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    Cozy Pine

    4.0 (312 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 week ago

    Waitlist - Cozy Pine

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    Cozy Pine Reservations

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    COZY PINE ATMOSPHERE

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    Recommended Reviews - Cozy Pine

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    Camp anawanna and seasonal margarita
    Heather H.

    Went in on another weekday night and were able to accommodate us without a reservation. Got the camp anawanna, still delicious with toasty cocoa notes. And also got the seasonal margarita-prickly pear. I thought it was delicious but my partner thought it was a bit too sweet. Ended with the lava chocolate cake. Yummy but not worth $14, a bit small for that price. Ambiance is impeccable as always, it seems they change the decor ever so slightly? This time there were whispers of skulls, maracas, reminiscent of Dia de los muertos.

    Hangar steak skewers $22

    Pricey food and drinks for the ambiance. We came during the World Cup and since the Speakeasy is not fully enclosed, we could see the big screen projector above the "roof". There is a window at the entrance and we thought the food and drinks would come out from there, but instead servers kept opening and closing the main sliding door to enter. Kind of an annoyance since people outside can see in, and people inside could see out.

    Apple pie shot
    Jamie W.

    I tried the camp anawanna with marshmallow cocktail and apple pie shot, which were both tasty. The bourbon tasted like fireball, missing the "graham cracker" note, and the apple pie tasted like green apple and no cinnamon. Both had a good balance of liquor and sweetness. The decor makes it a cool place to grab a drink and has a chill cabin vibe. Service was fine, as they made sure to announce last call for the bar and food, but didn't check up on us for anything besides for ordering.

    glamping plate and bbq fries (@justjewelvibes)
    Jewel C.

    genuinely was amazed by how cute this spot was! it's definitely smaller than expected and it really is hidden but worth it! I loved the camp theme and the little cabins that you could sit in. the food and drinks were also amazing! I got the lychee drink which tasted delicious and it was strong. for food, definitely get the bbq fries, the flavor was amazing and addicting. we also got the glamping plate which is like a charcuterie board and I got shrimp and fish tacos. bartender was also super nice and shared with us some PBJ shots! service was great

    Menu 12/1/25
    Pree J.

    I have visited Cozy Pine twice now and only have good things to say. Firstly the service is great, all very nice and I got a complimentary smore tart plate from my server the last time I visited. The location is also good, there is tons of parking available and I have never had trouble finding a spot. The drinks here are STRONG which is good, but bad if you're driving, so get a couple snacks to sober you up haha. They usually require reservations due to the small capacity of the Cozy Pine room but I think it is definitely worth checking out!

    James ..

    In search of a fun spot for good conversation that was unique. This place seemed to check all the boxes so I made reservations. It's located in a shopping center so plenty of parking and the cozy pine is located in the back of Bacchus Bar and Bistro so that's where you enter. It took me a second to figure it out. Once you enter you realize how small it is with very few tables so not great for big parties so recommendations are the best. The drinks selections are pretty fun and tasty as well as the fries. Definitely try the fries!!! Service was great and our server always made sure we had what we needed. If you're looking for a cool fun place to get a drink with a couple friends or date night this is definitely a spot to try out. There are amazing food places around as well.

    Our double dates!
    Crystal W.

    We came for apertifs and all of the drinks were soooo good. We tried lychee, dirty Girl Scout (minty whiskey), and a Smokey mezcal. We LOVED their crispy fries. It tasted like Lays BBQ chips.

    Inside - there's only two tents - very cozy. The rest are just like benches
    Yun Ping C.

