I love Northern Chinese cuisine so I really wanted to like this place but unfortunately I was left…read morea little disappointed. Their prices are low so it would have be a good place for a quick snack. We ordered 2 things, a beef wrap and a crepe. The beef wrap I found really dry. The wrap was very thick in comparsion to the toppings and it could have used more sauce. The crepe on the opposite hand, was wet and soggy. I prefer when the fried dough still crispy inside, and it also could have used a little more sauce. Not sure if it was an off day as I heard some good reviews previously. The food court is a little run down but is nice and bright and has lots of seating. This is also one of two places that is open on a Monday. If I'm ever in the plaza, I would consider trying them again but perhaps order some different dishes.

Food is money worth, good classic chinese cuisine. Buns and chinese crepe recommended.read more

My friend had been talking about how great this restaurant is so I decided to check it out this…read moremorning. The restaurant is small, there are about 5 or 6 tables there. But I really liked the atmosphere. Although it's small, it's bright and there's plenty of sun coming through. We ordered a few dishes and all were tasty. I enjoyed all of them. The fried dumplings were delicious but you have to be careful when you eat them. They are so juicy that it sprays out when you bite into them. My friend warned me about this, but it still happened anyway. The best dish had to be the chili oil noodles. I really liked the texture, width and flavours involved. There was just enough of a spicy kick without it overpowering the noodles and other flavours. I will definitely come back to have this again. Overall, I don't have anything to negative say about this restaurant. Delicious food, nice atmosphere and friendly and fast service. Prices are also reasonable too.

Very cozy little baozi spot, run by a warm and welcoming lady from Shandong. The vibe feels very…read morehomey, and you won't feel out of place even if you come alone. Tried the handmade baozi along with shredded potato stir-fry and the cold pig ear & cucumber salad -- everything tasted authentic, with true Northern Chinese flavors. Seating is very limited (the biggest table fits only 4), but definitely worth visiting if you want a comforting, homemade-style meal.

Hole in the wall with expected Chinese restaurant type service where they will drop off tea and…read moreleave you to it. "Szechuan boiled fish" was good but not spicy at all. Cumin lamb was good but sooo much onion. Green onion cake was fresh and crispy just delicious but the rest of the dishes were honestly pretty bad. Restaurant didn't smell the best so try to sit at a table towards the front.

The Old House specializes in Northern Chinese cuisine, skewers, lamb skewers, kebabs,…read moreSichuan/Szechwan spicy dishes, fish, noodles, dumplings and Beijing style pancakes. We ordered the Fried Noodles with Chicken, Pork Cabbage Dumplings (12pcs) and Pancake.

It's been a long time since I've been to The Royal Chinese Restaurant at Birchmount and Sheppard so…read morethis visit was way overdue. The place was packed when we arrived on a cold snowy evening. it was so packed, we had to park next door and wait for a table to be cleared. Business is good! Our delicious meal included the following: - Complimentary House Soup - Pork Chops with Chili and Salt - Beef with Ginger and Green Onion Hot Plate - Yang Chow Fried Rice - Cantonese Chow Mein - Beef Tenderloin Chinese Steak - Deep Fried Squid with Chili and Salt - Snow Peas Leaf with Garlic - Oranges and Fortune Cookies We finished every scrap and it was absolutely delicious! The service was excellent. If I lived closer, I would definitely be a regular here. Check it out! Kung Hei Fat Choi Year of the Snake

Another awesome dinner here at this restaurant again. The service is fast and no nonsense but they…read moreare friendly. It's busy and commonly has a line around dinner time so come early. Parking can be chaotic as well as there's not enough space for all the restaurants/stores - again, come early or park further and walk. Food: Soup - seafood soup was delicious, came out piping hot. Deep fried oyster - huge oysters! Very fresh and delicious. Batter is light and crispy, oyster had good flavor and giant pieces. Steamed fish - fresh from the tank and you can taste it! Garnished perfectly. Lobster - also very fresh and lots of meat. Chicken - felt like we got a massive chicken as the plate was huge. Nice and tender with good flavor on the skin. Pea sprouts and mushrooms - very fresh, no "old" or "hard" pieces. The 3 types of mushroom was also really nice contrast to the pea sprouts. Everything cooked well. Pork chop - has a sweet glaze and is deep fried nicely. Shrimp and scallops with celery and beans - the seafood and scallops were cooked well, as were the celery and beans. Crispy vegetables with tender shrimp and scallop. Price: Reasonable (maybe even in the low end) for all the food and quality you get.

