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    46 A Speakeasy

    4.7 (23 reviews)
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    Updated 2 months ago

    46 A Speakeasy Photos

    46 A SPEAKEASY ATMOSPHERE

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    Stairway to enter after giving password
    Steven C.

    46 A Speakeasy was a very cool experience that I really enjoyed. I recently had came across this new speakeasy on Instagram and was instantly wanting to come here. Luckily for us they had a single day showing openings and after putting in a reservation request we were lucky enough to be granted a spot at a later time slot for the same night. The place is owned and operated by Rockwells and is exclusively by reservation only as it only accommodates around 16 guests in seats of 2. You will have guests across from you if booked as a party of 2. The check-in process is done inside the main Rockwells Bakery entrance and your entrance will be staggered so you get the full speakeasy experience. Once your reservation has been made and deposit ($25 per person non refundable but will go toward your bill) you will be given the password and address. Upon being escorted to the entrance you knock on the door, provide the password and will be given the rules. You will the take the stairs where you will be given a small tasting and description of all.of the nights cocktails (you are not confined to these and they will also make what you want or let the run wild if you want something unique and off menu). They also have several great food options from a charcuterie plate, lobster rolls, burger, steak and fries, burrata salad and creme brulee for dessert. The drinks will run around $20 each but are made well and are not your simple run of the mill cocktails and each represents the place well. The staff was very friendly and accommodating (albeit a bit slow on the night we came) but they have only been open for a short time. With Instagram advertising it has been blowing up and they are currently booked solid though November. They are open on Friday and Saturdays only with slots at 7:00 or 9:00. We opted for a charcuterie plate, 2 cocktails each and a creme brulee to share for dessert and it ran us about $100 after the deposit was credited. They do add a 20% tip automatically as well but we did leave a little something extra for for the small team as well. This was overall a very cool experience that I will definitely return to again. Anyone looking for a quality speakeasy with great drinks, a good food menu and a friendly staff this is a place you should definitely check out. A 5 star experience that will only get better as they work out timing issues.

    Bottle lockup
    Doug B.

    46 is a new speakeasy that just recently opened at Rockwell's Bakery in Villa Park. They are currently only open on Friday and Saturday nights with timeslots at 7pm and 9pm. Seating is limited and by reservation only. Go to the Rockwell's website to request a reservation from the list of available dates and times. If you manage to snag a spot, there is a $25 per person deposit which will be applied to your bill. When you arrive, check-in with the host at Rockwell's. One at a time, each party gets their own short experience. You are escorted through the bar area and out the side door of the building. A few steps away there is a wooden door with a sheriff's office sign and an illuminated number 46 on the door. Walk up to the door, knock, and you will be asked for the password supplied with your reservation. The entrance to 46 is definitely the most unique and immersive of any speakeasy or bar we have ever been to. When the door opened, we were greeted by Chuck who I spoke to on the phone to book the reservation. The Sheriff's office area is dimly lit and contains two cells of locked up liquor bottles and another cell with the sheriff's desk and files illuminated in red. You then walk through a gate and up the wooden stairs through the dimly lit mineshaft with rock walls and a rock ceiling. There are even rumbling sounds as you ascend. Turn right at the top of the stairs, and you enter the bar area. You can tell there was a lot of time and effort put into the décor. It is very new looking, but very authentic at the same time. Both walls at the top of the stairs give the illusion of a much longer staircase and wider bar area. The walls are a great mix of wood and stone, and even the rocky ceiling makes you feel as though you are sitting in a carved out spot inside a mine. We walked down to the bar area and were greeted by Nick. There is no drink menu. They were showcasing four different cocktails and you could taste each one by dipping a new straw into each and pulling out a sample. If you don't care for any of them, you can request a drink or have the bartender create something for you. My girlfriend and I have different tastes, but we each liked two of the four drinks, so it worked out perfectly. We were the first party in our timeslot, so this whole time we had the place to ourselves. When we finished sampling the cocktails and were seated, the next party came in for their solo time, and so on. I think it's great they do it this way instead of having a large group of up to 16 people come in at once. My first cocktail was the Creamsicle margarita. It had a nice creamy mouthfeel with a light orange flavor that wasn't overly sweet. This was definitely different than your average margarita. Her first was the Zesty Alchemist which is served in a wine glass which makes it feel like a large drink. It has Grey Goose vodka, passion fruit, and ginger, and was light and refreshing with a great nose. My second cocktail was the Nuttin But Honey old fashioned. They infuse the rye with honey in-house along with a fat wash. I like my old fashioned with something in it to take down the alcohol bite a bit, and this one did a great job of doing that by adding some sweetness and complexity to make a real smooth cocktail. Her second was The Golden Peach. If I'm not mistaken, I think the alcohol was bourbon but it was extremely well balanced with a great peach flavor that wasn't too sweet. All four featured cocktails were very good. We came during the 9pm time slot, so we had already eaten dinner. A snack is always good with drinks, so we ordered the charcuterie board. It had three different meats, two cheeses, four crisp pieces of bread, olives, grapes, a strawberry jam, and a spicy mustard. The plate was on the smaller side, but it was a perfect sized late night snack to go along with two rounds of drinks. We were starting to wind down the evening when Nick brought us two complementary shots. One was a bourbon basil mix, and the second was a vodka mint mix. The vodka mint shot blew me away, and I ended up ordering a full sized version. I think he said it was vodka, honey, lemon, and mint, and I'm guessing a little strawberry puree. It was so bright, flavorful, and refreshing. I easily could have had a few more of those. Nick was more or less a one man show with just a little help. In addition to making some great drinks, he provided great service. We really enjoyed chatting with him for a while at the end of the evening, and you can tell he has a lot of passion for 46. The area is small and seats a maximum of 16 people. The only potential negative is that on a busy night, you will be seated across from strangers. We were fortunate that it wasn't full during our visit, and we had our own table with an additional empty table next to us. It is a small place, and they need to fill the seats so I get it. This is a great new speakeasy that I would definitely recommend visiting.

