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41 Bistro

4.5 (142 reviews)
Closed 11:00 am - 10:00 pm

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41 BISTRO ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Happy hour specials

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Recommended Reviews - 41 Bistro

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Reviews With Photos

Birthday chocolate ice cream dessert
Anne B.

Had dinner here tonight. Live guitar music from Chris. He was very friendly and very good musician. Our server was Julia (Julie ?) she provided excellent service and was also very friendly. Our meals were flavorful and served hot and quickly. We were celebrating my birthday and the food delivery robot sang Happy Birthday. All in all great meal, service and ambiance.

Our phenomenal server Kelly
Kimberly H.

This place looks very non De script on the outside with its Bumblebee colors. However once you walk in your surrounded with elegance and luxury. Prices are very reasonable and food is phenomenal. My hubby ordered their lasagna while I ordered angel hair pasta bolognese. Wow! What a treat for our tastebuds. The food was the most delicious that so r ever tasted. We ordered a bottle of Aqua Panna. A very crisp and clean pure water. Very refreshing. We shared a salad with Italian dressing. Such fresh vegetables and so very good. We were so full that when Kelly , the most phenomenal server, brought the dessert menu? We had to order our Tiramisu to go. It was so perfectly prepared with excellent flavor. This place is a must for anyone who enjoys Italian food!

Entering the restaurant you see the beautiful wine fridge!
Karen J.

We had lunch here today! It was awesome! We all loved our selections of calamari, eggplant(i loved it) , linguine with meatballs, crab bisque and pinot noir! Our server was efficient, attentive and very nice! Restaurant was really nicely decorated and beautiful! Great place to go for a delicious lunch!

Meir K.

My favorite restaurant is the Clam Bake in Fort Myers. Great seafood, lobster rolls, chowder soup!!! Always an amazing dinner!

Meatball sub, amazing, homemade
Raine G.

From start to finish. Excellent service, team, food, cleanliness. We drove an hour, we'll worth it!

Cheese burger
Somps O.

I am truly sorry to give such a poor review, but I have to tell the truth and keep in mind that this is for me and my wife. My wife first noticed that her crab or creamy crab soup whatever the name of it was, well, it was extremely salty. I thought maybe because she doesn't eat a lot of salty things that she just thought it was so salty. I tried it and I almost gagged. Not because it tasted bad but because it was so salty. Now, if you're someone who likes a lot of salt it would be very delicious for you because it did actually taste good other than the saltines which we felt was way overboard even for me someone who does use salt on a regular basis. The waitress was very nice and asked her if she would like to change it out And so my wife changed to the French onion soup and it was just as salty. Like somebody accidentally dumped a whole container of salt on it. And being that we felt the prices were kind of high. We both got cheeseburgers. She got the one with mushrooms and I got the more traditional one. She said that the Beef didn't really have much of a taste to it and Sedc said that Culver's hamburger tasted much better. Not just a little better but much much better and I have to agree. Just last week I had a Culver's burger and I do say that it was much better and cheaper. I got fries and they were very plain Jane fries. Probably the cheap ones from Publix in the frozen food area that they just heated up. Not even the higher priced fries. The ambience was very nice. The waitress was nice, however, when my wife asked for paper napkins. versus those cloth napkins that they put on your table for viewing, and it looked like she was going to get them, but she completely forgot and there was only one other couple in the restaurant and they were taken care of by the other waiter so I would hate to see when it got busy. Only one table and you forget the napkins that we just asked for? Other than that, she was very good and very nice and I hate to give her this review but i'm doing an honest review here. Everything was very nice about the restaurant except for how salty the soups were. They have a cute little robot that brings food out to the table. Like I said, everybody was so nice even the other waiters, but the price we had to pay, didn't feel like we got the value out of the meal. For paying 10 or 12 bucks for a hamburger, you would think it would taste amazing. The cook needs to have someone he trusts to tell the truth taste the soups for him. It doesn't help if that person is a kiss-up though or afraid of the cook. Cook, that was way overkill. I do know a person who would love it because they love pouring tons of salt on everything. Overall, I wasn't surprised because the place didn't have any activity on Father's Day. These pictures were taken around 11:30 or so. Other places, on Father's Day that open at 11, have people waiting at the door to get inside in five minutes after opening, the restaurant is usually full. Even until noon, we were the only ones there with one other couple and they were an old couple like in their upper 80s. I was slightly disappointed, but now that's behind me. For me, it's a one time restaurant. Message for the cook, if you can season things better, then the restaurant might have more return customers. Notice the word more. You may have returned customers That are used to your cooking, but you might even have more if it wasn't too salty.

HH food - fig , mussel in white wine sauce, shrimp scampi
Vicky C.

Visited my sister in Ft Myers and found a great HH spot. 3PM - 5PM. I ordered a martini with a twist and sister ordered a Pinot Grigio. I only needed one martini to feel toasty hehe and I also tried the Pinot Grigio and very good for being on HH. Food wise, we got shrimp scampi, fig bruschetta and mussel with white wine. All so good but fig bruschetta was a standout . Our bartender even gave us extra bread to soak up all the juice. Yum !! 4.5 stars for HH!