    I don't go to speakeasies or bars often and my friend wanted to try this spot so we made a reservation to come. Personally, I have never heard of this place before, but my friend said she had seen a lot of tiktoks and it was hard to get a spot. After trying it, I can see why! The inside is very small. The largest party a table can fit is 4 and the whole place can fit maybe 8 parties of 4 max since there's 6 tables and 1 long bar area. We made a reservation for a party of 4 on a Monday at 6:30 pm. Both "tents" which are more intimate tables, were taken already. Food was okay. My friend got the BBQ Shoestring Fries ($12) and my other friend got the Campfire Guacamole ($14). They accidentally gave us the glamping plate ($15). We ended up sharing the Chocolate S'more Tarts ($14) as well. For drinks, my friends got the Camp Anawanna ($17)and Devil's Postpile ($17). I got the Lavender Fields which was a lemon drop which wasn't on the menu. I liked my drink as it was sweet as expected. The server said the Camp Anawanna was one of the sweeter drinks on the menu, but my friend disagreed. She ended up getting a different drink and the server was nice and changed her drink at no extra charge. Overall food and drinks weren't anything crazy, I did enjoy the fries and my drink, but I wouldn't come back specifically for them. The theming for the place is very cool though! Service was a little slower. Since the speakeasy is inside of Bacchus, and in a whole separate room, you can't see when tables need assistance. We found it difficult to get their attention and it got pretty busy in there. They were very nice though. As I said earlier, they changed my friends drink and didn't charge us for the glamping plate since they accidentally gave it to us. For ambience, this is where Cozy Pine excelled. It truly feels like you're in a cabin and the vibes were great. Very cozy and comfy. Perfect for couples or for a girl's night out. I love the decor and even the mugs for the water. The menu is also well curated for the place. I would definitely be back, but give myself some time to enjoy the atmosphere!

    Shannon Z.

    Highly recommend making a reservation when you come! It's VERY tiny and cozy inside (much smaller than we anticipated with only few tables). The interior is SUPER cute and cabin themed with dimly lit orange/firey lighting. It's located inside Bacchus Bar. They have a good selection of finger food here - we ordered bbq fries which were delicious and tasted like bbq chips - the fries were thin and crispy which I love. We also ordered the smores which were more of a cold chocolate pudding inside a cookie wrapped in toasted marshmallows - it was super delicious!! The drinks here are yummy and they have mocktail options available as well.

    Janet R.

    Cozy Pine is located inside Bacchus Bistro in the Quail Hill plaza. Parking is easy and no fuss and the place is very easy to find. Cozy Pine has about 6 seating areas and a few bar top stools in a corner. The ambiance is cute, space is limited, and the decor fits the name. The munchies selections are limited but all sounded great and they had a great selection of unique craft cocktails. Fortunately I was already full from my previous destination for the evening so we just opted to try the drink specials . I ordered the Lychee martini and it was very delightful with a kick that I appreciated. Overall I will definitely be back!

    Glamping plate
    Teresa B.

    They release reservations on Yelp a week in advance. It is a small speakeasy, so I highly recommend making one. I had to call Bacchus' phone number to change my reservation time for Cozy Pine. Nicole was kind in accommodating the change. I ordered the ruby's expedition and found it less sour and more sweet, but still refreshing. My friend ordered a lychee martini special for the night. We also tried the Devil's postpile and it was too sweet. My friend didn't finish that drink. As we left, another table mentioned to Nicole that the drinks were too sweet for them too. We shared the guac and glamping plate. The guacamole was served with two big rounds of tostadas, which makes it a little harder to share. We would prefer regular tortilla chips to easily share guac. The glamping plate was good, but just too small to share. Decor is perfectly on theme and cute, even down to the drink ware. Their walls had a Big Foot graphic that often caught my point of view. This is probably a good spot for date night for those who enjoy sweet cocktails. I would try Bacchus first than revisiting to Cozy Pine. Also, when making a reservation it says there is $20 minimum spend per person, which is easy to fulfill due their pricing. Like ordering one drink and an appetizer.

    Erin M.

    This is such a cute little speakeasy! It is located inside Bacchus Bistro. The space is small, so reservations are suggested. I was lucky to get a spot without a reservation since it was earlier in the day. I love the ambiance so much- it is campsite themed. The drinks are fun and playful. I liked their version of smores. This place is a definite must if you enjoy tasty cocktails and cute views.

    Madison B.

    This place is such a fun hidden gem in OC. The food & drinks are delicious and the speakeasy ambiance is so unique! It's definitely pricey but if you know that going in and are more focused on sharing small plates & cocktails you'll leave very happy :) The menu has changed both times I've been as well which is so fun!

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    Page 1 of 8

    Cozy Pine Reviews in Other Languages

    Ask the Community - Cozy Pine

    Are there gluten free options here?

    Hi Nicole, yes we do have some gluten free options.

    Is there a cancellation fee?

    I believe when I made my reservation, I had up until 24 hours to cancel without a fee

    How many seats are in this space? I'm wondering if I were to have my birthday there. Thanks!

    There was about 6 booths and could fit 2 -3 people in each one and there was a couple high chairs. So maybe around 20 seats

    How far in advance can I make a reservation? I see that it's only an available thru the beginning of December right now.