    Shawna C.

    What a neat find. Steven had been telling me that there was a new speakeasy located at Rockwell's Bakery and that you had to put in reservations. Currently, it is only open on Friday and Saturday evenings, at 7:00pm and 9:00pm. He had requested 7:00 but the only slots available were at 9:00 so he snagged them. When you arrive, you check in at the hostess stand at the bakery and it comes as first come first serve, reservation only. They take your party each separately, minutes apart, so that each party gets the full speakeasy experience. Once called, you are escorted over to the secret door where you knock and provide the password that is given to you at the time of reservation. It was really cool and definitely had a speakeasy theme all around it. The owner let us in and talked about the room for a bit as we observed alcohol tucked away behind metal bars. If you got into trouble, you would be locked in the cell! Just kidding, it was computer screens with cameras hidden behind a jail cell door. As we were walked into the bar area we were introduced to the bartender and the server for the night. They had a flight of four cocktails out which were their specials for the night. If you really did not want any of them, you could request something. We were able to take samples of each one and took our seat. The room currently allows for 16 people to sit along two rows of 8, and oddly enough, every party was a party of 2 that night. Everyone ended up mingling with strangers now sitting across from them. We were the one exception with our own section. The service was really great and friendly from start to finish, between the food and drinks and checking up on us. The service was a bit slow which could be improved, and I noticed some confusion multiple times regarding what order the drinks were made (we were almost last even though we were the third to order), food orders, and then even when paying the bill. All was squared away. Due to the hype on IG, reservations were already booked through October as of a week ago, so hurry up and get a reservation if you can.

    orange creamsicle margarita
    Jessica C.

