Ordered: Samosas (~$6): fried turnovers filled with seasoned…read moreground beef Combo Kebab (~$18): boneless chicken and ground beef keema with Balkh basmati rice; raisins and carrots (+$1) Firny (~$3): Afghan milk pudding with pistachio Aya's take: I'm a big fan of Afghan food and this was my go-to spot growing up. There are only a handful of Afghan spots in Astoria and I love that they're still around after 20+ years. We started off with their complimentary fresh Afghan bread which was warm, light, and fresh! It pairs well with their white, green, and red sauces. The Samosas were fresh, perfectly crispy, with seasoned ground beef. The filling was a bit sparse and definitely could've used a lot more to make it more satisfying. It's served with a white sauce that's different than the white sauce in the bottle, so I highly recommend dipping your samosas into that one. Now for the main - you can't go wrong with the Combo Kebab. The basmati rice is super fluffy, aromatic, and exceptionally seasoned. It even had a slight sweetness to it this time. I also love the addition of carrots and raisins which might sound weird to most people but adds a layer of crunch, sweetness, and balance to the meats. The meats were grilled fresh on charcoal and were tender and flavorful. Despite this, the pieces of chicken and meat were pretty small (especially compared to other Afghan restaurants) and if they do prefer to use smaller pieces, there should be at least 8 per order to balance out the ratio of rice. I had so much leftover rice with no protein to go with. Nonetheless, it was super satisfying. It also came with a complimentary salad which is was light and refreshing, especially with their white sauce. We ended with the Firny which was actually delicious! It's light, sweet, slightly floral, and you get the crunch from the pistachios. Great note to end on and great for sharing if you just want a quick sweet bite. All in all, although there's better Afghan restaurants in Queens, you will leave here pretty satisfied!

This restaurant has my favorite lamb shank and salmon kabobs. It's so succulent and delicious! You…read morecan't go wrong. Give it a try! Happy Yelping!

This place is really great--the food feels fresh and authentic. The meat is especially good:…read moretender, juicy, and full of flavor. The rice is fluffy and aromatic, and I love that they include grilled vegetables on the side, which adds a nice balance to the meal. Their hot sauce is seriously so good, it ties everything together really well. The mantoo was also a standout for me--honestly one of the best I've had at a restaurant.

I was in the neighborhood so I figured I'd stop in and try another Afghani kebab restaurant…read moreunfortunately I was the only one dining for lunch. I ordered a combo of chicken and beef with a mango lassi, which was served warm. Usually the lassi are served cold The food was OK. The chicken was good, but the beef was a bit dry. Definitely no ambience whatsoever. I believe these restaurants are more for takeout than anything. They are better restaurants in the neighborhood.

I want to gatekeep this place so badly, but I know it would be a disservice to the sweet people at…read moreKabul Kabab and honestly with the state of the country/economy right now, everyone could use a new spot to feed their families/loved ones. Kabul Kabab offers the most delectable, flavorful, and cost-effective family meal in the area. The combo #1 or #2 is more than enough to feed a family of 4-6 and it has great value. A combo comes with salad, onions/grilled tomatoes, 2-4 skewers if your choice (depending on which one you get) and a whole STEAMER TRAY of delicious rice. Pro tip: the lamb kebab is always worth the extra $3 or so and the brown rice is the winner in our home (brown rice = more flavorful + more fiber = winwin!) Please do give this place a try if you're in the area and need to feed at least 3-4 mouths--the people there are so nice and the food is amazing--would give 30/10 stars if I could!

This is mainly a takeout spot but dine in is allowed. As such, drinks are all bottled (no tap…read morewater) and all food, utensils, etc. comes in to-go packaging. Tried the chicken kofta during dinner time which came with two skewers, rice, onions and roasted tomato, and house salad. House bread came with the typical sauces (a yogurt, a cilantro, and chili sauce). Meat was tender and well seasoned. Brown rice was nice too and sumac and paprika were on the table for garnish. I also ordered the qabuli rice topping which was disappointing. Usually the shredded carrots are candied, but these were normal carrots and raisins microwaved with lots of moisture but not transformed in any way. Nonetheless, food was good and portions were generous. Easily makes two meals.

I recently went to an Afghan restaurant in Astoria, and it reminded my of the very first time I had…read moreAfghan food. It was probably about 30+ years ago, here at Kabul Kebab House in Flushing! It was (and still is) one of the very few non-Chinese restaurants in the area. I used to walk past this restaurant all the time. You could see them grilling all sorts of kebabs by the window. People used to just stop and gaze into their window. The smell of those kebabs just made you drool! Well, I tried their food one day and I've been hooked ever since. Phenomenal food here!! I credit my love for Brown Basmati Rice to Kabul Kebab House, since I tried it for the first time there! They also have a sister restaurant in Westbury, Long Island.

So yummy! Definitely underrated. The chicken kebab is so good, the chicken is flavorful and brown…read morerice was perfectly seasoned. They gave a fair amount of sauce and veggies. I ordered through the phone for pick up and the hostess was so friendly, I got my food within 20 minutes. The food was so good I ordered the next day and got a combo for 2, the chicken and kofta kebab. So delicious and I will 100% be returning!!!

