Great service delicious food and definitely will recommend 100%. Nice environment and location.read more

From the owner: Offering exclusive African dishes that suits all occasions…read more We have unique African dishes.

We had the beef egusi soup with fufu and jollof rice. Good was super flavorful and service was…read moreamazing!

I saw that this restaurant had opened up in what used to be Billy Bobz Barbecue (or if you are an…read moreold timer, what used to be Tim's Thai...) I can say that, while it wasn't quite Tim's Thai, it was definitely better than Billy Bobz! (FYI the owner of Tim's retired, which is why it shut down... sad that it went away, but I understand) The inside hasn't really changed much in terms of layout. There is seating in the front area for those that want to sit and eat in-house, and then the kitchen is in back. Orders are done as a counter-service with both a digital menu and a laminated menu at the counter. Sadly the first two choices that I wanted to order were not available, and now that I look at the menu online I don't even see them, so perhaps with the initial couple of months under their belt they are refining their menu and have taken off the things that I actually wanted to try... sad, but it happens. The girl working the counter was nice enough and helped me out figuring out something that was in stock What I did get was the chicken curry, which was supposed to come with black-eyed peas... not to my liking, but they were able to substitute it out with the mac and cheese. There was also a small side of cabbage that came with it, and I thoroughly enjoyed that. The curry was good, not at all spicy and I didn't see anything around that I could have used to kick the heat up, which was sad. The mac and cheese was alright, but I think it may have separated a bit... there was a light grittiness to the texture. Tasted fine though. Not a bad place... I think there are still some growing pains to deal with. While I was there, no one else came in to sit down (this was during lunch). There were a number of folks coming in to pick up orders, mostly delivery drivers and the like.

This Nigerian spot 10/10 the food absolutely delivered. The egusi was rich, and perfectly seasoned,…read morewith a deep, comforting flavor that paired so well with the soft, pillowy fufu. Every bite felt authentic and satisfying. The jollof rice was just as impressive full of bold spice without being overwhelming. You can tell a lot of care went into getting that classic flavor just right. If you're craving real Nigerian cuisine or want to try something new, this place is definitely worth it. I'll be thinking about that egusi for a while.

This was my first time trying Nigerian food. Service was great. The girl at the front was so…read morehelpful and gave us recommendations to try other than fufu and egusi soup. Her recommendation to try efo riro was on point because THAT was my favorite. It had a little heat so if you're sensitive to heat like I am, you may want to make sure you have an extra beverage on hand haha! The jollof rice was good too. For some reason, the whole family decided on chicken as their protein so that's the only protein we tried. The chicken was tasty and not overcooked. The only downfall of our visit that it was a wee bit too hot inside.

Words cannot express how delicious their vegetable sambusas are! And that bright orange sauce it…read morecomes with was so good we bought a bottle of it, and then ordered more samosas to go for later. I just ate one for breakfast! Highly highly recommend if you see them out and about at the farmers market at the Amp. We will certainly be on the lookout because now I want to try the chicken curry next. Yum! Super nice people too.

Wandering through the farmers market in search of a decent lunch, I was drawn in by a sign…read moreadvertising an $8 jerk chicken sandwich. At the register, however, the price somehow became $14... A classic food truck bait and switch..though I kept my composure and hoped the food might still justify the cost. After about ten minutes, my order arrived. The disappointment was immediate. The sandwich was remarkably small, barely larger than a sauce cup, and the bread was dry. The so called jerk chicken bore little resemblance to the real thing, and what little protein there was proved equally dry and underwhelming. The dominant flavor came from a generic tomato based sauce, rather than any authentic seasoning. Two bites were enough. The fries offered no redemption: overcooked, greasy, and completely lacking in seasoning. All told, it was one of the most disappointing meals I've had in quite some time.

