Just picked up a Sweet Heat burger. I hadn't had one in a while. The flavor was great but the size…read morewas totally disappointing. This $14 dollar burger was not as big as a McDonald hamburger. So not worth it.

Cabalar. Best burger in Lancaster…read more Now their specials are always LEGIT. Lancaster Restaurant Week was serving up a Jibarito, corned beef, fried plantains, melted cooper, pickled onions, and mayoketchup. The sandwich was incredible! Such a good touch on a cultural favorite! I myself prefer it without pickled onions, but if you love onions, this is perfect! Cabalar is massively popular and will always require a decent wait for made to order items. I believe we waited about 25 minutes for this sandwich. Love the green and white throughout the restaurant. Awesome shirts for sale. The decor in here is awesome with paintings everywhere. Tons of seating and kids area upstairs!

The sample (sweet Italian Sausage)that was being passed out was delicious. So I bought that and a…read morenumber of other items.

This review is based off the pre-prepared/grocery side of the store (although we will CERTAINLY be…read moreback for the restaurant side.) While in town, we wandered in wishing we had already grabbed some baked goods earlier in the day. And with a mission to acquire some meat for the grill later in the day. Immediately we were met with a variety of whoopie pies (we got a traditional one and cookie one, both delicious), and most of all the BEST cinnamon roll we have ever feasted on. Not only was it tremendous but it was perfectly gooey, and the buttercream (or at least that's how it tasted) frosting in lieu of traditional icing blew it out of the water. We also grabbed some chicken bacon burgers which we grilled up and really enjoyed. Just wished the patties were initially bigger. We ended up putting 2 and 2 (out of the 4) together to make burgers which would actually survive the grill. In general the selection is everything you'd imagine in Amish country combined into one little place. Prices were excellent, quality was great. Definitely stop in!

I need this in my life…read more Amazing old building with dozens of food and specialty boutiques. I strolled all the aisles, got coffee, a donut, a cinnamon roll, and a bacon egg and cheese sandwich surprisingly on a pretzel. Everyone was friendly, lovely scene, amazing smells. I just wish I had something like this close to home. Can't wait to go back.

Great location Plenty of paid parking available…read more A lot of vendors Prices aren't great I was expecting more Amish specialty goods The Cuban sandwich I purchased was terrible, very dry and skimpy for what I paid I probably would not return

This Food stand at central market is a must stop. It's turkey, who knew it could be this good. So…read moremuch flavor and variety of products- sausages, turkey sticks, turkey jerky, & the list goes on. It's all delicious and the owner is very friendly. The sausage flavor variety offerings are seasonal, but freeze well so if you find one you'd miss, stock up.

A meat shop with the name Turkey Lady just makes you want to buy something because it sounds like…read moreit's ran by nice person who is passionate about their craft of turkey products! I did just this--purchased a $5 bag of turkey jerky just to get something. To me, the flavor of turkey jerky is nowhere near as good as beef, but it was still worth a try. If I lived in the area or was on the way home where I could cook, I would definitely have bought some turkey sausage (crazy variety!). I bet it would taste amazing in a bun without some sauerkraut, your sauce of choice, etc.

Great specialty shop. I could have shopped and snacked here all day!…read more Service was friendly. It was busy, and took a minute, but quality was worth the wait. Ended up with an Italian sub with some of the best bacon I ever had. And some chips. And some cookies. I was lucky to get out of there without having to purchase additional luggage.

Not bad, would likely go back, but no urgency…read more Had the brisket sandwich with pickles and the bourbon BBQ sauce. Didn't seem right to have much else on it like cheese or lettuce given it's a sandwich, but it was a touch dry although I did like the level of fattiness it had as well. IG - @lanco.food.dude

Old school mom & pop butcher shop. Limited assortment of meats seems to favor stuff that's local…read morelike homemade bologna. Prices are reasonable. Only open Thu-Sat.

I have been hunting a source for proper Dino Ribs for some time. Apple Valley DELIVERED. They…read moredelivered not only a great product but great service TOO! The only thing I would change is to add Wednesday and maybe even Tuesday to the schedule!

For a few years now my bestie has been getting this AMAZING port wine cheese and she just started…read moregetting this ADDICTING garlic and herb spread. I am here to tell you that as a cheese lover, these spreads are BEYOND ridiculous. Seriously. I WISH that we had something this awesome in North Carolina. I swear she uses these dips as an enticement to get me to visit. She tells me that they make a fantastic smoked kielbasa as well. I will be honest, I can't see this shop doing ANYTHING badly. I am so not kidding here. It's like they have an extra ingredient that makes it so addicting. You don't even have to be hungry, once you try the garlic herb dip you can't stop. Until that is you notice the tub is now empty. Run, don't walk, to any of these locations for these truly delicious spreads!

This area always fascinates me, there is so much to see and experience, and it's all about 100…read moremiles away from NYC. I told my wife, let's break tradition and serve something different for Thanksgiving. Instead of a supermarket ham, let's buy a smoked ham from the Amish country. I found online S. Clive Weaver. I called the store and spoke with the manager. I asked about the store hours as well as Thanksgiving Ham. (I'm thinking it's going to be a blood bath, 1000 people running into the store screaming HAM!) The manager assured me this is not the case, there will be plenty of boneless, smoked ham for us to choose. We pulled up to, it seems like a mini supermarket. Once inside, it felt like when the Wizard of Oz went from Black & White to color. There is EVERYTHING one would need for a holiday dinner. The first thing I noticed was the beautifully arrangement of baskets. There were multiple sizes of meat and cheese baskets, I never had a sweet salami? The blocks of cheese, were cubed and served to our Thanksgiving guests. Everyone loved the unique flavors that are not regional to where I live. They also had a pie station with many different flavors of homemade pies. I brought home a Shoo Fly Pie? Filled with the warm spices of the holiday, another hit with my Family. Now for the Ham, there was a wall of ham! Ham everywhere. I chose a hefty porker, it was very easy to cook. Again, everyone loved the flavor of the smoked ham that I snuck across state lines. S. Clive Weaver, it was a pleasure to shop at your establishment.

The experience of brand new Greek and Italian flavors at Mandros Imported Foods…read more The visit to the store taught me about the diversity of Italian pantry staples. The shelves are packed with a huge selection of imported canned goods, pasta, cheeses, and so on. With the authentic ingredients imported directly from Europe, you can taste the origin of foods. Like the Parma prosciutto, the cured meat made under strict regulation in Italy with its mixed salty and sweet flavor. On the shelves, the cheese, tea, pickles are carefully catagorized and varied by type -- definately helpful for customers to find their hometown flavors. The wall decorations, includeing old photos and a map of Pennsylvania cheese, adding a real European vibe to the store.The store is not only a good place to seek for authentic ingredients for your meals, but also a wonderful spot to learn about European culture.

By far the OG of Lancaster imported food retailers in Lancaster. I have been going to Mandros' for…read moreover 50 years. When entering the store the air is filled with the sharp aroma of cheeses, olives and spicy salami. The Mandros family has stayed true to the Mediterranean food traditions and here is where you will find those special ingredients.