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    Yooperman Bar And Grill

    4.2 (22 reviews)

    Yooperman Bar And Grill Photos

    Business Info

    YOOPERMAN BAR AND GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Reviews With Photos

    Yooperman Chicken and Baked Potato
    Annette S.

    We are staying in DeTour for the second time. Met the community librarian several times while working there and really enjoyed her. Then learned her family owns this restaurant. So tonight we went. Wonderful place! Very community and family oriented, especially on a Friday night. Ran out of whitefish just as we ordered it, but I was happy with soup and salad bar and husband ordered chicken. Salad bar was way better than I expected, better than nearby Raber Bay restaurant. Great homemade soup: chicken and dumplings and goulash. Killian's beer on tap: Cold and delicious! Husband ordered coconut cream which we didn't need, but heavens! Our new friend, the waitress and librarian, said her mother made it. My husband is still getting "likes" with his Facebook pic, and the taste was even better. Not far from DeTour and we will be back in 2019!

    French dip with fries and coleslaw - so good and huge amount of food!
    Kelsey C.

    There aren't a ton of restaurants in the eastern U.P., but Yooperman's has established itself as one of the few really good ones. It's a friendly sports bar with great food, and it has won the acclaim of most of the locals - our family members here drive from Cedarville every week just to eat here and whenever we visit from Utah we make sure to come at least once. Burgers are enormous, but also just really good ($7-10). The homemade chips that come with all the sandwiches/burgers are the perfect slices - not too thin, not too thick - and deliciously crunchy (not soggy like some homemade chips), but if you're craving fries, you can substitute their handcut fries and a little cup of coleslaw for a $1 and some change. My Philly Cheesesteak was full of flavor with grilled mushrooms and onions and the right amount of cheese, and au jus on the side packed with flavor and the right saltiness. I ordered fries but next time I'd do the chips - the chips are so crispy and good! The salad bar is offered every day and is always fresh, well-stocked, clean and varied (beets, sliced sweet yellow and red peppers, cottage cheese, among the usual salad fare). It's also hearty- the little pasta, potato and veggie salads seem homemade and aren't always the same - while we were there there was a delicious rotini pasta salad with lots of spices and slices of pepperoni, and a bowtie pasta salad with real bacon pieces in it, but one of my family members (a local) said her favorite is a broccoli salad they make with raisins, that wasn't offered while we visited. There is also usually a pudding or dessert-type offering, and a soup (when we went it was a beef stew). It's about $5.95 to add the salad bar to any sandwich/burger, and is well-worth it even though you end up with a ton of food. However, be sure to note: when they have specials like Italian night or other dinner bar options, the salad bar can ONLY be included with the special dinner bar, not with the other entrees (so you don't sneak pizza, etc.) The special when we visited was a Pick Two seafood option, and my husband loved his two giant servings of crab legs and grilled shrimp, plus a potato (he said his sweet potato fries were better than any he's had back home) and the salad bar included in the $15.95 price. Atmosphere is super casual and friendly. Good servers, quick with refills and checking in, and you usually see one of the owners out walking the floor or busing tables. The sports bar culture is fun and not overwhelmingly "sports bar." Kid-friendly with high chairs and booster seats (although the high tables are a bit cumbersome and scary with little ones, but there are some normal-height tables too.) You can take drinks out to the nice patio, too. It can get busy but we've never had to wait - this is a popular place! When you're in the eastern U.P., this is the place to go for good eating.

    Unpretentious and comfy
    Robyn G.

    Nice 'lil place with hand-patted burger patties and a great salad bar! All the salads (potato, broccoli, and pasta) tasted homemade, and I almost cancelled my fish platter just to keep eating the salads. Fries could have used a little more seasoning, but the cowboy burger more than made up for it. Friendly staff, low key, yet fun decor themed on their proprietor(?)'s super fan status with the Detroit Lions. Nice domestic beer selection, lots of bottles, not so much on tap. A solid bet for a cold beer and good meal!

    Whitefish sweet potato fries- cleaning up the plate from the fresh salad bar.

    Always worth the trip while in the Upper. We stayed in Cedarville and this is the place to go. Fresh salad bar. I ordered the whitefish with sweet potato fries & my husband had the perch. Very generous portions - had to take some home for lunch the next day. Waitress was attentive - the interior is a homage to the Detroit Lions - - memorabilia decorates the interior. They do have outside seating. Love the Upper Peninsula laidback and friendly.

    Perch Dinner! 4 HUGE fillets + voice of potato- sweet potato fries, all so good.

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    Ask the Community - Yooperman Bar And Grill

    Breakers - Juicy burgers!

    Breakers

    3.7(96 reviews)
    46.9 mi
    $$

    Great service and a wide menu selection, my mom had the tacos and my wife loved the brisket tacos…read more I had the pork chop special and it was amazing. I asked our server for a recommendation and she quickly said the pork chop and it didn't disappoint! The chop was thick and juicy with a flavorful balsamic and onion sauce, served with diced potatoes and fresh sauté veggies.

    Breakers has a casual, sports bar setting. There are several television stations broadcasting. You…read morecan play Keno and chat with friendly folk. The main issue was that we were really hungry, having spent hours waiting on auto repair. The brisket tacos did not satisfy but to alleviate hunger. The flour tortillas were what my sister called 'raw'. They were not heated at all. The brisket meat was lukewarm warm. The cabbage slaw was raw. There was a dab of chunky plastic jar salsa already placed in the middle of each taco. Chips and salsa: the salsa was in a very small plastic thimble. We couldn't even fit a chip into the salsa. The best part about our dinner: the server asked if everything was good. I told her that it was definitely not my favorite EVER. The wonderful thing about this was that she asked me to explain. She did not show an animosity and was truly inquisitive about our dislike of the food. She said that she would tell 'him'. I am assuming that 'he' would be the cook. I appreciated her concern because the bill was about $40 and when my sister can't finish her meal that's a problem. It was about 430 and I hadn't eaten all day so I did finish mine but I couldn't say that I was not pleased with it. Although nothing was spoiled and it certainly could've been worse. I don't know if I could trust going back. I think that they could do a real light marinade on the cabbage to soften it a bit and if they fried the tortillas and maybe offered corn or tortilla in the beginning, it would be an improvement. Or how about if the salsa so called and in such a tiny vessel, it wasn't tasteless but clearly store-bought. Any restaurant should be able to do something with this information. I don't mean to be negative or demeaning, but I do intend to given an honest review based on my impression. Good luck Breakers. I was actually very happy to see that something was open during this flooding season. Unfortunately, I would've driven 50 miles further to have a better dinner.

    Photos
    Breakers - Outdoor patio was closed but this is the inside window view

    Outdoor patio was closed but this is the inside window view

    Breakers - Pretzels with honey mustard and cheese dips

    Pretzels with honey mustard and cheese dips

    Breakers - Pizza specialities or Build-Your-Own

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    Pizza specialities or Build-Your-Own

    Yooperman Bar And Grill - tradamerican - Updated August 2026

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