    They book out 2 weeks from the date you want to reserve.

    Is the food offered enough for dinner or just to accompany the drinks as appetizers?

    It's a super cute place and the snacks are good, but I wouldn't say it's enough for dinner personally. There's a restaurant outside of it that has a much wider menu so you could always eat there if you're still hungry.

    What is your phone number?

    +1 (949) 502-4600 . It is the restaurant we are located in, reservations have to be made through Yelp.

    Do you take reservations on yelp for Saturday nights?

    We do! Friday and Saturday do get booked fairly quickly, you’re welcome to call and check what availability we have on our waitlist.

    What are your hours?

    The Cozy Pine opens at 5:30pm everyday. We close at 9pm on Sundays and 11pm the rest of the week.

    How to cancel a reservation?

    You can call the restaurant or cancel through Yelp or however else you booked the rsvp on

    Do you have any vegan and vegetarian food options?

    A lot of their small bites is vegetarian, and they use a vegan chocolate sauce in some drinks.

    Do you have an non-alcoholic drinks/mocktails?

    Hi, we are currently working on curating one to be on our menu, but our bar team will happily shake or stir something up for you according to your preference!

    Do you need reservations or are walk ins allowed?

    You can walk-in, but might have to wait if it's full since it's small inside. Reservations are easily made on Yelp as well.

    Does it have a full bar?

    Hi, we have a full liquor program. The cocktails are made to order from the main bar at Bacchus, but the space is its own enclosed experience. We hope to see you soon!

    Do you have any beer, wine or non alcoholic options? My husband doesn't like liquor and I'm pregnant but we want to check it out!

    We have beer, wine, and N/A cocktails!

    Are babies allowed?

    Hi, Thank you for contacting us. Currently, we are a 21+ space. We are hoping to extend hours on Saturday and Sunday for younger guests between Noon and 4:30PM.

    View All 16 Questions

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    Belly of the Beast

    Belly of the Beast

    4.3
    (155 reviews)
    6.1 mi

    Love this place. Nice service, nice food, very interesting…read moredrinks. But they had not fix the Lorem ipsum text on menu =p

    (Drank/Snacked 06/27/2026 SA @ 10:00pm): This was a monstro feat as we all ended up in a beast of a…read morewhale's belly for drinks! After our party of six chatted over cocktails and preyed on pupus, we moved to a "secret" room tucked in the back of Stowaway and walked into a Belly Of The Beast. The founders and co-owners of Stowaway, Leonard Chan and Dominic Iapello, created this extension to the tiki bar with a wildly interesting Pinocchio theme and the famed encounter with Monstro the whale all the while serving the same offerings in Stowaway but with also an exclusive limited menu just for this adventure. With its proximity to Disneyland and its Enchanted Tiki Room, with the very niche underground-like society of tiki culture they found a consistent customer base and the thrill of island escapism through colorful cocktails, pleasurable pupus, tropical trimmings, and nostalgic know-how. How would my belly handle the beastly drinks concocted here!? PURCHASE(S) Gepetto's Last Words ($16.00): Intrigued by the cocktail's name, this elixir was crafted with Fid Street Gin, tangerine, creme de violette, lemon, and cucumber, it was a citrusy refreshing sweet drink that was decorated with bright yellow petals. It was nice, but for whatever reason it just didn't quite hit the spot. [ONION RINGS/STRAWS/STRINGS ALERT - 4.0 of 5.0 STARS] Onion Rings ($9.00): A decent portion with rings of medium to large sizes, these were hot, dark golden browned, crunchy, and had a slight tendency to crumble when bitten into while the onion ring (sweet Maui!) rarely pulled out at times. They were lightly oily while the catsup wasn't needed but used. SERVICE While in Stowaway, we informed our male server to let us know when we were allowed to enter the belly. Once inside and situated, we had the place and bartender to ourselves. After we all perused the menu, we placed our orders, and everything arrived within ten minutes. The rest of the time was spent chatting, picture taking, and our bartender checked in on us also giving a Dole Whip taster. All was casual, chill, and somewhat on island time - aloha and mahalo! PARKING (FREE): They shared a medium-sized private lot with several other businesses who were closed at this time with plenty of spots - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE "Hidden" inside Stowaway which was located within a strip mall, the entire theme was based on the Pinocchio story, the interlude in time spent inside Monstro, and as we entered it felt like the beginning of the Disneyland "Storybook" ride as you road a canal boat into the mouth and sharp teet of a whale. There were several marionettes (appropriate and non-appropriate) that hung from the ceiling and belly walls, along with other Disneyesque memorabilia, a few sitting booths, and a tiny bar at the end of the roo. No natural lighting whatsoever while an assortment of extremely low-lit electric lights and table candles glowed. There were no TVs while I couldn't recall any background music. ATTIRE Although I was actually dressed appropriately for the occasion in an aloha shirt, linen pants, and flip-flops, this place was totally casual, so a t-shirt, boardshorts, and flip-flops would suffice. OVERALL Belly Of The Beast was an adventurous fun evening with friends, it left me feeling childlike with the need to watch "Pinocchio", and I couldn't wait to return to try more of their awesome-soundling elixirs. I generally loved all-things Disneyana, and this new wrinkle, albeit probably not approved by the mouse ears brass, caught my fancy. My one drink was tasty but just didn't hit the right spot, the onion rings were very good, the prices were a tad elevated, the atmosphere was awesome, and the service was friendly and professional. They had an extremely limited menu, and there was some doubt whether or not ordering from the Stowaway menu was an option. Plus, I always preferred to support small local mom & pop businesses. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $27.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