I've wanted to try Ethiopian food for years but either I was in the wrong place, or with the wrong…read morepeople and it never worked out, but the stars aligned this weekend I finally got my wish! Tucked away in a non descript Orlando strip mall, Nile doesn't have a lot going on outside to draw people in, but those who get there are rewarded. The restaurant is full of what I imagine as authentic decor, and there's a TV in the back on a permanent loop of people dancing Eskista, but no music playing. The service was anything but fast, though it made up for it my a smiling and friendly, helpful attitude with ordering... and we did! We tried a little of this, a little of that, a vegetarian platter, chicken, beef, and washed it all down with Tej, the national honey wine! The colors, scents, and flavors of everything were amazing, but I gotta admit, looking at all on the platter was a bit intimidating.

The Chef's Special (meat combo) was a good mix of meat & veggies. The beef was on the tender side,…read morewhich I like. My only complaint is that some of the food was under seasoned, and the injera was more sour than I'm used to. Service was friendly. Bathroom was clean. They have some private booths with traditional seating. Overall a good experience.

I had a wonderful experience at Selam's! The service was fast, and the staff was incredibly…read morewelcoming and friendly from the moment I walked in. Thanks so much Abraham! I ordered the veggie combo for lunch, and it was soooooo good and beautifully prepared. The handwashing area was a nice touch. I've been to other Ethiopian restaurants and they didn't have that. That detail was thoughtful and appreciated. No complaints at all. Just great food, great service, and welcoming environment. I highly recommend them and will definitely be back!

First time at this place and first eating Ethiopian food. The service was excellent! Abraham was…read moreour hosts and he was so friendly and full of jokes, Shuni was are waiters and she was very knowledgeable about the menu and recommendation. She was soft spoken but a beautiful person inside and out. The restaurant was very nice and welcoming with an atmosphere calmness and peace.

Jiko is where it's at if you're looking for an above average dining experience at Walt Disney World…read moreas they are only open for dinner and the menu features some really delicious African inspired cuisine! Coming here they take you through the dinning room where they tell you about the wines with them having one of the largest collections of South African wines outside of South Africa incase you wanna get your drink on! Once we were seated we were given some of what they call giraffe bread and some butter that had a blend of an African spice in it that gave it a bit of tartness to it but it was still good and just hit the flavor profile a bit different but in the best way possible! Once we ordered for me it was all about the bone marrow crusted filet and I must say that was such a flavor packed piece of meat cooked perfectly with just the right amount of sauce on it making for one incredible meal, and if that weren't enough it came on top of some Mac and cheese and that right there was also super delicious some of the best mac I've had in a long time! So I chose to go with one of the enhancement and added the shrimp to my order and let me say these were awesome cooked perfectly with a bit of a chili sauce over them making them a little spicy but not too hot but definitely delicious in their own way! Overall this was a chill vibe to grab dinner on this given night and I definitely hope to return back here again in the future as that was definitely one of the best things I've ever had at Disney!

Such a great dinner spot to celebrate birthday, anniversary, or just a special night out…read more Went with a party of 12 to celebrate a birthday and our server Emily was amazing! Made sure all questions were answered and that waters and drinks were always topped off. All the food was spectacular! Truly best for those who have an elevated palate with appetizers averaging $15-25 and entrees $40-70 ballpark. Would come back again to try something new and get the pork belly and scallop again!!! Everything was made gluten free for me ( celiac )!!

A detour brought us here, so happy it did!…read more The grilled Goat was so tender and you could tell it was marinating for a while before they cooked it, also there was no game taste to it. The rice was really flavorful and can be a meal of its own. Didn't like the plantains and the Pikliz(spicy slaw) was okay. The whole steamed Snapper Fish was also really good, seasoned to the bone literally! And very light and flaky. Passion fruit juice was great, tastes like they used fresh passion fruit and limes. There's also a separate side of the restaurant that turns into a lounge/nightclub with a live DJ and dancing. The server was really nice and had a great personality. Highly recommended!!

Everyone says this is the place to go! It was amazing! We went here after an amazing concert at the…read moreHardrock. They had amazing music and food. The outdoor area was a club vibe and the inside was more of the restaurant atmosphere. The drinks WERE NOT THE BEST. I think the bartender was a little overwhelmed with the people he had to serve. I don't even know what to say about the drink. The food was TOP TIER! Delicious. I know I will be back on a regular day and just dine and relax. This is not the place to get drinks or food after an event though. Too many people and not enough staff.