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    Indian Fields Tavern - Bread pudding

    Indian Fields Tavern

    4.5(174 reviews)
    12.0 mi
    $$

    Well, back from the cruise and REALLY not feeling the whole "cook our own meal" after being so…read morespoiled, we decided to venture out and try something new. I was tasked with phoning in the reservation (thankfully the meal went better than that debacle)and since we were dining early it wasn't an issue. First of all, there are two places in the property; the Tavern and 5 Fields pizza and beer. We dined at the Tavern. GORGEOUS garden lining the old farmhouse! We went in and were seated inside right away. As it was almost 100 today it was ideal seating. The decore is well.... different. Where we sat was a truck grill from 1928, and there was more of a sports motiff. (If you go and sit in the same room, let me know if you can spot the crooked pic!) Once again, my curse at remembering names of the servers has hit again which is a real sham because she was beyond AWESOME. She was VERY patient with my extremely frustrating mum which was nice. We both got this truly genius idea of an appetizer to start; a veggie boat with a ranch style dressing. Omg it was perfect. Warm day, cruciferous veggies, ice cold drinks. Heaven. Next came the burgers, she got the Tavern burger, I got the Charles City burger. The Tavern has cheddar cheese and bacon, the Charles City has bree cheese and this creamy mojo ajo aoli along with fried shallots....there is probably more but all I know is that I feel like an idiot never having triple creme bree on a burger before. I have to take a moment to also inform you that they make the BEST Cosmo outside of NYC. Perfectly blended and chilled, and just strong enough to celebrate a Friday night. Yowza! One.more thing. They tempted me with a scoop of their home made butter pecan ice cream. I just want to move in and become one with this place it was so good. I haven't had butter pecan this good in 50 years!! After this essay I guess you could say that I HIGHLY recommend this restaurant. It's in a beautiful area, lots of parking, great food & ambiance. I couldn't find a single fault.

    Omg - if they won't let you bring food then step up your game! You shouldn't have hour waits for a…read morelittle pizza

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    Indian Fields Tavern
    Indian Fields Tavern - Bread Pudding (GREAT)

    Bread Pudding (GREAT)

    Indian Fields Tavern - Founders stout

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    Founders stout

    The Salty Siren

    The Salty Siren

    4.2(43 reviews)
    17.4 mi

    One of my new favorite weekend spots…read more The owner is super friendly. The staff is quick and attentive, even when the place is packed. I love the fact that they have outside seating right on the water, you couldn't ask for a more beautiful scenery to have lunch at. Everything as far as food that I've tried here has been great. There's never a question of if we're gonna get crab dip. I definitely recommend trying it. If you're just craving a snack and a couple drinks, they have a decent little charcuterie board and a few other little apps to put something on your belly. My sister and I shared a pasta and it was very good, I appreciate that the sauce didn't upset my stomach. Overall, if you want a chill weekend spot or even somewhere to eat for a business brunch, this is one of my top picks in the area. Don't pass it up if you have the time for it!!

    The food, the service, the ambience? Wow!! We are visiting the area and were longing for something…read morelocal and authentic. We ended up at the Salty Siren for two reasons, one, it was recommended by one of the guides at the Henricus Historical Park as being near the Farrar's Island historical marker (ancestors) and it was on the river. The view was gorgeous. We were promptly seated at an outdoor table overlooking the water. Our server, Jodi H., greeted us with a smile and offered to get our drinks and our calamari appetizer. It was excellent. Light, crispy, fresh with a few fried jalapeños for zing. The dip served with them was really good. I ordered fried oysters, which came with authentic hush puppies (which for this southerner means no sugar!) and I ordered the vegetable of the day (steamed broccoli) to sort of make up for the "fried". My husband ordered the grilled salmon. His salad was huge and the vegetables were so fresh that I filched some of his cucumbers. His salmon was amazing. It was perfectly cooked and it was so moist and tender. We will try to return if we are ever travelling this way again. Try The Salty Siren. Even if you don't go looking for the mile maker afterwards.

    Photos
    The Salty Siren - Main dining room (inside)

    Main dining room (inside)

    The Salty Siren - Bacon Date Flatbread!

    Bacon Date Flatbread!

    The Salty Siren - The view!

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    The view!

    Vang Go Bistro - Gift Certificate The Experiment

    Vang Go Bistro

    4.7(98 reviews)
    57.8 mi
    $$
    Family-owned & operated
    Free parking

    This was a great dining experience with great food, a nice atmosphere and a very good server!…read more We stopped into try a few bites and loved the food that we tried: The mojo pork taco The shredded Jamaican jerk chicken taco The spring rolls Everything had great flavor and was fresh! Want to go back and try more of their delicious food! It's not overly large inside so coming at an off time (right at 4) we were able to get a seat but I bet it can get busy! They do have outside dining so if it's not too hot or cold there is that option!

    We visited on a Wednesday evening around 7pm with a party of three. We ordered two Sapporos, a…read moreshrimp sandwich, an order of Vang rolls, and two garlic noodles. The restaurant was fairly empty, with only three other tables occupied, so we were surprised by the length of the wait. Our two canned Sapporos didn't arrive until about 30 minutes after ordering. The shrimp sandwich took approximately 45 minutes, and the Vang rolls arrived after about an hour. After waiting an hour, we were informed that the garlic shrimp for our garlic noodles was unavailable, despite it being part of our original order. Unfortunately, the Vang rolls were so salty that we couldn't finish them. Throughout the meal, our water glasses were never refilled, and there was little communication about the delays or unavailable menu items. After roughly 90 minutes of waiting, multiple delays, and learning that several items were unavailable, we decided to pay for what we had received the two Sapporos, the shrimp sandwich, and the Vang rolls, which came to about $70. Perhaps we visited on an off night, but the combination of the slow service, poor communication, unavailable menu items, and disappointing food quality made for a frustrating experience. Based on this visit, I don't see myself returning. +1 Vibe +0 Taste +0 Presentation +0 Service +0 Value

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    Vang Go Bistro - Gift Cert $25

    Gift Cert $25

    Vang Go Bistro - Gift Certificates

    Gift Certificates

    Vang Go Bistro - Side of Pickled Bean Sprouts

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    Side of Pickled Bean Sprouts

    1609 - newamerican - Updated September 2026

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