    Photos
    A shot of the entire speakeasy.
    A shot of the entire speakeasy.
    Coconut shrimp
    Coconut shrimp
    The entrance is the mouth of the wale

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    The entrance is the mouth of the wale
    YNK

    YNK

    4.4
    (191 reviews)
    4.4 mi
    $$

    Very cute little speakeasy inside the Marriott hotel, the staff was very friendly and accommodating…read moreupon arrival. The drink menu had a lot of unique cocktails on it which I thought was pretty cool. I went for this cocktail called the purple pancake and it ended up being delicious. My boyfriend ordered a pickled margarita which he liked. I was very happy with the lobster roll I ordered it was divine. Overall I would come back, I enjoyed my time here. Cocktails are about $20 each.

    Stopped by for a quick nightcap and ended up having a great time…read more Food: When you're at YNK, you can order off the Floe Lounge menu for food which is nice. My friend and I both got the autumn salad: mine with a crab cake, hers with steak. Another friend ordered the steak and fries. My salad was fantastic, and the crab cake (both as a topping and as a starter) was a hit across the table. Everyone was happy with their food. Cocktails: The current theme is classic cocktails, and the space definitely leans into that old school martini bar vibe, very classy. Drinks were solid. I ordered the mango cocktail (can't remember the name) and it was a little on the sweet side, but not overly so. Still enjoyable. Service: This is really why I'm writing the update. Erica was our server and she was AWESOME. She noticed my friend's steak was overcooked and immediately replaced it even though he said he'd eat it because he was starving. That kind of attention and care is rare. Someone please give her a raise. Parking: They validate if you park in the Marriott lot Vibe: For a Thursday night, it was surprisingly busy in the lounge, in a good way. Tons of people out and about adding to that chill, lively Thursday evening energy. I loved the blue glow from the outdoor fire pits. Next time, I'm definitely taking my YNK drink outside for a few sips.

    Photos
    YNK
    YNK
    New Prohibition Menu

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    New Prohibition Menu
    Benny and Mary's

    Benny and Mary's

    4.2
    (676 reviews)
    4.5 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    This spot has a very eclectic and charming decor that creates a warm, inviting atmosphere. The…read morestaff is professional, knowledgeable, and well versed in both the food and drink menus, making the overall experience even better. The cocktail selection is excellent, and the wine list offers plenty of great choices. The salads were exceptionally fresh, and the sea bass was perfectly prepared and absolutely delicious. There is plenty of parking available in the lot, which is always a plus. Since the restaurant is located in an office complex, it tends to get busy on weeknights after work. A weekend visit may provide a more relaxed experience. Overall, it is definitely worth checking out for the food, drinks, service, and unique ambiance.

    Photos
    Secret entrance to private room
    Secret entrance to private room
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

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    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.
    Stowaway

    Stowaway

    4.5
    (783 reviews)
    6.1 mi
    $$

    Always a Great spot. Food, Drinks and Service never…read moredisappoints. Ambiance is what you would expect and more from a Tiki Bar.