Seafood combo
Nick K.

Had an Italian seafood platter which included mussels, shrimp with a lobster sauce. Was fantastic with the traditional onion and peppers. The serving staff went out of their way to explain the entrees and your could tell how proud they were of their restaurant. The entrees were carted from the kitchen to your table by a robot with the server monitoring. Pricing was moderate for the quality and the fare and ambience.

Pepperoni pizza
Sherry D.

The service is lacking, the vibe is a nice Italian restaurant, good wine selection. We went for lunch they seem to be geared towards dinner, not really prepared for a nice meal at lunchtime. The food was okay nothing special

Ordered a Pepperoni Pizza with half cheese half pepperoni. They literally thought all I wanted was pepperoni
Matt O.

With 41 Bistro new to the area, we checked out the menu online and saw they have some great dishes. We ordered carry out and had a mixed experience. The good: ingredients are high quality and the portion sizes are plenty you'll have left overs. I had the cajun chicken and shrimp pasta. The sauce was the perfect blend of creamy/cajun kick. The bad: we ordered the chicken capricciosa, but they forgot to give us the mashed potatoes and the chicken needed some salt. We also ordered a pepperoni pizza and asked "for half cheese half pepperoni". They literally thought I didn't want cheese on half of the pizza and just layered it w pepperoni/sauce. Hopefully some fine tuning can get things on track! I'll chalk it up to being a new business.

The Bar near the entrance

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2 years ago

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6 months ago

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8 months ago

The food is very tasty and the service competent and friendly. Good value for what you get.

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2 years ago

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1 year ago

Excellent food and service. A pleasant surprise once you walk in expecting an old dinner only to be greeted by a modern steakhouse.

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4.4
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I can't say I have ever been absolutely blown away by a restaurant before until tonight. My partner…read moreand I are visiting from Arizona and my mother in law had not stopped raving about Angelina's. Prior to dining at any restaurant really, I am an avid review reader, I like to know other diner's thoughts and experiences. Upon entrance I was taken aback by the kindness and attentiveness of the hostess, unfortunately did not grab her name but she had the cutest highlights. Our server for the night was IRMA and wow was she absolutely fantastic. She had great recommendations from the drink menu to dinner and even dessert, she knew what she was talking about, we were all quite impressed. Even so far as our food runner KAI, was very hospitable and professional. Any ask that my mother in law had he or Irma were on it right away. Irma also explained the vibe of Angelina's and the different stories behind each of the areas of the restaurant which was such a treat. The hostess even allowed my partner and I to take a peak inside the stunning wine cellar as she noticed him and I admiring it from afar. I cannot wait to return! Wonderful staff, service and AMAZING food. Well done!

Honestly so disappointing. This was my birthday dinner and the entire night was disappointing. We…read moreordered meatballs that were so spicy, calamari was okay, zucchini blossoms were delicious, carpaccio was not great. The margarita pizza was terrible and most of the pasta dishes we ordered were just average. The bill was almost $500 and we were so disappointed I wish we had chosen a different place for my birthday dinner.

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Veal Milanese - Fourteen Ounce Bone-In Veal Chop Pounded Thin & Breaded. Balsamic Glaze, Arugula, Heirloom Cherry Tomato & Parmesan
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Nino's Italian is, hands down, some of the best Sicilian style food I've ever had. This place has…read morebeen around since 1979, and you can absolutely taste that tradition in every bite. Everything feels homemade, rich, and made with care the kind of old-school Italian cooking that's getting harder to find. The portions are huge and very family-style, perfect for sharing or leaving with leftovers you'll actually be excited about. The garlic knots alone are worth the visit soft, buttery, loaded with garlic, and easily some of the best around. Their price-fix menu for two at $39.99 is an incredible deal and makes it easy to enjoy a full, satisfying meal without overthinking anything. This includes appetizers, and dessert! And the chicken Parmesan... genuinely top tier. Crispy, flavorful, perfectly sauced, and portioned like it should be. It's the kind of dish that makes you pause mid-bite because it's just that good. If you're looking for authentic, hearty Sicilian comfort food in Fort Myers, this is one of those spots that consistently delivers. It's my go to and I'll drive only to Ft myers for them. It's a true mom and pop experience, the owner is the chef; need I says more. He probably has some Nona's back there with him and the flavors are always consistent and so is the service, I can't emphasize enough about this place. It's comfort, excellent home made food like your Nona would in Sicily! A must visit several times a year, if I lived closer, I would at least once a week, but then I would need a tractor to pull me out!

K De Lecruz our server was amazing. The food was delicious as always, and I would expect nothing…read moreless as they always hit it out of the park every time we come here thank you so much Nino's family.

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Nino's ambiance
Fried Ravioli
Fried Ravioli
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Margherita Pizza

41 Bistro - wine_bars - Updated July 2026

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