puffs. This one was definitely on the spicier side and flavorful. If you like spicy noodle soups, you will probably like this. The best part of the meal though was the dessert. We got the Taro Ice Cream Pineapple Bun ($9), which was incredible! The large scoop of ice cream had a truly delicious and fresh taro flavor, along with a nice creamy consistency. The pineapple bun was exactly how you'd want it - soft, not too sweet, great pineapple flavor. The combo of these two made for the perfect dessert. The restaurant itself is also very cool, with hip colorful neon lights and green (although fake) plants lining the wall. It makes you feel like you're in a trendy spot in Southeast Asia. There isn't a ton of seating, but we only had to wait about 15 minutes for a table on a weekend night. The staff are friendly and the service speed is super fast. Overall, I would give Yeah Yeah Thai 4.5 stars if I could. The soup / pho were solid albeit not particularly outstanding, although the dessert certainly was. Coupled with the nice decor, this is a great all-around option if you are looking for Asian food in Toronto.

    Teresa V.

    Vibrant decors, amazing service, and affordable delicious food! What more can you ask more? My friends and I went here for dinner and each dish was big and tasty - my favourite was the padthai, the Tom yum soup, and the seafood hotpot! The pad Thai had a hint of curry, full on Tom yum flavour for the soup and the hotpot was not only massive but flavourful as well! I definitely would come back

    Tom yum seafood risotto, beef with rice
    Susanna W.

    Came here on a weekday night, wasn't too busy. This place is an interesting Thai-HK cafe fusion which I was super excited to try. The decor was cute and vibrant. We got two combos which I felt was a pretty good deal where you get an appetizer, main and drink. We got the beef rice and tom yum seafood risotto, with spring rolls, coconut lava ball and Thai milk tea. My favourite was the tom yum seafood risotto and coconut lava balls - they were so delicious! Thai milk tea was also pretty solid, and came in the coolest glasses.

    Satay beef and scrambled eggs on rice
    David Y.

    Fun vibe, pretty good food, extensive menu, reasonable prices, and an amazingly fast kitchen and service. Stopped by Yeah Yeah for late lunch and got: - Satay Beef and Scrambled Eggs on Rice: Great portion size. The beef was tender and tasty. - Tom Yum Seafood Risotto: Strong tom yum taste (yum!), good amount of cheese, pretty good seafood portions (mussels, shrimps). - Charcoal Grilled Pork Neck: Pretty good grill, ok quality pork. Generous on the lettuce. - Signature Cinnamon Iced Coffee and Ovaltine Sago: Both refreshing, though would have liked a stronger ovaltine taste. Yeah, I can see why people are loving Yeah Yeah. A worthwhile stop.

    Anna L.

    Finally had the chance to try this place out with friends. We came here on a week day for dinner and the wait was around 30 mins which was fine as it gave us some time to explore Kensington market. The place is small so it's best to come early to avoid a long wait but once we were seated there was countless options to choose on the menu. I got their satay beef on rice which was something I usually go for. Beef was tender, sauce was delicious the only downside was the rice seemed a bit warm and not piping hot. Filling and simple to enjoy however, dessert on the other end was a bit disappointing to eat. I got the mango sticky rice and some parts of the rice was hard and unpleasant to eat. Staff were friendly, ambiance was fairly loud but that was fine as we weren't there for long. Would come back to give this place another try.

    Storefront
    Chuan C.

