Small brick and mortar shop for a company that's been in business for over six years. They…read moreprimarily do wholesale and also run a buyers club, but if you happen to be around on one of their open days, step into the shop for a small scale, local business treat! They are happy to let you sample cheeses, make recommendations, suggest pairings, etc. Staff is lovely and they have a great selection of products (including Palestinian olive oil, if you're hunting for that specifically!). Highly recommend!

Third Wheel cheese has an excellent cheese selection and extraordinary service. The shop is small,…read morebut welcoming.

Lunch was very efficient and reasonably priced…read more Soup/salad/main: all were fairly standard fare. Fine for a quick meal. Very pleasant waitstaff.

On the way to the university of Penn drop in to say hello?. Exotic cuisine, bit of flavor to spice…read morethings up, spring roll or try the Lemon Grass with noodles ( a feast for the eyes!)!. Food was great!.!.

Very good Chu Chee Duck. The duck was crispy skinned and juicy on the inside and the spices in the…read moreChu Chee curry were very nice. You get a lot of duck! A lovely offering. I would say that the only thing that make it better is better deboning. My duck had lots of little bones in the non-leg parts. The price of $24 for this dish is very reasonable. The Drunken Noodles are really spiced nicely. The chicken is really good in this dish. The price of $15 for this is great.

This is hands down our favorite thai restaurant. We have been going for years, even before they…read morerelocated.

Very much enjoyed our dinner at the BYOB, Vientiane Café. Being seated in the front room, we were…read moreglad that there was a double door to keep the chill outside. Servers were hustling, but were on hand for questions or requests for more water. With six diners, we were able to try a number of the dishes, and all were tasty! Appetizers: - Sticky Tamarind Wings (fried and tossed in a sweet and tangy sauce along with chili, lemongrass, and kaffir leaves)--delicious and sticky! - Crispy Pork Spring Rolls (silver noodles, cabbage, shiitake mushrooms, served with house sauce)--great sauce; - Steamed Shrimp Dumplings (stuffed with onions, carrots, and leaks, served with garlic soy sauce); and - Angel Shrimp (wrapped in wonton skin and deep-fried, served with sweet chili sauce). Mains: - King Soup (red curry broth served over vermicelli noodles with shredded cabbage, carrots, bean sprouts, mint, cilantro, and scallions with tofu)--requested at a spice level 3, this was a rich, filling soup thanks to a generous hand with the tofu; - Deep-fried Whole Pompano Fish with Ginger Sauce (sautéed with garlic, ginger, chili peppers, carrots, and onions) served with jasmine rice)--diner ordered a Triple Flavored Sauce (sweet tangy, spicy sauce, served with steamed vegetables) at a spice level 5, but though spicy, it wasn't overwhelmingly so; - Homemade Lao Sausages (stuffed with chopped pork, lemongrass, kaffir lime leaves, served with steamed vegetables, roasted chili garlic paste with stick rice)--consensus was these were some great sausages; - Casserole (napa cabbage, clear noodles, basil, chili, in a red curry base)--ordered by two diners, both with fish; - Laab Salad (marinated with roasted rice powder, herbs, lime juice, with spring mix, and served with sticky rice). Desserts: - Mango Coconut Stick Rice--my favorite, not too sweet with perfectly ripe mango slices! - Banana ​Chocolate ​Spring ​Rolls--my banana-loving fellow diners thought this dessert was great! - Fried ​Banana ​Tempura with ​Honey--again, my banana-loving fellow diners thought this dessert was great - Coconut Rice Pudding--my rice-pudding-loving fellow diners thought this dessert was great! Will definitely return!

I tried Laotian food for the first time here! The restaurant is bigger inside than it looks from…read morethe outside, and I liked looking at the decorations while walking to our table. I also appreciated that the restaurant was well lit enough so that I could read the menu without issue. Our waitress was really nice and answered our questions about Laotian food. The pork spring rolls were super crispy and tasted especially good with the sweet dipping sauce. The Aw Lao was very dill-heavy (I learned that dill is often used in Laotian cuisine) but the flavors of the soup worked well together, and the sticky rice texture was great. I got the king's soup, and the portion size was big enough for leftovers. I wish the broth had been a bit saltier, but otherwise it was good!

I initially thought this was a sit-in restaurant. When I arrived I found out it was a hub for…read moremultiple food businesses. Pick-up or delivery only. Very busy. My order was for curry chicken, shrimp pad seew, fried bananas and white rice. The over all flavor was ok. On the sweet side. The curry was good but a little sweet. The stir fried noodles were ok. The fried bananas came with a container of honey with sesame seeds. This was good but the fried bananas were good on their own and did not need the extra sweetness. The white rice was dry and older. The Thai tea was good. Over all, you can park outside quickly for pick-up or get your food delivered.

I stopped by today again because last time i just found out this hidden gem spot. Today my husband…read morecraving Thai food, curry dish. He got Panang curry with chicken. I got spicy chicken wings and drunken noodle extra spicy. Woww everything is good. Love it. Food is delish!! Ps. Drinks menu looks yum. Got thai iced tea this time. Will definitely come back :)

I love Aldis. It's my go to grocery store for almost everything. Sure I have to go to other grocery…read morestores/ markets once in a while to stock up on some items, but Aldis is all I need for basic staple grocery items. I'm not sure why that one reviewer said they don't accept credit cards, that's not true I pay credit all the time. The one con, is that sometimes the lines are incredibly long, like down half the store (an entire aisle), but even then it's not that bad - most of the cashiers are very fast and efficient. Where else can you get a bag of pretzels or tortilla chips for 92 cents, or fake girl scout cookies (which are really good IMO) for $1-2 dollars per box depending on which type of cookie. The only produce I don't usually get there is mushrooms unless I'm cooking the same day, because those seem to go bad quickly. I also love how many dairy free milk options there are, lots of vegan/vegetarian meatless crumbles and meatballs, tofu and many other healthy options. I also enjoy their rotating aisle, which you can find all kinds of random seasonal things. For those that complain about having to pay for a plastic bag.. just saying there are such things as reusable tote bags and it's an incentive to not use plastic for the environment.. Also the whole idea is that at Aldis you bag your own stuff, and also return your own shopping cart. These reductions in staff is what allows these awesome low prices. I went to Target a couple weeks ago for some items, and I forgot how much "regular grocery stores" cost but man did it make me miss Aldis! Over the last couple of years I've noticed more and more vegan/healthy items added to their stores and I hope to continue to see the trend .

My favorite grocery store! Granted, they don't have all the selections like the bigger stores, but…read morethey have exactly what you need. Not small but not so big where it takes you long to find your products, either. Shopping is fast and efficient! And NO ONE beats their prices! Not even in today's unpredictable economy. I wished they were open later.

Love. Got a meal and several cocktails and spent less than $45. I'm a heavy drinker so that is…read moreamazing. Have been back and every time the bartenders have been great. Except one time when a dude was behind the bar, didn't look up when I came in (I was the only one there mind you) and I left. Anyway, dope food and drinks. Happy Hour is everything.