    Please take me back here! The food and drinks were phenomenal! I loved the honey butter old fashioned, and my husband enjoyed the orange creamsicle margarita, which surprisingly wasn't as sweet as it sounded. I appreciated the opportunity to sample each drink before purchasing, especially since the cocktails came with a hefty price tag of $20. If the featured cocktails don't tickle your fancy, the mixologist can craft whatever you're craving for the same price as the specialty drinks. We ordered the burger, which was juicy and topped with a delectable apple whiskey chutney that elevated it beyond my expectations. The 16 oz ribeye was excellent and paired perfectly with the best yuca fries I've ever tasted, and that spicy chimichurri was to die for! The manager and bartender shared the responsibility of waiting tables and did a damn good job of doing so. With only 4 tables and 16 seats, the need for additional servers wasn't warranted. The old mineshaft decor spoke for itself. It gave Thunder Mountain vibes in the best possible sense. We really enjoyed our dining experience at 46. I'd rather spend $250 here than at some stuffy, swanky steakhouse. Even though we arrived as a party of two, we were fortunate enough to have a table to ourselves. I don't think the experience would have been the same had they sat us with strangers. That's just odd to me - and very uncomfortable. The 90 minutes flew by. I wish we had more time to enjoy our perfect date night. The process of booking on the website was simple: -fill out an interest form -receive a call from Chuck about 9-10 days before the requested date (if you get in) -pay a $25 deposit per person via a link sent by text -check in with the hostess at Rockwell's

    Burger
    Daniel M.

    I had an amazing experience here. The best speakeasy in North OC, hands down, with a great menu! I ordered their burger, which has Brie cheese, apple chutney, and bacon. Was so good! The bartender was great and they gave good recommendations on drinks. Their smoked Old Fashioned was a show stopper, and they had a good tequila based drink too. I love the miner deep ambiance here. Literally you feel like you're about to go on a Disneyland ride when you get you up the stairs to the speakeasy. It's not easy to get reservations here, but my goodness it's worth it. I want to go in the spring since they change the menu here every quarter.

    Stairway decor
    Mike B.

    If you like speakeasies you gotta check this place out! It's reservation only and they're only open Fridays and Saturdays. It's decorated like an old mining camp with oak barrels, dynamite, old glass bottles, and wanted posters. They have a very impressive collection of spirits. They've only been open for a few weeks and are still working on their drink menu, making tweaks and perfecting everything. Worth going though if you can get in. You walk up to the door, knock and give the password. Then you're led to the tasting room. You're given a taste of their current specialty cocktails which you can choose from, or have them make any other cocktail you'd like. Let them get creative, you won't be disappointed! We started with a honey butter whiskey cocktail called "Nuttin But Honey". It was delicious with some sweet notes but very balanced. My fiancé got the "Zesty Alchemist" which was a very refreshing citrus drink, not too sweet but really good. For our second round we both got their special Old Fashioned which uses fat washed (in bacon) whiskey. It was so smooth with a little smokey flavor, garnished with a perfectly crispy slice of bacon. Totally worth getting! They do have a food menu as well and everything looks and sounds so good. We decided on the crispy pork belly. It was a nice big chunk of pork belly perfectly cooked and covered with a tasty sweet sauce. It was laid on top of a bed of roasted corn (esquites) and cilantro crema. It was the perfect bite with our drunks! To finish I had the mixologist make me a rye whiskey based drink. He did NOT disappoint! He made a delicious drink with Bulleit Rye, Chambord, and pineapple. It was such a great finish to a wonderful experience! The bartenders and hosts are great, very attentive and helpful with their explanations. Don't be afraid to ask questions and explore new flavors here, they're here to guide you. We'll be back as soon as possible!

    Inside
    Dan W.

    We tried this speakeasy and what a really nice time we had there. the drinks were great and the food was great. what more can you ask for??? The bartender was very kneadable and went over the drinks they had for the evening. We loved the old Fashoned they made. The food we tried was also great. The friend we made sitting at the table was nice. There are a few tables, and they have guests share a table which is nice for meeting new people and great conversation. If you want a great night out and some great conversation you have to try this location.

    Bar area
    Anna H.

    There was a total of 4 of us and had a great time at the speakeasy. You check in at the bakery with a hostess and she/he will guide you to the front door when ready. We had 7pm reservations and downside we didn't get sat until 7:30 and they have timed seatings. We tried all of their holiday drinks and also had 2 appetizers (charcuterie board and lobster Mac and cheese) and we also ordered the crab stuffed prawns, burger, and bacon wrapped dates. Everything was delicious. The decorations for the holidays was so cute.