    (Drank/Snacked 06/27/2026 SA @ 9:00pm): I'd gladly be a stowaway at this enchanting tiki bar and…read morelounge! After a farewell dinner to/at Gulliver's Prime Ribs Of Beef, our party of six continued the evening several miles away at Stowaway for some light bites and libations. Personally, I was all about the Hawaiiana tiki culture and tried to live it every day. Founded by co-owners Leonard Chan and Dominic Iapello, its current home of barely three years in a former dive bar came about when they unceremoniously had to leave the original location. With its proximity to Disneyland's Enchanted Tiki Room and the very niche underground-like society of tiki culture, they found their footing with a consistent customer base and the thrill of island escapism through colorful cocktails, pleasurable pupus, and tropical trimmings. Would I stow myself away somewhere inside and never leave!? PURCHASE(S) Don Q Punch Bowl ($38.00): Made with Don Q's Cristal Silver, Anejo, and 151 Gold Rums, respectively, peach brandy, passion fruit, pineapple juice, and citrus juices, this flaming concoction was rumtastic in every way possible as the tropical juices just made it that much sweeter. There were more ice chips than I liked, but it was a fun trough to drink out of for the four of us who wanted to imbibe. Coconut Shrimp 6pc ($12.00): Breaded and flash-fried plump shrimp served with a sweet chili dipping sauce, these were tasty and perfectly paired with the Don Q cocktail I was drinking. Stowaway Fries ($17.00): Constructed with a pile of crisp golden spud sticks, rum braised pork, and topped with a hearty gravy and sunny-side up egg, this loco moco fries dish was slamming while the slightly charred juicy pork had me squealing with enjoyment. SERVICE We had reservations, so once our entire party arrived, they quickly seated us in a cool cave-live separate alcove for more privacy. Our server arrived with menus, suggestions, and glasses of water. Minutes later, we all ordered at once, and everything (drinks and food) arrived within ten minutes. Because we had another reservation inside the same bar, we informed our male server and to let us know when we were allowed to go there. All was casual, chill, and somewhat on island time - aloha and mahalo! PARKING (FREE): They shared a medium-sized private lot with several other businesses who were closed at this time with plenty of spots - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE Located within a strip mall, you opened the front door and walked into an island oasis as if you were a cast member on "Gilligan's Island" with thatched roof material above you, tiki statues displaced on all of the volcanic-looking walls, collections of tiki mugs past and present for purchase, a central square bar with plenty of stools, and seemingly small dark nooks and private spaces where naughty things could happen. No natural lighting whatsoever while an assortment of extremely low-lit electric lights barely guided you along. There were no TVs while I recalled various styles of music played in the background along with chatter and clamor of conversations in all directions. ATTIRE Although I was actually dressed appropriately for the occasion in an aloha shirt, linen pants, and flip-flops, this place was totally casual, so a t-shirt, boardshorts, and flip-flops would suffice. OVERALL I had a cowabunga time at Stowaway, and I couldn't wait to return to try more of their awesome-soundling elixirs. I loved tiki bars, and although this was generally out of my range, I'd make a special trip or two here. My one drink was lip-smacking good, the pupus were yummy, the prices were reasonable enough, the atmosphere was stupendous, and the service was friendly and professional. While the drinks menu was loaded with tropical cocktails, an impressive rum selection, and a decent assortment of local craft beers, the food menu was somewhat limited. And, the bar had happy hour TU-FR 4pm-6pm. Plus, I always preferred to support small local mom & pop businesses. I found complete value based on the prices, service, and experience noted above (TOTAL paid experience was around $75.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 5.0 STARS

    Photos
    Dining room
    Dining room
    Pokebombs
    Pokebombs
    Stowaway Fries $17

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    Stowaway Fries $17
    Pioneer