    Yeah Yeah Thai is a Hong Kong style cuisine mixed with Thai cuisine. They are in the Spadina St Chinatown and are still in their soft opening period, starting on 2023-04-19. We had dinner on 2023-04-23. All their food is fresh, including any spices (eg, basil leaf) they use. The food came out hot, especially any sizzling plates. We ordered the following: Shrimp Chips (complimentary). C03: Condensed Milk Roti ($6.99). E03: Tom Yum Style Seafood on Instant Noodle ($16.99). K05: Fried Pork Chop & Sausage ($19.99) with Rice (+$1.99). T06: Coconut Ice Cream Bowl ($9.99). 2 coconut ice cream balls, fresh mango cubes, biscuit crumbs. T02: Deep Fried Banana with Condensed Milk ($9.99). J01: Thai Iced Milk Red Tea ($4.99). J02: Thai Iced Milk Green Tea ($4.99). The service was excellent. They seem to be full the entire time we were there, 18:10 to 20:00. They don't take reservations so we were lucky there was one table empty when we arrived. The Shrimp Chips were spot on. The Condensed Milk Roti was delicious, especially with the chopped peanuts. The Tom Yum Seafood was interesting. Instead of you typical soup, the seafood (3 shrimps in shell, 3 calamari rings, and 3 mussels in shell) were on a plate and cup, spread over instant noodles. It comes with Tom Yum sauce that you would pour over everything. The Tom Yum is Thai and the instant noodles is Hong Kong cuisine. The presentation was interesting. The food was good but I found the calamari a little more chewy than I'm used to. The Fried Pork Chop was definitely sizzling when it came out. There is a Thai Green Curry you can pour over the meat. It comes with a large bowl-sized rice with a fried egg sunny-side up in the sizzling plate. There are also corn, tomato slices, and broccoli. This sizzling plate is Hong Kong cuisine and the sauce is Thai flavouring. Everything was just right. The two Thai Iced Milk Teas were great. I prefer the Red Tea, which is sweeter. They come in an interesting glass tall cup. The Coconut Ice Cream Bowl (I love ice cream) had a sugar cone on top of one of the ice cream bowls. The mango was fresh. The coconut ice cream had a strange taste but my wife found nothing wrong with it. I have to admit I usually don't order coconut ice cream. The Deep Fried Banana comes with Condensed Milk that you can pour on top on the 3 pieces. The deep fried banana was good. It's interesting that their bill is written in English and Chinese. They give 10% if you pay by cash. I would write more except I now have a food coma after eating so much! There is free WiFi. The restaurant is wheelchair accessible. There are two gender-neutral washrooms downstairs so they are not wheelchair accessible. There is paid neighbourhood street parking. Review 2023-096

    Red curry rice with Beef baked cheese
    Jessica C.

    Got the Baked cheese red curry rice with beef. So delicious with a punch of flavour. Big portions, quick service.

    Owen R.

    The chicken pad Thai was decent; definitely had better. Good addition to Chinatown. $8.99 is gross to charge for a coors light or Heineken. With tip closer to $40.... Priced me out for multiple return visits.

    Green curry rice with chicken cutlet
    Mj S.

    A casual 3.5* - it's not terrible, not great, really just OK. The decor is vibrant, fun and makes the atmosphere. Marketed as a casual Thai Fusion HK Cafe, Yeah Yeah Thai is exactly that. I came by with some friends on a Sunday night and although it was busy, they were able to seat the 6 of us right away. It took some shuffling, so I appreciate the staff for that! Across the group, orders consisted a few of: - Chicken Pad Thai - Thai Green Curry with Rice and Chicken Cutlet - Thai Green Curry with Rice and Tofu - Deep Fried Spring Roll - Baked Cheese with Thai Red Curry on Rice - Mango Sticky Rice with Sago - Roti - Thai Iced Red Milk Tea - Salted Kumquat with Sprite Everything was OK for what it was; The dishes definitely lean more fusion than authentic Thai. I wasn't a big fan of the green curry (it was too mild and far from authentic for my liking) and the chicken cutlet was bland. Portions are pretty big. It didn't look like a lot because of the way it comes presented but we were all stuffed and could barely get dessert in. We had some hiccups with a few orders but the staff sorted it out quickly and the kitchen was even quicker! Although not a fav and I'd say it is a little overhyped, it is still a great place to dine with friends, especially with their extensive menu. My group found it quite enjoyable and I'm sure we'll be back. Don't forget to check in for your free Thai Iced Red Milk Tea Yelp offer (as of October 2023)!

