I was just passing through and saw that this place had good reviews so I decided to check it out…read more The second reason that I decided to try, it was because of the name, I think it's hilarious. But in all seriousness, this place had a very large menu with many different options to choose from, which I always love. I ordered the "club classic "with french fries and a side of the smoked Gouda mac & cheese. As you can see in the photo of the sandwich is a serious sandwich that was very large and I could only eat half of it. The ingredients were fresh and I loved how toasted the bread was. The mac & cheese was also quite yummy. Definitely worth checking out if you're in the area.

Huge menu and everything on it is good! Burgers, fish, sandwiches, chicken tenders, ect....its all…read moresuper tasty! The service is friendly and the atmosphere during a Mud Hens game is a good time. I would highly recommend!

I made a brunch reservation here a few weekends ago for some girlfriends and I. Went on a Saturday…read moreand brunch is only on Sunday, womp womp. We pivoted and all had a lovely meal. Our server was so terrific. All the food was delicious. I'd been craving French onion soup and decided to give it a try and it was sofa king good. Perfection! I also had a delicious turkey club paired with a kiwi smash. The space is open with high ceilings and a long bar. It started filling up shortly after we were seated so would recommend a reservation. Will definitely be back the next time I'm in Toledo!

This is kind of a hard review for me. I REALLY wanted to love this place, but a few things went…read morekind of wrong, and the ambiance, although really interesting, was off. The drinks were good, but again, a hitch. Service too... So, two of us ordered the French dip sandwich. They were just OK at best. Really no flavor, the roll was kind of wrong and the jus was tasteless. I asked (several times) for some horseradish, and I would guess it's still on its way to the table... 2 folks ordered the fried walleye, and one said it was REALLY good and the other said it was really over cooked. 1 person ordered the burger and said it was great. The last person ordered the salmon and did like it. The standout sides were the brussels sprouts and the fries. Both are very, very good. No comments about the other sides. The person across the way ordered the bruleed sweet potatoes and they looked amazing. The ambiance. What a cool place inside. A cool mix of furnishings with some kitsch factor. Not in a bad way from aesthetics, but in practicality, a big miss. When we were taken to our table, we were presented with a 1950's style dinette and chairs. Again, really kitschy, but not at all fun to sit in. The place has a cool mix of all kinds of stuff, but the noise was deafening. We tried to talk to one another, but it was really hard. Just too much background noise from all the people in a concrete, brick and steel room. Too bad. The drinks... So, I took a chance and ordered my martini. I explained how I wanted it mixed, etc. and the bartender did a superb job! Hats off to him for making a great martini! The big issue was one of our guests wanted a Bloody Mary. The waitress explained that they have great Bloody Mary's as they make their own mix. After the drinks were ordered, the waitress came back to the table to let us know they were out of Bloody Mary mix. Mind you, this is 6:00 on a Saturday. That shouldn't happen. The service... All of the drinks were ordered at the same time, and they came out in a staggered fashion over a period of 15 minutes. Same thing with our dinners. Interestingly, the hold up with the entrees was the 2nd French Dip. I would guess if the guy making the sandwiches saw 2 of the same thing on the same ticket, he'd make them both at the same time. That second sandwich took at least 15 minutes to get to the table. We're all being polite and waiting for his meal to deliver so we can all eat at the same time. Cold fish, anyone? And I'd still like to know where my horseradish went. Oh, parking in the lot to the left of the building is stupid expensive. Park in the garage across the street and save $20 bucks. All in all, our check came to about $100.00 for 3 of us. That's without the tip. My meal was a solid 2 to 3-star event but factoring in the others' opinions and negating the Bloody Mary incident and service, I'll give it 4 stars. Pretty sure I'll go back, but probably not too soon.

Excellent Service, the staff is always spot on -the food is always incredible. Well worth the price.read more