    Pioneer

    4.6
    (205 reviews)
    6.7 mi
    Takes reservations
    Romantic vibe

    A speakeasy at night, hidden within a diner during the day. So far, I've been to this speakeasy 3…read moretimes (different years). The vibes are still intimate and drinks are still strong which is AWESOME. I noticed they expanded the space a bit toward the back recently to offer a little more seating. I usually recommend a max party of 4 but cool to see they could now accommodate a group of 9 in the back room without issue. They take reservations in advance and walk-ins may go on a wait list. It's great so that each patron/party has a comfortable, undisturbed experience. It's not a crowded, loud, or messy type of bar. Love that they initially provide us with water before we order. Old Fashioned was fragrant and smooth. Orange peel scent was pleasantly present throughout the drink - they used a spray instead of zest - impressive! My partner prefers his whiskey with stronger flavor than the default Makers Mark though he might ask for a different whiskey next time. *RATED 8/10 Fuzzy Navel was sweet and flavorful just as I like it. Major points for the foam being vegan-friendly as is. The foam texture is fun and very peach forward. Would order again. *RATED 10/10 Cheong Soda (price unlisted on the menu) was a nice finishing, non-alcoholic drink to sober us up. The Cheong (Korean fruit preserve) is apparently different sometimes - this time, it was blueberry. First time taking my boyfriend here and he LOVED the experience. We'll be back!

    A true hidden gem. The cocktails here are unlike anything you'll find at a typical bar--creative,…read morewell-crafted, and full of surprises. Every drink feels thoughtfully designed, with unique flavors and beautiful presentation. The atmosphere is intimate and relaxed, making it a great place to slow down and enjoy the experience. The staff are passionate about what they do and happy to guide you through their creations.

    Photos
    Pioneer
    Pioneer
    Pioneer

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    The Blind Rabbit

    The Blind Rabbit

    4.5
    (3.5k reviews)
    14.4 mi
    $$$

    Super cute speakeasy with amazing service! Our hostess/waitress Jasmine and bartender Cameron were…read moreso friendly and nice to us during our time here. They made us feel super comfortable and it was so so fun talking to them. I ordered the nina fresa which is their strawberries & cream drink, and WOW it was delicious! I love a fruity sweet drink and that definitely hit the spot. I ordered two!! I don't remember what my friends got but they were good as well. We also got a creme brulee for a birthday and it was delicious and perfectly caramelized. Overall such a great and memorable experience, and definitely one of my favorite speakeasies I've been to!

    I've been wanting to come here forever after hearing so many great things and didn't realize how…read morehard it was to get reservations. Had reservations for a party of four (made via online) and was seated right away. Ambiance is dark and intimate but seating was enough to feel like you had room. Drinks were delicious and strong and service was great and quick. You are limited to eating and drinking within a certain time frame but it's not bad as the servers are on it. Drinks 10/10 and food 10/10. I'm still craving their burger, one of the best ones I have had, I can't even compare it to anywhere else. Bathrooms are located outside of the speakeasy.

    Photos
    Make My Millennium: Berry, Anise, Bold
    Make My Millennium: Berry, Anise, Bold
    It's Showtime: Umami, Rich, Floral
    It's Showtime: Umami, Rich, Floral
    Dead Man's Party: Tropical, Funky, Spiced

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    Dead Man's Party: Tropical, Funky, Spiced
    Twenty Eight

    Twenty Eight

    4.0
    (771 reviews)
    4.8 mi
    $$$

    We made a reservation at Twenty Eight for our son's graduation dinner. We absolutely love this…read moreamazing restaurant! The food is to amazing! Twenty Eight's decor is very elegant and classy but not stuffy. It is very welcoming and comfortable. We arrived early to enjoy a few cocktails before dinner. Our drinks included the Rebel, Do the Hokey Toki and Somm's Old Fashion. The cocktails were a perfect way to start our evening! We had a party of 9 and ordered a variety of appetizers, entrees and sides. My husband and oldest son ordered the Chateaubriand and thoroughly enjoyed it. My middle son and I ordered the salmon, which was perfect as always. Several of our guests ordered the capellini and prime New York strip. Our appetizers: French fries, truffle fries, salmon crudo, Spanish octopus, Black Tiger Shrimp, and of course the famous griddled scallion pao with sambal chili butter (amazing!). Our sides included: garlic fried rice, broccoli and greens, mac and cheese, Brussel sprouts and potato puree. For dessert we ordered the seasonal sorbets: passionfruit and mango - super refreshing! The restaurant surprised my son with a congratulatory dessert for his graduation - totally unexpected and greatly appreciated! He absolutely loved it and it added such a nice touch to our evening! All the cocktails, appetizers, entrees, sides and desserts are absolutely amazing - we loved everything. But, I will say the one thing that is always above and beyond any other restaurant that I visit is the service. I cannot emphasize enough how much I appreciate the wonderful and warm customer service! Our hostesses, bartenders, server and food runners truly give you the best experience possible. Kevin was one of the first to warmly greet us - and of course he made us feel like old friends visiting again. Stacie visited us during dinner to check on us and make sure that we were enjoying our evening. Another amazing dinner at Twenty Eight and one that we will never forget. Thank you to Stacie, Kevin and the entire Twenty Eight staff for making my son's graduation dinner the absolute BEST. We will be back soon! Thank you!