    Eric D.

    This place is pretty cool overall friendly staff great location in Chinatown and a decent bit of seating for dining in. The food was just okay nothing too special if I'm being honest and on the more bland side overall. Probably wouldn't go out of my way back again but everybody was very nice!

    Luisa T.

    Finally tried the trending Otlvatine condensed milk French Toast I really like how @yeahyeahthai combine Thai and Hong Kong flavors and their innovative dishes Everything was great, especially the Leng saap (pork rib soup) which was succulent and nicely seasoned. Their soup wasn't the typical Thai type where you add a lot of strong spices together, instead it was rather soothing. Another must try is their signature cinnamon coffee (It has a thick layer of cheese cream topped with a generous sprinkling of cinnamon powder). Their salted kamkuat drink also reminds me of home

    Seafood Laksa (Fusion-Style)

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    Pai Northern Thai Kitchen - Panang

    Pai Northern Thai Kitchen

    4.4(3.9k reviews)
    1.2 kmEntertainment District, Downtown Core
    $$

    P2 Thai Chicken Wings - The chicken wings were okay, quite fragrant…read more P3 Chef Nuit's Pad Thai - The stir-fried noodles were on the sour side, not highly recommended. P4 Pad Gra Prow - The best dish! We chose mild spicy, which wasn't spicy at all. P5 Khao Soi - Golden noodles, very delicious, the coconut milk flavor permeated the noodles, and the meat was quite tender. P6 Pad See Ew - It tasted like wide rice noodles, delicious! We chose beef and extra shrimp. P7 Coconut Sorbet - Coconut milk ice cream, not bad, a little too sweet, and had a little bit of coconut meat. Mango Sticky Rice - The mango sticky rice was average, nothing particularly delicious. P8 Thai Iced Tea - A little sweet and a little too sweet. Fresh Coconut Water - Very refreshing and fresh coconut water. Compared to other Thai restaurants in Toronto, this one was the best!

    The top rated Thai restaurant and the Michelin stars is well deserved!…read more The wait can be long! For 2 people it was 30-40 min wait, not including waiting in line to sign in. Do not take reservations for small groups. Ordered Spring Rolls, Pad See Ew, and Pad Thai. All dishes were really good. Spring rolls had more mushroom taste, but lightly fried. Pad See Ew had great flavor, not too oily or salty, and had great quality of beef. Chicken pad Thai had balances sweet, sour, and savory notes. Portions were generous, but expect to pay over $25 per plate. Mango Sticky rice good not great, since mango was super ripe to add sweetness. Plenty of coconut "sauce" to flavor the rice. Spring Rolls 4/5 Pad See Ew 5/5 Pad Thai 5/5 Mango Sticky Rice 4/5

    Photos
    Pai Northern Thai Kitchen
    Pai Northern Thai Kitchen - Pork Skewer

    Pork Skewer

    Pai Northern Thai Kitchen - Pad See Ew

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    Lao Lao Bar - Mango with pandan sticky rice

    Lao Lao Bar

    4.3(163 reviews)
    1.6 kmDowntown Core

    Such a cool vibe, the food was fantastic, and the service was wonderful. I'm not always a fan of…read morecoconut in savory dishes, but the Panang Curry was sooo yummy! The combination of fish and spicy curry infused with coconut was a pleasure bomb of taste. Everything was great, but that dish was outstanding. Great location near Toronto's Royal Ontario Museum.

