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    1900' Burger

    3.8 (37 reviews)
    ModerateBurgers, American

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    The menu
    Victoria T.

    Here's the key to having a fantastic experience at 1900 Burger: Get on the slopes around 10 AM and ski/snowboard until 2 PM. You'll be good and tired, and will have bypassed the lunch rush. After 2, you pretty much have your pick of booths near the window (a good place to dry off your things). I don't usually partake, given my beginner status on the mountain, but my friends usually grab a beer or two (this seems to be the key to having a fantastic rapport with the wait staff). On to the menu - I've had the 1900 Burger, the Mac Burger, and The I've-Died-and-Gone-to Heaven burger. All good. And the sides are even better (especially the Mac N' Cheese, Corn Bread, and Fries). After you've had your fill, you suit up, and get right back on the mountain, feeling completely happy and satisfied.

    The 'I've died and gone to heaven burger' and a side of Mac and Cheese!
    Collette S.

    The best place for lunch on the mountain!Ordered the 'I've died and gone to heaven burger' and it was delicious! Probably the tastiest place to eat at the mountain, and good value by comparison to the other restaurants, too. Burgers are about $13, and include French fries AND a side! The boozy shakes are fantastic - try 'the snow day.' May not be great for groups at lunch time due to the long wait. If your in a small group eat at the bar - first come, first serve and same menu as the sit-down option. Told it was going to be a 30 minute wait for two in the restaurant, but turned out to be less than a 5 minute wait to snag chairs at the bar during a busy lunch crowd.

    Burger with bacon jam.  Amazing :)

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    6 years ago

    Ski day means 1900 for lunch. If you can belly yyp to the bar it's the best place to siit for suree or outSide on thE deck

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    11 years ago

    Great food but service is so-so. We love there options for allergies and special dietary requests.

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    10 years ago

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    10 years ago

    The mac burger was amazing! Jalapeño coleslaw was just right and the adult twist shakes are creative!

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    10 years ago

    We eat lunch here almost every time we snowboard at Mount Snow. Love the wolf in sheep's clothing.

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    13 years ago

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    10 years ago

    Milkshakes are so good that it is almost sickining. Burgers are cooked exactly the way you want them. Great environment

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    10 years ago

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    The Last Chair - Pepperoni pizza

    The Last Chair

    3.7(174 reviews)
    1.6 mi
    $$

    It's finally here! Since Last Chair opened its doors in December 2018, the buzz around Mount Snow…read morehas been real. We stopped in during their opening month to see if it lived up to the hype, and it's safe to say this is exactly what the valley needed. The Atmosphere The first thing you notice is the arcade. It's a total game-changer if you have kids (or if you're just a competitive adult). It keeps the vibe lively without feeling like a chaotic playground, and it's a great way to kill time while waiting for a table or hanging out after a day on the slopes. The Food We sampled a bit of everything, and for a brand-new kitchen, they are already hitting their stride: The Wings: These were the standout. Crispy skin, juicy interior, and the sauces actually have some personality. Definitely get an order for the table. Roasted Chicken: This is the ultimate comfort dish. It was perfectly seasoned and felt like a high-end home-cooked meal. If you want something hearty but not "pub heavy," this is the move. Tenderloin Sandwich: Wow. The steak was incredibly tender (as promised) and served on a fresh roll that didn't fall apart. It's a massive step up from your standard steak sandwich.

    We stopped here for dinner after a day skiing. And make sure you time it right because they are…read morepacked right as the mountain closes. I managed to get us a table within a 10 minute wait thankfully. Our group of 4 was seated and we started with drinks and appetizers. My go to is an Aperol spritz and here it is a huge glass! For appetizers we started with a burrata, fire roasted meatballs, and the nachos to share. The burrata was delicious and paired perfectly with pesto and tomatoes. All you needed to do was add salt. The fire roasted meatballs were okay I definitely wouldn't order them again. The nachos are an absolute must as a share. They came out on a giant pizza tray and we add chili for extra protein! I was impressed our party was able to eat everything. Next we ordered our main courses. I ordered the baby beet salad which was nice and light with goat cheese pecans and beets which I absolutely love. My boyfriend ordered the corned beef Reuben which was delicious. His only complaint were his fries came out ice cold somehow but the sandwich was hot. The rest of our party orders buffalo chicken wings which were moist and had a nice spicy kick. For the amount of food and drinks we ordered our bill was around $200 with tip which was very reasonable being so close to Mount snow. Parking gets packed easily and we had two cars waiting for my spot by the time we left. I highly recommend the last chair for après ski. They even have this cool arcade for kids and adults next door.