    Came here for my birthday dinner and overall, it was not a bad experience, but not something I…read morewould recommend to others. All the food we got was good, but in comparison to visiting my local southeast Asian restaurants and accounting for the price, it was okay and not outstanding. The biggest Stand outs of this meal was the breads; they were incredibly fluffy and decadence and were a crowd favorite amongst my friends. Everything we got was something not worth getting, or something I've had better elsewhere. The service was good, but my main complaint was that because my party was a group of 6, we were given an awkwardly large table in a room that was empty except for out table and a few decor. As a result, our voices echoed and once again, the it was quite awkward for a high end restaurant. I wouldn't really come back here as a treat meal again, nor would I rave it to my friends.

    Photos
    Double Fortune
    Double Fortune
    Prime tomahawk rib-eye
    Prime tomahawk rib-eye
    Create your own whisk(e)y flight from our copious selection

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    Create your own whisk(e)y flight from our copious selection
    Club 616

    Club 616

    4.6
    (192 reviews)
    8.0 mi
    $$

    When I said "Bar" and "Santa Ana" in the Yelp search - of course it said "Club 616" in the first…read morespot - OF COURSE IT SAID 616!!! I was lucky enough to stumble across this gem of the center of OC when they first opened - and I am proud to be a regular here. I don't know how to go somewhere else - because I feel like the staff are giant gems in this jewel of a spot. Winters is a curator of boozy information that has helped me learn about "gin" and "root beer whiskey" so I can sound like an adult-ish purveyor, when really I know close to nothing except being a willing student to his creations. Dan the Man and Jacob always see me raise my hand in the corner of the bar, like the student I am, and have been willing to fill in the blanks for me when I know I am of thirst, but do not have the words for what to order. Every person working in the well has treated me with kindness - they have taken the time to get to know me, and I will be forever appreciative of how they have taken care of me over the years. But the real joy has been the transformation that this spot has for building a community of people in Santa Ana for real recognizing real. I have been bringing my Dad with me to play pool for the past few years. Sometimes people ask me if he plays professionally, I am terrible, and my skill incline is slow, he is patient and plays with the same level craftiness that the staff offer the cocktails. My Dad is always stoked when we have time to go have a few hours of games at 616 - especially now that there are regulars on 4th street that are excited to see that he is there playing - and they rush to write their names on the chalkboard to challenge him - or beat him in a game they really earned the W. On lazy Sundays, I watch couples sit with their drink, listening to Jazz, and watching my Dad whoop my ass while making amazing shots. I am forever grateful to Memo who sometimes takes a break from his shift behind the bar to give my dad an actual challenge - which allows me the chance to watch my Dad enjoy fellowship around the table. Knowing the table was a relic of the bars former self, and knowing the history that this spot has in Santa Ana is a reminder that so much around us can change - but it is those moments of the crack of the rack, the cheer of getting the combo shot, and the shake of hands when it's over that shows that it's not just about the pool table - but about the energy of a place that is welcoming and curated by people who care about what they do - and care about who comes through their doors. Thank you Jason and Mike B to bringing this to 4th St and supporting the community that was already here - and for building a community for the future. Thank you to Christina and Brandon for always having amazing pictures, decor, and fun events at 616 that help introduce new folks into this great spot. Time is short. Learn about Root Beer Whiskey. Write your name on the Chalk Board. No one lives forever.

    I love the vibe here. It's about the energy and atmosphere for sure. Reminiscent of the bars /…read moreclubs in Baja California or Mexico in general, it's lively with a back patio area and even like a taquero there, at least on weekends. The drat beer selection is solid and the cocktails are well crafted. Highly recommend this spot. One of my favorite it's Downtown Stabba Ana

    Photos
    Shaken Not Shy cocktail
    Shaken Not Shy cocktail
    Lady In Red cocktail
    Lady In Red cocktail
    Garden State Of Mind Cocktail

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    Garden State Of Mind Cocktail

    Cozy Pine - speakeasies - Updated July 2026

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