    My husband and I visited Lao Lao Bar on Monday night for the first time. We were seated right away…read moreand given menus. Our waitress was very friendly and super helpful. We ordered 2 cocktails to start with the tapioca dumplings and green papaya fritters. The drinks came out immediately. I had the Tincture Perfect, which was outstanding. It was the perfect mix of sweet, sour, floral and bitter. I loved it! My husband had the Unit 75 which he really enjoyed. The grapfruit bitters rounded out the sweetness of the Chambord and the sourness of the lemon. We decided to order another cocktail each just as our food arrived. I had the I Have a Lychee Secret. It was a little on the sweet side, but was very yummy. I loved the black pepper on top but didn't really taste much cilantro. My husband had La Passionista which was great. It was so well-balanced and flavourful. The dumplings were AMAZING! The butterly pea infused tapioca gave the perfect bouncy, chewy texture to the outside and the mushroom and radish centres were so tasty. Our waitress explained that they should be eaten in a lettuce cup with cilantro, mint and peanuts. YUM! Such a flavour bomb. The only thing I would have changed would be to add some sort of a spicy, salty, sour dipping sauce like a nuoc cham. The green papaya fritters were also just fantastic. They were crispy, crunchy and the dipping sauce was a little spicy and sweet. All in all, we really enjoyed our meal and would 100% return. I have already reccomended them to others.

    Photos
    Lao Lao Bar - Main dining room

    Main dining room

    Lao Lao Bar - Green Papaya fritters. Must order.

    Green Papaya fritters. Must order.

    Lao Lao Bar - Cocktail and glass of Cabernet Sauvignon

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    Cocktail and glass of Cabernet Sauvignon

    Si Lom Thai Bistro - Laab Calamari

    Si Lom Thai Bistro

    4.1(223 reviews)
    1.8 kmChurch-Wellesley Village, Downtown Core
    $$

    Stopped here while in the Village for a bite to eat. I'm not an afficionado of Thai food, but I…read moreknow I love Pad Thai so that's what we ordered. It wa DELICIOUS, and it fed two of us, with leftovers. Service was impeccable, and the atmosphere was relaxing. When back in Toronto again (and we WILL be back), this is one place we will frequent.

    Si Lom Thai Bistro demonstrates a sincere commitment to authentic Thai culinary expression--a…read morerestaurant positioning itself as an upscale encounter with regional cuisine executed with evident technical knowledge. Service personnel, many with genuine Thai heritage, execute their roles with palpable passion for the menu's cultural context. The kitchen approaches classical Thai flavor constructions with respect, evident in the balance of fundamental taste components--the interplay of spice, acid, and umami articulation. Signature preparations achieve notable authenticity, with ingredients selected for both quality and cultural accuracy. The soft shell crab pad Thai exemplifies the kitchen's willingness to honor tradition while exploring thoughtful variation. The dining environment presents an aesthetically refined space, though observations regarding atmospheric density suggest opportunities for enhanced comfort optimization. The pricing structure reflects aspirational positioning within Toronto's Thai dining landscape--a consideration worth acknowledging when evaluating value proposition relative to alternative establishments. The establishment's restrictive approach to dietary accommodation--particularly regarding plant-based protein substitution in curry preparations--represents a notable limitation for certain guest profiles, warranting consideration in advance planning. Si Lom Thai Bistro offers a competent, earnest interpretation of Thai cuisine, executed by personnel who understand and respect the tradition. The experience appeals to those seeking sophisticated Thai dining executed with cultural literacy, though contextual factors merit thoughtful consideration.

    Photos
    Si Lom Thai Bistro - Interior

    Interior

    Si Lom Thai Bistro - Nua toon - beef hotpot soup

    Nua toon - beef hotpot soup

    Si Lom Thai Bistro - Bucket Cocktail

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    Bucket Cocktail

    Koh Lipe - Pad thai

    Koh Lipe

    4.1(388 reviews)
    0.5 kmDowntown Core
    $$

    My two favorite things to order are…read more Mackerel fried rice. Fusion dish that makes sense. Lemongass meets smokey katsuobushi. Huge portion size. Islamic noodles. Good balance of spicy, sweet, salty and rich. This time I discovered two new dishes and they were excellent! Rolled tofu skin with shrimp Deep fried frog legs. Highly recommend these dishes for your next trip to Koh Lipe!