    Jasmeer O.

    This is a new hidden Gem of a speakeasy. It is an amazing experience from the door knock to the time you are seated and then drinks / dinner. They have worked hard on small details all around the speakeasy and it's awesome. Bartender is one of the best and so is the server. It's a small intimate experience and I highly recommend one should try. We can't wait to visit again when they have Christmas decorations. Thanks again for an amazing night last night.

    Lisa C.

    We really enjoyed our experience at 46 A Speakeasy. It felt like a real speakeasy from the password to the coziness nestled in a secret spot behind Rockwells. After arriving to 46, we were able to sample 4 different specialty drinks and choose one of them. And seated at our table. If you're a party less than 4. You will be joined with another party. Initially, it may feel awkward however after the icebreaker. It works! They have a nice food menus. The dates and burger were delicious! Besides the speciality drinks they also have a full bar so I opted for a regular old fashioned and it was delish! Since the speakeasy can hold a max of 16 ppl, service was superb and attentive. Pricing was reasonable for what it is. Note: service charge (tip) is included. I wish they would have told me. It was dark and I didn't have my glasses. Also after 2 drinks.... I added another 20% on top of that. I didn't even notice until I got home. But what is done is done. Would I return? yes! We enjoyed it so much. We have already recommended so many people and they have gone and enjoyed it as well!!

    Dining area with friends!
    Stacy D.

    Super Ambiance, wonderful food and excellent service! Mixologist: Nick created amazing cocktails for our party!

    46 speakeasy hosted my book club. Such a great venue, and place for intimate event.

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    4 months ago

    AMAZING experience! Great food, excellent cocktails and all around entertaining experience.

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    5 months ago

    Drinks were very interesting and tasty and vibes were great, similar to pirates of the caribbean. Service was solid.

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    10 months ago

    Overall great place to unwind watch a game and live music. Service can be slow small place though

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    Ask the Community - 46 A Speakeasy

    Review Highlights - 46 A Speakeasy

    Upon being escorted to the entrance you knock on the door, provide the password and will be given the rules.

    Mentioned in 6 reviews

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    11.2 mi

    We made a reservation at Pioneer and really enjoyed this little spot! It's tucked inside a diner,…read moreso it can be a little hard to find at first, but it's just inside the back patio area with a cute wooden saloon-door entrance. The space is small, cozy, and intimate with just a few tables. Our waitress was super friendly and took the time to explain the menu and different options to us. - Guava Y Queso (4.5/5): I loved this! It was really unique with the cream cheese topping, but the combination worked so well. Definitely a fun spot for cocktails and something a little different!