Rafi and his dear family have been bringing so much love to all our happy bellies since 2000…read more This has become an annual ritual for my busy buddies and me, sadly not more frequent because the food and the service is at the very upper echelon of amazing, healthy, natural, better than Michelin Star level real AfghanistanI cuisine served by a beautiful man who absolutely dotes on you and takes care of every single detail. We got the magnificent wings, the silky hummus, the fantastic mixed salad, the hot bread, the delicious dumplings,off the bone lamb chops, and gorgeous chicken kebabs. The Afghani brown rice was a big hit. We made sure we had room for the stupendous baklava served warm with the Afghani coffee and cardamom tea. The inside is warm, inviting and decorated with lovely mementos and souvenirs & great music playing in the background. We got to know a very sweet mother and daughter ( patrons) who also found this gem Kabul Grill on Yelp and loved their lunch. Can't wait to be back!

Had the pleasure of meeting Rafi, Afghan George Clooney (his words, not mine) and trying Kabul…read moreGrill for the first time after finding it on Yelp. My friend and I got the barg kabob with naan and the Sabzi palak (beef with spinach) that we got with rice. Both were good, but I enjoyed the texture of the meat and spinach dish more. The rice was flavorful. I overheard Rafi explaining to the other table and folks that got takeout that it would be an extra charge, but he could customize their orders, which I thought was nice that he was very transparent with them upfront and willing to work with the customer so that they could order the items that they want. I also appreciated him explaining to my friend that Turkish coffee comes with sugar and not milk and clarifying if she was OK with that before he made the coffee. We were given free firnee. Rafi was kind to check if we are allergic to dairy before offering it to us. Overall, the food was good. Service was fine and there was free parking in the back.

Disclaimer: my review is based off of takeout orders…read more. My book club ordered the Family platter and honestly, we were all blown away! Since then, I've been ordering from Uber eats. Don't judge me... I really didn't want to drive! The food is an always delivered hot and fresh! I usually order the mantoo and chicken tikka kabab that's served with basmati rice and sauce. Their white sauce, garlic sauce, and chakni are delicious! The chicken isn't dried out and it's very juicy and tender! The mantoo was nice as well. One day, I'll drive to the restaurant & I'll update my review. However, they never messed up my order and the food has always been consistent. Maybe that's why Uber eats keeps sending me reminders to place an order..

Wanted to try a new Afghan spot so I decided to give this one a shot. Pretty good!…read more I ordered a mixed gyro platter and a chicken tikka kabab. Both were very flavorful and of course, I smothered it with the almighty white sauce. It definitely hit the spot and delivered on bold, exotic flavors that transport you straight to Kabul The meat was melt-in-your-mouth tender and with a good blend of seasoning to give it great flavor. Be sure to try the green sauce too. I believe it's called chatney? This place did not disappoint and I would definitely return! Delicious halal food

I stumbled upon this place on a random afternoon cycling in the rain to get a haircut nearby. You…read morewould miss it on busy Coney Island Avenue if you weren't looking for it -- the only reason I did was because I was checking for baking supplies at the nearby Ideal Supermarket. The only thing that betrays the hidden nature of Dunya Kabab House is the brilliant red sign. Upon closer inspection, you can see a warm dining area, glass partition to see "where the magic happens" in the kitchen behind, and the many articles plastered showing their unique take on Afghani food. I bookmarked the spot to come back to, and within the week, I came back and ordered takeout for the dish most fellow reviewers raved about -- the Uzbeki Qabuli Pulao. When I got home and opened the bag, I was pleasantly surprised to find a small side salad and the dish I recognised from a visit to another nearby restaurant specialising in Uzbeki food -- the plov! The rice was really well seasoned and the lamb shank was so tender it fell off the bone. Everything was really flavourful and well balanced, even for take-out. Unlike the other place, this plov was still sweet without being cloyingly so. I had such good impression that I'm excited to return in the future and try their other dishes, since I heard *everything* Dunya Kebab House does is impeccable.

So glad that this amazing spot is right around the corner from my apartment! It's absolutely…read moredelicious--I'm a big fan of the beef kofta kebab with the qabuli topping. I also highly recommend the firnee, a decadent custard with pistachios--could honestly eat it all day. The service was fast and excellent, and the restaurant has a wonderfully welcoming feel, with lovely decorative touches and striking wall art. It's also super affordable for the quality and portion size--this is definitely going to become a go-to for lunch and dinner in the neighborhood for me. Don't miss it!

Great place for Afghan food! Came here with a group of three during noon and were seated right…read moreaway! The waiter was super nice and gave us recommendations so we ended up ordering the beef sambosa, the kabuli palow with chicken, the kebab combination ii, and the okra. Loved the beef sambosa, the waiter actually brought them out for us to try before we ordered and told us to eat it with the spice condiments on the side with a white sauce. Very delicious! The okra was delicious and paired well with the rice. The kabuli palow had raisins and pistachios in the rice that was really delicious and added a nice sweet and savory element. The meats for the kebab combination were all delicious, spiced, and juicy. The waiter also gave us chickpeas which were so flavorful and would definitely recommend! Such a great place and even better service! Will be back soon!

We haven't been able to eat any Afghan food since moving from St. Louis to central PA so were…read morecraving aushak and mantu when visiting NYC. Maybe we've been spoiled by our favorite restaurant back in St. Louis (Afghan Kabob House) but Ariana's was underwhelming. The server was friendly but the food was just ok. Pricey due to the location as expected but also underwhelming taste wise. We got the aushak, mantu, and kadoo bolanee (pumpkin curry with bread). All three surprisingly looked very similar (photos look almost identical as they had the same sauce drizzled with yogurt). The aushak has leeks inside while the mantu has beef. The beef was drier than we were used to and the aushak less flavorful with overpowering onion. The pumpkin was cooked in what looked like the same sauce as well but the baked bread it came with was good. They did offer complimentary chickpeas which were tastier however. Maybe other items on the menu would've been better picks!