This was my second visit to The Standard, this time for an early Holiday meal. We had reservations…read morefor two and were promptly seated in a booth as requested. I hadn't realized before that there is a large room to the right of the bar area. We were there for a somewhat early dinner at 6pm on a Saturday and the place was bustling! Definitely make a reservation. (I used Open Table online two or three weeks in advance and it was very easy.) We were greeted shortly after being seated and our server advised us of the special entrees after taking our drink orders. We decided to split the roasted beet salad which also came with herbed goat cheese. Our server brought the salad on two plates- already divided. The salad was absolutely amazing!! I am seriously still craving it and the portion was so large that I couldn't even finish my half. Our server promptly boxed it up before our entrees were served. For the main course, I ordered one of the specials- scallops with rice sauteed with spinach. My friend had pork roast with carrots, which was a large portion - no complaints and she took home leftovers for another meal. I'll speak to my scallops... They were perfectly prepared, but there were only three scallops and a plentiful serving of rice and spinach. I love spinach and this side was very well seasoned. It didn't take long to eat the three scallops and the spinach pieces in the rice. I definitely enjoyed my meal, but wished for even one more scallop. Since my entree was a special that was verbally announced, I didn't know the price until I saw the bill. While it was delicious, I found the $41 charge a bit steep. The Standard is exceptional in almost every way- service was impeccable, amazing food, lovely ambiance- but be prepared for a pricey evening. My friend and I had a very enjoyable time and I definitely recommend this restaurant. I will say, however, that it can be difficult to talk because it is so busy. That said, it's popular for a reason! Check out the photos below for a virtual experience.

The chicken and the ribs are amazing and our waitress Marlene was absolutely phenomenal! And get…read morethe burnt ends for sure 10/10!

First time into shortys and was amazingly surprised!! The menu options were fabulous and I loved…read morethe amount of variety they had. I got the triple meat platter and it was awesome!!!! I'd say my brisket was on the dryer side however the sauces were great! All the meats were incredible and the cornbread and onion rings were a showstopper for sure. Definitely some of the best I've had around and it is tough to find huge onion rings! Our waitress was fantastic and incredibly patient and kind as we waited on one more of our party. She knew the menu very well and made our experience great. The place itself is nice and very spacious! I also liked they had fires and an outdoor patio to go eat outside. I'll for sure be back when craving some bbq.

Unique and delicious brunch/lunch menu! Stopped in here while passing through on a Saturday around…read more1pm. I thoroughly enjoyed my Greek Burger, which had a date spread and feta, served with zaatar chips. Also shared the fried Roman artichokes app with friends and had a bite of their housemade baklava too.

I don't know what to make of Souk. I was anxious to try it. It gives finer dining vibes but the…read moreservice didn't meet fast casual or slow dining standards. That would imply dining. Last person in our party was served almost 2 hours after we were seated. He boxed most of his food. We all did. People came and went and staff was wrapping up, we were all ready to leave. How is this ok to arrive anticipating a shared experience and leave paying a premium for carry out? We waited an hour for hummus. We were asked if we wanted appetizers served first, yes, which leaves the expectation that items would arrive timely and in order. One in our party asked for a drink on the house due to the unacceptable wait. And clarified "on the house" a second time. I felt like the acknowledgment was conciliatory and a show of good faith. I regret ordering a second drink based on that. When we got our bills, his drink was on the tab. Was there some disconnect? Plus an automatic 20% gratuity due to "large group" of 7 people. 20% is standard to me, but in this case doesn't help the cause of what might be assumed to be an overburdened server. And makes me think they feel it's the customer that's the problem for expecting anything remotely what the brand implies. The server was congenial initially, but avoided us the longer we waited for our food. No water refills, no updates. I don't blame her for not asking if we needed anything because what we needed was our food ....how uncomfortable....whatever was going on in the kitchen might be making her job miserable. 2 hours on a cozy patio enjoying decent food and drinks, yes. Waiting on food, not so much.

Nice little bar with affordable drinks and bar grub. We ordered pizza, burger and wings. The cook…read morecame out and told the bartender she couldn't read what she wrote for the burger so I guess I shouldn't have been surprised when my Pizza that was supposed to have pineapple on it came out with pepperoni instead. I just ate it and didnt say anything. The pizza has a similar crust to That place in Maumee everyone loves. The rest of the food was decent and I'll return to try some more of their menu. They had several TVs with sports balls on and a table with assorted games to be played. Great rainy day bar.

If we had been able to get down the street to our favorite pizza spot in Maumee I would have never…read moreconvinced my man to try the spot. It's in a shopping Center Plaza kind of off of the main road. I have been before but just for a beer. We sat at the bar area and the bartender was really nice. Sorry I didn't get her name. You can tell there's a lot of regulars that come here but we were treated just the same. They have about 10 taps and had a few ipas on there for me. What I really like is the prices. An IPA for $5? Can't hardly find that anymore. So we had two rounds of beer each and got two appetizers. I spinach dip and some pepperoni egg rolls. Both were actually really good. Spinach dip could use some more seasoning but that just seems to be the case almost everywhere anymore. Food came out fast and was delivered hot. Beer was Ice cold. It's kind of a small spot so you're either going to sit at the bar or at one of the few tables that are around the bar area. Lots of TVs around the bar. $31 for both of us. I do recommend.