    Lets try this again since my original review was removed…read more The night was going great. We just had dinner near by and decided get drinks here. We've been here a few times before and always thought it was decent. So, we made the last minute reservation online and got here 15 minutes early. When we arrived, there was a short line, but per the reservation instructions, one of my friends went in to check in while we waited outside. Friend: Hi, I'm checking in for a reservation. Bartender: What time is your reservation. Friend: 10 Bartender: What time is it now? Friend: 9:45 Bartender: Then I'll see you at 10pm. Friend came back annoyed and explained what happened. The bartender didn't say it in a joking way, but with attitude and annoyance. Most staff would respond "Thank you for checking in, we will let you know when your table is available." We weren't going to let this ruin our night, so we waited and were seated by the hostess. The bar itself is dimly lit and very tight. The music was loud enough that we had to almost yell to hear each other. The waiter came by soon after and was extremely friendly. We said we'd been here a few times before, but it's been a while. He refreshes our memory by saying they specialize making variations of classics. They want customers to focus on the flavors and that's why the menu doesn't list the spirit in their drinks. Also, they only make drinks on the menu because their drinks are prebatched/premade. We ask for recommendations which he was happy to give. We each order a drink and a snack for the table. As we're talking (very loudly so we can hear each other), we lose track of time before we realize that it's been 20 minutes and we haven't gotten our drinks yet. For something that's prebatched, it shouldn't take long. Before we can flag down the waiter, he comes by and apologizes that they lost our order and had to put it back in. We appreciate the honesty and say it's no problem. 5 minutes later, our drinks and food arrives. He again apologizes for the wait and has a second order of our food that he's including for free. Honestly we were ok with just the apology, but extra food too? Hell yea. Sounds like it was turning around. The drinks were okay. Not amazing, but definitely above average 3.8 / 5. The snack, bread and butter, were surprisingly good. 4.5 / 5 When we asked for the check, the waiter brought the credit card reader and told us we can swipe our card any time and left it on our table. We look at the bill and realize the waiter not only gave us the 2nd snack for free, but comp'd 2 of the drinks also. We all agree this waiter is GREAT. So why the 2 stars? Well first let me say, I would leave it at 1 star, but the waiter definitely earned them another. We wanted to pay cash, so we waited for him to come back. Instead, the original rude bartender comes by and realizes we haven't paid yet. We ask if we can pay with cash. He explains that they don't accept cash. Friend: Are you sure? *Proceeds to try to insert cash into the chip reader slot* Bartender: You're pretty stupid, aren't you? Friend: Maybe if I swipe it instead *Doubles down and proceeds to swipe the cash through the magnetic strip reader* Bartender: Wow, you really are stupid. My friend is a 100% a goofball and having fun with the bartender. It was OBVIOUS that he was joking. Was it funny? A little. Was it stupid? 100%. But for the bartender or ANY customer service staff to call a paying customer "stupid", that's simply unacceptable. We're all pretty pissed at this point and simply swipe the card and the bartender leaves. As I said earlier, we've come here a few times. We don't live especially close, but when we're in the area, we would always consider coming here. Now, there's no chance. For any business, even if your drinks and food are great, customer service can easily DESTROY your experience and that's exactly what the bartender did. Note to the male bartender with no hair: You really shouldn't be interacting with customers. You were rude from the start and have no sense of humor. Could you be having a bad day? Sure, but that's not an excuse to be rude to customers. I know management saw my original post because it was removed, probably because I referred to the bartender by his hairstyle (or lack thereof) multiple times. If they rather remove my post than deal with their bartender, that's another sign to avoid this place.

    Photos
    Pioneer - Sourdough bread

    Sourdough bread

    Pioneer - EL CAPITAN Grape Leaf * Soft Herbs * Pomegranate Summer 2026

    EL CAPITAN Grape Leaf * Soft Herbs * Pomegranate Summer 2026

    Pioneer - New york sour, in the fall menu

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    New york sour, in the fall menu

    YNK - Inside

    YNK

    4.4(195 reviews)
    9.6 mi
    $$

    This is a cute little speakeasy inside the Irvine Marriott off to the right side of the bar in the…read morelobby. You have to SLIDE the door, not pull it, so I didnt think it was open. Someone from the inside opened it for us as my friend said, you have to pull :) Our server was amazing, she was so friendly and fun. The drinks were delicious!!! I ordered the Philly Cheesesteak Eggrolls and they were good, but they were definitely not Philly cheesesteak material. The doors make it so its not fully dark in here, but it does have a nice ambiance. All staff was very friendly and we had a nice time.

