This was my first visit here on a Saturday. I did not want to write a review until I actually tried some of the items that I purchased. First of all, everything sold here is organic and the majority of the items are products from their farm. The two women working at the store were extremely nice and informative as they led me through the store. The store is small and nicely organized. I purchased a cross section of items to so that I could build a solid opinion of them overall. Usually most places have some items that are hits and others that just simply are not. Well, I am glad to report everything that I purchased was outstanding! The next day at home, I fired up the grill and threw on their products for a taste test. The Norwegian salmon was much better than what I purchase at Wholefoods, Marianos, or Costco. The grass fed beef chuck eye steaks (this is a very underrated cut of steak) was simply full of delicious flavor and tender. Also, the in house made fresh Polish sausage was as good as some of the best Polish owned places back in Chicago, which says a lot. Correction, the sausage was leaner and full of flavor which interprets into healthier without sacrificing flavor. The one item that I did not get to taste that I purchased was the whole chicken which I can not wait to try. I am waiting for the cooler autumn weather to set in before I start roasting meat again.
I highly recommend this place. If you care about where your meats or produce come from then this is your place. If you care about the effects of long term use of chemicals on farmlands have, then, this is your place. Is the meat your eating humanely raised? I have family out in California and out there places like this are common. But, here in the Midwest, I am sad to say, they are rare. I can't believe it took me this long to find this place. That said, without a doubt, I will become a regular here! read more