    Service was excellent and quick - we were there maybe 45 minutes total…read more Food was amazing!! I eat pad Thai in every city I visit and this may be the best yet since I first had pad Thai in college many many years ago. Been chasing that epic pad Thai for years and think I finally found it. Amazing depth of flavor. Partner got the Islamic noodles, which he thought were excellent as well, rich flavor and very well made. Would happily eat again. The only issue I had which made me knock off a star is that the glass and silverware had an odd scent, like the smell your glasses have if there's food stuck in your dishwasher filter -- if you know that scent you know what I mean. Just smelled funky and honestly the smell was ruining the taste (smell and taste are so closely linked) so I drank out of my own water bottle I had brought and grabbed a plastic fork to eat with which did solve the issue but still...less than ideal

    Photos
    Koh Lipe - Hanging fish in the interior.

    Hanging fish in the interior.

    Koh Lipe - Luok Jhim  (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Luok Jhim (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Koh Lipe - Khao Neow Gaeng (stir-fried pineapple curry chicken with coconut curry sticky rice)

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    Khao Neow Gaeng (stir-fried pineapple curry chicken with coconut curry sticky rice)

    Le Lert - Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

    Le Lert

    4.0(32 reviews)
    1.6 kmDowntown Core

    Le Lert is a lovely hidden gem that serves really interesting Thai fusion dishes and drinks. From…read morethe outside you can't see what a big and pretty restaurant it is inside. I've tried the Tom yum prawn spaghetti and khao soi, both of which have really authentic strong, rich and punchy Thai flavours. Some of the cocktails and desserts also have interactive components like flambé, which makes the experience quite interesting. Service is friendly and the space is clean. Will definitely be back to try more of their menu.

    The food and food presentation at Le Lert is fantastic. We tried the Pad Thai, Grilled Pork…read moreSkewers, Chicken Pad Krapow and a samosa-like appetizer, all were excellent. Service was very friendly. Normally this would be a 5-star review, but there were a few things that stopped that... the dining room is just way too bright, I prefer more comfortable, lower lit environments to elevate the overall experience. We ordered an appetizer, which came out first, but then they didn't give us the time to finish it. The main dishes came out right after, so we were rushed. Lastly, there were some items on the dinner menu we wanted to try, but they refused, only brunch items were available. Food portions were good, but could have been bigger. Ignoring all of that, the food is amazing. If you're into Thai food, this place is a must.

    Photos
    Le Lert - Interior

    Interior

    Le Lert - Beef Fried Rice ($26)

    Beef Fried Rice ($26)

    Le Lert - Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

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    Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

    Khao San Road - Green curry

    Khao San Road

    3.9(1.8k reviews)
    1.1 kmEntertainment District, Downtown Core
    $$

    My friend and I came here for dinner on a Wednesday evening. It was very busy, but we were able to…read moreget a table after a short wait. Food: I ordered the garlic tofu to start. It was breaded in panko and was very good! For my entree, I ordered the tofu/veggie panang curry. This was surprisingly not as liquid as I was expecting. However, it was very good! Service: Service was friendly but a tad slow. They were quite busy though, so it was understandable. Our server was busy running around the entire time we were there. TL;DR - good food and reasonably slower service when busy.

    Finally got to visit Khao San Road!!…read more I liked the ambiance of this place, as it was nice and cozy! The service was fast and friendly as well. I ordered the Khao Soi and we also tried the Bangkok Style Pad Thai and Pad See Ew. All the dishes quantity was alot. From the pictures online, it looked like it would not be filling, but it was just right. All the main dishes were $21.75. The Khao Soi was super creamy and you can choose your protein and spice level! They didn't skimp out on the protein, the bowl was loaded. It was so creamy that it became alittle too rich for me at the end. I think if I visit next time, I would opt to try another dish. Definitely recommend if you are looking for a place with decent pricing, quantity, and friendly service!

    Photos
    Khao San Road
    Khao San Road - Khao Soi with Chicken (~CAD$22)

    Khao Soi with Chicken (~CAD$22)

    Khao San Road - Pad Thai chicken

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    Pad Thai chicken

    Yeah Yeah Thai - thai - Updated June 2026

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