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    The Last Chair
    The Last Chair
    The Last Chair - Menu

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    Menu

    The West Dover Inn and 1846 Tavern & Restaurant

    The West Dover Inn and 1846 Tavern & Restaurant

    3.7(253 reviews)
    3.1 mi
    $$

    My husband and I stayed in the North Suite, a beautiful, comfortable suite with a fireplace and a…read morelarge bathroom. The room was quiet, clean, and the bed was comfortable. The owners were wonderful to us. We've eaten at their tavern many times. I recommend the caeser salad with grilled chicken, the jumbo shrimp appetizer, and the salmon, which was made to perfection. All in all, a wonderful place.

    I visited in the afternoon of Labor Day 2023. Great atmosphere and a mix of tables in and out …read more Great simple country atmosphere , lots of worn wood , great looking bar (someone spent some time on that). Large outdoor seating area. The beer selection is well pretty wide. All craft or micro beers most from New England but a few further afield. If you are a sour beer fan this place is for you . It would be like a Christmas any month of the year. I am not a sour beer fan, in fact I really detest them. But if you like them, you will in a very happy place here. I had the Stone Corral Oktoberfest (Richmond Vermont). It was a pretty fine take on a . Marzen style ale. We shared a pretzel and the cheese board. The pretzel was your typical enormous soft pretzel. This one was just at should be fresh, slight chewy crust and soft inside. The Dijon mustard dip was good. The cheese board was huge enough for two for a lunch . A Brie like cheese, a pungent delicious blue cheese and a smooth but distinct hard cheese as well as a nice fruit jam , some slices of salami and actual fresh green grapes . Good service and pleasant staff. I didn't have them but the oysters look good and the prices for oysters on the half were quite reasonable

    Photos
    The West Dover Inn and 1846 Tavern & Restaurant - Thank you Dover cops!

    Thank you Dover cops!

    The West Dover Inn and 1846 Tavern & Restaurant - Swordfish

    Swordfish

    The West Dover Inn and 1846 Tavern & Restaurant - Water (Loved their water and presentation of it)

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    Water (Loved their water and presentation of it)

    Two Tannery Road - Mussels mariniere

    Two Tannery Road

    4.0(92 reviews)
    1.1 mi
    $$$

    This place is truly a treat. The ambiance is wonderful, it's a large house repurposed into a cozy…read morerestaurant, with great views of the grounds around. The forests surrounding the restaurant are lovely, and sometimes you might even see a bear! But the food is what sets this place apart. I had the duck, and it was perfectly prepared. The skin was crispy, the meat was moist, and the wild cherry sauce was a perfect tartness and acidity to offset the rich flavor of the duck. The salad that came with the entree was also noteworthy. The little leaf lettuce was crisp and fresh, and it was perfectly dressed. Also, the dessert was truly unexpectedly good. It's rare a place can do such a good job with both the food and dessert, but such is the case at Two Tannery. I tried both the warm berry crumble and the coffee crisp tart. Both were elegantly presented, and the flavors were rich, balanced, and delightful.

    My fiancé and I had a mini getaway at his Vermont vacation home. I love French food and was so glad…read morethis restaurant was near by. Charming historic house, service was great, and food was delicious. I'm obsessed with escargot and mussels so I was excited it was on the menu and did not disappoint. My other half thought the beef bourguignon was also tasteful. Reservations are highly recommended, definitely a must visit if you're in West Dover, VT. I can't wait for my next visit.

    Photos
    Two Tannery Road - Decor

    Decor

    Two Tannery Road - Escargot, mussels mariniere, & beef bourguignon

    Escargot, mussels mariniere, & beef bourguignon

    Two Tannery Road

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    1900' Burger - burgers - Updated June 2026

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