    Did not know there was a speakeasy in the hotel. But IYKYK. Its around the corner of their main…read morerestaurant, Floe Restaurant. When you go thru the sliding doors it immediately transports you to a different time and place. Its very dark. Sleek. And modern. Yet simple. I love the big screen tvs with areal views of New York. It just made it feel like we were in a high rise building or a blimp with a birds eye view of many of New Yorks beautiful landmarks. The couches were extremely comfortable too. Great cushion. You just sink into them. Its a small area but great utilization of the space, making it seem large and spacious. The chairs too were really comfortable to sit in. We spent 3 hours in there and it flew by so quickly. The ambiance and feel here was just truly top notch. Our waitress was Brandy, or is it Brandi? She was super cool. She was a one person crew. Basically getting orders, making drinks, cleaning tables, and checking in on us. And she did it with great charisma, attitude and personality. Super knowledgeable about the menu. Made great drinks quickly. And was just super personable. Great job from her!! Her attitude and demeanor really matched the top tier aura they were going for here. They have a great selection of drinks. From more alcohol forward drinks to light and fruity drinks to refreshing drinks. I really did enjoy their drink selections. We had a total of about 6 drinks and they were all really good! We got there: 1. Fox's wedding- light, seeet and refreshing. I love the origami piece that Brandy put on it as well. Looked so beauitful. 2. Guava chiffon pancake- it was tropical, light but also had a coconut feel to it. It was really good. 3. The Monroe- this was light but tart, but not too tart. Silky with fruit forward notes. 4. Miso honey butter corn- rarely is a savory cocktail good. But this one was pretty good. The butter fat washed burbon was super intriguing. But it works well 5. When pigs fly- came with a paper airplane on top!! Haha. Love the playfulness. But the drink was so complex yet smooth. It was really good. For the bourbon drinkers, this one is for you! 6. Smoked Old Fashion- presentation is amazing. Comes in a big glass case that has cherry wood smoke inside. When you open it, you get that intense smell of burning cherry wood. Drink is smokey but in a very good way. Tasted amazing. A true classic done right. Their food menu is very encompassing and thorough as well. From full on burgers, to flat breads, to appetizers and small bites, to salads. They have a little of everything!! We ordered the following: 1. Pub nachos- this was an extremely large plate of loaded nachos. Super crunchy and fresh. I loved the generous amount of Chipotle chicken on top. The pepper jack queso sauce and jalapeño crema was a really good sauce. It just binded everything together. The beans and the fresh jalapeño just really all worked together. It was super good. Kept you grazing and munching away, but never becoming too full (more room for their drinks!!). 2. Figgy piggy flat bread- it was ok. Sweet caramel onions and fig jam, paired with some pungent cheeses. I thought it was pretty good. 3. Shrimp street tacos- 1 order comes with 2 tacos. They were good sizes. I love their tacos. So flaverful. Everything works together. Just tasted amazing!! Overall everything about this place is 5 stars. The ambiance, the decor, the exclusivity. The service. The drinks and the food. As i said 3 hours went by so fast!! Definitely a must try when in the area. And when you stay at the Marriott, its just a simple walk back to your room. And we left feeling happy and amazing. Thank you very much Brandy!!

    Photos
    YNK
    YNK
    YNK - New Prohibition Menu

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    New Prohibition Menu

    Cowboys and Poodles - Dirty martini, a tequila drink, and a ube drink

    Cowboys and Poodles

    3.9(287 reviews)
    10.2 mi
    $$

    CALVIN IS THE BEST BARTENDER EVER…read more Summary: Fascinating place; wonderful drinks; adorable setup (confession booth; actual carriage...); on-theme decor (don't drink every time you see a cowboy with a poodle for your liver's sake, please.) Review: My partner & I were across the street at the shopping center & I wanted to hit up a bar since we don't know the area. I was the one who found this on Yelp, and he was like ...yeah, idk. I thought it'd be cool so we crossed the street & walked over. Okay, he literally fell in love with this place. A coworker recently asked him for a bar rec & he mentioned Cowboys and Poodles!! The concept is very cute (being a speakeasy) & when we came in we were greeted by Calvin who is hilarious & who makes excellent drinks. They had this very intriguing drink on the menu & he helped me decide. I would for sure come back & have it again + try the others. My partner noticed the very extravagant and peculiar decor here. The ceiling of the confession booth literally has cowboys ON poodles (!!!). He hypothesized it's all custom-made bc this is just too random. We loved it! My partner found himself counting down the seconds until these guys got out of the carriage, LOL. We swooped in immediately. It was sooooooooo cute! & strange! We pretended to be some kind of royalty in a different century. Whaaaaat a vibe. Saying again that Calvin is the best Even if this place wasn't so cool, his banter + his drinks would've still led to 5 stars. Come see for yourself!!