2.5 star…read more A-OK to the tasty Rice. For a person that doesn't like eating rice too much, I would have just order just the rice! Maybe that's the reason HK Eatery has the option to just getting the Rice ($3) without the Chicken for their Chicken Rice? Boneless Hainanese Chicken with Rice ($6.50) - chicken itself was not good: hard, tough, cold and dry even with dark meat. The soup of the day was really heavy and oily further made the chicken more tasteless. The lone lady there though is super nice. I might give HK eatery another chance but would have skip the chicken.

Intro: This place is kind of a hidden gem. The one unit space in a hidden foodcourt is very hard…read moreto spot, it's even easier to miss since it looks empty most of the time. The one lady owner who operates the restaurant by herself try her best to keep up in the front and back in the kitchen tho. Food coming out from this place has great quality is on par or better then food you can from other good Chinese restaurants.. Service: The owner is very nice and treat her frequent customer (aka me) very well :) Food: If it's your first time visit, definitely try their: ***** Hainanese chicken rice () ***** Hand-Pulled Chicken rice () Oh yes, this women can make good chicken. Always succulent, tasty, and marinated. They alone is awesome. On top, they come with two source: a ginger mix source/dip and a spicy and sour source.. (my appetite is building while writing this..) The rice it is served with is a lightly buttered and spiced rice.. yum yum yum..

Visited here for dim sum to try their early bird special all week 9am-11am all large, medium and…read moresmall dim sum items for $5.20. Tea fee is $2.50 per person. Steamed shrimp dumpling was decent and shrimp was fresh. Snow pea shoots & shrimp rice rolls was expected yummy. Rice rolls were smooth and transparent. Batter mixture was nicely made. Signature bbq bun was is the average flavour as well as the glutinous sticky rice wrapped with lotus leaf. Radish cake was a bit small and the pastry puff was a bit dense imo. They have 3 private rooms for parties and gathering. Modern, contemporary and bright interior design. Food was okay. Overall an average dim sum place.

Compared to the same in Richmond Hill and Markham, Scarborough dimsum spots are always cheaper and…read moretastier. But I do think Dragon View is one of the better spots in Scarborough. While parking isn't the greatest (most parking is at the back, shared with a supermarket), there isn't usually a wait here which I appreciate. Their BBQ pork with noodles is only $12! A steal even compared to most BBQ places, and it tastes great. Not dry at all. The other dimsum items, even the staples like har gao (shrimp dumplings) and BBQ pork buns were good. I do wish they had more variety but most dimsum places are the same anyway. Not sure if it was because we were seated in their basement, but service was very good, unlike other spots. There was one dedicated staff member who came by often and was very helpful and funny. She was so approachable and our table even had a few short casual conversations. This is definitely one of my top 5 at the moment, and my family's current go-to.

Great little shop for Chong Qing food (get your spice fix)…read more The staff is very friendly and offers quite the spread of dishes to satisfy your cravings. The foods are fresh and quite tasty... with a very nice serving size. The rice... wow, that is a 2.5 bowl size to enjoy the dishes with. Will enjoy future visits and adventure with the other dishes on offer.

I loved my Braised beef noodle soup at Orient Express, Scarborough!…read more Absolutely delicious and beautiful to look at! The beef was so tender and rich with flavour as was the broth, bok choy, leeks and coriander. The fresh thin wide noodles were delicious too. I was so amazed at the skill and speed of watching hand-pulled noodles being made! They came from a small slab of dough in less than 60 seconds! You can choose from nine different shapes and sizes of noodles and watch someone hand-pull them through a glass window! So cool! This was a lot of food so I could only finish half and took the rest home. They have so many other dishes I want to try so I'll be back. Highly recommend! Big thanks to my server Joewin who helped make my first visit so welcoming and memorable! The service and meal arrived super fast because I arrived 11:30am on a Monday before lunch crowd. Very nice spacious restaurant.

This isn't my favorite hand pulled noodle place, but it's good enough that I end up coming here…read moreoften. The hand pulled noodle soups are consistently good. The broth is rich and beefy and the noodles are chewy. It also comes out very fast. The lamb skewers are decent. Not amazing, but good enough. The stand out items for me are the stir fry cabbage and stir fry beef and green onion. Both were very tasty and had generous servings.