Private event on a Saturday night. We filled the space with 75+ and an excellent buffet was…read moreprovided by the Grumpy's team. The menus hit all their menu favorites. The Mudhens were in town so the area was very crowded. Free parking was rough. This is the original location, and I've been here several times. Always positive. As of February It is under new ownership. The new owner, Vanessa, is very much on top of her game. Wish her great success in her new venture. There were issues with a license and currently they have no beer, wine, or spirits. They hope to have beer and wine very soon. Check out Grumpy's and give Vanessa a shout-out.

Every Saturday we look for a breakfast spot and this place was recommended quite a few times…read more We were the first ones in for breakfast and the menu had a ton of options. We had the French toast sandwich, the cheese and sausage scramble and all the flavors were amazing!

No longer open. The hotel changed ownership and the restaurant inside has been rebranded.read more

Like Fen said, good luck finding this place based on the address. The pleasantly declarative "You…read morehave arrived" from my car's nav system took place in front of what I took to be a hospital grounds. There's nothing close to the road; it's all back a few hundred meters on a windy driveway. What exists at this address is actually the University of Toledo medical center (right) and a Hilton hotel (left). The restaurant is inside the hotel. At first I thought that their slick, over-animated website had sold me a bill of goods. There was NOBODY else there. Restaurant pickings on Sunday night in Toledo are slim, so I thought that I had lucked out to find a legitimate, classy restaurant with top-notch food and a swanky vibe. Nope. It was handsome in that hotel-restaurant way, so there was no impediment to enjoying my meal but nothing to sell the place either. And the absence of other diners is usually a strong point, but nobody wants to walk into a completely empty restaurant, right? Thankfully, the food redeemed them. Lamb chops, B+: You can tell that these weren't the choicest cuts of meat, but they were prepared very nicely in a rosemary and red-wine demiglace. Very tasty. Calamari, B: Fried squid is always worth eating, but there is definitely good calamari and mediocre calamari. This avoided mediocrity by sporting a lighter batter and being served with a savory, chunky marinara. Thai cashew rolls, C: The weak link. I had forgotten that they had cashews and thought that there were crunchy chunks of carrot in the rolls. There was something unpleasantly creamy inside the roll, almost like cream cheese. It wasn't listed on the ingredients for this dish, though. The sweet chili sauce saved this dish from being a total wash. Crab cakes, A: The star of the meal. These were some of the best crab cakes I've ever tasted, and that's saying something. In Toledo, OH? Yes! Simple--just crab meat and a few vegetables, still mostly crunchy. No bullshit fillers or flavorings. There was a lemony sort of dressing which set off the crab cakes (and the accompanying salad) very well. Delicious.

Great drinks, great service. Nice clean, good vibey bar. Crowded today due to trivia championship.read more

This is a great spot with a wide variety of regional drafts and cans. Also had a range of other…read moreIPAs, ciders, etc. The space was cool and was in a convenient location.

I've passed this place so many times wanting to try it and finally I found some time to try it for…read morelunch. Driving up I didn't realize they had a drive thru so this place became very convenient for me. They had a great menu focused on Chicago's beef sandwich and man was it delicious. I ordered the beef sandwich dipped with Cajun fries and a green goddess smoothie and MAN was I wowed by all the flavors. Fantastic place with a great menu and very friendly staff.

Chicago Food? That literally could mean anything! BUT…read more.. IMO, "Chicago Food" especially means deep dish pizza, Chicago dogs, Chicken Vesuvio, and ITALIAN BEEF SANDWICHES! It means a few other things too, but these top my personal list. Chicago Post Cafe does at least two of these items very well. Today, I had the Italian Beef Sandwich with hot peppers and marinade on the side. Although hard to eat (the damned things falls apart too easily), it was fantastic. I've had more than a few of these, in Chicago none the less, and this version is honestly one of the best. It's better than Portillo's, and almost as good as Johnie's. Choose your peppers...hot, mild, and/or sweet! Plan to use your fingers to get what falls off the roll, because you won't want to waste a single morsel. Drink the marinade/dip while you're at it. The menu is pretty extensive, and breakfast seems to be featured. I saw another customer's plate, and her bacon, eggs, and pancake looked incredible. The place is small and a little tight, but you can eat in-house. Only one table seats more than 2. Service was fast and friendly. Very friendly. Yeah, I am remiss. I really should be eating here more often. Strictly breakfast and lunch. 5 stars for now.