    We wanted to stop at a random bar in the area since we were out here for our friends birthday (you…read morecan take a look at the previous review). I searched Yelp and this came up a couple miles away and we liked the name of it. Haha! Cute little place. And I mean, LITTLE. Not big at all and hard to maneuver once inside. Pretty cramped. Hard to get a drink. Had a group of 4 people totally cut in front of me and my husband. We went to the other side of the small bar and waited several minutes.... Fortunately, the girl in front of me was sweet to offer to order our drinks for us. The decor was fun and festive but we won't go back. Not our style, not our type of bar to hangout in. Plus we pretty much surpassed the general age of the crowd. Like probably by at least 15 years. HA!

    Photos
    Cowboys and Poodles - Exterior

    Exterior

    Cowboys and Poodles - Are you?

    Are you?

    Cowboys and Poodles - Curated Creations

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    Curated Creations

    BXCR Underground - Atmosphere

    BXCR Underground

    4.3(252 reviews)
    5.4 mi
    $$

    Had a lovely time on Saturday after lunch at the Anaheim Packing District. I had always passed by…read morethis place and never went in, even though the outside looked so cool and fascinating. When we entered, the inside felt like we were in the inside of a train, there were various train themed decoration scattered throughout the walls and floors. My girlfriend got the sex in this city cocktail and I opted for the painkiller cocktail. Both were stunning and delicious. Lots of different photo ops for you and your loved ones as well as movies playing behind the bar. We also loved our bartenders, who made our drinks with ease and were knowledgeable in the different drink items. Overall, would definitely visit again!

    I had been looking forward to coming to this bar for a long time, so unfortunately, the experience…read morewas extremely disappointing. We arrived about an hour after opening, and the bar already felt completely unprepared. The bartender was eating food at the bar while we were there, and after getting our initial drinks, we were essentially left on our own. She never checked back with us, and not once were we asked if we wanted another drink. For a place I had been excited to finally visit, this was easily one of the worst bar experiences I've ever had. The service was inattentive, the atmosphere felt unprofessional, and the overall experience left a very bad impression. Unfortunately, I won't be coming back.

    Photos
    BXCR Underground - Espresso martini

    Espresso martini

    BXCR Underground - Lost Luggage, Penicillin, and Paper Plane

    Lost Luggage, Penicillin, and Paper Plane

    BXCR Underground - Fuego En Jalisco. Nice mix of tequila and mezcal, pomegranate, and a kick of habanero.

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    Fuego En Jalisco. Nice mix of tequila and mezcal, pomegranate, and a kick of habanero.

    Tartan Room - Prime Rib and Lobster

    Tartan Room

    4.1(549 reviews)
    1.6 mi
    $$

    I've lived in Orange since 1976, and the Tartan Room has become one of my absolute go‑to spots --…read moreespecially after a long day working as a realtor sponsor at a local car show. It's the perfect place to unwind with friends. Recently, my buddies ordered the beef stroganoff while I had my usual steak salad (which was spot‑on, as always). I tried a bite of their stroganoff and instantly knew I needed my own. The portion was huge, the flavor was incredible, and it completely exceeded expectations. Great food, great service, great atmosphere. The Tartan Room is exactly the kind of place locals like me keep coming back to. Thanks again -- you've earned another loyal visit from someone who's been in Orange for nearly five decades.

    I really wanted to love this place because the atmosphere is fantastic. The Tartan Room has that…read moreclassic old Vegas steakhouse vibe that's getting harder to find, and the live music adds so much character. It's cozy, nostalgic, and feels like stepping back into another era. Unfortunately, the food just didn't live up to the setting. We tried appetizers and entrées, and everything was surprisingly bland. It wasn't that the dishes were overcooked or poorly presented, they simply tasted like they had been prepared without even the most basic seasoning. A little salt alone would have made a noticeable difference. The ambience is absolutely worth experiencing, service was impeccable, especially if you enjoy vintage supper clubs and live entertainment. I just wish the kitchen matched the quality of the dining room. If the food ever catches up to the atmosphere, I'd happily give it another try.

    Photos
    Tartan Room - Bar

    Bar

    Tartan Room - Salad and bread

    Salad and bread

    Tartan Room - Lobster $55

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    Lobster $55

    46 A Speakeasy - speakeasies - Updated September 2026

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