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    Zeitgeist Restaurant & Bar

    4.2 (154 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 weeks ago

    Zeitgeist Restaurant & Bar Photos

    ZEITGEIST RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Live music
    Happy hour specials

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    Recommended Reviews - Zeitgeist Restaurant & Bar

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    Kathleen W.

    The scallops were delicious and the rest of the food was decent. They had a long wait for over an hour for our food and my food was cold... I didn't want to wait another hour for my entree, so I ate my food. I imagine we must have came on an understaffed night, as I had heard many good things about this restaurant from others.

    Root cellar cocktail
    Divya K.

    Decided to eat here before a comedy show at the zeitgeist theater and had some mixed feelings. The Good: -Ambiance: The restaurant feels modern and the venue itself is a fun maze to explore. Great for a date night! -Events: They have a variety of fun events here that are worth checking out! -Root cellar cocktail: This was my favorite cocktail that I tried in Duluth. Fruity/earthy upfront with cardamom and rosemary in the back. Really fun drink! -Service: Service was courteous, attentive, and pleasant. The Bad: -Prices were extremely high considering the presentation, quality/flavor, and portion size of the food. If you're made of money and don't really care about spending $76 on dinner then maybe ignore this comment. But if value really matters to you, this is not the place to go. -Vegan scallops. The scallops were good and I liked the edamame puree but I didn't think the flavor or portion size was impressive enough to warrant $15. People have been raving about this item. Maybe it would be impressive for those brand new to vegan food and plant forward eating, but it wasn't that impressive to me. -Curry bowl with tofu. We received 5 pieces of tofu... for an extra $5. The presentation and quantity of rice and vegetables given was lacking considering this entree was a whopping $22. The flavor was good but nothing I haven't had before. Overall, I'd say to go to Zeitgeist for the events and drinks but skip the food. I think there's better value food in town.

    Vegan scallops!!!
    Tatiana A.

    It's been a while since we have managed to get to Zeitgeist, and they really knocked it out of the park this trip! We had a vegan with us, so we all wanted to try the seared vegan scallops. Holy moly, they were AMAZING. I really didn't expect much, but if I had been blindfolded, I literally would've thought I was eating seared sea scallops. They were made out of mushrooms, but they didn't taste like mushrooms. They were some type of vegan wizardry. I hope they put them on the menu permanently! My husband and I got the sea bass, which was also delicious, but I can't stop thinking about those vegan scallops. Which is why there are three photos of them below, and none of the sea bass. The cocktails were also stellar, very inventive and very delicious. Service was great too. You honestly can't go wrong at Zeitgeist.

    This place has delicious food and drinks. The reason for only five stars is the ambiance is lacking. Sort of a cafeteria vibe with fancy restaurant food/prices.

    Stuffed Trout

    I have Celiac's and we went here for dinner. All of our food was amazing and I was very happy with so many GF choices, including the house soups. Highly recommend.

    Smoked Lake Superior Trout
    Jessie L.

    Absolutely delicious! This is our first stop visiting from New York city and we are impressed by the food! Service is great which is a huge plus. I will miss smoke trout once I leave Minnesota!

    Side Salad
    Jessica W.

    I've traveled to Duluth a couple of times for work over the past several months and I always make it a point to come back here for a meal. The coconut curry rice bowl is an absolute masterpiece! I've tried it with both the chicken and the tofu. It's the perfect amount of coconut and curry and the veggies are so fresh. The chicken was tender and the tofu was grilled perfectly. Def recommend taking advantage of the thai chili sauce it comes with for the perfect addition of spice and heat. I've gotten a side salad each time with different vinaigrette's and dressings. You can't go wrong with any of them. For being a side salad, the portion was generous and all of the veggies were perfectly crisp and fresh. Lunch wasn't too crowded (not sure if that's due to the construction) but it's always been pretty busy at dinner! If you're in Duluth for work or fun, this is a definite must-have!

    Achiote sweet potato Jalapeno Mango rice, black beans, vegan creamer, pickled onions, cilantro, Love!

    Excellent service. Wonderful atmosphere. A variety of interesting customers. All the food was excellent!

    Our drinks.

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    2 years ago

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    3 years ago

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    9 months ago

    Honestly can't go wrong with any plate. Local food, local goodness. The artichoke dip was dummy good

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    Maddy W.

    Brandon, thank you for the kind review. We hope to see you again soon!

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    11 years ago

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    Ask the Community - Zeitgeist Restaurant & Bar

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    Alto Pino

    Alto Pino

    4.2
    (13 reviews)
    0.3 mi

    Perfect small plates sharing experience for a night out with friends. The service was…read morefantastic--our server was knowledgeable about the menu and helpful with explaining portion sizes for sharing. This is an upscale tapas menu, expect small plates and a surprising mix of delightful, seasonal flavors. We enjoyed the trio of dips, our favorite was the muhammara--roasted pepper and walnut with citrus and pomegranate seeds. We added on an extra pita to soak up every bite. Next was the dolma, a delicious combo of flavors and twist on the traditional. The kale salad was perfectly dressed and grilled peach added just the right sweet contrast. The Lake Trout with couscous was outstanding but my favorite part of the plate was the chermoula--a tangy, herby olive oil concoction that I must replicate. The chef came by to talk to us and answer our questions. We each enjoyed a signature cocktail, I highly recommend the Limonada 75, an Italian take on the French 75 with limoncello. We wrapped up our experience sharing the Olive Oil Cake with a rhubarb compote and generous dollop of fresh whipped cream. We will absolutely be back, we have to try the halloumi, which was unavailable, and the pasta at the table next to us looked tasty. There was also plenty of variety for a vegetarian/pescatarian to choose from. Alto Pino is expensive, but worth it. A dinner shared between three people including sharing 4 small plates, dessert, drink, and 20%+ tip came out to about $70 each. You are also paying for the experience of tasting something new and unlike anything else offered in Duluth. Reservations were easy to make online, you should make yours today! PS I'd love to see their twist on traditional Spanish tapas like patatas bravas or pan con tomate on the menu!

    The vibe is weird. The food is tiny. The prices are high for the amount of food they give you. Go…read moreto Saratoga instead!

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    Alto Pino
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    Zeitgeist Restaurant & Bar - newamerican - Updated July 2026

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